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    Trillium

    4.5 (334 reviews)
    Open 7:00 am - 10:00 pm

    Trillium Photos

    Business Info

    TRILLIUM ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

    Recommended Reviews - Trillium

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    The freshest coffee today
    Dani S.

    I asked my friend where he wanted to go for his birthday breakfast and without hesitation he said Trillium. I made us a reservation at 10 for today. I didn't know how busy it was going to be since The Grove is such a popular hotel. I didn't have a bad nor good experience last time so I made sure I came in with an open mind this time around. Walking in, I was instantly greeted by 2 gentleman. Santos let me choose a booth or table. I loved the emerald green love seats at the booth so I sat and waited for the birthday boy. My server was busy with another table so Santos was kind and got my coffee started. Amanda came and greeted us. The birthday boy showed up not much after my coffee was dropped off . She got our orders squared away and more coffee refilled for us. I checked the menu out online and the birthday boy is a regular so we knew what we wanted. Ordering was fast and easy today. I got the classic breakfast today. 2 eggs, sausages and fruit. The eggs were cooked perfectly, I wanted them fried a little harder since I passed on the toast today. My favorite part of my meal was the fruit cup. Talk about an amazing fruit cup. There were your basic watermelon, grapes, pineapple, cantaloupe and honeydew but it also had raspberry, blueberries, cherries, strawberries and blackberries. You got a healthy portion of fruit and it was so fresh. You also get two sausages with your classic breakfast, I had one. The sausage was kinda hard and dry, it wasn't that good. Amanda was sweet and got Tod a birthday treat. He picked orange creme brulee. This dessert was perfection. The sugar crust was crunchy and a little bitter so complimented the sweet orange creme nicely. The orange creme was delightful and rich. I love the fresh strawberries and blackberries on top. The strawberries and orange creme was the ultimate bite. It was an impeccable birthday treat! I appreciate that everyone came and said hi to Tod. Everyone was so nice and helpful. When Amanda wasn't available, someone was always checking up on us. I love that they recognize Tod as a regular and the servers interacted with him. It's transactions like that that make me miss serving so much, the relationships you create with your customers. Today was a good visit at Trillium. I know I'll be back for the orange creme brulee. It was too good not to have again.

    Room with a view at the Grove Hotel
    Timothy A.

    I had the Croque Madame, my wife had the Chicken & Waffles, and we finished with crème brûlée--hands down one of the best breakfasts I've ever had. The toast on my Croque Madame was incredible. I added a little strawberry jam to each bite and just a touch of Tapatío for an extra kick--absolutely perfect. I also may have stolen a few bites of my wife's hot Chicken & Waffles with lavender honey ice cream and maple syrup... and wow. I couldn't get enough of that either. We were here celebrating our 20-year anniversary and were thrilled to discover this gem tucked away in the Grove Hotel. I'm honestly shocked by how amazing the food is. The service was top notch--John B. took incredible care of us. We even had the chance to compliment the chef and meet Ryan, who made my Croque Madame. Hearing him talk about his experience, his love for cooking, and seeing the precision and care he puts into his work made the meal even more special. It truly shows in every bite. Because of the service, the experience, and the expertise behind the food, we happily left a generous tip--it was well deserved. And for only $18-$20 per entrée, the value is unbelievable. I can't wait to come back and try more items on the menu... although I'm the type of guy who, once I find something I love, it's hard not to order it again. So many great choices--what do I do?! Absolutely loved our experience here. Highly recommend.

    Biscuits and gravy - meh
    Michael B.

    Great spot for breakfast - terrific server Amanda took care of us. The omelet was delicious and you have a choice of sides. I highly recommend the local Acme bread toasted, accompanied by scrumptious huckleberry jam. The cheddar cheese biscuits and gravy were underwhelming-- gravy needed so much more seasoning and were disappointing., especially at this price point. The eggs were cooked as ordered. Excellent coffee. Weird encounter with the host when we walked in. I asked him if we could still get breakfast because it was a few minutes before 11 when breakfast service ends. He said "No" without any smile so I didn't realize he was just acting out his apparently snarky self. Way to start with a poor impression man!

    The chefs did an amazing job with our meals. Rowan and Richter greeted us with smiles and sat us at the best table. Our waitress, Ciara was quik and very friendly. Everything was perfect. Best food, best employees, best ambiance.

    Manhattan and espresso martini .
    Jay F.

    My wife and I went in on date night. We had to read a review on the meatloaf . It was supposed to be the best meatloaf in Idaho . The meatloaf was great tasting, but I thought it was a little dry.. I had to ask for more reduction. The service was not bad and the orange crème brûlée was so so..

    Huck Rita
    Christina C.

    We tried Trillium for the first time for my birthday and it was the perfect way to celebrate! Delicious food, amazing staff, and a pleasant ambiance. Food: 5/5. Everything from drinks to appetizers, entrees and dessert was absolutely amazing! To drink I had the Huck Rita and the Crime of Passion. Both were great, but I think I preferred the tropical flavors of the Crime of Passion. We started with the smoked trout poutine, which was phenomenal! I could not recommend it more! For entrees we had the short ribs and the steak frites. Again, phenomenal. The grits that come with the short ribs are such a delicious side. We got to torte to go for dessert and since it was my birthday they put a candle in the to go box which was such a touching thought! Service: 5/5. Everyone was very professional and our service was fairly quick. Our waters were filled continuously and the waitress was friendly and outgoing. Atmosphere: 4/5. I really liked the ambience of the restaurant. It felt modern and cozy. It was a little brighter than similar restaurants. Kid friendly: 2/5. Not somewhere I would recommend taking kids. I didn't notice a kids menu or high chairs. Save this place for a nice date night away from the kids.

    Farm Girl

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    1 month ago

    Ciara was our sever and she was so nice and attentive, the food was delicious and the atmosphere was nice. Definitely reccomend.

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    1 year ago

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    5 months ago

    Delicious food and great presentation. Everyone at the table expressed good comments.

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    Page 1 of 9

    Ask the Community - Trillium

    Is there a happy hour?

    Yes there is, Sunday-Thursday from 4-6 with the exception of event nights in the arena. 50% off appetizers and $4 beers and well drinks.

    Don’t See Your Question? Ask Away!

    Moe Joe's Breakfast Eatery

    Moe Joe's Breakfast Eatery

    4.5
    (1.1k reviews)
    7.9 mi
    $$

    Have you ever returned to a restaurant and think to yourself, "Why in the world have I not come…read moreback here sooner." That is the thought I had when we sat down at Moe Joe's. This place is phenomenal and seriously one of the best breakfast places in all of Idaho. I hesitate to say that because there can definitely be a wait because of its popularity, but facts are facts. My wife and I went to Moe Joe's for breakfast recently and man was it good. I ordered the chicken fried steak and was stunned at the amount of food. Where to start. The steak was incredibly tender and enormous. The homemade biscuit was flaky and perfectly baked. The sausage gravy was meaty and flavorful. And the crispy hashbrowns seemed to cover half the plate. Then there are the house-made jellies. Who does that and how can I get more! The service was prompt and friendly with a great wait staff that made everything easy. The vibe of the restaurant is "friendly neighborhood spot" and feels like home. I cannot recommend this restaurant enough. These folks know how to do breakfast right and I cannot wait to go back.

    Moe Joe's is the real deal. We rolled in on a weekday at 9 a.m., the place was buzzing, and somehow…read morethey still sat our group of nine in under ten minutes. Our server Audrey, deserves a medal -- total sweetheart, total pro, and unfazed by a swarm of kids. I went for the salted caramel banana bread French toast, and wow. Thought it wouldn't fill me up, but it absolutely did... plus I sampled half the table because everything looked too good not to. Marlene's Loaded Idaho Potato Nachos? Spicy, bold, and ridiculously tasty. Coffee? Strong and smooth. The prices were so low I thought they misprinted the menu, and then the portions came out and confirmed we'd officially scored. Of course it's our last day in Idaho and we finally find the best breakfast spot.

    Photos
    Moe Joe's Breakfast Eatery
    Let's eat!
    Let's eat!
    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)

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    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)
    Wild Root

    Wild Root

    4.2
    (363 reviews)
    0.2 mi
    $$

    TEMPORARILY CLOSED AS OF 12/1/25 per letter posted on eatery door. See excerpts below…read more I was a big fan of this eatery under original owners but not so much since the current owners took over. So, I don't weep for their need to re-evaluate but realize fans will be disappointed. If you have gift cards you can use them at St. Lawrence Gridiron or Rustica, two other Boise downtown restaurants with the same owners. From the letter on door: "As many know, there has been a significant slowdown in consumer spending, especially in restaurants starting late 2024. We've done our very best to keep prices in line with what makes sense to cover costs and provide full benefits for our amazing staff," the letter said. "However, with sales down across all entities this year, we must re-evaluate our operations and make the necessary difficult decisions to be a sustainable business. Also, for the first time in many years, we recently lost two key people in our organization, and they both were a large part of what made Wild Root special. Last, we are heading into the slower, winter months. Instead of scrambling to keep the doors open, we are going to shut it down to evaluate everything."

    It's street parking. There is outside seating but we sat inside…read more Decor inside is pretty with wooden tables and chairs. It's clean inside and outside. Service is very friendly. Food was good too. I thought I ordered Eggs Benedict but I was given two eggs without hollandaise sauce instead. I didn't complain. I still ate it and everything was delicious. Service was quick so I'll definitely give this place another try.

    Photos
    Enjoying an awesome breakfast!
    Enjoying an awesome breakfast!
    Belly Up LT & Fruit Salad
    Belly Up LT & Fruit Salad
    Belly Up LT

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    Belly Up LT
    High Note

    High Note

    4.3
    (224 reviews)
    0.2 mi
    $

    High Note features all-vegan, all housemade food, which is just my thing, so I'm really glad I…read morediscovered it during my short stay in Boise. I came here for a late lunch around 2 pm after arriving in Boise. They weren't crowded at this point but business wasn't dead either. My waitress was very friendly. Inside has a lived-in, intimate feel, but it was pretty dark, so much that I wasn't sure they were actually open as I was opening the door. I had the French dip sandwich with a side of tomato basil soup. The sandwich was delicious and tasted homemade in the best way. The "meat" of the sandwich was seitan. I don't THINK it was a perfect meat replica (but I've never had a real French dip), but it was very flavourful. I loved the flavour and the thick cut of their bread, but it didn't have much structure and fell apart easily as I was eating which made the sandwich very messy. The tomato basil soup was a little different. It was slightly creamy but brothy and a little chunky - not a smooth puree. Again, it tasted great and was nice and light, which was a good contrast to the very rich sandwich. It was a little slow, especially considering they weren't that busy. I didn't really mind since I wasn't on a schedule, but this is something to be aware of - don't come here for a quick meal. Not cheap, but worth it for the quality.

    I like to visit an all vegan restaurant whenever I am traveling. I saw that the High Note was only…read more.8 mile from where I was staying. My vegetarian friend offered to accompany me. The restaurant was cute, and I was excited to try it. I ordered the grilled cheese and mushroom sandwich with tomato basil soup. I liked the bread of the sandwich, it was pretty hearty. The cheese wasn't very melty. My friend got a French dip sandwich, she only ate half and brought the rest back to our Airbnb. The next day when we were departing, she offered it to me for my drive home. The service was ok, it wasn't the friendliest. Prices were a little steep. If I lived nearby, I would come back and give another try.

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    Interior
    Interior
    The masher, add pickled jalapenos
    The masher, add pickled jalapenos
    Front door.  It's right next to a pizza place with red/white umbrellas, so don't miss it.

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    Front door. It's right next to a pizza place with red/white umbrellas, so don't miss it.

    Trillium - newamerican - Updated August 2026

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