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    Wild Root Photos

    WILD ROOT ATMOSPHERE

    What's the vibe?
    Hipster
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Wild Root

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    Reviews With Photos

    Lush London fog tea
    Casey M.

    Adored this place! I was visiting town and came by on a recommendation from my friends who live up the street from here. The crisp toasted/fried baguette with the tofu scramble was absolutely divine, as was the London Fog tea latte. I will be coming back!

    Ahi tuna tacos and crisp cider.
    Klaus O.

    My wife and I came here for dinner. Our first impression was: This is an inviting, modern, and clean restaurant. There was one single cider on the drink menu, which I took. My wife had a vague request for a non-alcoholic cocktail. They came up with something that she really enjoyed. We both had the Ahi tuna tacos. The different flavours just exploded in our mouth and wowed our palate. We'll be coming back for a repeat. My wife mentioned the great service she got, and that the waitress went out of her way.

    Eggplant
    David S.

    I ordered the eggplant something. I had asked the waitress what the recommended between this and some mushroom dish. Without any reservation, so mentioned this selection. The salad was great. Whatever dressing they use is amazing. The eggplant in the other hand I did not like. Had more bitterness than I would have liked and the stuffing didn't seem to have enough constrain textures. Just felt to mushy.

    Queen bee cocktail
    Jeremy E.

    We enjoyed our breakfast here. My wife got the Avocado Toast and queen bee cocktail and I got the steak & eggs and bone broth. My favorite was the bone broth, amazing. We had to move inside because the bees were swarming us but the staff was very accommodating. Would've been 5 starts but... one of the staff members had their dirty shoes on the counter to assist in tying them.

    Vegan tofu scramble skillet
    Doogie D.

    Went to brunch on Sunday. It's a nice, clean and cute spot. We were seated quickly, had friendly service, and our tasty food came out quickly. The almond milk latte was also perfect.

    Cheese board (it' got picked at before I took the picture)
    Chase H.

    My wife and friends came for a drink and appetizer. 3 of us split the cheese board and it did not disappoint, we couldn't finish all the food/cheese. Highly suggest this to share with 3 or 4 people!

    Brunch menu
    Ophelia M.

    I've been to Wild Root on a couple of occasions now. Once for brunch and another time for dinner. I love that the food is all organic and the eggs are cage free. The produce was all incredibly fresh. On my first visit, I ordered the avocado toast with scrambled eggs. The avocado toast consisted of an inordinately long piece of grilled ciabatta bread with an ice cream scoop of smashed avocado placed directly in the middle. The bread was served over a smattering of creamy vegan herb sauce. It was ridiculously difficult to eat. It was beautiful, to be sure. But, as it turned out, it was all form and no function. The flavor was just ok. On my second visit, we ordered their roasted brussels sprouts to start things off. They were a little too lightly roasted for my taste. For my main dish, I got the garden pasta which consisted of zucchini noodles (cold and entirely un-seasoned) topped with sauteed seasoned vegetables (fresh and quite flavorful!) and micro greens. The service was very slow on both of our visits (would definitely be reticent to go here on a lunch hour due to the length of time it took us to get our meals). The prices are high (expected for organic). Ultimately, this place is just not my jam.

    Amanda S.

    I remember visiting Wild Root several years ago and leaving a fan. Their menu has changed a little over the years. I wanted to try their dinner selections so I made reservations online for two. My expectations were high. Unfortunately, Wild Root didn't quite live up to the hype. My husband and I started with a Chamomille Julep (Bulleit rye, muddled mint, chamomille honey, crushed ice and angostura bitters, $16.00) and Lavender Daydream (Empress 1908 gin, house lavender syrup, lavender bitters, Lillet Blanc, aquafaba, lemon juice and lavender flowers, $15.00), respectively. My husband's drink was nothing but a splash of rye engulfed in a pile of ice. It didn't taste like anything special, it might as well have been on the rocks (more like boulders). He was unimpressed as I was with my lavender concoction. Not only was it super sour, but it hardly tasted like lavender which was a shock considering how much of it went into the drink according to the menu. I didn't even want to finish it. After the disappointing drinks I was really hoping the food would come in clutch. However, it fell way short of what I expected. My husband ordered the Garden Pasta (zucchini noodles, garlic, sautéed seasonal vegetables, micro greens and toast, $18.00). He didn't mind his dish too much but found it unimpressive. It was rather bland and the portion size was extremely tiny. I had a couple bites and liked the tenderness of the noodles but other than that the dish doesn't really have much going for it. My dish was the Summer Risotto (creamy risotto, asparagus, artichoke hearts, parmesan, confit garlic, kale, blueberries, lemon zest, smoked salt and micro greens, $20.00) with a salmon filet (+$10.00). It started out okay, but as I ate my way through I found way too many artichoke hearts for my liking. Like it was full of them. Additionally, the more I ate, the more I found myself disliking the flavor more and more. I just don't think the ingredients blended well together. The blueberries were a great, unique addition but overall I was just not a fan. I don't think it's a bad dish, just not for me. Service was insanely slow but I think that just had to do with them being short staffed. There were just three servers that evening. Ours seemed uninterested in answering any of our questions about the drinks and menu but I get it. It's rough right now.

    Danielle F.

    Great atmosphere here, very large portion sizes & friendly staff here would totally come back on a daily basis if it weren't for us not being locals & living in Colorado! They keep this restaurant super clean too! As a side note, be prepared to walk down the stairs to use the restroom and they only have regular side street parking by the meter here too.

    Perfect eggs!

    Just had brunch here and it exceeded all expectations. Service was exceptional as was the atmosphere. Bone broth and macchiato was tasty. The signature wild mushroom skillet with scrambled eggs was perfection, perfectly cooked and seasoned. We'll be back next time we're in Boise!

    Reverie L.

    The staff was VERY accommodating to my allergies. I appreciate the great service. A nice place! Thanks WRC.

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    10 months ago

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    1 year ago

    Food quality has really gone downhill. Had the chicken curry and there was maybe one or two pieces of chicken and hardly edible at all.

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    2 years ago

    Friendly staff, bougie atmosphere, the chorizo huevos rancheros we're not good and sat worse if you know what I mean....

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    2 years ago

    Love this place, delicious fresh food, stylish atmosphere, you can tell the staff and management take pride in what they do!

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    Page 1 of 10

    Ask the Community - Wild Root

    Does the wild skillet come with sweet potatoes or normal?

    Yes It comes with sweet potatoes, I try'd it this morning and it's something I'd order again!

    Do they take reservations?

    We offer first-come, first-served seating, so no reservations. Thanks for asking!

    What milk alternatives do they have?

    We serve oat, soy, almond, and coconut milks. Thanks for asking!

    View All 4 Questions

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    Thick As Thieves

    4.5(134 reviews)
    0.1 mi

    I made a reservation ahead of time, but somehow we showed up at the wrong time. Thankfully, the…read morestaff was incredibly accommodating and found a way to fit us in, which we really appreciated. From the moment you step inside, the place has that quintessential speakeasy feel. The ambiance is dark, moody, and eclectic, with vintage touches throughout. One feature that really caught my eye was a stunning cove-like structure that added so much character to the space. The menu was just as impressive as the décor -creative, varied, and full of unique cocktails that felt thoughtfully designed rather than your standard bar offerings. They even have a few "secret" drinks hidden on the menu, and the staff will happily tell you how to find them, which is a fun touch.Since another reservation was due to arrive in about 40 minutes, we kept it to two cocktails, which was perfectly fine as we were only stopping in for a nightcap. Both drinks were beautifully crafted. I especially loved The Canvas ,it was bright, refreshing, and memorable. My husband wasn't quite as enthusiastic about his cocktail, though he's generally not one to send a drink back or complain. The staff was warm, friendly, and welcoming throughout our visit. Pricing felt fair for the quality of the cocktails and the overall experience.

    This place is top tier. We stumbled upon it and were thrilled we got access! 4 thick thieves…read moreenjoyed their cocktails thoroughly. Make sure to use the black light they give you! Our server was amazing and so informative. I really loved their cocktails because they're not super sweet either - I can't handle the sweet drinks. The inside of that place is amazing and relaxing. I loved it so much, such a great place to chill and unwind. Highly recommend this as a stop in Boise!

    Photos
    Thick As Thieves - Pistachio Donuts

    Pistachio Donuts

    Thick As Thieves - Bathroom decor

    Bathroom decor

    Thick As Thieves - How to get inside

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    How to get inside

    The Mode Lounge - Beautiful bathroom

    The Mode Lounge

    3.9(109 reviews)
    0.0 mi
    •$$

    I was in town for business, and I had a local friend tell me, "you gotta go in here. You can tell…read morethe bartender what you like flavor wise, and they will make you something even better than you can imagine." And that, my friends, is exactly what happened. I walked in, not sure what to get. The bartender asked me what flavors I like. She went away and made me this epic cocktail. She told me all the things she added, and it was clear, these bartenders are the real deal. They know their stuff. I drank my delightful cocktail way too fast. But it was so damn good. The vibe is fun. They bartenders interact with everyone and do all kinds of cool things with cool ingredients and tell you about it all. Perfect spot for a loungey date night, or a meet up with a friend. There is no food. But plenty of spots on 8th in walking distance. This is probably one of the best cocktail bars I've ever been to. ... and I've been to a lot. :)

    We spotted The Mode Lounge while out exploring downtown Boise…read more We popped in for a cocktail before heading to dinner. We hoped to grab a patio seat but the patio was packed so we went inside. The inside is dark and decorations are interesting. There is a variety of seating such as high tops, comfortable conversation chairs & tables as well as a booth. It has window seating available as well. We were actually the only people inside the lounge except one person at the bar. I soon realized why everyone was sitting outside after we took a seat and ordered cocktails. The music was so loud we could barely hold a conversation. Regardless, our server Nick was great. He was very attentive and constantly checked in with us for drinks. We ordered a Party Girl Mule, the Chili Gringo Mule and a dirty martini. All were delicious. I prefer my martinis colder and a glass filled to the rim. I felt the martini was lacking volume for the price of the martini. The Mode Lounge patio is located right on the walkway so it looked like a great spot for people watching. We didn't hang out too long as we had a difficult time talking with the loud music but we did like the drinks and our server, Nick. We will stop by again but look for outside seating.

    Photos
    The Mode Lounge - Love this hand drawn list of all the employees or "family"

    Love this hand drawn list of all the employees or "family"

    The Mode Lounge - Sleek interior and bar

    Sleek interior and bar

    The Mode Lounge - Vieux carre in the front and Manhattan behind

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    Vieux carre in the front and Manhattan behind

    Water Bear Bar - Water Bear Bar

    Water Bear Bar

    3.8(106 reviews)
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    As soon as you enter this bar, you're welcomed by great beats, Teenage Mutant Ninja Turtles, and a…read moresense of inclusivity. The old-fashioned cocktail I ordered was delicious, while my wife enjoyed the dangerously good Lady Bountiful. Our servers took great care of us, providing plenty of water and ensuring we had everything we needed. The atmosphere of the place makes you feel welcomed and inspired to engage in conversations.

    This place is SUCH a vibe! We wanted to get a couple drinks and snacks and this was just the place…read more It's dimly lit, lots of comfy seating at the bar and tables throughout. The service was wonderful and the staff was super attentive. The drink menu was so interesting and unique too! They have an old fashioned of the day, which my partner got and really enjoyed. We're from Utah and these drinks aren't Utah pours, I'll tell you that much! They were really delicious. I got the aqueduct which had vodka, passionfruit-peach honey, lime, and curacao. I was worried it was going to be too sweet when I ordered it but it was delicious. I also got the Hawaiian Chi Chi which had vodka, macadamia nut liqueur, coconut cream, pineapple, and orange. The macadamia nut liqueur was so unique and delicious, it really added a lot to the drink. Both drinks were amazing, and not too sweet or overpowering in flavor, and I would order them again. They have a snacky menu - we got their chips & queso and my partner ordered their oysters and really enjoyed them. The chips and queso were wonderful.

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    Water Bear Bar - House made syrups

    House made syrups

    Water Bear Bar - Bar

    Bar

    Water Bear Bar - Penicillin and some other drink I don't remember the name of.

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    Penicillin and some other drink I don't remember the name of.

    Ampersand - Sydney asks some odd questions, reads your vibe, and makes the perfect cocktail.

    Ampersand

    4.5(2 reviews)
    0.2 mi

    Okay, this was unique and we absolutely loved it. Both my husband and I love a good speakeasy, and…read morewhile looking through reservations for Kin, I came across Ampersand and immediately found it intriguing. I'm so glad we decided to check it out. We arrived and were escorted to the top floor, where we were greeted with beautiful, almost awe-inspiring views of the mountains and the city. The space itself is tiny, with just a couple of couches and a few additional seats. In a way, you're almost forced to interact with the other patron but for us, it was fantastic. We ended up chatting with several people throughout the evening. Some were tourists like us, while others were locals, and it was genuinely fun hearing their stories, learning more about the city, and getting recommendations for things to see and do. We also had some great conversations with the bartender, which made the experience feel especially personal. The cocktail format is unique as well. There isn't a fixed menu. Instead, you tell the bartender what you like, what you're in the mood for, and how adventurous you want to be, and they create something around your preferences. I'm a whiskey drinker and was open to experimenting, so I ended up with an Old Fashioned that had a savory element (soy sauce ) I wasn't entirely sure about at first but it turned out to be surprisingly good. My husband, who's a big mezcal fan, got a cocktail featuring Chartreuse, if I remember correctly, and thoroughly enjoyed his. I believe reservations are limited to 90 minutes, but that was plenty of time for two cocktails each. We left feeling like we'd had a genuinely memorable evening--not just because of the drinks and the views, but because of the conversations and the people we met along the way.Pricing is slightly on the higher side, but that's pretty much what we expected given the setting and the experience and might I add that the alcohol was also top shelf. Definitely one of those places where the experience is as much about the people and atmosphere as it is about the cocktails.

    Quirky little cocktails space…read more Loved the service from Sydney High flying space. Tiny and mighty.

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    Ampersand
    Ampersand
    Ampersand - Old Fashioned

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    Old Fashioned

    Red Feather Lounge

    Red Feather Lounge

    4.0(403 reviews)
    0.0 mi
    •$$

    Table service with indoor and outdoor seating plus a bar. Friendly attentive service. The outdoor…read moreseating is well-sheltered and the indoor seating has a nice open feel. Recommend the "KFC" appetizer (breaded cauliflower florets with gochujang bbq sauce).

    This was an impromptu Fathers Day Brunch...couldn't remember being here until I walked up....then…read moreit came back. Now I know I have not eaten here before...we did stop in a couple of times and once left because nothing on the HH menu looked good to us at that time. The second time we walked out after sitting there for 10-15 minutes and not getting any service! Now it was a beautiful morning and my gf really wanted to go here, great patio I will say. It took a bit seeing that we didn't have a reservation but we did get seated on the patio. Now I will say the service was not great but it was not an issue for the most part, I thought our waitress did a good job she was just really busy! What I will judge was the wait and the food! I love the fact they care about their ingredients, what they use and where they get it...it showed in some ways! What I didn't love was the fact they absolutely sucked on the follow through! I had the crab eggs Benedict...now I remember from culinarily school that hollandaise sauce is hard, but making it without it breaking is a MUST! Mine was broken, fat separated out, something you would never see at a half ass breakfast place like Dennys!! This was gross, pure and simple! My gfs breakfast came out wrong...took a while to get it the first time and even longer to get the right dish!!! It was an eggswhite Frittata, they do not take long to make in a very small cast iron! Now the part that I really didn't like...she paid, she is not my baby momma, love of my life but not mother of my daughter...and she paid the whole bill!! She should not have been charged for the Frittata...it took forever to get the right one and then she didn't eat much of it at all, we were done time wise and it was not good...very bland and rubbery!! She wouldn't let me complain since she was paying, she is so sweet and kind, just that kind of person! I was tempted to quietly track down the manager...but didn't! Should have! Over all, don't think I would go back! When your kitchen can't make simple sauces and the basics, why should I give you my money?? Or hers! The manager owes her a gift card! KT

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    Red Feather Lounge - Cauliflower "KFC"

    Cauliflower "KFC"

    Red Feather Lounge - Main area

    Main area

    Red Feather Lounge - Huevos Rancheros

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    Huevos Rancheros

    Wild Root - breakfast_brunch - Updated September 2026

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