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    Red Feather Lounge

    4.0 (403 reviews)
    ModerateLounges
    Open • 9:00 am - 1:00 pm, 4:00 PM - 12:00 AM (Next day)

    Red Feather Lounge Photos

    RED FEATHER LOUNGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Red Feather Lounge

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    Hand Cut Idaho Fries
    Billi B.

    Wanted to try this place out because the restaurant next to it is super nice. The ambiance feels classy and the staff are helpful. It felt really cozy as well. By the looks of it my expectations were up there but as we got our food it was disappointing :( We ordered the calamari, meatballs, fries and "KFC" which was breaded cauliflower. Besides the meatballs which were also on the okay side, the food was overly greasy and either too cooked or not cooked enough. The fries were super deep fried and the oil they used to cook them tasted old. The calamari was not fried enough because the texture was rubbery and it tasted oddly fishy, like the smell of uncooked fish - very hard to eat and I really like calamari. The KFC meal item was good, more in the healthy side which I liked. Meatballs were also good but they're supposed to be lamb meatballs and I didn't even taste the lamb, the sauce was the star of the dish. Overall, the ambiance was great and so were the staff but the food not so good. Bill with tip was 80ish bucks for food that wasn't that good.

    Salmon
    Wendy C.

    Beet roasted salad with Salmon: Not great. Salmon was the worst i've ever had I hate to say. Should have been cooked longer in my opinion just seemed near raw. Gonna hope it usually gets cooked longer and was just this time I ordered this! If not, I would recommend telling kitchen you'd like it cooked extra. Rest of salad was fine. Drinks were good. Nice inside and outside seating on bustling street! Service was good.

    Poutine
    Davina D.

    The waitstaff was great- super friendly, great with kids, and patient! With a baby, it's a slow process to order and finish a meal. I didn't feel rushed during any part of the process. The food was fresh, and of obvious quality. I ordered the classic poutine and I really enjoyed the fresh cheese curds. The burger and fries from the kids meal was as big as an adult meal! And we finished our meal with delicious beignets and their caramel sauce. Comfortable interior, covered patio- recommend!

    Mark F.

    We caught a weekend brunch here, and we are so glad we went. We had limited days in town, and my wife had this as her #1 researched brunch place pre-trip. Fiona was our bartender, and we were her first bar customers. She greeted us with high energy, and her service was spotless for our visit. The food and drink ended up being fantastic too, but she really put the exclamation point on our visit overall. I kept it simple with beer, but my wife had two excellent cocktails while there. I admittedly neglected to write down the exact name of them, but my notes say they were a lavender tea drink and an herby Cosmopolitan. Just ask Fiona or whoever is behind the bar when you go. They will lead you the correct way. Picture of one is below. Anyway, I had the short rib hash and the wife had the eggs in purgatory, and both were incredible. The atmosphere was really unique. It was a cool brunch or nice any-meal place, but you could also tell it might get pretty fun at night. The wine cellar was so cool, and we asked to go check it out. Really cool area. Food, drink, and service were easily five star. We loved our experience here, I would highly recommend you checking it out, and see you there (the next time we are in Boise)...

    Egg white frittata with arugula and cherry tomatoes.
    Klaus O.

    We were looking for a lunch place with outside seating, and this restaurant seemed to fit the bill. After walking in, two hostesses explained where we could sit. My wife had the Huevos Rancheros, which she said were only luke warm, and the cheese inside was not melted all the way and rubbery. I had the Egg White Frittata with cherry tomatoes, arugula, mozzarella, oyster mushrooms in a balsamic reduction, and basil oil. The food could have been hotter, but as I remember it was almost 100 degrees outside. We might come back to try items from their dinner menu, but their brunch didn't wow us.

    Rj S.

    We went there for dinner on a Sunday. It was a rather slow evening so the service was super quick and the employees were very pleasant. The food/drinks ...uhm we had a couple appetizers, dinner, a couple of desserts and a couple of Palomas. Though it wasn't the tastiest, it wasn't bad.it wasn't loud so we could hear each other speaking. They had the option to sit inside or sit outside. The evening was cool so sitting outside wasn't out of the question. It's right smack in the middle of everything- great place!

    Venetian Mimosa
    Brooke V.

    Brunch at Red Feather Lounge did not disappoint I had the Rancheros Verdes and it was amazing, just the right amount of spice, and the locally sourced seared cheese curds totally stole the show for me, I was obsessed. The pork was tender and packed with flavor. Paired it with the Venetian Mimosa, which was light, refreshing, and such a perfect brunch drink. I also tried the house-made buttermilk biscuits; a little dense for my taste, but the flavor was good and the house made strawberry jam they serve with them was sooo good it made up for it. It was busy on a Sunday morning and a reservation is recommended but the staff was wonderful and attentive, thank you to Caroline for a great experience. Definitely a spot I'll be coming back to for brunch!

    Kung pao Cauliflower
    Melinda H.

    Our waiter Tyler was AWESOME!! He was so sweet, attentive, and just really good at everything he does. Very appreciative of his presence. We sat outside and the views and ambiance were chefs kiss! And the kung pao cauliflower omggg sooo good that we had to get another order to go, however when the to go bag came we were like let's just take one more bite .. then ended up eating the entire thing. Lol. Will definitely be back.

    a restaurant table with menus and silverware
    Kelsy P.

    If you're still going to Barbacoa for the "best food in Boise" then you are missing out. Red Feather defines artisan cuisine. Their flavor combinations are seamless, their menu has a great variety, and our experience was top notch. The inside is cozy and romantic. Our server, Justin, was AWESOME. He was very attentive, knowledgeable, and comped our desserts when they ran out of the seasonal special we ordered. We started with a complimentary amuse bouche. Then, to my surprise, the baby carrots and chickpeas had great flavor! I never would have picked that but they were a great appetizer. The salmon was so rich and sweet potato eggplant lasagna was incredible. Topped off the night with the chocolate torte and huckleberry ice cream! Mmm-mmm! They do accept reservations so make yours for your next girls night, date night, or special occasion.

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    5 months ago

    Great dinner, great brunch! Good service in a semi formal setting. Phenomenal wine list as well.

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    2 years ago

    A Boise classic. Great service, delicious food, dazzling ambiance. The Boiseans in the know dine here

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    3 years ago

    Staff friendly and courteous. Good selection of drinks. Food was great. Server attentive. Would definitely come back.

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    Page 1 of 11

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    Review Highlights - Red Feather Lounge

    “A staff member from Bittercreek Alehouse (connected to Red Feather Lounge) apologized and said they would make it right.”

    Mentioned in 6 reviews

    Read more highlights

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    The Mode Lounge - Beautiful bathroom

    The Mode Lounge

    3.9(109 reviews)
    0.0 mi
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    I was in town for business, and I had a local friend tell me, "you gotta go in here. You can tell…read morethe bartender what you like flavor wise, and they will make you something even better than you can imagine." And that, my friends, is exactly what happened. I walked in, not sure what to get. The bartender asked me what flavors I like. She went away and made me this epic cocktail. She told me all the things she added, and it was clear, these bartenders are the real deal. They know their stuff. I drank my delightful cocktail way too fast. But it was so damn good. The vibe is fun. They bartenders interact with everyone and do all kinds of cool things with cool ingredients and tell you about it all. Perfect spot for a loungey date night, or a meet up with a friend. There is no food. But plenty of spots on 8th in walking distance. This is probably one of the best cocktail bars I've ever been to. ... and I've been to a lot. :)

    We spotted The Mode Lounge while out exploring downtown Boise…read more We popped in for a cocktail before heading to dinner. We hoped to grab a patio seat but the patio was packed so we went inside. The inside is dark and decorations are interesting. There is a variety of seating such as high tops, comfortable conversation chairs & tables as well as a booth. It has window seating available as well. We were actually the only people inside the lounge except one person at the bar. I soon realized why everyone was sitting outside after we took a seat and ordered cocktails. The music was so loud we could barely hold a conversation. Regardless, our server Nick was great. He was very attentive and constantly checked in with us for drinks. We ordered a Party Girl Mule, the Chili Gringo Mule and a dirty martini. All were delicious. I prefer my martinis colder and a glass filled to the rim. I felt the martini was lacking volume for the price of the martini. The Mode Lounge patio is located right on the walkway so it looked like a great spot for people watching. We didn't hang out too long as we had a difficult time talking with the loud music but we did like the drinks and our server, Nick. We will stop by again but look for outside seating.

    Photos
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    Art Haus Bar - The Moron - refreshing!

    Art Haus Bar

    4.1(8 reviews)
    0.2 mi

    I had never been to this restaurant before. Everybody I was with told me how great the burger was…read more So I decided to order it. That was the saltiest cheeseburger I've ever had in my life. The fries were good, but they were too salty too. I like salt, but not as much as was on either one of those. I don't know since it's called American cheese on the hamburger if it's the stuff that comes the individual individually wrapped type. I would hope not in this kind of a restaurant. Since that's not even real cheese. I think our waitress was new. Because we asked her what some of the ingredients were in the drinks and she couldn't tell us. We also ordered an appetizer and she delivered our food and never brought the appetizer. So we canceled that. I don't think I'd ever order that hamburger again.

    I originally planned to have dinner somewhere else, but they couldn't seat me for another hour. I…read morefound street parking right in front of Art Haus and decided to pop in for a cocktail--and I'm so glad I did! From the terrace to the bar lounge, I was greeted with welcoming smiles. I chose a cozy spot with a great view of the bar, and my server, Syd, was wonderful and helpful with both my drink and food selections. I started with a Tito's martini with a twist. Once I finished that, I tried the Yerba Mar-Tea-Ni, made with gin, yerba mate, peppermint tea, green tea, jasmine tea, agave, and citric acid. Both cocktails gave me the perfect little pick-me-up and were a delicious start to my meal. The true star of the show was the Black Cod with Wissel Farms corn, miso, black garlic, and popped sorghum. It's also gluten- and dairy-free. Can I just say...WOW! It was so delicious that I wanted more! If I had been with a larger group, I definitely would have ordered an appetizer to share as well. There's even more to explore here, including another restaurant and an attached speakeasy. What started as a quick cocktail turned into such a great experience. I'll absolutely be back!

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    Art Haus Bar - This sign changes every so often.

    This sign changes every so often.

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    My Tito's martini with a twist!

    Red Feather Lounge - lounges - Updated September 2026

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