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    Elway's Vail

    3.2 (279 reviews)
    Ultra High-EndSteakhouses, American
    Closed 5:00 pm - 9:00 PM

    Elway's Vail Photos

    Business Info

    ELWAY'S VAIL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Dogs allowed

    Recommended Reviews - Elway's Vail

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    Sangria and local beer
    Marianne M.

    Located right at Vail Village. Walking friendly if you live at hotels close by. Great food and service. [[HIGHLIGHT]]The ambience is classy but "relaxed".[[ENDHIGHLIGHT]] The best dish was the ribeye. Done to perfection! [[HIGHLIGHT]]Kid friendly (with coloring paper and crayons) and has kids menu for $20-25 (mini steaks were cute!).[[ENDHIGHLIGHT]] Reasonably priced and huge portions. Overall highly recommend for a great meal and considering it was in Vail, the pricing was relatively reasonable :)

    rose wine!
    Bryanne H.

    [[HIGHLIGHT]]Beautiful restaurant! Porch is amazing in the summertime.[[ENDHIGHLIGHT]] The waiters are very attentive and knowledgeable. We got an order of the calamari... which ended up not being our favorite. That is definetly our own personal opinion. It is served with deep fried olives stuffed with blue cheese, we were unsure about the texture of that. There was also excess oil in the bottom of the plate, again just not our favorite, but it was been highly rated by others!!! We got an 8oz filet and a side of mac and cheese. The filet melted in your mouth delicious! The mac and cheese side was huge! We ended up taking most of it home! It was decadent!

    Iceberg Wedge Salad
    Jim R.

    This restaurant is always our first stop when we go to Vail to ski for a week. Usually we start with the wedge salad that we share with chunks of blue cheese and bacon. A classic. For mains we get the bone in New York strip and the filet. Always cooked to perfection and tasty. This year, for some reason they thought it was our anniversary and gave us a glass of champagne and piece of chocolate cake. When you are given the put, take it.

    Onion rings. Yum!
    Ashly H.

    Everything you eat here will be phenomenal. We started with the oysters and wedge salad and devoured all of them. Also had the filet which we shared since we also ordered onion rings and omg they have some good onion rings. Service is amazing. They never let you go without. [[HIGHLIGHT]]Very good place to take your date![[ENDHIGHLIGHT]] [[HIGHLIGHT]]Dimly lit and fancy inside.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We like sitting at the bar if possible.[[ENDHIGHLIGHT]] Reservations required so go ahead and book in advance! The next time we came here we had the burgers and they were so good. Everything's good!

    Desert...yum
    Matt W.

    Whoops I did it again....love this spot! Stopped in on a Monday night ~ 7 and while the bar was full - we got a nice table in the back. Service was spectacular as was the food!! Love the warm sourdough bread they serve & my son said it was the BEST steak he ever had (8 oz filet) & the side of fries he got were embarrassing in the massive portion size) - he loves them. The Grand Hyatt had recommended the burger.. and while I felt funny ordering (I was eyeballing the salmon) it was DELICIOUS! Wow, so good and perfectly prepared. Also served with a very generous portion of fries...we could have split those alone. Forgot that I don't love the marg (the mix has a funny flavor) - but i ordered it! Great spot to sit and talk, very comfortable & I did I say exceptional service!! Wish I had room for the ding dong desert...next time...

    #7 salad
    Nicole M.

    I really feel like this is such a hidden gem and people overlook this place. I have been here 2 times and every time it is so amazing. Our server wasn't the best but we suspect she was new. The sommelier was great and suggested a bottle of wine that was so good and didn't break the bank. The #7 salad was so yummy as was my Elways salmon. My husband got a filet and lobster tail and the lobster tail was cooked to perfection! The crab fried rice is a unique thing to have on the menu as a side but omg, it so good! Our only real complaint is the dessert menu, we had the key lime pie last time and it was just okay, tasted frozen and this time we had the ding dong which lacked flavor. Granted the coconut cheesecake sounds amazing but my husband hates coconut so i haven't tried it, so there are some thing I think would be good but wish there was more of a variety. All in all, one of our best meals we had on our ski trip and we definitely will be back!

    Key lime pie

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    2 years ago

    Everything about Elways Vail was great. Enrique was absolutely one of the best waiters ever. I got in engaged after dinner.

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    Page 1 of 7

    Elway's Vail Reviews in Other Languages

    Ask the Community - Elway's Vail

    Root & Flower

    Root & Flower

    4.6
    (207 reviews)
    0.1 mi
    $$

    Visiting Vail for a quick getaway a few weekends ago made me realize (again) that this mountain…read moretown renowned for exhilarating outdoor activities is a foodie destination with so many options to choose from Michelin-recognized restaurants to something more casual. And to stumble upon this chic and inconspicuous cocktail bar in the busy downtown was something I wasn't expecting and became a treat after a nice stroll through the town after dinner in my hotel room. From the moment I stepped inside, I knew I was at the place where my heart was calling for. There were two gents at the bar and one of them warmly greeted me and said I could sit anywhere I would like. I hence picked one of the bar seats. Except one table that was occupied by a couple I was the only one. I appeared to have picked the right time; I had the whole bar to myself (eventually though, several different groups of people streamed in; only a few of them sat at the bar close to me. The bar was spacious enough to comfortably accommodate a little over 10 people.) Jeremy, who greeted me upon arrival, was a super host. As soon as I explained that wine is my usual got-to, he said he could mix and match reds and whites to create a "flight" based on what I had told him as to my likings. His extensive explanations as to what sorts of reds and whites the bar offers/serves was (of course) all in his memory. His eloquent speech with no filler words truly impressed me; he sure is a wine connoisseur. What he picked for me were... -2024 Pepiere "Les Gras Moutons" (Muscadet) -Kobal "Bajta", Hazole Belo (aka Orange Wine) -Sandlands "Red Table Wine (Lodi Red Blend) With his wealth of knowledge, after giving him only a hint of what I liked, what Jeremy selected for me to sample/sip was a superb choice. All of them were world-class excellence with elegance and beauty. I carefully and slowly sipped each one little by little to truly immerse myself in the art of wine. Yes, wine is a piece of art for sure. I think I said it correctly at the beginning of this review. This is a cocktail bar with variety of spirits which Jeremy could easily concoct just about anything from gin-based one to vodka-based one to tequila-based ones to whiskey-based one to name several. For those who don't drink, their zero-proof section also has something interesting to browse and choose. Not to mention, rotating pilsner or IPA on tap to name a few from the beer section as well. If you need a little bite to eat, their (changing) food menu has a good number of New American-style plates. The bar originally opened in a different building back in 2015 (I believe). They moved to the current location in 2019. They also offer various different classes so you can expand/extend your knowledge. So for your next foodie vacation in Vail, make sure to include Root & Flower in your list.

    For the second half of our girls night, my friend picked Root & Flower. The atmosphere is…read morebeautifully elevated, making it the perfect sophisticated spot to continue a long conversation. Price: Expect standard Vail pricing for high-end cocktails, with most drinks ranging between $16-$20. Customer Service: The service was fantastic. The staff was incredibly kind and efficient; even though we stayed for quite a while to catch up, we felt welcomed and well-attended to the entire night. Atmosphere This spot has a cool, welcoming vibe that feels very safe. It's the kind of environment where you can really settle in and enjoy the company you're with. The Drinks I ordered the Sangre del Sol. The flavor was amazing, though be warned it is very strong! It's an excellent choice if you enjoy a cocktail with a serious kick, but I ended up letting my friend finish mine after a few sips. Overall Experience I highly recommend Root & Flower for a beautiful setting and top-tier service. Pro Tip: A huge bonus for this location is the parking! You can park for free after 3 PM at the S. Frontage Rd. East garage right nearby. I'll definitely be back!

    Photos
    Water bottle with a glass
    Water bottle with a glass
    Milk Chocolate Pot de Creme was incredible
    Milk Chocolate Pot de Creme was incredible
    Turkish Delight - Zero Proof

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    Turkish Delight - Zero Proof
    Mountain Standard

    Mountain Standard

    4.2
    (1k reviews)
    0.0 mi
    $$$

    **15/10; iconic, must be protected at all costs**…read more My girlfriend and I are in Vail for the weekend to watch dogs jump into water, as one does. We're staying at the Grand Hyatt, which has been... fine. Meh, if we're being honest. A local recommended Mountain Standard, so we tried to make a reservation on OpenTable and quickly learned they were booked solid until tomorrow (a great data point, btw). But, being the swarthy pirates that we are, we showed up anyway; and thank sweet baby Jesus, we found two seats at the bar. Our barkeep, Gummow, a fellow swarthy pirate, was excellent in every possible way. His bar back, Rowan, could not have been a better support man. Together, they delivered the kind of service that makes you remember why hospitality is an art form. And the food? Absolutely to die for. My girlfriend had the oxtail, and I had the mock paella. Both were incredible. The service, the food, the environment; every facet was dialed in. We will be going back tomorrow for lunch, possibly dinner, and possibly to inquire about monthly rent. As a former service industry worker myself, real recognize real. This place and these people are it. Mountain Standard is iconic and must be protected at all costs.

    Very busy on a Wednesday. Overall a great experience but there's no AC inside and with it being…read morecrowded, it was warm. MAKE A RESERVATION We did not. They were able to get us in with a 30 minute wait. We got lucky and sat at the bar while we waited. I had a margarita while I waited and on an empty stomach it hit quick. We ate the Pimento cheese that was delicious and split a biscuit. Pimento cheese was delicious. For the main meal we had the Oxtail ravioli and the Pork Shank. The Oxtail was delicious but didn't look appetizing. The pork shank was delicious Little pricy but overall a nice experience.

    Photos
    Front check in
    Front check in
    The Corned Pork Shank
    The Corned Pork Shank
    Pimiento dip and biscuits

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    Pimiento dip and biscuits
    Sweet Basil

    Sweet Basil

    4.0
    (928 reviews)
    0.0 mi
    $$$

    The food had great presentation with great flavor flavors. The lump blue crab bucatini was the…read morefavorite item. I probably would not order the lamb again although the lamb sausage part of the dish was amazing, I think other items on the menu might have been a better choice. Cocktails and service were great but be careful if you order something magical, it comes in a unicorn cup. I was glad my wife ordered it and not me, lol. Not pictured is a Hamachi Crudo appetizer, which was very tasty. The sticky toffee pudding cake reminded me of desserts. I've had another nice restaurants - they made it special for us without the peanut brittle and I bet it is even better with the brittle. The ambience in the restaurant was perfect with light background music, and the hum of people's conversation yet you couldn't distinctly overhear a singular conversation and could easily converse with your table.

    If you are looking for a high end restaurant with an amazing view and delicious food, sweet basil…read moreis the place for you! I have been here many times over the years but my recent visit was by far the best! We started off with the whipped feta appetizer, which was very big and definitely shareable. The feta was so smooth and creamy and paired well with the cracker and honey. Next I had the filet mignon. This was out of this world. Filet was so tender and delicious. It would have been great on its own but the sauce was delicious along with all the accompaniments! It was a very thoughtful meal. Others in my party had the halibut and lamb and both were amazing! We did not have dessert this time but I have had the sticky toffee pudding and it's amazing!!! The only reason I am not giving 5 stars is because one of the halibuts came out a little cold. This place is expensive, so be prepared but honestly it's so good o can't even get mad at the price!

    Photos
    Entrance
    Entrance
    Caesar salad
    Caesar salad
    Whipped feta

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    Whipped feta
    Pepi's Bar & Restaurant

    Pepi's Bar & Restaurant

    3.3
    (455 reviews)
    0.1 mi
    $$

    Such great live music! Johnny Mogambo is super talented. He is also on Spotify! His new single is…read morethe hot tub party in the USA Super great spot for apres ski. Service is so sweet. I had a chance to meet the owner and she was delightful.

    I will start off by saying I feel bad for all the servers working for the lady owner and lady…read moremanager of this establishment. My girlfriend and I walked in and got sat at a table. 5 mins in the manger lady comes over and starts making my gf and I feel so unwelcome. She was suppose to reserve that table for the owner. But there was no reserved sign on the table when we got sat there. So she started to tell table around us about the table issue and it made us feel so uncomfortable. On top of that she was giving us attitude the whole time. Now the owner... I feel terrible for the people who have to work for this lady. After 30 mins of us sitting there and having a drink and some snacks. She walks over and gave us some much attitude and was said "WASNT THERE A RESERVED SIGN ON THIS TABLE? Because this is my table!" we quickly replied no there wasn't. Whole time the manager was also there rolling her eyes at us and giving us a face. These ladies continued to make us feel so uncomfortable for the next couple minutes. So I just paid and left. I didn't even want to pay to be honest. We're paying customers, we did nothing to be treated this way. The owner is some old grumpy entitled lady with some money. I WOULD NOT COME BACK.

    Photos
    Decor
    Decor
    Pepi's Bar & Restaurant
    Pepi's Restaurant

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    Pepi's Restaurant
    Red Lion

    Red Lion

    3.2
    (428 reviews)
    0.1 mi
    $$

    Always such a fun visit. Great live music for apres ski. Usually we always get their veggie platter…read moreand chips and queso / salsa. Super good. Service is always great You need to do the shot ski

    We stopped in at the Red Lion after skiing…read more It was crowded and we were looking for an outside table for six people. Only four of us were there as the other two were across the street at Christy's returning their rental skis. There was a table of 6 but the hostess said she couldn't sit us until the other two arrived. Right then, a guy walks up and asks for that same table. He was by himself and she gave the table with six chairs to him. His full party was clearly not there but she sat him anyway. Why is that allowed? Clearly favoritism. And to be clear, two of his friends showed up and the other three never arrived. So, at that point we told the hostess we were now a table of four and she said we could sit at a table that had 3 chairs. Well okay....we took it. We grabbed the table and asked other tables around us for the extra 3 chairs and everyone was nice enough to give us the extra chairs. Our server, Suzanne was excellent. Very attentive, friendly and immediately brought us our drinks and food. The nachos were tasty. Drinks were good but pricy. I give Suzanne 5 stars, food 3 stars hostess 0 stars. Treat everyone fairly and respectfully. The hostess could use customer service training.

    Photos
    Dinning area
    Dinning area
    Gyro with fries
    Gyro with fries
    Snowing just outside

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    Snowing just outside
    Vintage

    Vintage

    4.2
    (470 reviews)
    0.3 mi
    $$

    This appeared to be a beautiful French restaurant in Vail, so I made a point to make this the first…read morestop in Vail. In fact, we were the first guests to arrive! As anticipated, the place was gorgeous...with a slightly formal air. Given that it was in the Vail Village (near the ski slope), my husband was able to enter the place in his rugged ski suit. Despite the ambiance, it was a bit dead. I was disappointed with the lack of French music overhead...though maybe it was on so low, I didn't hear it? There were plenty of breakfast-brunch options, but on the menu, some items were noted as taking 20 minutes (which we didn't have time for!), so I was a tad bummed about that. In any case, my husband chose this Huckleberry Bacon French Toast, and I ordered the Maryland Crab Benedict. For drinks, we both just ordered plain coffee. As expected, the foods were good. I was more impressed with my husband's choice, this super-fancy french toast. Not only did it look amazing, it tasted spectacular! Mine was good, but disappointing at the same time. I really liked the Crab Benedict, but I only half-liked the side salad (basically just Arugula with a few Walnuts and Figs). The total bill for these items ran over 100 bucks... which, was to be expected in Vail. However, for such a pricey breakfast, I felt that I should have absolutely loved it...but it felt short of that. Overall, I just expected a bit more from this breakfast experience. Again, the decor was gorgeous, but the ambiance wasn't fully there (because of the lack of music?). Service felt a bit short-skimpy as well. Foods were good, but mine especially (Crab Benedict) felt a bit lacking. Let's just say that I've had Crab Benedicts as just as good for half the price...and with better sides. Maybe lunch or dinner experience is better here? In any case, am glad we checked out the place...but I doubt I'll choose it for breakfast again.

    I'm glad we tried this place because it looks fantastic. The French Servers, the overall feeling…read moreand look of the place is French. From the artwork on the walls to various touches throughout, you have the feeling you are in Paris. The food, although good, was just that - good. The Steak Frites was, I'm sorry, not all that special. The Fries were very good but the steak was lack luster with the Béarnaise Sauce missing key flavors like shallots and especially tarragon. The Aubergine Roulade, roasted eggplant rolled with roasted red peppers, spinach, chèvre and herbs served over baby arugula, mimolette cheese, toasted pine nuts, pickled fresno pepper & aged balsamic reduction (!) was good. With all those ingredients it should have been spectacular. Nice evening but disappointing.

    Photos
    Dining nook
    Dining nook
    Bacon wrapped figs
    Bacon wrapped figs
    Exterior photo of the Vintage

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    Exterior photo of the Vintage

    Elway's Vail - steak - Updated August 2026

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