Phenomenal! We had a late dinner reservation and even so, everything came out the way we expected…read more The elk was some of the best we ever had and the wine list was great. Our server was the sweetest. Don't pass on the carrot cake!

I went to Juniper restaurant with my uncle Art on Saturday night. We had Mihailo as our server. Let…read moreme say everyone was super friendly and accommodating. The atmosphere was upscale. The poke and crab appetizer was plated with excellent attention to detail. It had a lot of color contrast on it. The "CAB" ribeye was phenomenal. I ate the whole thing. It had a wonderful chimmichuri sauce and greens on top. It had a savory and umami flavor. My uncle loved his agave glazed pork chop. Great experience overall. Would come back anytime!

We had steak tar tar and we eat a LOT of tar tars (all around the world). This was an incredibly…read moredelicious and unique dish. I would drive all the way from Arizona to enjoy it again. Additionally, we really wanted to sit outside (the summer day was beautiful, the river was running, flowers blooming...) and the bar staff went out of their way to make this happen. We had beautiful martinis (a MUST with steak tar tar!) Everything was so great, we ordered a second round. We plan to go back again before our week long trip is over as this was a truly amazing & delicious meal.

Finished out my trip to Vail with a great dinner at Slope Room. We had 7 adults and 3 young kids…read more We started with the Heirloom Cornbread, Hamachi Crudo, and Scallops + Gnocchi. While they were all good, the Crudo was definitely my favorite along with the table's. For my entree, I split the Bone In Bison Rib Eye. It was cooked perfectly. I also split the Brussel Sprouts and Mac & Cheese sides. The Brussels were amazing. Our server, Jackie, was incredibly personable and made our experience amazing. If you are looking for a nice dinner in Vail, definitely check out the Slope Room.

Let's discuss Emily. So friendly, attentive, and just down…read moreright nice. Had a delicious bison burger with fries. Highly recommend!

Fun place to hang out while the kids dip their toes to the Gore Creek in Vail. Lili our server was…read moreamazing. I asked her to only speak Spanish to the boys to brush up on the language they obviously didn't learn in high school. We enjoyed various appetizers and good wine during our stay. Check it out

We have been coming here consistently for 3 years. The food has ALWAYS been amazing, and the…read moreservice on point. It's our date night place and we can't imagine Eagle without it!!

This place is 6/5 in my opinion. Their food is incredible here. I tried almost everything on their…read moreappetizers and was never disappointed. Top favorites are the crispy duck, ricotta, lollipop wings, and their caprese salad.

This was a perfect date night spot! We started out with the mussels which were delicious; the bread…read moreit was served with was phenomenal. My other favorite dish we had was the fried quail. I had never had it before but it was so crispy and delicious with the honey on top. The mushroom risotto was just okay, but I love mushroom risotto so I can be kinda picky about it. The ambiance was perfect & the broccolini with ricotta was another thing that stood out.

Tucked away in an off beat parking lot off of any main street, you need to know about this gem to…read moreactually book a reservation. I have been coming to the area to ski for over 60 years. Always looking for great food, good value, nice wine list and interesting choices on the menu. Never disappointed! You can have a dinner for two or invite friends and family. The food is outstanding and not overly priced. When in the area, we never miss a chance to eat there. Staff and waiters are accommodating and know how to make some e feel special.

The lamb lollipop fondue was delicious. With 3 lollipops that could have been my entree…read more I also had the roasted red pepper soup and you could taste the roastedness I'm sure everything on the menu is delicious. Such a lovely atmosphere

My husband and I stopped in for a quick dinner this evening. Let me just say, this is one of the…read morebest burgers I've had in forever. Paired with the truffles fries, it was a delight. I got the wedge salad, and it was fantastic. Just know the dressing is a little on the zesty side if you order it. So excited!

This is my dad's all time favorite restaurant in the Vail area so he brought me here for dinner…read more The only reservation we could get was 9pm, which was fine, even though we would have preferred an earlier one. I'm not really a big fan of cooking my own food at restaurants, especially meat, but my dad is a grill master so he took over most of it haha. It is a pretty fun experience getting to pick your type of protein and then seasoning it and grilling it just how you want. They have numerous seasonings like garlic powder, seasoning salt, salt, pepper, lemon pepper, etc. as well as some kind of sauce (not sure what it was - it was brown). You can also add truffle butter to it which I did. They also have a salad bar with loaves of bread which you can butter and cook on the grill also. I had the cheaper ribeye and thought it was a great piece of meat, and great quality. It tasted just how I liked it. I will say, I got the truffle fries as I side which I regret as they do wedge/steak fries as truffle fries and I hate those kind of fries. It's weird cause the regular order of fries comes as regular skinny French fries. We also got a side of broccoli which was yummy. They have 2 grills, one in the front and one in the back, as well as 2 sets of men/woman's bathrooms. The one downside to this place is that there doesn't seem to be any heating, so especially if you're seating in the front of the restaurant it can get pretty chilly. Service was good and the people were nice.

If you like steaks and are looking for a fun experience with friends or family come here. If you…read moredo NOT want to grill your own meat, do not come here or come with someone who will grill for you lol. As someone who loves to grill it's a very fun experience to go up to the "meat counter" and hand select what you'd like to grill. I was here in 2011 and now again in 2026. I hope to make it back before 15 more years this time. Just know what you're getting into!!

Why on earth would you close at 10 PM on a Friday night? Close at 11 close at midnight? Ever since…read moreCovid vail restaurants have gotten too comfortable with closing early. You need the business unfortunately I won't make it by 9 PM

We had dinner at Russell's in Vail last weekend. We had a reservation and were sat immediately…read more Bowen was our server and she was excellent! Very attentive and friendly. We were never left waiting for service. Bowen brought water right away and took our drink orders. I ordered a dirty Martini which was made perfectly. Cold, filled to the rim and balanced correctly. Everyone else seamed to like their cocktails. We ordered the warm Parker house rolls for the table. They were warm & delicious. Three of us ordered filets cooked medium. The others ordered trout, wiener schnitzel and the ribs. Everyone said their filet's were cooked correctly but all needed seasoning. The béarnaise sauce was light and tasty. The trout was good, ribs were good but not fall off the bone. The other person didn't care for the Wiener schnitzel. The spatzle was hard and crunchy. No flavor. None of us understood the side of scalloped potatoes and broccoli. The scalloped potatoes seamed like they came from a box. Then a few pieces of broccoli thrown on the plate. Not what you would expect from an expensive restaurant. For dessert, we ordered the banana puddin' panna cotta. This was honestly terrible. The key lime tart was refreshing and tasty. Although Russell's is a nice restaurant and our server Bowen was excellent, the food is not on par with the prices.