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    Mountain Standard

    4.2 (1k reviews)
    Closed 11:30 am - 10:00 pm
    Updated 3 weeks ago

    Mountain Standard Photos

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    MOUNTAIN STANDARD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Mountain Standard

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    Prime Beef Carne Apache
    Angela T.

    We were seated quickly and the staff was excellent. Our server, Kylie, was amazing. She was friendly, gave food and drink suggestions, discussed ingredients and what to expect from the flavors, and made us feel welcome. Other employees helped with service, including clearing plates and inquiring if we needed anything. The restaurant is definitely number one at customer service and I loved how everyone worked together. Even though the restaurant was busy, we did not feel lost in the shuffle. It was clean and inviting. They offered an array of choices, so there would be something for everyone if you decide to dine here. The food was good, preparation and display were done carefully, but the taste was overall just ok. The appetizers we chose were Warm Pimento Cheese, which was mildly flavorful, but good, and Prime Beef Carne Apache, which had no flavor at all. The main courses we chose included a pork dish and a chicken dish. The chicken had great flavor, but was placed on a bed of potato wedges which were not all completely cooked through. We felt this took away from the overall dish. The accompanied sauce made with yogurt and poppyseed did not add any flavor to the dish. The pork dish had great flavor. The drinks accompanying the food were made well and tasty. The kids menu has an array of choices as well, and our choice of macaroni and cheese was a hit! We ended with a frozen snicker bar dessert that tasted exactly like a frozen snickers bar. Overall, we had a very nice evening and would definitely visit again.

    1/2 dozen raw oysters on the half shell
    Lori W.

    Still one of my all time favorite restaurants, and definitely my favorite spot to eat in the valley. Service is always impeccable and the ambiance is lovely both in the dining room and at the bar. I brought in my friend visiting from out of town and she loved it. We had half a dozen raw oysters on the half shell, pimento cheese, and the crab mozzarella sticks, all of which were to die for. I also ordered a Bloody Mary and it had a nice almost smoky flavor and just the right amount of spice. Can't wait to come back in soon!

    Pork shank
    Brianna G.

    Made a reservation here for our trip to Vail & I was so happy with the staff. I went in during lunch time to request a table in the front area so we had a view of the glass windows / outside, and they accommodated us. Wow the crab mozzarella sticks were SO good. Perfect sharable app & we loved the sauce that came with it. Reminded us of a Thai chili. I got the pork shank and it was a bit salty for me but still fall off the bone soft. Thee salad was so refreshing & the Gruyère potatoes purée was sooo creamy & yummy. That was my favorite side. My husbands steak was cooked to his liking and the green bean casserole on the said was such a nice touch! Different and cozy. Our server was so kind too. He was helpful!

    Menu
    Bianca N.

    We had such a wonderful evening at Mountain Standard in Vail. We sat outside, which was perfect for enjoying the mountain air, and the service was friendly and attentive throughout the night. For drinks, I tried the Cowboy Capri Sun cocktail refreshing with a bright balance of gin, melon, cucumber, and citrus and a milk stout beer, which was smooth and easy to sip. Both paired nicely with the food. To start, we ordered the Prime Beef Carpaccio with Bone Marrow, which was rich, flavorful, and beautifully balanced. The Standard Wedge Salad was crisp and fresh, with just the right amount of dressing and toppings for texture and bite. The Salmon Crudo was delicate and bright, a really nice contrast to the heartier dishes. For the main, the Santa Maria Style Tri-Tip was perfectly cooked tender, smoky, and paired with cabbage and green apple for a fresh balance. Everything we tried had a thoughtful mix of flavors and textures, and nothing felt too heavy or overwhelming. Overall, it was a lovely dining experience great food, great drinks, and a warm atmosphere right in the heart of Vail. Highly recommend if you're looking for elevated yet approachable mountain dining!

    Rotisserie Piri Piri Chicken spicy, smashed steak fries, poppy seed yogurt, spring onions
    Scott W.

    Foods good. It always is. And I understand if they are extremely busy at all hours of the day when they're open. Just keep in mind if the server is slow to take your order and bring you your food the manager will walk up and ask you to hurry up. This happened to us. It took 15 minutes for the waiter to ask us our order in 20 minutes to get coffee at the end of the meal. Then the manager walked up and asked us to hurry up that the next reservation party had already arrived.

    Fried chicken sandwich
    Tiffany H.

    Came here per a friend's recommendation. Google directed us to lululemon but the restaurant is actually on the back of the building by the creek. Good thing they have a small sign there. Also, We ran into someone who worked for the restaurant, Freddie who saw the lost look on our faces and walked us around to the entrance. Decided to end our day early to have a late lunch here around 2 pm. The restaurant was fairly empty and we were seated immediately. Got the prime beef carpaccio for an app. My friend got the fried chicken sandwich and I got the gyro. The carpaccio was delicious! I loved the flavors and bone marrow. The chicken sandwich had a healthy serving of chicken and the sauce was delicious but it was messy. The gyro had a tiny portion of meat compared to the bread and you could barely taste the meat bc it had lots of sauce and veggies and only small portion of meat. Would not order the gyro again unless they doubled the meat. Prices are high and you have to pay extra $4 plus for fries, salad or onion rings.

    Crispy Whole Rainbow Trout Bo Ssam, rice and beans, cornbread
    Storm S.

    Mountain Standard is our favorite restaurant in Vail! We make a point to come and sit at the bar every time we are in town (obviously, we do recommend sitting at the bar haha). We get the same thing each time we are here as well: the warm pimento cheese with bread as an appetizer and we split the Crispy Whole Rainbow Trout Bo Ssam (which comes with rice/beans and cornbread). Highly recommend you try this! There's plenty to split between two, maybe three people. The drinks are delicious and the preparation of everything is great. I would describe the atmosphere as nice yet still comfortable.

    Endive and Citrus Winter Salad
    Kathryn P.

    One of the best spots we found in Vail! Sister restaurant to sweet basil and located right below, the dishes all had a twist to them with great mix of ingredients. The carpaccio coming with bone marrow was a stand out! I loved this combo. The Brussels sprouts on the salmon dish were also a star on the plate. We also ordered the pimento cheese which was a table favorite appetizer! With clear view into the kitchen it was so fun when the kitchen staff would cheer each time a round was bought for them. Mountain standard is elevated but fun and we all really enjoyed it!

    Beef cutlets sandwich

    Had such a great experience at Mountain Standard! The beet salad was amazing, and the beef cutlet sandwich is absolutely something I'll come back for; tender, juicy, and perfectly crunchy. Definitely a must try!

    Pimiento dip and biscuits
    Neley M.

    Service was great! Came by for a glass of wine and a small bite. A friend recommendeded the pimiento cheese dip and it did not disappoint! Also ordered the crab mozzarella sticks but could have gone without it. It was too heavy and an odd flavor. Overall, great experience.

    Troy H.

    The menu is exceptional, and the food is delicious. It just seems to have a limited menu. It probably doesn't help that I'm not really a fish guy. The pimento cheese spread is legit. 100 coconuts

    Pork shank

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    2 months ago

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    Thank you for the review and feedback Gary

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    4 months ago

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    Thank you for the review Angela

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    Thank you for the review!

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    1 month ago

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    Jana M.

    Hi Jeff, we have reached out to you via DM

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    Thank you for the review! We hope to have you back again Joe

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    7 months ago

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    4 months ago

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    Jana M.

    Thank you for this lovely review Christine

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    1 year ago

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    16 days ago

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    Jana M.

    Thank you for the review and feedback Babs

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    5 months ago

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    Thank you for the review!

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    10 months ago

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    20 days ago

    Fantastic lunch spot. Had a nice table outdoors. Our server was awesome. The food was delicious.

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    Jana M.

    Thank you Glen!

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    2 months ago

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    Jana M.

    Thank you Mina!

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    7 months ago

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    2 years ago

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    Jana M.

    Thank you Sam! Glad you enjoyed it!

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    Jana M.

    Thank you so much lily

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    Thank you for the review DJ!

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    Thank you Joseph for such great review!

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    Page 1 of 27

    Mountain Standard Reviews in Other Languages

    Ask the Community - Mountain Standard

    Can I order a burger during dinner?

    Yes.

    Do you have gluten free buns?

    Yes we do Ella! We also have gluten free crackers for any of our apps. Hope to see you soon!

    Is the patio dog friendly?

    We were there in a Winter month and there was no patio outside -- perhaps they set one up in warmer months? If you eat inside, reserve a window seat!

    View All 6 Questions

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    Sweet Basil

    Sweet Basil

    4.0
    (928 reviews)
    0.0 mi
    $$$

    The food had great presentation with great flavor flavors. The lump blue crab bucatini was the…read morefavorite item. I probably would not order the lamb again although the lamb sausage part of the dish was amazing, I think other items on the menu might have been a better choice. Cocktails and service were great but be careful if you order something magical, it comes in a unicorn cup. I was glad my wife ordered it and not me, lol. Not pictured is a Hamachi Crudo appetizer, which was very tasty. The sticky toffee pudding cake reminded me of desserts. I've had another nice restaurants - they made it special for us without the peanut brittle and I bet it is even better with the brittle. The ambience in the restaurant was perfect with light background music, and the hum of people's conversation yet you couldn't distinctly overhear a singular conversation and could easily converse with your table.

    If you are looking for a high end restaurant with an amazing view and delicious food, sweet basil…read moreis the place for you! I have been here many times over the years but my recent visit was by far the best! We started off with the whipped feta appetizer, which was very big and definitely shareable. The feta was so smooth and creamy and paired well with the cracker and honey. Next I had the filet mignon. This was out of this world. Filet was so tender and delicious. It would have been great on its own but the sauce was delicious along with all the accompaniments! It was a very thoughtful meal. Others in my party had the halibut and lamb and both were amazing! We did not have dessert this time but I have had the sticky toffee pudding and it's amazing!!! The only reason I am not giving 5 stars is because one of the halibuts came out a little cold. This place is expensive, so be prepared but honestly it's so good o can't even get mad at the price!

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    Root & Flower

    Root & Flower

    4.6
    (207 reviews)
    0.1 mi
    $$

    Visiting Vail for a quick getaway a few weekends ago made me realize (again) that this mountain…read moretown renowned for exhilarating outdoor activities is a foodie destination with so many options to choose from Michelin-recognized restaurants to something more casual. And to stumble upon this chic and inconspicuous cocktail bar in the busy downtown was something I wasn't expecting and became a treat after a nice stroll through the town after dinner in my hotel room. From the moment I stepped inside, I knew I was at the place where my heart was calling for. There were two gents at the bar and one of them warmly greeted me and said I could sit anywhere I would like. I hence picked one of the bar seats. Except one table that was occupied by a couple I was the only one. I appeared to have picked the right time; I had the whole bar to myself (eventually though, several different groups of people streamed in; only a few of them sat at the bar close to me. The bar was spacious enough to comfortably accommodate a little over 10 people.) Jeremy, who greeted me upon arrival, was a super host. As soon as I explained that wine is my usual got-to, he said he could mix and match reds and whites to create a "flight" based on what I had told him as to my likings. His extensive explanations as to what sorts of reds and whites the bar offers/serves was (of course) all in his memory. His eloquent speech with no filler words truly impressed me; he sure is a wine connoisseur. What he picked for me were... -2024 Pepiere "Les Gras Moutons" (Muscadet) -Kobal "Bajta", Hazole Belo (aka Orange Wine) -Sandlands "Red Table Wine (Lodi Red Blend) With his wealth of knowledge, after giving him only a hint of what I liked, what Jeremy selected for me to sample/sip was a superb choice. All of them were world-class excellence with elegance and beauty. I carefully and slowly sipped each one little by little to truly immerse myself in the art of wine. Yes, wine is a piece of art for sure. I think I said it correctly at the beginning of this review. This is a cocktail bar with variety of spirits which Jeremy could easily concoct just about anything from gin-based one to vodka-based one to tequila-based ones to whiskey-based one to name several. For those who don't drink, their zero-proof section also has something interesting to browse and choose. Not to mention, rotating pilsner or IPA on tap to name a few from the beer section as well. If you need a little bite to eat, their (changing) food menu has a good number of New American-style plates. The bar originally opened in a different building back in 2015 (I believe). They moved to the current location in 2019. They also offer various different classes so you can expand/extend your knowledge. So for your next foodie vacation in Vail, make sure to include Root & Flower in your list.

    For the second half of our girls night, my friend picked Root & Flower. The atmosphere is…read morebeautifully elevated, making it the perfect sophisticated spot to continue a long conversation. Price: Expect standard Vail pricing for high-end cocktails, with most drinks ranging between $16-$20. Customer Service: The service was fantastic. The staff was incredibly kind and efficient; even though we stayed for quite a while to catch up, we felt welcomed and well-attended to the entire night. Atmosphere This spot has a cool, welcoming vibe that feels very safe. It's the kind of environment where you can really settle in and enjoy the company you're with. The Drinks I ordered the Sangre del Sol. The flavor was amazing, though be warned it is very strong! It's an excellent choice if you enjoy a cocktail with a serious kick, but I ended up letting my friend finish mine after a few sips. Overall Experience I highly recommend Root & Flower for a beautiful setting and top-tier service. Pro Tip: A huge bonus for this location is the parking! You can park for free after 3 PM at the S. Frontage Rd. East garage right nearby. I'll definitely be back!

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    Water bottle with a glass
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    Pepi's Bar & Restaurant

    Pepi's Bar & Restaurant

    3.3
    (455 reviews)
    0.0 mi
    $$

    Such great live music! Johnny Mogambo is super talented. He is also on Spotify! His new single is…read morethe hot tub party in the USA Super great spot for apres ski. Service is so sweet. I had a chance to meet the owner and she was delightful.

    I will start off by saying I feel bad for all the servers working for the lady owner and lady…read moremanager of this establishment. My girlfriend and I walked in and got sat at a table. 5 mins in the manger lady comes over and starts making my gf and I feel so unwelcome. She was suppose to reserve that table for the owner. But there was no reserved sign on the table when we got sat there. So she started to tell table around us about the table issue and it made us feel so uncomfortable. On top of that she was giving us attitude the whole time. Now the owner... I feel terrible for the people who have to work for this lady. After 30 mins of us sitting there and having a drink and some snacks. She walks over and gave us some much attitude and was said "WASNT THERE A RESERVED SIGN ON THIS TABLE? Because this is my table!" we quickly replied no there wasn't. Whole time the manager was also there rolling her eyes at us and giving us a face. These ladies continued to make us feel so uncomfortable for the next couple minutes. So I just paid and left. I didn't even want to pay to be honest. We're paying customers, we did nothing to be treated this way. The owner is some old grumpy entitled lady with some money. I WOULD NOT COME BACK.

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