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    Eltana

    3.4 (298 reviews)
    Closed 7:00 am - 4:00 pm
    Updated over 3 months ago

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    ELTANA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Eltana

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    Artichoke Flatbread
    Rose Y.

    Eltana has a new wood fired flatbread that is delicious. I had the artichoke one; it was tasty and filling. Enjoy! Full disclosure: I have a small interest in this business. To my credit it is my first time posting about it!

    Bagel, Cream Cheese & Double Lox Fixings
    Gregg L.

    Was in need of a quick breakfast and this spot was around the corner from where we were staying. Overall, it was solid, but nothing overly special. Went with the double lox sandwich special and a cold brew, which put me back $25 -- definitely a bit pricy. The toppings including the lox were all very good. I found the bagel to be a bit flat, a bit mealy and didn't get much of the wood oven flavor they advertise. The place is very open and welcoming inside. The staff were fine, but not overly friendly or engaged. Closer to a 3.5, but a 3 feels too low so I'm rounding up.

    Salt Bagel, Lox Spread on a Bagel, Wheat Bagel, 8 oz. Fava Bean
    Greta G.

    I was set on running to get a bagel on Christmas Eve morning, but most bagel places were closed for the holidays. Luckily, Eltana was open! I've had Eltana bagels catered at events several times, but haven't actually been to their shop. I ordered a salt bagel with salmon cream cheese. My fiancé is vegan, so he ordered a whole wheat bagel with basil fava bean spread. Our bagels arrived toasted, which we hadn't asked for. Usually I like to get bagels un-toasted when they are fresh, though it was still good! I did like how much salmon was in the salmon cream cheese, and the bagels were good. I liked seeing them bake the bagels in the large wood fire oven at the front of the store. My fiancé was also a big fan of their drip coffee. The beans are sourced from a local micro roastery, was affordable, and a good simple cup of coffee.

    To good to go bag!
    Celina S.

    This review is for the Too Good To Go surprise bag. I was pleasantly surprised to be able to have enough bagels for both the week and the freezer. This was my first time at Eltana and I personally like how the bagels are a little more manageable in size and that they're naturally a little sweeter. They were fresh with good chew! I liked the cinnamon raisin, whole wheat, and sesame the best. A couple min in the toaster was perfect. Set your expectations because the style is simply different than Ny style.

    Rainbow bagel with red pepper walnut hummus
    Vincent Y.

    Their Bagel with cream cheese and lox was good, just not as good as the ones I've had in NYC. The bagel to lox ratio was off and definitely needed more of that smoked salmon. However, I did return a few days later and got a rainbow bagel which looked very cool and had their red pepper hummus with cucumbers on it and that was amazing. They have very tasty bagels, that are toasted to order.

    Turkey Bacon Egg Sandwich on Sesame Bagel Bacon Egg Sandwich on Salt Bagel Infused Butter on Everything Bagel
    Rachel S.

    When walking into this bagel shop you can see the workers hand rolling the bagels. The service was fast and the workers would easily help with recommendations or clarify anything on the menu. There was lots of seating and room to work or talk with others. The bagel itself was okay there was nothing outstanding but it hit the spot in a pinch. Overall would come back for the vibe and to try the different cream cheese flavors.

    Mozzarella turkey bacon sandwich
    Megan L.

    This is my second visit and the second time I've been left with the impression that the food rises merely to "okay". The bagel itself is fine. I got the egg, cheese, turkey bacon sandwich. It is dry and lacks flavor. The egg would be better if it were cooked less and more gently, with some salt. Mozzarella never has any flavor, so cheddar or something like Gouda would be a better choice. Turkey bacon may be better for my cardiovascular health, but it is a big disappointment for something with "bacon" in the name. Service was prompt and friendly. The interior has nice windows and is clean. The toilets are also acceptably clean.

    Lox Plate (1 of 3 identical pieces)
    Skye P.

    Anywhere you go for a bagel and lox in Seattle, it's going to be $12-20, averaging $16 or so in this area. But the quality/quantity truly varies, and of the many o' spots I've sought out the right one - eltana has shown to have the freshest ingredients and most reasonable amounts of food for the average pricey price ($15.75). The photo attached is just 1 of 3 almost identical pieces I assembled from what comes with the lox plate! It comes disassembled, but this was everything in the box split equally on each of the 3 provided bagel halves. This was with ~heavy shmear~ (no upcharge for that btw). It's simple - a great bagel, this homemade cream cheese of sorts, "fresh" smoked salmon, plentiful capers and pickled additions, and cucumbers. Note: this rating is for this menu item alone bc it's been a venture of mine, but happy to be able to report out in it!

    Bagel with plain cream cheese
    Kelly L.

    Easy breakfast place! Came here for breakfast and we ordered two bagels with plain cream cheese and lox spread respectively, together with a chai latte. While we liked the bagels & drinks, it was also nothing out of the ordinary. We like how spacious the place is as well, making the dining experience very comfortable. The staff were also very nice and friendly - would recommend if you're looking for something easy for breakfast!

    Everything bagel with spicy garlic cream cheese.
    Izzy G.

    Exactly what I needed that morning. A fresh bagel and food coffee. The wood fired bagel did add a little something different. I ordered the everything bagel with spicy garlic cream cheese. Staff was friendly and I enjoyed sitting outside and enjoying the day before getting it started.

    Freshly baking and boiling bagels
    Wen C.

    OK first thing to note, Eltana makes Montreal style bagels, so they're more dense, chewy and smaller than New York style bagels. They're also sweet (Eltana boils their in honey water). You have to change your expectations or else you will come out disappointed. The bagels here are delicious and you can tell the quality when you bite into them. I particularly love the everything bagel. They put the toppings on the top and bottoms of the bagels so you get deliciousness in each bite even if you're eating a bagel half. Everything bagel with za'atar scallion cream cheese - I echo the other reviewers who said that the amount of cream cheese is a bit on the light side. A lot of it is caught up in the middle hole of the bagel as well, so it's very uneven. The flavor of the cheese is pretty mild-there's scallion pieces and flavor, but it's hard to detect the sumac unless you're looking for it. Everything bagel with spicy garlic cream cheese - Wow, this was spicy! After having the za'atar scallion cream cheese, I was wondering if this flavor was going to be similarly wan. It was almost too spicy, but it worked great with the garlic flavor. There were chopped pieces of garlic inside to make a pungent spread. Bagel, cream cheese, and lox special (with tomato, cucumber, onion and capers) - Maybe I was expecting too much, but for $11.75 I was expecting more than four tiny pieces of lox on my sesame bagel. There seemed to be an imbalance of the ingredients for this. There were two large, thickly cut slices of tomato, with each slice the diameter of the bagel. Then, there was a small container of large capers, but too many to put on the bagel. The onions were also in a separate container, but not enough. There was a large pile of cucumber slices. I naively tried to pile on all the ingredients but it lead to a messy conclusion as everything slid out as soon as I took a bite. The cream cheese seemed to lubricate the ingredients' exits from the bagel on the opposite side. They really need to rethink how they allocate the components, because the amount of lox isn't enough to consume it as two bagel halfs, but also untenable as a sandwich. I will not be getting this again. This place will have me coming back for their bagels sans schmear (or get a schmear tub). The bagels good enough to stand on their own, which is a testament to their quality. Do not get the lox special, or else you will be sorely regretting it.

    a hair in my cold and wet lox bagel

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    4 months ago

    The ambiance is lovely and the bagels are very good, but they are too small and overpriced!

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    11 months ago

    Delicious bagels, fast service, and reasonably priced. I got the lox. Would definitely go back!

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    Mt. Bagel

    Mt. Bagel

    4.7
    (105 reviews)
    2.8 mi

    I've heard about this bakery for a while and a Mother's Day brunch prompted the visit. Exceeded…read moreall expectations! The bakery and sales area take uo the entire ground floor of an unassuming house in a residential neighborhood. Clean, light and airy atmosphere with plenty of room to work. The metal shelves were superbly organized and packed full of bagels. Easy to get to by bus from downtown. Charming and cheerful staff. I went on a Saturday morning around 1030 and there was only a small line, which moved very quickly. This is not a cafe - you are here to buy bagels and the fixings. Okay, they also sell coffee and tea, muffins, and a yummy chocolate chip cookie. (Had to try one if I'm coming all the way from downtown!) Bagels were baked perfectly. Each one looks as if it was made individually- the level of detail of the flavors, rhe color, the texture. Nice chewy crust with a light interior. They toast up beautifully (at home - no slicing or roasting at the bakery). This is a bagel that says "hey, have another one" rather than the kind which lay in your stomach. I didn't try the spreads, but have absolute confidence that they would be marvelous. Worth every second of the 30-minute bus ride. Heck. Go out of your way to come here!

    I finally made it out to Mt Bagel to see what the hype was about. There was definitely a bit of a…read morewait, but honestly, that's to be expected for a popular spot in the city, and it moved at a decent pace. We tried the pizza bagel and the everything bagel with chive schmear. The flavors were spot on; the everything bagel had a great seasoning ratio, and the chive schmear was fresh and creamy. My particular bagel was a little on the drier side, but even then, it is still a very strong contender for Seattle standards. If you are looking for a high-quality bagel and don't mind a little line, this place is definitely a must-visit. I'll be back to try a few more of their schmear flavors soon!

    Photos
    Everything bagel
    Everything bagel
    One of each they had...
    One of each they had...
    Everything bagel and sea salt bagel and spicy scallion cream cheese

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    Everything bagel and sea salt bagel and spicy scallion cream cheese
    Old Salt Fish and Bagels

    Old Salt Fish and Bagels

    4.1
    (119 reviews)
    0.2 mi

    Old Salt Fish and Bagel is such a treat! I had their Smoked Black Cod Bagel Sandwich and it was…read morethe bomb!!! I love their inviting space and bustling neighborhood vibe (at least that's how it was on a Saturday morning). They use excellent ingredients and it's worth the splurge. YUMM!!! :-)

    Mediocre bagel, apparently no service, but at least it was really expensive …read more I ordered a kippered salmon bagel for $16. The bagel itself was smaller than a typical bagel and had some capers and a small amount of cooked (not smoked) mashed up salmon in the center school lunch cafeteria style. The bagel was chewy but lacked any crispiness on the outside. Basic, not generous, amount of cream cheese. The salmon had barely detectable flavor if any, while most of the flavor came from the capers. Overall, I felt a bit like I had been scammed. The chocolate chip cookie was actually pretty good. Not great, but good enough. Note about the service: I walked up to the counter to order and asked if they would bring it out--the person i ordered from said yes--so I tipped accordingly. I took a seat in the main seating area on the patio and poured myself a glass of water from the self service station. After around 20 minutes of waiting and looking inside to see if anyone was coming out i walked in and asked one of the people preparing bagels if someone was going to bring my order out. He looked confused, pointing to a row of bags on the counter, one of which was my order. Now, I tip generously for service, but more often than not i don't tip when I order and pick up my own food at a counter. Again, I felt a bit scammed. There are much better bagel options in Seattle, and certainly ones that don't ask $16 for such an unremarkable one that I had.

    Photos
    Ambience
    Ambience
    Sesame Bagel
    Sesame Bagel
    Black sesame bagels

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    Black sesame bagels
    Dingfelder's Delicatessen

    Dingfelder's Delicatessen

    4.2
    (512 reviews)
    3.0 mi
    $$

    Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

    Hey you! Have you ever eaten one of those giant pastrami sandwiches at Katz' Deli in Manhattan and…read morethought, "This is amazing!" Do you happen to live in Washington and miss said pastrami sando? My friend, I have good news for you. Dingfelder's pastrami is a dead ringer for that sandwich: huge slices of melt-in-your-mouth pastrami, regular and half sour pickles, and all the other accoutrements you'd expect from a legit Jewish deli. This place doesn't screw around. If you want a great, hearty, flavor-packed sandwich, this is one of the best places to throw your money. But, as others have pointed out, it's no cheap date: expect to pay over $20 for one of those mighty pastrami sandwiches. This isn't Subway so you're not saving money by eating here, but after one bite of their pastrami you'll understand why you're paying so much. Quality isn't cheap. I'd say this place is tied with Tat's Deli for the best sandwiches in Seattle.

    Photos
    (4/12/25)
    (4/12/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

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    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)
    Oxbow

    Oxbow

    3.8
    (108 reviews)
    2.1 mi

    A few weeks ago I was craving an everything bagel with jalepeno cream cheese and was excited to try…read morethis spot after hearing so many great recommendations. I love the atmosphere the moment you walk in, and despite being busy, my partner and I easily found a table The service was quick and all the staff were super friendly!! These bagels have the perfect pan-toasted crunch, but I was super disappointed to find the everything bagel I ordered way too salty for my taste. I loved the fresh flavour of the jalapeños in the cream cheese and literally everything else, so I think maybe I just need to try a different type of bagel next time. In a true, you can't please everyone fashion, my partner and I disagreed about whether or not there was an adequate amount of cream cheese on our bagels. I commented that it was not as much as they would put on my bagel in New York, wishing there was more, and he said there was an egregious amount of cream cheese and scraped some off. The oat milk mocha I ordered was creamy and rich, but I feel like the saltiness of the bagel was so overpowering I couldn't have them both at the same time. I enjoyed my coffee though and once I scraped off some of the seasoning, it was the ideal bagel breakfast!

    I didn't realize a pizza flavor could speak to me as much as it did when we stopped in today. After…read moreordering a slice of pickled peppers and cheese pizza and finishing it off, I made my partner get in line to order another. They take your order and reheat up the slice before bringing it to your table. I paired it with a bottle of local organic apple juice. I rarely have pregnancy cravings and I wouldn't call this so much a craving as a revelation, but this made my baby dance in the belly. Oxbow did their pizza right. In addition, most pizza places seem to treat the crust as an afterthought. I happily ate the crust on this one because they put in an aromatic hint of olive oil. Don't overlook it! Bravo Oxbow.

    Photos
    Kitchen + proofing bagels
    Kitchen + proofing bagels
    Atomosphere
    Atomosphere
    Atomosphere

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    Atomosphere
    Rachel's Bagels & Burritos

    Rachel's Bagels & Burritos

    4.2
    (734 reviews)
    2.2 mi
    $$

    I just slammed this Pastrami Egg and Cheese in my car, and it was exquisite. Rachel's is a Ballard…read moreinstitution where you will find a long line on the weekend, but not to worry, you will be served up quickly by the hard working folks here. A few things to consider: I've never had a bagel on its own here, only a bagel sandwich. So I don't feel as though I can give an expert opinion on the bagels. However, they do work very well for the sandwiches. The everything bagel is absolutely loaded with seasoning, and has an incredible saltiness (I'm a salty man, so this is a good thing). I feel as though this elevates the eggs to a new level. I was immediately drawn to a pastrami breakfast sandwich, because it's a top tier meat. This will feel more like you're eating thin roast beef because of the color, but it's still pretty good. I do think that this sandwich needs some acidity to balance out all of the fat, so grab some hot sauce at the counter. Overall this was a great sandwich, and I would get it again. That being said, I feel like the bagels are lacking due to a fault in a core ingredient. They all come with potatoes, and I think that they're either boiled or not quite roasted enough. Having to deal with undercooked potatoes dispersed throughout a mondo burrito is a battle that I'm unwilling to wage - but people seem to love 'em. The other ingredients and overall flavor is nice, though. Rachel's is a fun place with good coffee, too. And they let me bring my dog in which is dope.

    OK this is not for the faint of heart. IT"S EXPENSIVE.. Where i the world does a plain bagel cost…read more$3.50? EVERYTHING was delicious.. Incomparable Tad Nick and Nora I wanna be your Joey Ramone and the sweets.............aw, can you still eat anything more? Of course you can. Hey we're on vacation, so who cares how much it cost.

    Photos
    Rachel's Bagels & Burritos
    Spicy cauliflower breakfast burrito
    Spicy cauliflower breakfast burrito
    Nino art

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    Nino art

    Eltana - coffee - Updated June 2026

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