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Grand Central Bakery

3.7 (100 reviews)
Closed • 7:00 am - 4:00 pm
Updated 2 weeks ago

About Grand Central Bakery

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GRAND CENTRAL BAKERY ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Dogs allowed
Outdoor seating

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Recommended Reviews - Grand Central Bakery

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Inside
ThuyVy N.

Went here at like 8 in the morning on a thursday, it was decently busy with a few groups there. The vibe of the place is nice, it has a corner spot so lots of windows and open space for people to sit. We inquired if they would heat up our ham and cheese croissant but they said they don't hear anything up which is a minus for us. Overall for the food and everything tho I wouldn't come back, everything was just ok. Ham and cheese croissant - 6.5. Not warm, it was very hearty. Lots of ham. Liked the cheese on top of it. It might've had mustard seeds on it which I liked Cinnamon roll 5/10. It had raisins which was nice but it was just kinda mushy overall.

Turkey & Chutney Sandwich
Tara R.

Went with some co workers to get lunch to go and ended up with a box of pastries in addition to lunch. Turkey and chutney sandwich was delicious. Light and flavorful yet filling. Bread was perfect. Oatmeal cookie was wonderfully soft and chewy. Staff was friendly, patient and accommodating.

Inside Grand Central
Marcus S.

My friend visiting from out of town LOVES this place and was insistent that we go. After two visits I found that everything was OK. My Mocha was hot and chocolatey but not quite on par with a handful of other coffee shops I favor. On my follow up visit my latte was very good. I've had a couple croissants from here and they are hot and flaky, definitely has to be some of their best offerings here. Sausage egg biscuit is pretty good too, the biscuits are big. The Bacon Egg and cheese croissant was pretty good, again hot and flaky but lacked a bit on the bacon. I tried some of my friend's almond croissant and while good, I found it to be a bit too sweet. Service is decent. They hand you a buzzer that goes off when your order is ready. Ambience good, spacious compared to most coffee shops around town. Biggest gripe, it's expensive here. The 2 croissants and mocha and I believe a matcha for my last visit was over $30. So, if you come, be prepared for Grand Central level prices otherwise, not bad. 3.5/5

Marionberry coffeecake & drip coffee
Carol C.

This is my favorite GCB located in the Wallingford neighborhood. Their baked goods are solid. On this visit I got the Blue Ribbon sandwich with roast beef, pickled onions and blue cheese mayo, which was delicious! Honestly, anything sandwiched between fresh baked bread is gonna be awesome. I also got the marionberry coffeecake & a 12 oz drip coffee. They have unlimited refills on coffee, so ... I ran my errand nearby and came back for a refill! Staff are friendly and this location has a chill vibe.

Sausage Egg Biscuit

Ordered an iced matcha, sausage egg biscuit, and a chocolate croissant. The croissant was like biting into a fluffy cloud, I loved it. However their sausage egg biscuit had decent flavor but definitely could have used some kind of sauce as it was pretty dry and a bit bland without it. The espresso machine was sadly broken when I went in and their matcha was okay. Not the best but not the worst. Definitely would come back for another croissant! Overall vibe: 3.5/5 - nice amount of seating but minimal decor / vibes. Chocolate croissant: 4/5 - would've been 4.5 if they heated it up a bit. Sausage egg biscuit: 2.5/5 - a bit boring & dry. Matcha: 3/5 - good for a caffeine boost but forgettable.

Cheddar Egg Biscuit was
Shaan S.

Really good place for breakfast or a snack. Their Chai Latte is amazing! Just the right amount of sweetness . The coffee cake is really good. And their cheddar egg biscuit was FANTASTIC! The biscuit was cooked so well (great vegetarian option). I think the sausage egg biscuit would've been better, but they only have pork sausage (no beef or veggie sausage). Their bread is also really good. And they have a bunch of little desserts.

Almond croissant
Naomi J.

I've heard mixed reviews about some items, but I've been impressed with their almond croissants (4.5/5 stars) and sourdough bread (5/5 stars) every time that I have gone!

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4 days ago

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Kristina T.

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1 year ago

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9 months ago

Food is great. Service is great. Ambiance is amazing. Good food and very helpful people to. Next time I will bring the family.

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2 years ago

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4 years ago

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1 year ago

The cheddar egg biscuit was amazing and the bacon croissant was delicious! They are very friendly, too!

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7 years ago

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3 years ago

Best bread around. Had rye and soda break for saint Patrick's day and it was wonderful

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3 years ago

Came in on Saturday morning. The place made me happy. Great coffee and breads, and a lot of seats to chill.

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6 years ago

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Ask the Community - Grand Central Bakery

Does this place currently offer sit down seating inside or outside?

Yes to both. Hope to see you soon!

Are dogs allowed inside?

We love dogs, but unfortunately we can't have them inside due to health department rules. You are welcome to sit at an outdoor table with your pup!

View All 3 Questions

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Petit Pierre Bakery

4.5(465 reviews)
1.5 mi•Phinney Ridge
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Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

I actually like this bakery, its why I called them for a cake. The person I spoke with on the phone…read morewas in general feedback adverse. I suggested that it would be helpful to put their leadtime for the cakes somewhere--either on yelp or on their website. The person on the phone very quickly said "well I think its on our website so have a good one." The information isn't on their website This place requires a min of 72 hours prior notice for a cake order. Hope its helpful to someone else.

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Petit Pierre Bakery - Chocolate strawberry croissant

Chocolate strawberry croissant

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Baiten - Matcha soft serve

Baiten

4.5(247 reviews)
3.2 mi•Capitol Hill

Yum!!! This was the perfect treat on a hot seattle day. We got the matcha parfait and it had a…read morehuuge load of toppings. Toppings included matcha syrup, red bean, sweeet crunchies, meringue, and mochi. Perfect if you like a lot of textures. This one can easily be shared with 4 people as it's loaded. It was not too busy when we arrived so the dessert was made really quick. The lady running the shop was super friendly. Would recommend!!

Baiten is a small window sweet shop in Capitol Hill. It's attached to Tamari bar and has some of…read moretheir offerings at Tamari bar. If you can find parking in the Cap Hill area I would definitely consider this as an option for a sweet treat. I think the prices are really reasonable considering some of the other options. Staff: 5/5 (nice) Sanitation: 5/5 (clean) Soft serve w/syrups (5/5) I've had most of the syrups that they offer with their vanilla soft serve. The soft serve itself is a really creamy and rich vanilla milk flavor. I would say it's closer to that Asian milk flavor if you know what I mean. I think the hojicha syrup is my favorite out of all the ones I've tried so far. It has a really nice roasty flavor and not something you can find at most other places. The matcha I would say is my second favorite. The flavor of the matcha syrup is definitely lighter compared to the hojicha but still is a nice compliment to the soft serve. The black sesame would be the lowest on my list out of the, all since I felt like the flavor was too nutty like it was a blend of sesame and potentially a nut. Overall I would definitely go back for the hojicha but if you're not into that there's definitely solid options for other flavors.

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Baiten - Black sesame

Black sesame

Baiten - Black sesame, hojicha, matcha soft serve

Black sesame, hojicha, matcha soft serve

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Dahlia Bakery

Dahlia Bakery

4.3(1.3k reviews)
3.3 mi•Belltown
•$$

i've been sleeping on dahlia's which is so upsetting because it's so yummy. it took me like 5…read moreminutes to decide what i wanted because everything looked so delish. do I do sweet or savory? breakfast or lunch? sooo many choices. Their cinnamon rolls looked amazing with the perfect decadent amount of frosting but so did the sprinkle cookies. The staff was kind and welcoming and patient wth me with my delay in decision making. I have so many things that I need to go back and try, most likely with a group, so I can try lots of things. They do lots of specialty items, depending on the day which is a fun way to spice up their menu. I ended up going with the burrata focaccia sandwich which came with burrata, roasted bing cherries, pistachio butter, balsamic, arugula, and sea salt focaccia. SOOOO yummy. Great sandwich, and I am so glad that they did lunch items early in the AM. The cherries were such a unique addition to the sandwich but worked well, and they were also representative of the local area (Rainier Cherries). I wish that there was flaky salt on the bread. I didn't get much salt flavor wise, even though is says sea salt focaccia. The focaccia bread was soft which is my preference for focaccia. Sometimes burrata texture can be weird, but this one was smooth, creamy, and perfect texture.

Everything in the pastry case looks absolutely amazing! I had to settle on a veggie quiche due to…read morejaw pain- but I'd love to come back and explore the menu. I also ordered a latte and added caramel and blackberry- which turned out better than I would have anticipated.

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Dahlia Bakery - Seating is open for dahlia until serious pie opens

Seating is open for dahlia until serious pie opens

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Temple Pastries - Line inching closer. Found out later I could've bypassed line & got TGTG order from barista. (8/10/25)

Temple Pastries

4.3(277 reviews)
4.7 mi•Atlantic
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This was such a cute place! It had been on my list for a while so when a friend suggested to meet…read morethere, I was happy to oblige. There was plenty of seating around 1 PM on a Thursday. It was busy but not crazy packed. They had a lot of options for pastries and drinks. I'd never had a London Fog before so I decided to get that. It was so good! I'm a big earl grey fan, so I figured I'd like it. Very sweet but not too much. The pastries all looked absolutely fabulous. It was hard to choose, but I went with the black sesame macaron. I'm a big black sesame fan. It was really good. The staff were also amazing! So kind and friendly.

Revisited Temple Pastries and ordered everything my heart desired. Scheduled an online order, which…read moreis super easy to do on their website at least 3 days ahead of time and lets you skip the line! Overall, I'd say their pastries were generally good not great and were significantly sogged up by 12:30 PM when I grabbed em. Their patisserie is stronger than the pastries IMO and while I wouldn't wait in a crazy line, it's still lovely neighborhood spot and perhaps the pastries are a better texture earlier in the day. Highlights: - Miso Roasted White Chocolate Cronut: My favorite item in their current rotation. The cronut was a tad soggy, but the buttery texture inside is still satisfying and the miso white chocolate filling is lusciously smooth and perfectly balanced between savory and sweet. - Blackberry Corn Mousse Cake: Blueberry mousse is the perfect fluffy texture and the corn is very subtle. The sponge cake is light and perfectly contrasts against the bottom layer of crunchies to add a bit of variety. - Blueberry Corn Croissant: Pastry also held up quite well on this one with the outside still being quite crisp. The inner cream unlike the mousse cake is very corn forward with a bit of blueberry jam to balance it out. Skip: - Black Forest Cake: Found the cake to be a bit too firm with the cream filling to be a little bland and too firm as well. Just wanted this to be better than it was. Also, it looks totally different from the photo on their website heads up. - Tomato Basil Croissant: Just found this to be off ratio wise. The only tomato is the 3 small quarters of cherry tomato at the top and a light smear of basil cream. I can see this being very good, but current form factor isn't doing it any favors.

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Temple Pastries - (1/21/26)

(1/21/26)

Temple Pastries - Cortado's and egg and cheese breakfast sandwich

Cortado's and egg and cheese breakfast sandwich

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4.2(353 reviews)
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4.5 stars. This was my first time at Saint Bread which feels crazy to say considering I have lived…read morein Seattle for the last 6+years. My partner and I were enticed in on a whim after paddle boarding in Lake Union and it did not disappoint. The smell of the smoker outside hit us as soon as we parked and from then we decided we couldn't leave without trying a little something. We ended up getting the miso caramel pork belly from the Hinoki food truck with a side of rice. The pork belly was really well flavored, smoky, sweet, and salty. I'm only taking half a star off for the rice which really wasn't great as it was mushy and overcooked. I would probably opt for the fries next time instead, though this might be a heavier combination. The service was good, and everyone we interacted with was perfectly nice and helpful. The plan is to definitely come back again and try more of what they have on their menu like the smoked half chicken, and even some drinks and things from the bakery.

This spot gets so much attention I almost wanted to dislike it to be a contrarian. But no...it's so…read moregood. The breakfast sandwich is just delicious especially if you can get it on the sweet bread (can't remember the name), and they have hojicha lattes which can be hard to find/do well! I would recommend going on a weekday, as the line does get crazy on weekends. But yeah it's worth it

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Saint Bread - Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

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Grand Central Bakery - bakeries - Updated October 2026

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