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Old Salt Fish and Bagels

4.3 (42 reviews)
Open • 7:30 am - 1:00 pm
Updated 2 months ago

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Recommended Reviews - Old Salt Fish and Bagels

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There bagels do sell out fast. On the weekends they seem to have more bagels.
Marcus D.

Old Salt has been in the neighborhood for a couple of years now and they've got their bagel game dialed in. We've been a number of time and the bagels have been consistently good. Things I like about their bagels. They have a traditional taste, a distinct hole, no corn meal on the bottom side to speak of and are well baked. This review is only for the bagels. I've never tried their sandwiches or smoked meats. The Scandinavian blue store front is a perfect fit for Ballard. The staff gets your orders out without having to wait too long. That said there is sometimes a line out the door. If you're vegan you should know their bagels have an egg wash but you can special order non-egg wash bagels the day before you want them.

Natalie H.

We love trying new bagel spots and Old Salt was very tasty. They sell plain, everything, white sesame, black sesame, and poppyseed bagels. We ordered the Kippered Salmon Sandwich on a poppyseed bagel and the Veggie Sandwich on a black sesame bagel. These bagel sandwiches were very flavorful and I liked how the tang from the pickled veggies was well balanced with the cream cheese. I thought the crumb was nice however my fiancé thought the crumb was a little chewy for his liking. The inside space is cozy and thankfully there are some tables outside if you want to eat your bagel nearby. They also have coffee.

Kippered Salmon Sandwich
Kate W.

Was wanting something for breakfast, and a bagel spot always calls my name. They do smoked fish here with their bagels. I had the kippered salmon sandwich. It was different than the normal lox, but I enjoyed it. It wasn't super heavy on the smokey flavor if you're not into that. I am not, so I enjoyed the flavor profile. They had only had 6 bagel types, but to me that shows that they stick to the basics and do them really well. I was bummed they were out of everything bagels, but that's what I get for going late in the morning/ early afternoon. There is ample seating outside. The bagel had a good consistency. I went with the sesame bc it was either that or plain or poppy seed when I arrived. They made my bagel sandwich quickly, and I appreciate there was a normal amount of cream cheese on the sandwich, not slathered on like some places do. I loved the amount of capers that they did because some places skimp on the capers. The staff was friendly and super welcoming. There was also the option to add an heirloom tomato, which is a fun seasonal twist.

Tracy A.

Lordy these are good bagels! Bagels are the flavor of the month right now, but all of those trying their hand at it are missing the mark. These bagels have just the right chew. I love their spreads, and the herb in particular spoke to me with dill and chervil. I think they are living by the less is more motto in that the offerings are plain and simple bagels, several spreads, and lox. There are no fruit or sweet options. They do serve coffee. It's a walk up joint, and the staff is courteous and gets people in and out fairly quickly. No inside seating. To me, it's average pricing relative to all of the recent bagel mongers, and I will pay it considering how much I like it.

J K.

Little neighborhood bagel joint. Seems like a real old school Ballard bagel place with big slabs of fish with capers, if that makes sense. Love that little strip of businesses.

Robyn W.

What's not to love about fresh bagels? Go here and buy all the things. You won't regret it!

Deanne B.

Yum! While in Seattle I tried to have as much seafood as possible, so of course one of those had to be a bagel with fish. I loved the dried salmon on these bagels. It was a bit pricey, but since I was on vacation, prices don't count. The capers in the sauce and the pickled veggies made a nice combination. They had some cute outdoor seating and the staff was friendly and quick. They don't have a huge variety of bagels, but they're good at what they do. It was a very nice experience overall.

fun door handle
Wendy K.

Finally stopped by this past Saturday before a walk with a friend. Friendly and helpful staff. Some stand up wall counter inside but most seating is outside picnic tables or Rupee's covered space. Interior is simple, clean and welcoming. Love the old sailor door handle and portrait. They have an espresso machine so you can order a latte with your bagels. What I really liked was during the cold snap I was at Watson's Counter down the street and one of the owners walked in ordered a bunch of coffee for the staff at Old Salt cause their pipes for and she brought them a bag of bagels. Love seeing small businesses supporting each other. I had the Smoked Cod sandwich and my friend created her own veggie sandwich cause she can't do eggplant. Nice to have another bagel option in the neighborhood. Will probably pick up a couple of the black sesame bagels next time they sound unique.

Veggie sandwich
Gargi R.

I was really happy when I saw that old salt was opening a second location in Ballard. They opened yesterday. It's a cute, little location not too far from the market street. They didn't have any seating options. When we got there on Thursday morning around 8 am there were 3 people ahead of us in the line. I got the veggie on everything bagel and my boyfriend got the lox sandwich. The veggie sandwich had crispy eggplant, micro greens and pickled carrot with chili cream cheese. The lox sandwich has generous amount of lox gravlax and salmon roe. My boyfriend said he wasn't a fan of the roe in the first few bites, but then he really liked it. I liked the taste of the bagel but I thought the texture could have been better, it was a little too chewy for my liking. Overall, I'm glad to have old salt in Ballard!

Kippered Salmon Sandwich
Stella W.

Good bagel but $16 kippered salmon sandwich had less than a tablespoon of salmon. More pickled onion than salmon. Out the door with two bagel sandwiches and a coffee for $40! Unacceptable with such minuscule portions. Too many great salmon bagels in this town to return here.

Kelsey W.

Amazing service, super quick, food was delicious. I got the everything with veggie spread and my friend got the Lox Bagel. Both delicious! Finally a bagel place that lives up to NYC bagel supremacy.

Kippered salmon bagel

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3 years ago

Good bagel but nothing too special about them. Very generous portion of cream cheese tho

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2 years ago

Love Old Salt, especially their veggie sandwich! As a jersey girl I am very picky about my bagels and these don't disappoint.

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Local Tide - Dover and Fries ig @snapped.by.neel

Local Tide

4.6(525 reviews)
2.2 mi•Fremont
•$$

We really enjoyed our meal at Local Tide. We were able to quickly be seated, with no wait. You…read moreorder at the counter, then they bring the food to your table. The salmon teriyaki bowl was excellent, as was the crab roll. My only complaint was that the whole meal was very expensive for what we ordered. Two mains and two drinks ended up around $88.71 with tip, which felt quite steep for the portions. Overall very much recommended!

This hole in the wall restaurant is super small but has gotten very popular over the years…read more Nowadays, the lines have gotten pretty long so come at an off hour or be prepared to wait a while. The wait is worth it though since this place has some of the best seafood in Seattle! Despite the seafood focused menu, my favorite thing is one of the non-seafood items, the smash burger. The patty is fatty and juicy with a delicious beefy flavor due to the heavy sear. The caramelized onions and melty cheese add a creaminess and depth of flavor, and it's all wrapped in a super pillowy soft bun. Order two of these with the freshly fried crispy salt and pepper fries and you're gonna have a good time. For the seafood options, my favorite things are the shrimp toast and the rockfish banh mi. The shrimp toast has a bunch of delicious springy shrimp paste fried together with crispy bread, topped with a fresh slaw and creamy chili oil mayo. The rockfish banh mi is more veggie forward than your traditional Vietnamese banh mi, but the veggies are well seasoned and are super fresh, which is nice if you're getting some of the fried appetizers. The rockfish on top is a rockfish patty that has the texture in between a meatball and a fish cake, and is light in flavor but goes well with all the veggies.

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Local Tide - Inside

Inside

Local Tide - Fried Fish Sandwich

Fried Fish Sandwich

Local Tide - Smash Burger

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Chinook's - Blackened Rockfish Tacos

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3.9(1.1k reviews)
1.4 mi•Interbay
•$$$

My husband and I love Chinooks, and have been going here for more than 20 years…read more However, I have to preface this review with the fact that it has gotten quite expensive. It always was a bit on the upper end as far as prices go, however, it's so high now that we very rarely go anymore. Because most of the entrées are $30 or higher. So it's hard to get out of there for under $100, dinner for two. Even the "blue plate special", which used to be more affordable -and the name of which implies that it should be a good value, is more than $20 now. I don't remember how much exactly. I think it was $23 last time we were there. Their fisherman's bread, that they bring ahead of your order, is always scrumptious. And I do appreciate that there isn't a separate charge for that, because these days there are plenty of places that do charge for a bread plate. I'm always happy if I have a couple extra pieces to bring home; it goes great with scrambled eggs in the morning! So having mentioned the prices, they do have a happy hour, although the food menu is quite limited. But they have the BEST white clam chowder on the planet, and their Caesar salad is also excellent, and you can get both of those at happy hour. (Yay!) By the way, you don't have to order an alcoholic drink to sit in the bar area and have something during happy hour. Just FYI. If you do go for dinner and sit in the large restaurant area, they have a choice of seating between tables with wood chairs that have arms that go 3/4 around to your right and left (important for those of us who are plus sized - not so comfy), or your basic booths. And of course, who wouldn't love the big windows that look out at the marina and all the boats?! The specialty here, of course, is seafood, and they certainly know what they're doing. I've had salmon, halibut, catfish, bay scallops -(something I truly wish they would do more), shrimp/prawns... all excellent! And while I wish they would vary their dessert menu a bit, as it hasn't changed in all these years for the most part, the desserts are yummy and consistent. Personally, I love both the crème brûlée and the Irish cream chocolate mousse. They do also have a seasonal fruit "cobbler"; it has another name, but I forget. They make it with peaches and other seasonal fruit. It is HUGE! So either get it for your entrée or plan to share it with someone. With that in mind, if anyone at the restaurant is reading this, I would like to suggest a classic apple crisp. Now there's something that most people love, and it can be made year round, yet it's amazing how rarely you see it at any restaurant. Honestly, if we could afford it, we would go here probably twice a month. These days, we're lucky if we can do it twice a year!! And again, FYI, there is a large parking lot, but at peak times it can be full enough that you might have to walk the length of an average block to get to the entrance. It is wheelchair accessible by the way. Before I forget, I have to give a shout out to the staff, which is always very friendly and efficient. The wait staff in particular, is noteworthy! So this place is highly recommended...especially if you can afford it! Sorry, no photos at this time. I'll add some next time we go.

Making this is tradition to stop here whenever in Seattle…read more Food was excellent and fresh fish Lots of seating and plenty of free parking in front of the Terminal Server knew her stuff and tried to please Clean and well kept Fast delivery

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Chinook's
Chinook's - My friend's Halibut Fish and chips with side of asparagus

My friend's Halibut Fish and chips with side of asparagus

Chinook's - Manhattan clam chowder for the win!

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Duke's Seafood - Devine dessert

Duke's Seafood

4.0(1.5k reviews)
4.1 mi•South Lake Union, Eastlake
•$$

We had a really good meal at Duke's on South Lake Union. We got the crab cake burger, salmon bites,…read morechowder and some cocktails, but the coconut shrimp was definitely the highlight for me. Everything was really good and there was a nice variety of things to order. We sat outside on the dock and the seating was probably my favorite part of the whole experience. Being right on the water with the boats and Lake Union around you made it such a fun Seattle dining experience. The staff was nice and the service was good too. Definitely recommend sitting outside if the weather is nice because the view really makes it worth it.

Came at 430 on a Wednesday and didn't have reservations. They were busy, but able to seat us (party…read moreof 5) within 5 minutes. They told us they had a party coming in at 6 so we needed to leave by then. No one kicked us out, but we left on our own at 10 after 6. Unless they were using the middle area our table was in for the large party, they were seating people around us at smaller tables. Overall service was pretty quick. Server was pleasant and attentive. We had to ask for the happy hour menu in the dining area. Server didn't automatically offer it so was a little surprised. I don't think they have a bar so how else are you supposed get happy hour prices?! Got the house white wine and the chicken tenders. The chicken came with a side of ranch and mustard as sauces as well as some coleslaw. It's a fish place so can't be that upset on chicken taste, but some bites were on the meatier end than others, which weren't ideal. Based on that alone not impressed. Can't speak to anything else unfortunately. Varied menu (though pricey). Self pay parking lot.

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Duke's Seafood - Bar with a large assortment of drinks

Bar with a large assortment of drinks

Duke's Seafood - Crab cake

Crab cake

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Old Salt Fish and Bagels - bagels - Updated October 2026

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