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    Duke's Seafood

    4.0 (1.5k reviews)
    Closed • 11:00 am - 10:00 pm
    Updated a few days ago

    Order Duke's Seafood Takeout or Delivery

    Duke's Seafood Photos

    Business Info

    DUKE'S SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Duke's Seafood

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    Crab cake
    Lauren K.

    We had a delicious dinner at Dukes over the weekend! Every dish was filled with fresh seafood and they definitely didn't skimp on any dish. However, it was pretty expensive and not necessarily worth the high price tag. The waiter was very friendly and gave great recommendations! I'd come back for a special occasion, but not casually.

    Super combo lunch specials
    Lisa K.

    Wow. We had a spectacular lunch today at dukes. Lots of surprises The $22 lunch was a combo- absolutely fabulous. A wild Mexican prawn po'boy, with their award winning clam chowder and a small raspberry vinaigrette salad. Everything was great. Such a pretty setting. Sea planes landed and took off around us and service was very good. A strong recommend! Don't forget the Marion berry pie.

    Aaron T.

    I rsvp'd a seat and was greeted by the staff in a well manner. My table ordered the mac and cheese and a salad. The food was great as the mac and cheese was delicious and the food complimented each other. The view of the water was great as well. I think my only gripe is with opentable as I couldn't update or modify the request section.

    Calamari
    Trina M.

    It was a beautiful night to dine outside! Although we were seated right away, our waiter did not show up for a while and we asked another waiter where our server was at. Our waitress explained there was a mixup but she did apologize. The wait gave us more time to decide what we wanted. I wanted the bread bowl clam chowder. It was so delicious and creamy! The fried coconut shrimp and calamari came out hot and crispy. The view from our table was so pretty.

    oysters
    Theresa S.

    Where do I begin?! We had such an amazing experience at Dukes, for our last night in Seattle. We walked in with no reservations for a party of 2 & were sat at a clean table overlooking the harbor. Our incredible server Trey soon came over and helped us decide on some drinks, as we were debating between a few. The menu has so many options, it was hard to just choose one! We soon put our appetizer orders in, as well as our entrees. The calamari tasted fresh and crispy, what's not to like? The oysters I was recommended, tasted sooo fresh! The smoked salmon deviled egg was something I've never thought would work, but it tasted amazing. You can never go wrong with fish and chips, which tasted great! Our server was so sweet and was very attentive throughout the whole night. Dessert time came around and Trey recommended this Washington berry pie, we were sold! It came out deliciously warm with some ice cream on top, which was the cherry on top for our night!! Can't say enough great things about this restaurant, great staff, solid menu, we will definitely be back!!

    Lake Union
    Harry M.

    After several years, we visited Duke's on South Lake Union for a birthday dinner. Duke's has returned to this lake front location after the restaurant had shuttered for a few years and other businesses occupied the space. There are a couple parking lots and on the street parking is availablebforvthe adventurous. Duke's has stairs and an elevator that lead you from the entry level upstairs to the main dining area. The view of the lake and surrounding area from the restaurant is great! We started with chowders (New England and Lobster) that were quite tasty Next up were our entrees. Three of us went with salad entrees ((un)chopped seafood and the Dungeness Crab). The (un) chopped arrived with skewers of shrimp and scallops. I added a tiny lobster tail to my version of the salad. None of the seafood was overcooked. The Dungeness Crab salad had bibb lettuce, bacon, almonds, bell peppers, tomatoes, and a honey-raspberry vinaigrette. The other person in our party of four went with fish and fries and appeared to thoroughly enjoy it as not a speck of food remained on his plate. For dessert, we chose the carrot cake and the Peerless Pier Pie. The service was great and the front of the house and waiters were welcoming. An all around nice experience! There were other options from the menu that I look forward to exploring on return visits.

    California burger
    Claudia F.

    Have to admit at being disappointed in my latest experience at Dukes. It was about three weeks ago, the last Sunday in May. Went with my husband and met some family for lunch. We got there first, as the rest of the family went to the wrong location. So my husband and I were just there drinking water and waiting for them for a while. -I asked our waiter to please. "keep the water coming". Anyway, everyone finally arrived and we got things ordered. The food arrived in a timely way. Unfortunately, I have to report that their prices have gone quite high. I know most restaurants have had to raise their prices, but considering the food, both my husband, and myself felt that their prices were prohibitive, and with that in mind, we probably will not be back for quite a while. My hubbs had their lobster mac & cheese, which he gave a 7 out of 10. I had their lobster roll, which frankly, I could only give a 5 out of 10. It wasn't very flavorful, and definitely needed the dipping sauces that were served with it. Rather awkwardly put together as well, which made it kind of messy. Just kind of hard to eat. I did really enjoy their sweet potato fries though. Everyone else had various seafood dishes, which looked good, and one had a burger, which looked absolutely delicious. (I was kind of jealous once I saw it.) The service was good to begin with, but we had to flag down the waiter for water more than once. And towards the end of the meal, I was having some of that dipping sauce with the last of my sandwich; it was on the spicy side and I was out of water. Tried several times to get the waiter's attention, but it didn't work, and I had to literally yell at him to bring me some water. It was a little embarrassing, but I really needed it, & I was getting kind of mad! I mean, after all, I had made a point early on of asking him to refill the water. So that really kind of pissed me off. Because neither myself nor my husband had ordered any other beverage, & we really needed that water something fierce!! So obviously, I have mixed feelings on Dukes at this point. If money is no object, I'd say sure, go here and enjoy something tasty. But make sure you order some beverages so you don't have to count on the waiters for water!!!

    Happy Hour Menu (2/2026)
    Ren H.

    We came here after a visit to MOHAI. It was happy hour which was perfect. We sat at a table across from the bar and ordered some drinks and snacks to share. I got their Blueberry Lemon Drop martini which was perfect for my sweet tastebuds and my friend got the New York Old Fashioned which he also enjoyed. For snacks, we were brought complimentary bread and then we ordered their Dungeness Crabby Deviled Egg and Wildly Delicious Alaska Salmon Sliders. Both were very tasty. The views here were great and staff were friendly. I would enjoy coming back again to try more of their food.

    Patio view
    Nikki D.

    Great views...good food...wonderful service. I would highly recommend the clam chowder paired with the warm bread that they bring out to you. It's heaven. I wasn't a big fan of the crab dip, but my husband and son loved it. For dinner, I would recommend blackened halibut even though it is not on the menu. The grilled trio was yummy although I would recommend asking it to be blackened as well. Duke's is located in a nice area and gives you a choice of sitting outside by the water or inside where you could have access to tv's. We shared a bottle of Sauvignon Blanc and had a very relaxing evening enjoying some seafood overlooking the water.

    Dungeness Crab Dip
    Jenna K.

    Had a reservation (booked online) and was seated right away on a Saturday afternoon. Parking is $8 or so, so plan accordingly. Service was quick and friendly and we had a heated outdoor table (heaters were a little toasty on the face but still a nice addition). Food was amazing and felt light and fresh. The dessert was great too and it's well worth the visit to try this place!

    Complementary Sourdough
    Marc K.

    Exceptional service, good food and beautiful view. Many things to choose from including many salads, make choosing a chore but always a reward. Strong flavors and good bar and wine choices. Marionberry pie was fantastic. Unfortunately at the time there wasn't a good wine pairing with it, but I appreciated the staff not just trying to push random wine on me in lieu of a good match. Now I got to find a gym though.

    Isa P.

    The atmosphere is great with a nice view and friendly staff. The background music has that 80s to 90s vibe mixed with Heartland rock and rock and roll. It fits the place well. The restaurant is a little on the fancy side. My wife talked me into going. I felt a bit uncomfortable at first because the crowd did not seem very mixed, maybe because it was during lunch. We did not see much of the usual mix of people who go out during the day. Even with that, the vibe and atmosphere were good and I was enjoying it. Our server came to our table about 5 to 7 minutes after we sat down. The appetizer arrived around 15 to 17 minutes which was fairly fast considering the place was not busy. The food took much longer, about 43 minutes from when we arrived. It was slow at first but then started getting busier. Maybe that explains the delay but it still felt like a long wait for just two plates. The place is mellow and the parking lot has plenty of space. The only issue is you still have to pay for parking even if you are dining there. This is the first restaurant I have been to where you pay to park just to eat. Overall it is a good place with a nice atmosphere and decent service but the long wait and parking situation bring it down. I give it a 7 out of 10.

    1/2 crab cake, sweet potato fries and cucumber drink. Summer refresh
    Reena T.

    Stopped by for a quick snack and the food was delicious. Fries were crispy without being drenched in oil. The vodka cucumber drink was refreshing but not over the top. I had a beer after.

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    Duke's Seafood Reviews in Other Languages

    Ask the Community - Duke's Seafood

    Can I pay for parking with the Pay by Phone app?

    Yes

    Is parking available?

    Yes! Parking in a designated parking lot next to the restaurant is available. Self pay machines available.

    How much is your corkage fee?

    Thank you for your inquiry. Our corkage fee is $15. I appreciate you thinking of Duke's! Dukes… 

    Do you have dog friendly seating?

    Thank you for reaching out. Our outdoor seating is on the second floor and the only access is through the restaurant. We do allow service dogs on the deck and in the restaurant.… 

    Do they validate parking?

    Unfortunately, we do not. There is free parking on Sundays and after 6 PM the rest of the week along the city street. Thank you for thinking of Dukes!

    What time is Happy Hour?

    Duke’s Happy Hour is 3-6pm and 9pm-close in the bar and on the decks every day of the week other than Christmas and Thanksgiving. We’re closed on those days. Thank you for your interest!… 

    Don’t See Your Question? Ask Away!

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    Fat Shack

    3.6(94 reviews)
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    I love fried chicken so i had really high hopes, but honestly thought the sides were so mid…read more Chicken was good, reminded me of Popeyes tbh.. but it was very seasoned coating, soft chicken, not dry at all. The mac n cheese was very confusing which is why I had to put it to 4 stars. Got takeout

    I mean, theoretically, what's there to not like? I need fries and a burger and it's 11pm? Oh look,…read moreFat Shack's open! AND they have deep fried Oreos??? Sign me up. The restaurant itself leaves a lot to be desired, but I'm not asking too much. I believe the owner said he was trying to revamp the place. I hope that the area comes alive in the future years, that should help. Here's the issue though, this is the slowest spot ever. I've waited 30 minutes for fries - FRIES. I don't mind waiting for food, but it should remain reasonable. There were only two or three people working, and one man did tell us this, but I need to be honest - this was on Super Bowl Sunday. No one was able to get anyone a beer from the tap for 40 minutes, the food took forever and it appeared that online orders were being prioritized (which makes sense, you make as you get orders coming in, but that puts your in person customers in an odd and sometimes frustrating position). To be honest, I probably wouldn't have minded as much if I just had some fries to snack on. I didn't mind as much this one time because I was just happy to find a place to watch the Super Bowl Half Time show, but other days, it's a little hard to look past. I wish this business the best, I live too close to not hope for its improvement! Looking forward to updating my review. At the end of the day, if you're hungry, it's late, this is your spot.

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    Bar area (very tiny)

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    Gangnam Seattle

    Gangnam Seattle

    4.4(129 reviews)
    2.2 mi•Chinatown, Chinatown International District
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    Started with the garlic popcorn chicken here. Despite being drenched in sauce, it actually retained…read morea good crunch on the outside. There was no garlic at all, but what I did get was a pretty large appetizer that did its job and more. The main dish, the hotstone beef bibimbap, was a lot worse. Firstly, this came with ground beef rather than the beef slices I was expecting. The rice at the bottom was dry like it should be in a clay pot, but lacking really any of that slightly-burnt, hard qualities that makes a clay pot rice what it is. It just tasted dry. But the ground beef was probably the worst part. It was dry, lacking in really any seasoning, and the portion was tiny. I'd finished the beef with still half the bowl remaining. This was not a bibimbap I would come back to at all. Overall, there are way too many better places in the international district for me to ever recommend this. 5/10

    This little place is awesome!!! It was clean and inviting. We are so glad we stopped here for…read morelunch. The beef bulgogi was delicious. It was perfect for feeding two of us. The service was handled by a very kind Asian woman. She was very polite, helpful and we hardly waited. Would return without question. We really enjoyed our meal here.

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    Gangnam Seattle - How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

    How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

    Gangnam Seattle - Bulgogi and rice

    Bulgogi and rice

    Gangnam Seattle - Menu

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    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    1.5 mi•Downtown
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    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    We can't here a long time ago when they were just pretty new on Pikes Place. We enjoyed it and…read morethought we'll come back for some beers and food. Outside seating is first come first serve and inside seating you have to see a hostess. We started outside and saw someone leaving and circle them like vultures. We got lucky, it was 4th of July weekend, so it was busy! We ordered pizza for the table and for my toddler. It was really good! He loves the pepperoni. My order was the salmon burger. They used a good slab of coho, nicely seasoned with a aioli. The fries were crunchy and nice. I shared with my husband and it was just right, since we had a bunch of apps at the market. We also got a round of beers. Or in my case I got their hard seltzer, which wasn't too bad, I would probably just get a light beer next time. Service was great outside! Also you get the nice breeze, they also had heaters on top. Picnic style tables and quick service!

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    Old Stove Brewing - Pike Place - Lively Interior at Old Stove

    Lively Interior at Old Stove

    Old Stove Brewing - Pike Place - Poblano Mac n cheese

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    Aloha Plates - Shin Ramen

    Aloha Plates

    3.9(266 reviews)
    2.2 mi•Chinatown, Chinatown International District
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    Located inside of Uwajimaya (#1), Aloha Plates brings a mix of Hawaiian comfort food to the…read morediverses offerings to food court lineup. It's not my favorite Hawaiian by any stretch, but it definitely does the job for visitors to the food hall. Since the seating can be a little limited at lunch time, the first challenge is just simply finding a spot to sit. Avoiding the peak lunch hour is recommended, but this probably be better if traveling in a group. When in doubt, take it to-go. Teriyaki chicken ($14) is one of their most popular dishes and an obvious nod to Seattle's thriving scene. Their katsu loco moco ($16) is hearty with the gravy, but sometimes a bit too heavy with the green onions. Personally, I'm a fan of the kalua pork ($13.50) and the spam and eggs ($11.50), but the garlic shrimp ($18) was a bit lackluster. They also serve burgers, which are actually a bit underrated. Their double cheeseburger ($11) features nice size patties with a goop of American cheese. The musubi is nearly $4 each, but are also mini-bricks of spam and rice. Lastly, it doesn't take much to realize the prices might feel a bit high here. They're even higher on the website, which i would recommend using for most folks, but recently I noticed various selections are listed for hundreds of dollars each. Unless this is a catering order, it's just another example of another oversight. ____________ (#1) Uwajimaya is dope: https://www.yelp.com/biz/uwajimaya-seattle

    Overall good for a food stall. My kids liked their musubi and loco moco (this needed more…read moreseasoning for me). The teriyaki for me was a bit sweet with a lot of sauce that overpowered the rice. No veggies came with the teriyaki chicken so I had to buy from another place in the food court to round it out. I would try other places in the food court before coming back.

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    Aloha Plates
    Aloha Plates - Top: *Short Ribs plate  Left: $1.50 *Mac Salad Bottom: *ONO plate - chicken teriyaki & one short rib

    Top: *Short Ribs plate Left: $1.50 *Mac Salad Bottom: *ONO plate - chicken teriyaki & one short rib

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    Ox Burger - Lao burger and fried chicken sandwich (Insta: @badtothebite)

    Ox Burger

    4.5(208 reviews)
    1.4 mi•Central District, Capitol Hill

    Amazing flavor, Good sauce…read more Interesting vibe to stop by with friends I will go back Service was good

    Food: The Laotian burger and fish burger were surprisingly delicious. We also ordered fries. You…read morecan order without salt which I highly recommend. Fries were crispy and a good portion. My only complaint is that the burger was a bit too salty. Service: It was mid. They messed up on our orders and instead of replacing it, she just walked away. They ask for tips which is odd because you have to go to the counter and order and clean the table yourself. They only bring the food and I'm guessing that has more to do with the lack of space. A tip shouldn't be asked. Also when we ordered, we didn't know thy would bring out the meal so we stood inside for a while. They don't take your name or give you a buzzer so I'm not sure how they can keep track. Lastly, it took a while for us to get our food. It wasn't that busy but it looked like there was only one cook. Ambiance: the inside is TINY but it's a vibe. It's small and oddly shaped but the ceilings are high and it's sort of an industrial open concept. They have a small seating outside and a bigger patio seating on the side street. Napkins, utensils and ketchup are all the table which makes it easier. But the place gets packed so you might not even get a seat. Overall: I'd go back because the burgers were that good. But it's not going to be my go-to spot mainly because of the service.

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    Ox Burger - Interior

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    Ox Burger - Deluxe

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    Duke's Seafood - seafood - Updated October 2026

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