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    Gangnam Seattle

    4.4 (129 reviews)
    Closed • 11:00 am - 11:00 pm

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    GANGNAM SEATTLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Recommended Reviews - Gangnam Seattle

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    Outside
    Nadine C.

    Dinner in Seattle, Washington... Since we were in Chinatown and had free street parking on a Sunday, my niece and I looked around for our next meal. She said she saw a Korean restaurant next to where we parked our car. She was right! Gangnam Seattle was a cozy, calm shop. Service was efficient and polite! I got the Bulgogi and rice meal while my niece got the dumpling soup (with mochi). The portions were so generous that I took my leftovers to my niece's apartment. She had it for lunch the next day! Delicious! We were happy to not have to cook our own meal! LOL!

    Dumpling Soup with Rice Cake
    Chantal T.

    Great Korean restaurant! Came on a Friday night and the owner was super nice. It is a casual place and they had K-pop music playing. We got the corn cheese and dumpling soup with rice cake. I really loved their corn cheese as a corn cheese enthusiast and would definitely come again!

    Soy Garlic Korean Fried Chicken
    Isaac H.

    Great vibes and great food!! Got the Korean fried chicken and their soy garlic flavor was pretty good. Good taste and it had a good crunch to it. My only complaint is that I wish it came with rice and/or more banchan. There was only one server/cashier so please give them some grace. A lot of seating and they play a lot of kpop hits.

    chicken wings
    Vivian L.

    The food here was decent! My group's favorite was the crispy chicken wings, the sauce and texture all around was delicious. The fried rice and soft tofu stew was nothing special but still good. There was great service and the bonchon was also delicious!

    Menu 1/4 - Appetizer & BBQ - November 2025
    Nhue G.

    This was a casual Korean restaurant. Food was pretty good with a nice amount of options to choose from. The server was pretty busy serving all the tables by herself, so you may have to get her attention, but that's okay. She was nice. * Crispy Wings 5/5 - I was debating between the flavored wings, but went with the classic Korean Fried Chicken. These were so good. They had a light, crispy exterior. The meat was so juicy and tender. There's also a spicy chili sauce on the side that may be the same sauce for the YangnYum Wings. It was okay. * Galbi 3.5/5 - The meat was well marinated. It was savory with a hint of sweetness. Quite tender also. The issue was that some pieces were burnt, giving a bad aftertaste. There wasn't that much either, so not sure if it was worth the price.

    Ngoc-Diep P.

    Customer service was exceptional. The new owner is super attentive and polite. We would definitely come back just for the service alone. The price is average Seattle price for eating out K-Pop music on the TV to entertain those eating alone. Portion was not huge but also not too little.

    Kimchi Fried Rice with Banchan
    Tika D.

    I visit the International District frequently, but I had never tried this restaurant before. The restaurant was clean a server brought water promptly. I ordered the kimchi fried rice. The dish came with 3 banchans, stir fried fish cake, shredded radish, braised potatoes. The stir fried fish cake had most heat and the braised potatoes had natural sweetness. The fried rice was flavorful and had chopped kimchi, fish sausages, green onions and was topped with a fried egg and seaweed. The portion was generous, I took the leftover home.

    Kelly P.

    We came here on a thursday for dinner and there was just one other party inside. We ordered the soy garlic chicken wings, bulgogi, and corn cheese. This might just be one of my new favorite spots for KFC?!!! The chicken was super crispy on the outside and so tender on the inside. The soy garlic flavor was also delicious and very prominent. The bulgogi and corn cheese were standard but I have had better. The corn cheese was a little liquidy so it wasn't really sticking together. The waiter refilled our side dishes many times as well which was super sweet. I will definitely be back for the fried chicken!

    Mozzarella !
    Piko L.

    We love a hardy, clean tasting chicken burger with a great, sweet bun and a generous amount of fries. The patty was wonderfully thick and cooked to perfection with that crispy outer layer that wasn't too greasy. The thick-cut fries were amazing too! I'd come back just to order a side of fries honestly! Their popcorn chicken was moist and flavorful. I tried the original and the sweet & spicy, both of which were fantastic. Happy to come back for more just to try the rest of their menu!

    Bibimbap with chicken
    Kate B.

    Delicious! Great service, fresh food, super close to the Light Rail Station, easy trip from Shoreline - we will be back!

    Parking right across the street
    Elizabeth Y.

    Total Hidden Gem! We ducked into Gangnam Seattle after spotting fried chicken in the window--and WOW. Tiny place, one guy running the front, and hands down some of the best Korean fried chicken we've ever had. We tried wings, ramen, and a few chicken dishes--everything was fresh, crispy, flavorful, and seriously addictive. No misses. My husband hasn't stopped raving about it and already wants to go back. Don't walk--run. This spot is the real deal.

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    4 months ago

    Splendid dishes, all three we ordered, and the side dishes as well. Very cordial service, and surprisingly quick to the table.

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    9 months ago

    Really tasty popcorn chicken, teriyaki and mozzarella dogs. Really fast and friendly service!

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    Wood Shop BBQ - Brisket (Per Pound)

    Wood Shop BBQ

    4.4(828 reviews)
    1.3 mi•Atlantic
    •$$

    This review is actually for the woodshop bbq food truck, currently located at 350 Elliott Ave. W…read more It's on that little triangular plot of land that used to house the Shanty Café, just off Harrison Street in Queen Anne. My husband and I got some takeout from there on Sunday night (Aug 30, 2026). We probably should have gotten different entrées in order to try each other's dish. But we were both craving the brisket bowl, which serves the meat on top of their smoky jalapeño mac & cheese. It was very tasty! And actually very generous portions too. We were talking about it later and in future may just get one order and split it, because it was plenty for two. We had enough leftovers that we had a second dinner. We also tried their coleslaw, which was good, but nothing unique. The fellow who was doing all the work in the truck was named Brad, and he was very friendly and helpful. I had asked how spicy the mac & cheese was, and he kindly gave me a small taste of it to try. I'm a little bit wimpy when it comes to highly spiced food, but this was not overly spiced at all. Depending on when you go, there may or may not be street parking. When we went on a Sunday at 6pm, there was no problem. They are open every day from 11 to 8. And there are two picnic tables in front of the truck, in case you want to eat there. FYI, I don't remember seeing any beverages on the menu. Maybe they have a pitcher of water or something, I don't know. But you might want to check, and maybe bring a beverage with you. All in all, we really enjoyed our experience and the food. We'll definitely be back!

    Wood Shop has been my go-to bbq spot in Seattle…read more Whether we've ordered a pound of brisket with some sides or a smoked chicken sandwich, I've rarely had a bad experience (on occasion, we'll open the brisket to find it's a little more fatty than we bargained for). The counter staff are always friendly, and helpful in trying to make some decisions on what to order. My favorites include: the brisket, smoked chicken, pulled pork, mac-n-cheese, and an occasional salad. We often get our food to go, but when we've eaten in, there is generally plenty of space to sit, and if you sit outside, you can see the folks hard at work smoking the various meat.

    Photos
    Wood Shop BBQ - Front area - this is where you enter and order before grabbing a seat.

    Front area - this is where you enter and order before grabbing a seat.

    Wood Shop BBQ - Potato Salad real style.. homemade like, no mustard

    Potato Salad real style.. homemade like, no mustard

    Wood Shop BBQ - Brisket Chili Mac

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    Brisket Chili Mac

    Jack's BBQ - SoDo - Brisket

    Jack's BBQ - SoDo

    4.0(1.1k reviews)
    2.0 mi•Industrial District
    •$$

    We stopped in for a Sunday late lunch after a trip to west Seattle and for any doubts we had on the…read morelocation of this joint quickly vanished when we were greeted with such care and kindness by our waiter, Henry. We were promptly greeted and asked for draft IPA - Henry read off the 3 with zero hesitation then suggested the most popular with confidence - we went with it 10/10. I wasn't sure how my 9 month old would do so we ordered quickly and food came out hot and as we ordered shortly after ordering. Henry checked in often and was so sweet to our baby. He brought him a water in a super cute kids cup and on our way out made sure to wave "buh bye" - we had to leave with a Jack's onsie and we will be back to see Henry - we all (mostly my son) love him! 10/10 recommend

    Pretty damn good. In the last few months I've had barbecue in Memphis, Kansas City, Texas and…read morenow...Seattle: certainly an outlier on the barbecue spectrum. At least for this style- Texas style...sort of a combo with both dry rub (Memphis style) and a kick ass sauce ala KC. It was excellent. We both wanted the ribs and brisket so we each got the 'double trouble' and got different sides...greens, cornbread, corn pudding and mashed potatoes. Oh yeah, we also got the fried pickle appetizer. The meat was perfectly done...tender and smoky. Each side was big, and flavorful. I especially liked the greens, my son said it was the best he'd had. Then they brought out the banana pudding. When the server put it on the table my son made a reference to a vampire movie we'd recently watched where the vampires could see the arteries in the necks of their victims and he made a motion to show that the banana pudding was almost pulsating on the table before us. We descended on that poor pudding like crazed nosferatu just awakening from a centuries long nap. Blood lust. It was so good. Gone in about 1 minute. Our evil souls were barely sated. Our thirst for banana pudding only temporarily slaked. The server joked that he's always wanted to bring in a boba straw for the stuff. It's good. Anyway- put this place on your list. Best bbq in Seattle? Maybe? This is a food genre that's important to me and I haven't yet seen better. $130 for two people with tip, wine and a take-home pudding.

    Photos
    Jack's BBQ - SoDo
    Jack's BBQ - SoDo - RibEye cooked perfectly

    RibEye cooked perfectly

    Jack's BBQ - SoDo - Ribeye with greens and mashed

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    Ribeye with greens and mashed

    Bellwether BBQ&Grill

    Bellwether BBQ&Grill

    4.3(258 reviews)
    0.0 mi•Chinatown, Chinatown International District
    •$$$
    Large group friendly
    Casual dining

    What can i say? Epic and wonderful service. Came here with the fam and had a great time. Good…read moreprices for what it's worth, food and meats are delicious. A great place to go with family or your lover. The all you can eat concept drew me here hahah. it is hard to find a solid "all you can eat" restaurant that is not only worth the price & location but also worth the food. You come in, choose your selection (per person that is) of what menu food you want (ranging from $35 to $45) and you're set. Though you have small portions, you can choose more if need be until you're full. If you're ever in Seattle, try this gem out. You'll love it. The only minor thing i didn't like about this place is the hype of Wagyu beef. I ordered the menu with wagyu and when i ate from the wagyu menu, it was ok, it wasn't the best. I finally realized that wagyu comes in different tiers, ranging from 1 to 5, 5 being the most delicious and of course more expensive (which i don't think they offer here). 5 also has the most fatty and delicious wagyu that just melts in your mouth. I think this was a tier 2 or 1. That's all hehe.

    Epic! This place is so much fun! Clean and great service! It's super easy to order with the menu on…read morethe table. The food came super quick! The quality of the meat was delicious. The star of the show was the bulgogi! Must go! Make sure you make a reservation!!!

    Photos
    Bellwether BBQ&Grill
    Bellwether BBQ&Grill
    Bellwether BBQ&Grill

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    Friendship Foods BBQ - Pan-Fried Stinky Tofu

    Friendship Foods BBQ

    4.6(251 reviews)
    9.0 mi•Haller Lake
    •$$

    Hands down my favorite Chinese BBQ spot in the entire Greater Seattle area. Stepping inside feels…read morejust like being back in Asia, and when I first discovered it, I drove all the way out here nearly 10 times in a single month. They also almost always have great specials when you spend over $80! ​Must-Orders & Foodie Pro-Tip: ​* Special Lamb: The absolute star of the menu and a non-negotiable must-have. - i like to ask for additional spicy powder on the side and dip more since it is little blend for my liking ​* The Cucumber + Cold Noodle Hack: If you're a savory girl like me, order the cucumber salad to start, but save about a quarter of it (and the sauce). When you get cold noodles for dessert, dunk the leftover cucumber and tangy sauce in--it adds the perfect crunch and acidity to balance out the sweetness! ​Drink Note: They still serve beer, but it's a bit sad that they don't sell original/non-flavored soju anymore. Regardless, the incredible food and lively vibe make every trip 100% worth the drive.

    Legend has it that tens of thousands of years ago, our ancestors lived by eating raw meat and…read moredrinking blood. One day, lightning struck a tree, causing a massive forest fire that killed many animals. Our ancestors then discovered that cooked meat tasted much better than raw meat. This is why roast meat has always been regarded as an important part of the human diet. Today I gathered with friends and chose this barbecue restaurant. It's located north of Redmond, with a prominent sign and plenty of parking. Ambiance: The decor is creative, but it feels quite contradictory. Barbecue is inherently a very "Jianghu" (lively, rough-and-tumble) kind of thing, yet the restaurant leans toward an artistic, literary style. When I used to run my own restaurant, I followed a principle: avoid anything unrelated to the core dining experience. Seeing many books on the shelves here, I understand they're trying to bridge Jianghu and artistry -- but it clearly feels out of place. That said, the place is very clean, and the stickers/decorations are festive. Service: My high rating for this restaurant is largely based on the service. After we sat down, we were given free appetizers -- braised peanuts, which tasted great. The staff training is very professional, whether it's taking orders, making recommendations, attending to us during the meal, or checking on tables and refilling water. All excellent. Taste: Jianghu-style cuisine is characterized by boldness, satisfaction, and not sweating the small details. We ordered spicy hot pot (Malatang), spicy hot pot skewers, grilled beef, lamb, chicken gizzards, oysters, and many other items. First, the Malatang and spicy skewers tasted almost identical, so it felt like eating the same thing. The grilled skewers were just average -- neither good nor bad. The oysters were very tasty. However, the shrimp in the spicy skewers were very unfresh, which was disappointing. "By the way, the prices at 'Friendship Skewers' are anything but friendly -- I think it's quite overpriced overall."

    Photos
    Friendship Foods BBQ - Here on 9/10/24

    Here on 9/10/24

    Friendship Foods BBQ - Garlic Oysters

    Garlic Oysters

    Friendship Foods BBQ - Beef Tendon, Chives

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    Beef Tendon, Chives

    Hole In the Wall BBQ - Hot link sausage and smoked meatloaf, with cornbread

    Hole In the Wall BBQ

    4.3(296 reviews)
    0.4 mi•Pioneer Square
    •$

    This is a very very low for star. I actually had higher expectations of this place but was pretty…read moredisappointed. The place is pretty small but busy. They have a few seatings but not much and it can get cramped. Foodwise: Brisket sandwich: pretty good, the brisket was soft and flavorful. It's simple but satisfying Pork ribs salad: pork had barely meat on it, it wasn't tender and kinda bland, you definitely need the sauce. The salad was a bit much in terms of dressing. I wish they had the dressing on the side so I can put as much as I want. They were nice and gave us 3 ribs though instead of 2. Chili: came with chips. Pretty standard nothing special. Overall, it's a pretty average place. The service was good though. The people are super nice and price is good as well.

    A classic lunch spot in Pioneer Square for good reason. This is probably one of the most reasonable…read moreBBQ prices for value I've seen in Seattle. While it's not the best BBQ, it gets the job done with great service and prices especially when you're craving it and in the neighborhood. I had the lipstick sandwich, which I got with beef brisket, and also comes with coleslaw, dill pickle, and mustard BBQ as toppings. The meat was tasty, and the toppings were well balanced. The bread was pretty standard as well. What really impressed me was the cornbread. It hit the perfect cornbread notes to my preferences - really rich, buttery, almost melt-in-your-mouth texture with prominent butter-corn notes. Seriously one of the best cornbreads I've had in my life! And such a great value at the way its priced, like the rest of the menu. Definitely check it out, if anything grab a piece of their cornbread.

    Photos
    Hole In the Wall BBQ - Outside

    Outside

    Hole In the Wall BBQ - I haven't ordered the meatloaf, pulled pork, and a very delicious bowl of chili, so good!

    I haven't ordered the meatloaf, pulled pork, and a very delicious bowl of chili, so good!

    Hole In the Wall BBQ - 2 Meat Combo Plate (sausage and ribs) with cornbread

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    2 Meat Combo Plate (sausage and ribs) with cornbread

    Gangnam Seattle - korean - Updated October 2026

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