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    Old Salt Fish and Bagels

    4.2 (123 reviews)
    Closed 7:30 am - 1:00 pm

    Old Salt Fish and Bagels Photos

    OLD SALT FISH AND BAGELS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Old Salt Fish and Bagels

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    Courtyard and entrance
    Diana C.

    Hard to give a thorough review. They only had plain bagels left when we got there but the plain bagel was good. I do wish they maybe had a dairy free cream cheese option available (maybe they were also out). The location is cute with them sharing a courtyard space with Sea Wolf next door. The service was friendly despite them being out of just about everything. Would come back!

    Vicki S.

    Old Salt Fish and Bagel is such a treat! I had their Smoked Black Cod Bagel Sandwich and it was the bomb!!! I love their inviting space and bustling neighborhood vibe (at least that's how it was on a Saturday morning). They use excellent ingredients and it's worth the splurge. YUMM!!! :-)

    I got hungry so forgive my bitten last half of my bagel, lol.
    Mae D.

    Cute cozy bagel shop. I stopped in for an Asiago bagel with smoked fish spread. So yummy! I had them toast it and put the spread on rather than on the side and they did it perfectly to my liking (not too much, not too little). The staff were quick and friendly. I did go in on a Tuesday morning at 9:30a. Whenever I'm back in the area I'll try a different bagel.

    Asiago bagel with scallion cream cheese & kippered salmon
    Sim B.

    Great array of options for bagels, shmears, and add ons. Nice outdoor sitting area. Super pet friendly and overall a perfect spot for a quick bagel in the AM

    Black Sesame  Aleppo Bagel
    Parita A.

    Ordered a black sesame bagel with herb cream cheese and tomato. There was definitely a line, but it moved quickly, clearly a popular spot. The inside was nice, ordering was easy, and we grabbed a seat outside afterward which was really lovely. The bagel itself was really good. The black sesame had Aleppo chili baked in, which added such a fun kick, and the herb cream cheese was flavorful without being overpowering. Since tomatoes are in season, they were fresh and delicious, which made the whole thing feel bright and balanced. My only small downside was that the bagel was a little tough to chew, but that could also just be my sensitive teeth talking. Overall though, I'd come back.

    Lox Sandwich
    Nate H.

    Old Salt was ahead of the Seattle bagel renaissance. Paving the way for the new entrants that have made The Emerald City into a poppy-seed palace. It's a top tier bagel in terms of its taste, freshness, and texture. I would recommend coming in here and getting a bunch of bagels and schmear to go. That way, you can create your own sandwich with your preferred level of schmearing. Let's be clear here. I have trust issues when it comes to allowing someone else to schmear my bagel. I imagine that most people in Seattle don't want to be drowned in the cheesy goodness, but I want to be swimming in it. And the lox sandwich just didn't have enough for me. I'm assuming they do so in order to keep the flavor integrity of the salmon itself, and I completely understand that because it tastes amazing. If you want a nice little snack, the sandwiches are great. But if you're looking for a MEAL, then you might be disappointed by the size. That's no knock on Old Salt, they're churning out epic food over there.

    Everything Bagel
    Austin P.

    Multiple people (and trusted ones, at that) recommended this place for bagels. I went on a Sunday morning and got an untoasted everything bagel (because if the bagel is good, it should stand on its own without toasting) with DF cream cheese and an Americano. The bagel was lacking flavor (don't come at me for not toasting it, because I stand by my previous statement) and it wasn't dense like a bagel should be. The coffee was good though.

    All the bagels.
    Katherine L.

    This place makes me want to live in Wallingford. We went on a weekday around 11:30, and there was no one in line ahead or behind us. The bagels are the best bagels I've had in Seattle. The outside is crispy and chewy, and the inside is airy and fluffy. It is a satisfying experience. We also got a bag of dayolds, abd they toast perfectly fine at homs, too. The black sesame with aleppo pepper is really interesting- it's savory in a way that's hard to describe and quite unique. Cannot wait to go back!

    Tiffany J.

    Old salt fish and bagels is on god my most fave place for lox bagels. Ever. I bring all of my friends and family whenever they're in town. Can't wait for my next visit!

    Ambience
    Angela S.

    Hot, tasty everything bagels and sandwiches, atmosphere is warm and inviting with that iconic fresh bagel-scent! Coffee is delicious- hard to find from the street , it is located in the courtyard of the SeaWolf bakery... go all the way to the back , come early ... gets busy but worth it!! Service staff are kind and helpful (I am handicapped) lovely young woman got me napkins even though they don't do table service- Thank you!!

    Jonny C.

    Tucked into a little patio area shared with seawolf is Old Salt Fish and Bagels. Though seawolf garners most of the attention I would argue that Old Salt Fish and Bagels deserves just as much. The bagels they serve are almost as good as the ones from nj or nyc and the smoked fish is just the cherry on top. It is one of my go to breakfast spots!

    Earnie G.

    Good flavor and texture (though smaller sized) bagels. Nice service flow. I would put them in the region's top three or four bagel places. However, they have a more limited range of bagel flavors than just about any other shop in the state. What disappointed me, though, were the schmears. They are overwhipped. Like WAY overwhipped. The fish (which they are known for) was underflavored. We could barely taste the fish. And the vege was over-flavored and bitter. I would definitely return for more bagels. But I would pass on the schmears

    Bagel has egg wash But the insides are vegan bc I swapped the cashew spread for cream cheese on the veggie sandwich

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    2 months ago

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    10 days ago

    Wonderful fresh bagels with outstanding smoked fish options. Appreciate outdoor seating.

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    7 months ago

    Really great bagels. My only knock is that the bagels are on the smaller side. Might be the best Everything seasoning i've ever had.

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    Layers Green Lake

    Layers Green Lake

    4.4
    (186 reviews)
    2.4 mi
    $$

    Delicious food! Weekend afternoons can be pretty busy so food might take longer to come out but…read morestaff is friendly and working hard! They have indoor and outdoor seating and I'm so glad they had a high chair available to use for my little one! I enjoyed their sandwiches, cookie, and sides! Will definitely be back to try their other items soon!

    got the Notorious PIG sandwich and the Buttermilk Biscuit while I was here…read more Starting with the sandwich, there were a ton of things to love about this The very first thing I noticed was how all-time crispy the pork belly was. Interestingly, the meat came in two separate pieces, arranges somewhat like an X or a cross in the middle of the sandwich. This certainly wasn't the eating experience of a typical sandwich with a circular meat patty, and I appreciate the creativity here. The meat was insanely crunchy, oily, and quite plentiful. Each bite felt a bit like you were biting into a crunchy churro, but without the sweetness. I did think the outside of the pork did overpower the inside, though, as I didn't taste the meat or the fat inside much, and due to the amount of breading the pieces ended up being a bit chewy The bun was quite good as well - it was pretty soft, fluffy, and served as a really good bookend to all the ingredients inside. I thought the lettuce and onions also were good. I don't know if I'm a fan of the jelly on the sandwich - but again, I do like the creativity. What did shine here was the aioli, however. In a lot of places, you don't really taste the aioli on a burger - but that flavor was ever-present on this sandwich, and it was really fantastic. The absolute best part of the meal, by far, though, was the biscuit I have to start with how huge this is. This is certainly not the size of a typical Southern-style buttermilk biscuit - rather this biscuit makes no apologies in its effort to stand out from the crowd. Absolutely nobody would mistake this for a traditional biscuit - on the contrary, I think on first glance most people would assume this isn't a biscuit at all. It's shaped more like a massive pastry. I hesitate to say that looks are deceiving, because it does look great, but its taste manages to elevate past that. This was SO good. The edges are baked perfectly - they're oily, crispy, crunchy, and perfectly flaky. All four sides provide an amazing base - like the walls of a fortress that surround the soft, tender interior of the biscuit. You can see the different layers from the outside as well. When it comes to the inside, there was so much to get through but every bite was heavenly. So much credit here goes to the honey butter - which when spread onto the biscuit, raises the taste level of the entire thing. I put so much honey butter on mine that I nearly finished the whole thing. When it came to the jam, it was good, but since it didn't combine great with the honey butter I mostly ended up just using the latter This place was expensive - around 16 dollars for the sandwich and 8 for the biscuit - however, I was quite full at the end

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    Well organized, experienced kitchen crew that can handle volume (7/13/23)
    Well organized, experienced kitchen crew that can handle volume (7/13/23)
    House Fermented Cucumbers - AKA dill pickles
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    The Salty Shack

    The Salty Shack

    4.1
    (52 reviews)
    0.8 mi

    Food quality and service were definitely it! We were at the Octopus Bar and got some food from the…read moreSalty Shack to go with our drinks. We were pleasantly surprised by how tasty the food was. It came quickly, and the servers were very attentive. It honestly felt like restaurant-quality food. I highly recommend the food; they didn't skimp out on the ingredients.

    I've gotten delivery once and take out once. The photos are from my delivery experience. I got a…read morechili cheese dog, jalapeño poppers, and chicken tender basket. Oh, and a vodka lemonade - you can get cocktails delivered via DoorDash! Everything was super good, especially the chili cheese dog. They were really generous with the chili (a full cup of it) and it was delicious. The lemonade is made from scratch and I really enjoyed that, as well - not too sweet. When we did takeout, we each got a sandwich, and we also got a Chicago dog, "chum bucket" w/ tots, and a handful of cocktails. I'd had kind of a bad week and was basically like, I don't even care, let's just get whatever we want even if it's an insane amount of stuff, haha. They do single serving craft cocktails for takeout in little cans, which is pretty cool. And they were SO GOOD (all with very clever nautical-themed names). I think our favorite was the "No Ship Sherlock" seasonal Moscow mule. The Chicago dog was amazing - based on this and my previous chili cheese dog, I can say without hesitation that their hotdogs are 100% 10/10. The "chum bucket" tots were also really good, and again came with a very generous full cup of chili. I hate to say it because everything else was so good, but the sandwiches were pretty disappointing for the price, we both thought. I had a tuna sandwich and my bf had a veggie sandwich. They used fresh, quality ingredients, but both sandwiches were kind of bland, and a lot smaller than we were expecting for $14 apiece. That's the only reason I dropped a star, but aside from that, they are 5 star all the way. So, we would not revisit the sandwiches, but hotdogs and cocktails HELL YES YES YES!! Anything involving the chili is also highly recommended. And although I didn't really go into detail about it, chicken tenders were good, too (there were more in there than what the photo shows) - crispy and well-seasoned, and more than what I was expecting.

    Photos
    The Fleet * Chicken Strips Basket
A basket of crispy chicken strips with tots, fries, or onion rings. Includes one free sauce of choice
    The Fleet * Chicken Strips Basket A basket of crispy chicken strips with tots, fries, or onion rings. Includes one free sauce of choice
    The Skipper! * Kids Meal
Ham, provolone and romaine on sourdough with mayo packet on the side. Includes: Pirates Booty & Martinelli's
    The Skipper! * Kids Meal Ham, provolone and romaine on sourdough with mayo packet on the side. Includes: Pirates Booty & Martinelli's
    Galleybuster Nachos * Carnitas Nachos
Fresh tortilla rounds layered house-made queso, carnitas, onion, tomato, pickled jalapeños, chives

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    Galleybuster Nachos * Carnitas Nachos Fresh tortilla rounds layered house-made queso, carnitas, onion, tomato, pickled jalapeños, chives
    Daruma Sando

    Daruma Sando

    4.1
    (89 reviews)
    0.3 mi

    After going to Japan earlier this year, I've been dying to try Daruma Sando to bring me back the…read morecrispy boi joy I had while boppin' around Tokyo and munchin' on everything in sight. Katsu is one of the finest fried items known to humankind, and even though eating fried food makes me feel like I've been punched in the stomach recently, I was willing to take a rocket to the gut for some stellar katsu and fries. Daruma has the set up of a no-frills establishment that knows they're going to be churning out orders. The kiosk order system isn't that common in the US because it seems ridiculously unfriendly, but Japan is about efficiency with a focus on the food. They only had two people working here so it was slow, but absolutely worth it. The spicy chicken katsu was incredible. Everything that was on this sandwich had a reason for being there. The cutlet itself was incredibly juicy and crispy. The right amount of sauce was applied so as to not make the sandwich itself soggy (critical on a sandwich with fried elements), and then the cabbage on top gives it a bit of freshness. I'm pretty sure the bread was fine, but that isn't why we're here. It's a vessel for fried food. The fries seem to need a bit of work. I think they may have gotten soggy because they came in a to-go box, but the seasoning was fantastic. They also come with whatever sauce you want, and there is a plethora to choose from. I thoroughly enjoyed the spicy mayo, which I then added to the katsu sando as well. Definitely worth a stop if you're in the Fremont area.

    Can't believe it took me this long to write a review because I've been here multiple times…read more This is my go-to when I'm craving a katsu sando specifically. I've had both the regular and the spicy pork katsu sando -- both are really good, but the spicy one is no joke. It's genuinely numbing and by the halfway point everything kind of blends together haha. My one wish is that there was something in between -- the regular has zero kick and the spicy is full send. A medium heat option would be perfect. The fries deserve their own shoutout. Thin, crispy outside, fluffy inside, always fresh. Highly recommend dipping them in the mayo. Their egg salad is also solid if you want something lighter. Ordering is casual -- you order at the kiosk and grab it from counter when it's ready. No frills, but the staff are always friendly. If a katsu sando is what you're after, this is the place.

    Photos
    Inside seating
    Inside seating
    PORK KATSU SANDO
    PORK KATSU SANDO
    EBI KATSU SANDO

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    EBI KATSU SANDO

    Old Salt Fish and Bagels - bagels - Updated August 2026

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