Quite possibly my fave of the "Tooth" eateries! The ambiance is definitely a standout compared to…read moreBTooth and MTooth. Can't go wrong with a MTooth pizza, but try the tavern style for a crispier crust! I love their Tavern salads and sandwiches. Keep an eye on their specials! Most recent go-tos: Tavern Ranch, Poke and Berries and Goat Cheese. Honorable mentions: King St. Chicken Sandwich and Nashville Hot Chix. I don't think I've had a single meal that I didn't like or love here. Service is Tooth standard. Friendly and casual :)

This is a very cool, psychedelic concept with some interesting and creative food offerings but…read morecertain things just miss the mark entirely. Now, my first culinary experience with this restaurant was a good one, their cheese burger with honey and whipped Brie?!?!?!?!?! Is a masterpiece disguised as a cheese burger the tater tots on the side? Meh! Nothing to see there. The most mind-binding, disrespectful thing I came across at this establishment is them calling a glorified Little Caesar's quality cheese bread with a side of dipping sauce a "Pizza" if it wasn't enough that this cheese bread was marketed as a "Pizza" which it is not but to call it a Detroit style Deep dish? Unforgivable! I wanted to love this pizza so badly but I cannot allow anyone else to spend $28.00 on a dried out, over cooked order of cheese bread. The service was good until I was given Diet Coke instead of Coke Zero. I swear service recovery is such a lost art. C-

Service was prompt and cheerful and the Tacos were very flavorful and filling. Their was light…read moremusic playing in the background that added to the experience.

Spenard Roadhouse is a great spot for solid comfort food. I originally planned on getting the fried…read morechicken sandwich, but they were out, so I went with the grilled chicken sandwich instead. It turned out to be delicious; the pesto-style sauce added great flavor, and the tater tots on the side were really good. The service was great throughout the meal, and the restaurant has a nice, welcoming ambiance. Overall, it was a very satisfying stop, worth checking out

Service was friendly and prompt. I ordered the blackened…read morehalibut burger and onion rings. It came out quickly and hot.A little extra tartar sauce and lemon was brought out without having to ask. The halibut sandwich tasted nice and fresh. The onion rings were thick and light. I will have to come back and try their other items.

Foods decent, inside is decent, service is good. It's nothing to write home about but it's not bad…read moreat all. Not my first choice, but not my last choice.

One of those places I find myself returning to countless times. The sandwiches here are…read moreconsistently well crafted, flavorful, and reasonably priced. Bread and brew is truly a diamond in the rough in the last frontier.

Haven't been here in forever so I wanted to try it out again. I was a little disappointed. I…read moreordered the pretzel (12) and the big pickle grilled cheese. The pretzel had no flavor at all, almost no salt, and the outside was very crumbly. The beer cheese was decent. Wasn't even a pretzel shape. Definitely would skip moving forward. Grilled cheese with the pickle slices in it. The bread was not crispy at all it was very soft. Lots of cheese though and I love the pickles. Didn't really care for the soup either. They also charge for using a Credit Card.

First time in Alaska felt very welcoming. I was very impressed with the food. It was was very good…read more, great price and the customer service was even better. We had a great waiter by the name of Billy who went over and beyond to give informative information regarding the specials, drink options and menu preferences. He periodically checked on us to see if we were good and needed anything. The whole experience was was awesome. I would definitely recommend this restaurant. Thanks for the hospitality. Yvette D ~Florida~

Came here super hungry and my partner and I didn't leave here disappointed. The menu had so much to…read morechoose from. The burgers were fire, fries were crispy, and everything came out fresh and hot. Super chill vibe and friendly service. It definitely hit the spot after running around Anchorage all day. This was our first time here and would 100% come back! Plenty of parking.

Fantastic food and cute interior! Service was good albeit a little slower due to a few large…read moreparties that were there the same time as me. They do validate parking as well if you're not a guest. The cocktail menu is fabulous - highly recommend the Artis' Absinthsation with High West Rye. The fresh halibut with homemade noodles was to die for - absolutely worth the price tag, the piece of halibut was giant.

1 star (0 if possible)…read more My family is from Alaska, and this was our first time trying this restaurant while celebrating my brother's college graduation. Unfortunately, the experience was so rude and disorganized that we ended up leaving before ever getting to eat. When we arrived, we were greeted by a man in a black shirt who was immediately rude and kept interrupting my mom while she was trying to ask about a table for five. We were told there would be a wait, which was fine, but from that point on the service only got worse. We sat waiting for about 20 to 30 minutes and were never given menus or any updates, while other parties around us who were also waiting were being helped, given drinks, given menus, and kept informed about their table times. While we were waiting, we overheard what I assume was a manager, a man in a maroon shirt with tattoos, updating another party about their reservation. He told them that their reservation had been messed up: instead of having one table for six as requested, the restaurant had them down for a table for four and a separate table for two. If they wanted to actually be seated together at a table for six, they would have to wait another hour, plus an additional 40 minutes for food. Hearing that made it pretty clear that the lack of organization and communication wasn't just happening to us. After we had already been waiting, the man in the black shirt finally came back over. Instead of seating us, he told us it would actually be another 45 minutes to an hour before we would even be seated and receive food. I asked if that included the time we had already spent waiting, and he responded to me in a very dismissive and demeaning way, saying that we would not even be seated for another 45 minutes. At that point, my mom and stepdad decided we should just go somewhere else. My mom asked if the drinks could be comped given the poor communication and how the situation had been handled. His response was basically, "You'll have to take it up with them," referring to the bar. When I asked if the bar was a separate business, he ignored the question and walked away. My stepdad then had to go up to the bar and pay for four drinks, which took another 10 minutes despite there being two bartenders and very few people waiting. I can't review the food because we never got the chance to try it. We came in hoping to have a nice dinner to celebrate a college graduation, and instead we got rude service, poor communication, and a complete waste of time. We would have gladly come back another day if the staff had simply been honest, respectful, and organized from the start, but after this experience, we won't be returning.

We had the chance to check out Whisky & Ramen during our day in Anchorage, and it was a great…read moreexperience. The room has a high-energy, lively vibe without ever feeling overwhelmingly loud, and you can tell why the chef earned a James Beard nomination. You definitely need a reservation; they have a few walk-in spots, but they go very fast, so you will want to get there right when doors open if you do not have one booked. The beverage menu is very well done, with great cocktails and thoughtful mocktails that felt just as crafted. For food, our starters set a high bar; the pork buns, pickles, and octopus were all flavorful and well prepared. The ramen itself was delicious and hits the spot in the Alaska weather, with deep, tasty broths and bold flavors throughout. The Dark Horse was especially good. We did not have room left for dessert, but the savory side of the menu more than delivered.

Whiskey & Ramen did not disappoint! We ordered the Whisky Pork Buns and the Dark Horse ramen, and…read moreboth were absolutely delicious. Everything was full of flavor. I was excited to see my favorite local beer, Framb Was, on the menu--a rhubarb-raspberry sour (although our server described it as a blueberry sour ). Another big plus is that they stay open late. It's always nice having a spot where you can grab great food and a drink later in the evening. Definitely a place we'll be coming back to!

Moose's Tooth Pub & Pizzeria definitely lived up to the hype!…read more My wife and I ordered the Carnivore pizza, and it was amazing. The pizza had great flavor, and was exactly what we were hoping for. We were also lucky enough to get a table without having to wait, although I've heard that during the busiest parts of the day, the wait can easily reach 45 minutes or more! Before leaving, we ordered the Hungarian mushroom soup and tomato soup to go. Both were great. My only complaint is that they don't offer a grilled cheese sandwich to go with the tomato soup, but I ended up ordering breadsticks instead, which worked well. Overall, Moose's Tooth is a great spot. The food is tasty, the atmosphere is fun and relaxed, and I can definitely see why it's such a popular Anchorage restaurant. If you're visiting the area, this is absolutely worth adding to your list!

Moose's Tooth was a fun Anchorage stop with creative pizzas and a cool lodge-like vibe…read more We came right at opening, so there was no wait. It also happened to be Monday, and the lunch special slice that day was the Call of the Wild, which was exactly the one I wanted to try. The Call of the Wild had reindeer sausage, steak, bacon, mushrooms, red peppers, cheese, and garlic cream sauce. The reindeer sausage was what sold me on it. If I'm eating pizza in Alaska, I might as well get the one with reindeer on it. It was savory, meaty, and very good. We also got a small Brewhouse Favorite with chorizo, sun-dried tomatoes, onions, cheese, and Denali sauce. The spicy chorizo and tangy tomatoes were a great combo. The thin crust was excellent. Chewy with a nice crisp edge, and sturdy enough to hold all the toppings without getting soggy. Lots of seating, plenty of parking, and a fun atmosphere.

This is advertised as a "fine" dining restaurant which overall looked fine for a strip mall…read morelocation. My wife was craving "wild game" and this was one of the Google reviews (all fairness) stated this was available. The server was very professional and I would recommend him as a fine dining server. We modified Lollipop lamb chops to put over light pasta for an up charge. The pasta was tough, very bland and basically no flavor whatsoever. The lamb chops for one bite each were okay (2 chops). The food didn't melt in my mouth as expected. My spouse pasta was okay, but even not a chef could make the same meal at home.

Always love Jens'. Classy ambience, great service, tasty food. Enjoyed the calamari to start, thin…read moresteak-sliced pieces drizzled with a garlicky caper sauce with toast points. Had the ribeye with the "pepper prep," meaning it came with the au gratin potatoes and pepper sauce/gravy instead of the filet, and the scallops atop truffled risotto, minus mushrooms, that didn't look like much but was out-of-this-world delicious. Bottle of Secret Squirrel Cabernet and some Grahams tawny 10yr with crème brûlée for dessert. Hits every time.

Wonderful. Fish fry, ribs, and peppercorn steak were all phenomenal. Jalapeño/cornbread with honey…read morebutter was the biggest hit. Nice drinks and great service will make us want to come back.

Visited for dinner last night and lunch today. Both experiences delivered high-quality service and…read morefantastic food. Last night we sampled the calamari and the Alaska chowder. The calamari was easily the best that I've ever had in my life. The chowder was absolutely fantastic. I also tried their beer flight, I don't know if I've ever mentioned beer in any of my reviews, cause I typically don't drink it. I was absolutely shocked to discover that the stout was one of my favorites, with that dark chocolate finish. All of the beers were really good, just a bit filling. Today I sampled the French dip and a slice of pizza, and both of those were absolutely fantastic. Had the calamari again, and everyone agreed that it was pretty much the best ever. Service last night was very good, our server took care to explain the food and drink options as well as answering any questions. He was very attentive and friendly. I went with a large group for lunch today and our server was excellent, she nailed every order and was friendly and quite attentive. Large groups can be a hassle, but she handled it excellently. The atmosphere last night was quite busy as you would imagine on a Friday night. That's why the good service and great food is extra impressive. We had a private room for our group lunch today, and it was quite nice as well. I would absolutely come back here again, and list them as a must visit for anyone visiting Anchorage. So far the food scene in Anchorage just doesn't seem to miss. Kudos to the management and staff for running an excellent restaurant operation and delivering both quality customer service and superior food product.