Stopped by after work to try some of the Cinco de Mayo 2026 special menu items (05/01-05/05). It…read morewas not overly crowded and it was open seating. We were greeted shortly by our waiter Caden. Our waiter was extremely polite and very attentive. I can only speak in the items I personally tried the watermelon jalapeño margarita was a 7.5/10. There wasn't a strong watermelon flavor and there really wasn't a kick from the jalapeño. The bartender wasn't definitely not shy with the liquor but it wasn't over powering. The shrimp and crab ceviche was probably a 8/10 ( could've been a 9/10 but it had cucumbers in it). It had a tad bit too much lime juice or lime taste. The shrimp and crab dip was delicious! 9/10. Fresh chips as well. I really enjoyed the pickled red onion addition was really good. Overall Saltine has a great menu selection, warm and welcoming vibe.

Lovely looking place…read more The service was good. Pretty much right there when you needed them with decent recommendations. For appetizers, I loved the lobster and spring roll. That was delicious. Also got the lobster and crawfish dip ok and one can never go wrong with calamari which was also good. For dinner, I had the salmon and grits and kale. It was ok because not quite what I was expecting - I was expecting spicy and it was too sweet for me but might be my fault for not fully reading the description and being focused on the Cajun seared aspect of it. It was still good though. Nothing superb but filling and loved the crunchy kale on top. Really liked that they were open on a Monday and they were fast. At one point, too fast because one of my co- diner's dinner came too soon while still eating their salad. For dessert, we got the cinnamon roll cheesecake and shared it. I only had one bite because it was too rich for me but it was very tasty and good. Unfortunately, we didn't get the oysters which is THE item to get here but it was otherwise a good visit.

Clean place with great staff. Food looked amazing, and tasted very good…read more I would highly recommend this place and for sure will come back for lobster and chocolate dessert. 9 out of 10

Eclectic place for sure. Sorta Southern Mediterranean? I dunno…read more Started with the baked feta. Was unique but good. For entrees we had the redfish and the Zaatar flatbread. The fish was cooked perfectly. It was excellent. The Flatbread was very odd and earthy tasting. I do not recommend it. Hard pass. Service was quick and excellent. Our server was quite knowledgeable and knew the menu well. Nothin g on the menu that we just HAVE to come back for, but will return to try a few more things.

The food and drinks were good! I really enjoyed the broccoli and the crab cakes. The Redfish was…read moregood too, but a little salty. Both meals came with side salad. I also had French 125 (French 75 with cognac instead of gin). It was delish and perfectly balanced. Great service. Waitress and bartender )who I think was the owner) were friendly. Food came out in decent time. Drinks took a little longer (well really just the first one). Overall, I'll be back to try to out some of the other selections!

I went here on my birthday and it was just amazing. Owner came out and talked to us. Drinks and…read morefood was amazing. One of those spots that feels like a hidden gem. Drinks were amazing, too.

We used to eat here all of the time. It's always a good time with friendly people and good food…read more I was in town and remembered that they used to sell that good French bread and I wanted to make poboys at home. I haven't been here in years and was crossing my finger that they still sold it. We have eaten many meals at this place and bought seafood to cook at home, they sell fresh seafood by the pound. This is a very cool place to just hang out with friends. I was in luck, they still sold the bread!

I ordered 5 pounds of crawfish, never in my life have a had a baby full of baby crawfish (literally…read morebabies).ALL of the crawfish were OVERCOOKED! The worst ever experience. I suspect more of these issues: * Overcooked too long after boiling * Previously frozen or poorly stored * Late-season "field run" crawfish (smaller and tougher) * Mudbugs that sat too long before cooking * Reheated crawfish DO NOT BUY

As long as I've lived in Jackson I've never eaten at the Crawdad Hole…read more You order at the window and wait for your plate. Inside is very rustic, but functional. Long benches await with built-in paper towel holders in each table. I ordered the Who Dat Special, which came with a pound of shrimp, two potatoes and one ear of corn. Shrimp were a nice size, and well seasoned. Corn was good too. Potatoes could have been better if the seasoning was stronger. Everything was good and I was told by someone in my party to check out the turkey necks next time I come.

Advertise as medium size. My crawfish tonight was less than small - they were tiny. I had only 2…read morecrawfish that were medium. All were overcooked and very mushy. Hard to peel when mushy. Such a disappointment!! I try to buy within my zip code but maybe I need to travel elsewhere!

We waited 10 minutes to be seated as no one was at the front managing guest. The waiter (who was a…read moresweetheart) didn't know we had been seated in her area which we waited another 15 minutes. And while we were waiting an argument was going on very loudly and unexpectedly between someone and Bre (whoever she is). Everyone thought a fight was about to begin. Overall, this wasn't a good experience. Also the "Cajun" favoring was not very Cajun. We only tasted black pepper nothing else.

First time here. The hostess didn't seem like she wanted to greet us because she was watching a…read moremovie on her device. Our waiter was wonderful and very friendly. The food was actually pretty good. They gave me voodoo sauce on my PoBoy that I said I didn't want. But otherwise I would definitely come back. The ambience needs some work. And review about the bathroom was correct.

Horrible experience I will never go to this restaurant or any other ones that hold the same name I…read moremade my reservation three hours ago using an OpenTable when I get to my reservation on time I was told that they have no Internet so they can't verify any reservation so I have to wait for 30 minutes or more he couldn't even tell me exactly how long I had to wait but yet I'm looking at a restaurant that was damn near empty so I ask well. Why can't you just hit me out one of these tables? Oh, we only have three service if you ask me, I think that's the real reason with all the bullshit but anyway never actually got inside chose not to wait because I just felt like I was gonna have a horrible experience going forward and the manager if you really was, the manager should technically be working at Wendy's.

Semi fancy New Orleans inspired and Shara parking lot with the Jackson Hilton…read more Specialty is charbroiled oysters and gumbo. It just so happens that I was in New Orleans a few months ago and partook of same at that time. So this will be a direct comparison to Felix's. Bar has a nice setup with a couple TVs showing live sports, but no sound. I was able to connect my phone to get the sound via the Tunity app. Bartender was knowledgeable and easy going. I started with the gumbo and the oysters were served while I was about halfway through the bowl. The gumbo was pretty good and I would definitely get it again. The oysters were super hot and I actually had to wait a few moments before starting in on them. The chargrilled oysters were very good and if I had not had them in New Orleans I would have been most pleased. Of course, these were not as good as Felix's. But if you are staying at the Hilton, you absolutely need to walk over to Drago's. Check the portrait of Drago in the entryway ( he passed a few years ago).

The service was fast. It was a to go order so didn't get to check out ambiance. The fish did seem a…read morelittle small and my salad didn't taste that fresh. Shrimp were great

I had a craving for catfish so I decided to stop by. I ordered the two piece catfish platter with…read morefried rice and fries and a 12 piece gizzard. I was given my food quickly. The total was $18.91 and it was a good deal of food for $18.00. But I didn't like it. I first took a bite of fried gizzard and it was extremely hard and it tasted old. Like it had been battered some time ago and then quickly fried from frozen. It was not flavorful at all and to make matters worse it left a horrible aftertaste. Just a very yucky smelly aftertaste. The rest of the gizzards appeared to be fresher and there was no terrible aftertaste like the first piece however. I moved on to the catfish filets. The fish was hot and fried fresh. It was ok. Not bad really but I've had much better. I moved on to the fries. The fries were absolutely horrible. They had no taste at all and were not salted. The shrimp fried rice was good. The young woman at the window was extremely slow witted. When I made it to the window I realized they had no diet coke or Dr pepper and I decided simply to get water. She demanded $1.00 extra although a drink came with the meal. I asked her how much would the meal have cost without the drink and she said $1.00 less. So instead of simply handing me a dollar since I was not getting a drink she kept demanding that I turn over a dollar for the bottle water until the manager/owner? Informed her that it could be provided with the meal. She also forgot to put a fork in my bag although I had fried rice with my meal.