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    Harvey's Fish House

    4.6 (9 reviews)
    Open 10:30 am - 9:00 pm

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    Eslava's Grille - Seafood pasta

    Eslava's Grille

    4.2(148 reviews)
    7.7 mi
    $$

    Eslava's grille surprised me. I Passed it many times but…read morenever stopped planning to at some point. My experience was awesome. Both mine and my wife's meal was great. The service was awesome. I definitely recommend

    Locally family own restaurant with a casual dining ambience. Open and airy environment with about…read more20-25 tables which can seat 1-8 people depending the table configuration. Came on a Friday night around 7 and it was busy but we were able to be seated. Stayed for about 1 1/2 hours and the place was steady. 4.75 Stars - Staff ( believed all family members) were friendly, professional, and efficient. The chefs kept the food coming out and the servers and helpers made sure your drinks and food was served in a timely manner. Food: 3.75 - 4.25 Stars Appetizer - 3.75 Stars : Fried Green Tomatoes topped Flaky Crab Meat in a light creamy sauce. The creamy sauce was too thin. Needed a roux or cornstarch to slightly thicken it up. There are four small - medium sized green tomatoes as the foundation for the crab meat w kinda' Cajun creamy sauce which gave the tomatoes a sweeter taste. The tomatoes were slightly acidic being "green tomatoes". Definitely needed a little bit of black pepper and salt. The creamy base was okay. Just needed some more seasoning and to be thicker. Entree's: 3.75 Stars - Seafood Pasta. An Angel hair dish served with crawfish, two scallops, four shrimps and crabmeat in a light Cajun seasoning creamy sauce. A healthy portion of the pasta and seafood. HOWEVER, the dish could have been soooo much more tasty. Lightly seasoned with Cajun spices and a hint of garlic. Salt and pepper was definitely needed to enhance the flavor. Dish has the potential to be really good. 4.25 Stars - Grilled Shrimp and Scallops w fried potatoes and sautéed veggies. Both the shrimp and scallops were cooked perfectly; tender and soft. You can cut the items with a spoon. Especially the scallops; they were buttery in taste and were wonderfully seared. The seasoned on the shrimp and scallops had enough heat to tell you, "Hey, taste me cuz you will like what I bring"! Only thing missing was some acid and tart from a lemon or lime. None were accompanied with the dish. My wife added a lemon from her water. Server didn't asked or presented any lemons for the dish. Dessert: Tres Leches 4 Stars it was sweet, savory and the sponge cake was light and airy. The whipped cream with the chocolate drizzle and sweetened milk was wonderful. Definitely needed an espresso or cappuccino which they don't serve. Overall: we will be back to taste other menu options. Also, they have Couple Date menu for $35 (Mon-Wed) and a $75 ((Thurs-Saturday) special where the couple will get ONE Appetizer, TWO Entrees and a ONE Dessert to share. I believe that is a Pretty good deal!

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    Eslava's Grille
    Eslava's Grille - House salad w Feta cheese dressing

    House salad w Feta cheese dressing

    Eslava's Grille

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    Table 100

    Table 100

    4.3(469 reviews)
    6.5 mi
    $$
    Locally owned & operated
    Private events

    We absolutely love this restaurant. Amazing menu selections for brunch, dinner, desserts and…read morecocktails We love the ribeye and the sides. We came here 2 other nights in a row for the bread pudding and had the pleasure of meeting the baker, she was soo kind and def takes pride in her skill. This spot should be in everyone's agenda...

    Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

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    Table 100
    Table 100
    Table 100 - Deviled eggs

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    Deviled eggs

    Harvey's Fish House - seafood - Updated May 2026

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