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    Ding's Garden

    4.1 (397 reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Ding's Garden Photos

    Business Info

    DING'S GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Emily L.

    Nice service, no fuss ambiance, decent food. Would definitely order from here for takeout. The best dish out of the 4 we got was the cold appetizer mixed plate. It had the most flavor and probably not something I would cook at home myself.

    Pork chop rice

    Another neighborhood find yelpers... Walked in around 3:00PM, not too many patrons, was greeted promptly by their staff, noticed that the restaurant is clean with a family ambiance. Ordered the vegetarian appetizer plate, pork chop rice and the braised beef noodle soup. Food was delicious and would definitely return to try some of their other dishes.

    Pork chop rice
    Belinda T.

    My boss said she missed Shanghainese food and was dying for some pork chop noodles so we ordered Ding's Garden for lunch. I don't even know if I've had Shanghainese food in recent times and ordered the pork chop fried rice with egg and mustard greens, along with a couple of noodles and the beef, pig ear, and bean curd combo. The food was pretty tasty, I liked the rice and the cold dish a lot, the triple combo had a great fragrant mala flavor. Pork chop had good flavor but parts of it looked overcooked and dry while others were partially soggy. Might be the style but not for me.

    Green Onion Pancake
    May W.

    Service: Great overall. Food does take a bit more time like compared to other Asian establishments. You would be able to find a seating walking in. Steam Dumpling in Shanghai (8 dumplings): Freshly made and steamed. Beef flavored and I would say that its quite juicy. However, if you're on a budget and don't mind prepping at home I would order the dumplings to go. Green Onion Pancake: Thick batter pancake, it does get you full but there wasn't that much flavor. There was more pastry than green onion scallion.

    Ellie N.

    Amazing Taiwanese food Stinky tofu is nicely stink and so fresh Cold appetizer is refreshing

    Esli P.

    SOOO GOOD! I absolutely loved it here! The food was delicious and freshly made. The service was excellent, and the portions were great. The restaurant was nice and quiet, really peaceful ambiance.

    Pork fried rice
    Justin C.

    Been coming to Dings for many years. First discovered it when they had a restaurant at Valley Blvd in San Gabriel. But unfortunately they closed down. I'm glad that they opened still close to where I live. Food is great and we love the waitress who always refills our tea, very friendly. But yeah, no complaints. I always order the Braised Beef Noodle soup since it's my go to meal. But lately I've been trying the other dishes (see photo). I recommend all the dishes.

    傻瓜乾麵 - 點完覺得自己像傻瓜。什麼料都沒有要 ~$7.00 加了小費快十元,也太坑爹了!
    Ella H.

    Their signature cold dish - Jiao Huo Jiao Huo used to be my favorite. However, on a recent visit, it was very disappointing. Overall, food is too SALTY. If they can dilute it down a bit to reserve various tastes, it would be more preferable. The Shanghainese style pork with noodle soup is good though. Still recommend the fish if you come here.

    Jeff L.

    Ding's Garden is one of the go to places in Arcadia for great food. They used to be only half the size and then they expanded out so now the restaurant is double the size. Prior it was a very small space and they took over the unit to the left of them so now it's considerably bigger. They have a very elaborate menu of different items. Some of the dishes we typically get are the the Ding's special cold plate, the pork chop rice, the idiot's dry noodle, the beef noodle soup, and the xiao long bao. There's lot of great items here and you pretty much can't go wrong. The wait staff was very helpful and courteous and they were very attentive and they were constantly filling our water cups. Overall, it was what I expected from here. Parking can be a little bit hit or miss but right outside the restaurant shouldn't be too bad but it can be a little hectic at times.

    Beef noodle soup.  Shanghai rice cakes.
    Elaine Z.

    Beef noodle soup is top notch here. They serve the spicy variety (with numbing peppers). The noodles are perfectly cooked. I am also a big fan of their pork chop fried rice and rice cakes. The portions are huge. The waitress is very sweet and remembers repeat customers.

    B1 Steam Dumpling in Shanghai Style $14.99

    The beef roll was a disappointment this time. The meat was difficult to chew on and the steamed dumplings did not look juicy. The pork chop rice was decent, but it felt like all my food came out cold. Parking - in a lot

    Lianna T.

    My family and I found this place as a last minute dinner option and we came here an hour before close. The staff informed us that the kitchen closes at 8:30, so we were able to order before then. What we ordered: Beef Roll in Shanghai Style - Crispy and flavorful wraps filled with beef and cilantro. Braised Beef Noodle Soup - The soup was just the right amount of spicy and the beef was soft and tender. Steam Dumpling in Shanghai Style - Came out piping hot and super soupy. Szechuan DanDan Dry Noodle - A must try! The noodles were cooked perfectly and packed with flavor from the peanut sauce. Our server was very kind, patient, and attentive throughout our dinner. Good portion sizes, prices, and everything we ordered was delicious.

    Pork chop with fried rice
    Dar O.

    Stumbled upon this place and what a great surprise! Food and service were excellent. Had the pork chop with fried rice, XLB, and beef noodle soup. Everything was delish. XLB was hot, fresh, and juicy. Fried pork chop was crispy and moist, and a nice balance against the other items we orders. The star was the beef noodle soup. Served in a very large bowl - huge portion. Had medium spice and it was perfect for us. Carried enough heat to make it exciting and enjoyable. Good flavor and tender beef. Service was great. Very friendly and regularly checked in on us. Dishes came out quickly. Really enjoyed this place and looking forward to coming back.

    Beef noodle soup - really good and large portion $14.99!

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    12 hours ago

    Cold cut plate + Dan Dan noodles is the best combination. One of my top 5 restaurants because of this order.

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    3 months ago

    Ding's Garden has always been our family's favorite. Many of their dishes are classic and consistently! Highly recommended!

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    4 months ago

    Preserved meat platter was good. Duck not so much. I always like to try Chinese duck at restaurants but only like Cantonese roast duck.

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    3 years ago

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    5 months ago

    I love the steamed stinky tofu and the beef noodle soup. Service is always nice. The ladies are always friendly to me everytime.

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    Shanghailander Palace

    Shanghailander Palace

    3.6
    (293 reviews)
    0.2 mi
    $$

    Can't underestimate the absolute beast of a feast you can have out in Shanghailander Palace. There…read morecan be a wait here at times so be prepared for that on weekends. Now, food. Everything is good and absolutely savory so be ready for umami left and right. Personally for me, I'm a sucker for anything braised or fried so surprise surprise, we got a healthy dose of braised pork and fried seaweed fish! Both were absolutely salivating so if you're stuck between one or the other, just get both. Pan fried buns are also another guilty pleasure of mine, so be liberal with how much you order, you won't regret it. Stuff yourself silly with the buns, just try not to splash any soup onto yourself. Beyond those 3 dishes, we ordered some noodles and vegetables but meh, protein dishes are where it's at. So all in all, this is a palace fit for a king/queen like you, eat up, be merry, maybe come back for round 2!

    Tried this place recently and left with mixed feelings overall…read more First off, the ambiance and decor are honestly probably the strongest part of the experience. The interior feels nice and lavish, and the dishes are served on these massive plates that really give off a luxury dining vibe. Servers were also nice for the most part. Food-wise, I ordered the yan du xian, xiao long bao, and a crab dish that came with the thin wraps usually used for duck. The xiao long bao was acceptable, though the flavor was definitely different from what I'm used to at other local spots like Din Tai Fung. Not bad, just different. The crab dish was actually pretty tasty and something I'd definitely order again. The yan du xian, unfortunately, was the weak point for me. I have this dish relatively often, so I had certain expectations going in. The soup had this strange stench to it that I can't really describe beyond just tasting "stinky." It may have been from the pork or bamboo shoots, though the pork itself tasted okay to me. Whatever it was, the flavor just felt off, and I'd probably skip that dish next time. Overall though, I still enjoyed the experience enough to maybe come back and try other dishes like the acorn fish and braised pork, but will need some time first to forget the yan du xian flavor...

    Photos
    Inside
    Inside
    Red Braised pork
    Red Braised pork
    Cold chicken

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    Chang's Garden

    Chang's Garden

    3.8
    (528 reviews)
    0.3 mi
    $$

    They have a very different menu with their Shanghai style food…read more We had the bamboo with tofu soup, A wonderful unforgettable smoked green tea duck, fried rice with shrimp and steam beans with garlic... Totally different flavors with very warm treatment by their waitress you know, in many Chinese restaurants they only serve you, here they attend you. The venue is ample and with open windows that lead the light in. I been here before and I not only come back for the food but for their service... try it you won't regret it...

    This place is the GOAT when it comes to Shanghainese food in SGV. My family is from the province…read moreright next to Shanghai, so I grew-up eating food from the region. My mom is an excellent home-cook, as was her mom. I drive alll rhe way out from West L.A. to eat at Chang's Garden. Sure, some other Shanghainese places in the SGV are a much shorter drive, but they just don't have all of the classics on the menu. Here's what I ordered this past weekend:: Tofu skin mushroom goose (7/10) Cucumber salad (8/10) Tung Po pork belly (9/10l Shoyu meat balls aka Lion's Head meatballs (9/10) Seaweed fried fish (8/10) Shanghai chewy rice cake (6/10) Omelet veggie rice (8/10) Sheng Jian bao (9/10) XLB (7/10) Billl came-out to $185 including tax and tip. Took it to-go, so the rice cake and XLB scores are lower than they would've been for dine-in. So much food! Excellent value, friendly staff, and lots of free parking in the shopping center lot (especially now that the supermarket is closed). Bon Appétit!

    Photos
    Chang's Garden
    Chang's Garden
    Chang's Garden

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    WangJia Restaurant

    WangJia Restaurant

    4.4
    (109 reviews)
    3.5 mi
    $$

    *** Los Angeles Times 101 Best Restaurants (2022): #86 ***…read more Ended up at WangJia Restaurant this past Saturday night for dinner for my first time. We arrived around 6:15pm without reservations, and unfortunately, every table was taken. The wait ended up being ~15 minutes, which was not too bad. We decided to walk over to Blossom Market Hall down the street for a quick drink to pass the time. To eat, we ordered the Stewed Duck Soup Noodle ($13.99), Shanghai Style Sweet And Sour Spare Rib ($16.99), and the Crab Meat With Dry Noodle ($14.99). Each dish was satisfying. If I had to pick a favorite, it would probably be the Stewed Duck Soup Noodle. The Crab Meat With Dry Noodle (one of my favorite dishes I tried in Shanghai) was admittedly a bit of a letdown. Overall, our experience here was positive one. Service was friendly, and the food came out surprisingly fast. The space itself is on the smaller side, but the ambiance is nice and intimate. If you're in the area, I'd recommend giving this place a try. I'd like to come back at some point to try more of their menu items.

    Wangjia offers beautifully cooked Shanghainese dishes in a location with black and white photos of…read moreold Shanghai. Shanghai Stewed Pork and Squid with Tea Tree Mushroom: The dish is served in a classy clay vessel. This is Chinese surf and turf at its finest. There are super tender pork morsels with a little fat on the edges. The pork and the squid complement each other so well through the long braising with sweet, savory, and ginger flavors. The tea tree mushroom is straw-shaped and wrinkly with a nice texture. Dining Area: There are about a dozen tables inside. Parking: There's a parking lot, but many of the spots seem to be reserved for other businesses. There are also many street parking spaces.

    Photos
    紅燒鱈魚
    紅燒鱈魚
    白斬雞
    白斬雞
    糖醋小排

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    糖醋小排
    No 8 on the Bund

    No 8 on the Bund

    3.9
    (89 reviews)
    2.6 mi

    Authentic and delish food if you are in the area…read more The service is friendly. The dishes were all flavorful and good without feeling too heavy. The beef and mushroom dish was my favorite :: crispy with a delicious sauce that you will want another order of. Definitely my favorite. The greens and tofu is similar to a Korean spinach side :: clean and light to start the meal. The green beans is must try and always a hit :: crunchy and flavorful without being greasy. The tiny shrimp with sauce was new to us :: very light flavor. The lobster was beautiful presented and easy to share. The tofu noodle soup was soothing and definitely unexpected. The pork belly had a delicious sauce and was cooked perfectly :: tender with a bite. The dumplings with crispy bottom were full of flavor :: the filling was generous. The lamb had a strong flavor and paired wonderfully with the onions. The rice ball rice soup dessert was a lovely ending to the meal. The rice balls are my favorite and I definitely could have had more. Overall a solid place for good food with your family or friends.

    A truly authentic Shanghainese restaurant…read more My family and I have been here on a number of occasions. The food is pricey, but worth it, you won't be disappointed. This is a very popular restaurant, when it gets busy, the service can be spotty at times. Overall, I would highly recommend this establishment.

    Photos
    Seating
    Seating
    Fried noodle, Shanghai's style
    Fried noodle, Shanghai's style
    Soy sauce fish

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    Soy sauce fish
    Red 99 Grill Bistro

    Red 99 Grill Bistro

    4.2
    (423 reviews)
    2.0 mi
    $$

    We came for the dinner special, which is an incredible value at $13.99 and comes with generous…read moreportions. We ordered the Shanghai-style Sweet and Sour Pork, Kung Pao Chicken, Sliced Beef with Onions, Steamed Greenland Halibut, Braised Pork Belly in Brown Sauce, and Stir-Fried Clams with Black Bean Sauce. The portions were large, making it easy to share family-style. The Shanghai-style sweet and sour pork had a nice balance of sweet and tangy flavors. The Kung Pao chicken offered just the right amount of spice. The sliced beef with onions was tender and flavorful. The steamed Greenland halibut was fresh and delicately seasoned, the braised pork belly was rich and melt-in-your-mouth. The clams paired perfectly with the savory black bean sauce. The restaurant has a spacious dining room with beautiful décor and a modern, elegant interior, creating a comfortable atmosphere for family dinners or gatherings. Combined with the generous portions and reasonable prices, it's a great spot for classic Chinese comfort food.

    I went with a small group of three, and I gave the restaurant a call when they opened at 11:30 to…read moresee if we could join the waitlist. The lady mentioned that the wait is around 30 minutes, but if we're comfortable sharing tables, there's no wait at all. I wanted to be on the waitlist because I wasn't too keen on sharing tables. She agreed and took my name and number. I received a text shortly after, so I kept my phone and notifications on. I spent nearly an hour outside, keeping an eye on my phone to see the status of our table in my phone. Then, I headed inside to find out how long it would take to get seated. Turns out, I needed to check in first so they could add me to the waitlist. I spoke to the lady who took my information down over the phone, know that they hadn't mentioned I needed to check in to be on the waitlist. She explained that they usually don't take our information over the phone and put us on the waitlist. So, I need to check in to be on their waitlist. She didn't apologize, but she kept saying that they don't know if customers will show up, so they can't put us on the waitlist. However, she did say she'd seat us next. I only got to taste a little of each dish, and they were good. But I lost my appetite because I drove 55 minutes just to try their food, and I had some really bad customer service right away in the morning. My friends also enjoyed the food, but did not have big of an appetite by the time we got seated. They were swamped, so no one followed up with us after they served our dishes. The group of eight ladies next to us seemed to get more attention. I know they're super busy, though. I'd suggest checking out the food there! Just a heads-up, if you're with a small group, you might not get the best customer service.

    Photos
    Always long line
    Always long line
    Stirred fried Rice cake with shredded pork
    Stirred fried Rice cake with shredded pork
    Steamed halibut

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    Steamed halibut
    Jiang Nan Spring

    Jiang Nan Spring

    4.0
    (621 reviews)
    3.9 mi
    $$

    I've been here a few times and have thoroughly been impressed every time with their expansive menu…read more Always was an amazing spot for large groups or just for my small family. Sadly I am finishing this review too late, and they no longer exist. I hope the chef will continue some where else because he was truly a chef and a man of great taste and skill. I'm sorry I didn't visit more.

    Very tasty Shanghainese restaurant!…read more Parking can be difficult because their parking lot is pretty small but there is street parking available! Service was ok and not too attentive or friendly Inside was pretty spacious and had plenty of indoor seating but there isn't outdoor seating. Menu had a good variety of appetizers, main dishes, rice and noodle dishes. Pricing was reasonable ($15-$20+). The Sweet & Sour Fish Fillet ($18.00) was delicious! Huge pieces of crispy and perfectly fried fish! Not too oily or salty! Really enjoyed how the sauce had a perfect balance of sweet and sour! This was 8/10 Walnut Shrimp ($26) was so good! The walnuts were crunchy and not too sweet! There were plenty of huge shrimps that were lightly covered with mayonnaise and not too overly fried! This was 8/10 Kung Pao Chicken ($16) was mediocre. It was quite salty and a little too spicy. The chicken was too dry and the sauce was too salty. This was 5/10 Stir Fry Beef with Snow Pea ($18) was pretty good. The beef was quite tender and the snow peas were very sweet and crispy! The sauce wasn't too salty so this dish was enjoyable! This was 7/10 Seaweed Fried Fish ($20) was spectacular! Huge pieces of fried fish wrapped with seaweed! Very crispy and delicious! Not too overly fried or salty! Definitely recommend! This was 9/10 Shanghai Rice Cake ($15) was pretty good. Big pieces of rice cakes that were very chewy and soft! Really enjoyed the sauce not being too salty or greasy! This was very flavorful and delicious! This was 8/10 Tea Smoked Duck - half ($33) was ok. Wish the duck was more crispy and had more meat! A little pricey since there wasn't much duck and it just tasted ok. The meat was a little dry but the hoisin sauce and bun provided made it a little more enjoyable. This was 6/10

    Photos
    Lunch menu on the left
    Lunch menu on the left
    Hot and Sour soup with lunch special
    Hot and Sour soup with lunch special
    Onion pancake.  Our favorite!!

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    Onion pancake. Our favorite!!
    Mama Lu's Dumpling House

    Mama Lu's Dumpling House

    3.3
    (189 reviews)
    0.1 mi
    $$

    Great experience! Came here with a group of friends at 11:30am on a Saturday and we were seated…read moreright away. Service was very fast. Food was really good, I want to come back and try more. It was a bit on the greasy side though if you're sensitive to that. The best part was the price. We ordered a ton of food and I thought the bill would be much higher. I definitely will keep coming back for this reason. Tons of parking in the back.

    So glad to see Mama Lu's open in Arcadia! It's located in a great location with easy parking, and…read morehas the same authentic and delicious Chinese food I've grown to love at all Mama Lu's. I've been to other Mama Lu's locations in Alhambra, Pasadena, Monterey Park, and West Covina, but this one in Arcadia can take the trophy with their great service and hot wok-fired dishes. I visited on the weekend with my fiancé, absolutely craving Chinese food, and we knew Mama Lu's had everything we wanted! We got our usuals: their Juicy Pork Dumplings (comes with 8 dumplings), Shanghai Rice Cake, Salt & Pepper Chicken Wings, and Egg Tofu Mixed Mushrooms, with an Ice Jasmine Green Tea. The table also automatically had a kettle of hot tea and salted roasted peanuts, too! Now I should note I have an undying love for Salt & Pepper Chicken Wings, and have had my fair share of them all over SGV, so I know ball. They don't play with it here, they make great Salt & Pepper Chicken Wings, and had all the right things I was looking for - the crispy exterior crunch on the outside, juicy chicken on the inside, wok-tossed in peppers and green onion for a vibrant kick and a great pairing with rice. 10 our of 10! Their Juicy Pork dumplings, as always, stellar and pairs perfectly with vinegar and ginger. My fiancé and I always try to order a veggie dish so we opted for their Egg Tofu Mixed Mushrooms. The soy glaze on this dish pairs perfectly with a bowl of rice, and their egg tofu never disappoints. This is a dish I can't make myself at home correctly so I took my time to enjoy every bite of it! This was too much food because I got too excited in ordering, so we got to take a lot of these dishes back home to enjoy in another meal. For parking, when you see Mama Lu's on Baldwin Ave, just loop your car onto Duarte Rd and the parking lot and entrance to the restaurant is in the back! Definitely give the Arcadia Mama Lu's a try if you haven't already; I would vote it the best Mama Lu's location I've been to overall.

    Photos
    Char siu
    Char siu
    BBQ pork and roasted duck on rice
    BBQ pork and roasted duck on rice
    Salt & Pepper Chicken Wings

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    Salt & Pepper Chicken Wings
    Luyixian

    Luyixian

    4.5
    (522 reviews)
    5.0 mi
    $$

    On the way back from Santa Ana, find LuYiXuan Restaurant in Alhambra, which serves Shanghainese and…read moreTaiwanese cuisine. This restaurant is difficult to get parking because it is located inside a small plaza on the corner of Valley and Garfield. Fortunately, I found a parking space there. The restaurant is not particularly large, But there are many customers dining there. We ordered Garlic Cucumber, Braised Pork Rice, Garlic Water Spinach, Braised Beef Noodles, Sweet and Sour Pork Ribs, Garlic Beef Cubes, and two Thai Milk Teas. I'm able to speak with the owner, who informs me that this restaurant does not use MSG or other ingredients. Everything is fresh and healthy. After tasting the food and the Braised Beef Noodles, I can tell it's really tasty and light, with no harsh components that make you thirsty and want to drink more water. So far, my family and I have really enjoyed the food here. Definitely will return and try other delicious foods next time.

    Prices and portions are fair in this little shop in Alhambra, and the pig ear here is cut thin and…read moremarinated in a classic chili sauce! Service is outstanding and very friendly, and the restroom is clean. Lots of free parking is available in the small lot outside. The restaurant is in a corner of the lot within unassuming outside exterior but very nice interior. The garlic cucumber was crunchy and light in marinade. I enjoyed the pig ear but prefer thicker cuts typically. It would be wonderful to come back to try other entrees.

    Photos
    Beautiful Flower arrangement
    Beautiful Flower arrangement
    Couple's sliced beef
    Couple's sliced beef
    Mushroom and Napa cabbage

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    Mushroom and Napa cabbage
    Dumpling House

    Dumpling House

    3.7
    (960 reviews)
    0.3 mi
    $$

    Today my daughter and I stopped by Dumpling House for a late lunch/early dinner. She chose the…read morerestaurant and was excited because I'd been there once before after a friend introduced me to it. I told her, "Good choice. The menu is really good." We ordered the Juicy Pork Dumplings, House Special Beef Noodle Soup, Steamed Rice, Green Onion Pancakes, and Beef Broccoli. The food was good, and we enjoyed everything we ordered. Unfortunately, our experience wasn't what I expected. When we walked in, no one greeted us. I noticed because other customers who came in after us were welcomed. I told myself I was probably overthinking it and let it go. When we were finally seated, two of the ladies working there never smiled during any of our interactions. It may seem like a small thing, but it made my daughter and me feel uncomfortable and unwelcome. A friendly greeting and a smile can make such a difference. Hospitality isn't just about serving food--it's about making people feel welcome. Then, while eating, I found something on my plate that clearly should not have been there. Rather than make a scene in front of other customers, I quietly walked to the back and showed one of the hostesses. I simply asked if I could have a new plate because I had almost stopped eating after finding it. Instead of saying, "I'm so sorry," she smiled, smirked, and asked, "Did you put it there?" I was honestly shocked. I replied, "If I put it there, why would I embarrass myself by bringing it to your attention?" Whether someone believes a customer or not, the first response should be kindness and concern. A simple, "I'm so sorry. Let me take care of that for you," would have completely changed the situation. By that point, I honestly wanted to leave. The one bright spot during our visit was DANNY. He was the only employee who smiled and treated us with genuine kindness. He made us feel welcome when no one else did. THANK YOU DANNY for treating my daughter and me with respect and making us feel welcome. The food was good and could have been part of a wonderful dining experience. Unfortunately, the service didn't match the quality of the food. The atmosphere felt cold and unwelcoming that day, and that took away from what should have been an enjoyable meal. I'm not sure if I'll return. If I do, it will be because of the food--and because I hope Danny is working that day. I also hope management sees this as constructive feedback, because a little kindness and genuine hospitality can turn first-time customers into lifelong ones.

    Best place for XLB!…read more Been coming here for years. There are lots of competitions in the area but this one survived with great food, good service and clean and nice restaurants. A lot of none Asian clientele but don't let that fool you. They serve very authentic food!

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    Dumpling House
    Chicken Chow Mein
    Chicken Chow Mein
    Pan-Fried Pork Dumpling

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    Pan-Fried Pork Dumpling

    Ding's Garden - taiwanese - Updated August 2026

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