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    Chang's Garden

    3.8 (530 reviews)
    Open 11:00 am - 9:30 pm

    Order Chang's Garden Takeout or Delivery

    Chang's Garden Photos

    CHANG'S GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

    Recommended Reviews - Chang's Garden

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    Reviews With Photos

    Thursday dinner JUL2026
    Franklin M.

    My mother is visiting from out of town and she loves Chinese food especially the fried rice. There are so many options in the SGV so you have to pick and choose which one to go to. The four of us came here for dinner and ordered kung pao chicken, ten pork dumplings, shrimp fried rice, pot of tea, steamed rice, and red bean pancake for desert. They bring out boiled peanuts for an appetizer which were really good. My mother said this was her favorite place and loved the food. The entire meal with tip cost us 83 bucks.

    Inside seating
    Tony F.

    We were so excited to have our reunion at this restaurant, the menu was amazing, we wanted to order and try so many things. There were so many classic Chinese Shanghainese dishes that's hard to find elsewhere these days. Unfortunately, when we got the dishes, they were just so so. The dishes all tasted fine but either not exactly the right color or the right taste that we'd expect. I think it's fine as an ordinary Chinese restaurant but we were a bit disappointed as we were hoping for the first class Shanghainese cuisine.

    Steam chicken
    Aileen H.

    My family have been coming here ever since it opened almost 15 years ago. The food used to be REALLY REALLY good. The food is still good but a bit more of a hit or miss. For this Lunar New Year, we booked the private room for 2 hours and ordered many dishes. I will highlight the dishes I liked: spicy eggplant, lotus leaf wrapped pork rib with sticky rice (this is one of their specialities), their braised pork (Dung Pao Pork) is famous, Kung pao chicken and I also liked their taro dessert (eight treasure taro dessert). The inside is a bit dated and not your traditional large Chinese restaurant. Service was fine.

    Elocin T.

    This place is very nice they have lunch specials which makes it a little bit less pricey support small businesses this restaurant has been operating for a while but I know of and they have a couple of signature dishes that I highly recommend to order they can accommodate groups of all sizes they even have separate party room if you would like to reserve larger groups

    Wine chicken
    Maria L.

    I haven't been to this restaurant in awhile. I used to come here more often. The last time I was here, the food did not taste as good as before. I decided to come here again to see if the food tastes better or worst from my last visit. I ordered the following: (1) Shoyu Meat Balls (2) Wine chicken (3) Garlic fish sauce egg plants All three dishes tasted average. Not bad but not particularly good. The wine chicken could use more wine taste. Prices were good. Service was average.

    Emily C.

    I love coming here for some comfort Chinese food. The food is consistently good and the staff is always friendly. It's a solid go-to for me when I'm craving some Chinese food! I really like their meatballs. Great flavor, comes with some napa cabbage, and pairs really well with some rice. The bean curd stir fry is also one of my favorites (although fyi it's slightly on the oily side). Portion sizes are generous too. I always leave happily stuffed. The staff is super nice and the wait is usually not too long. Def recommend checking this place out!

    Stewed beef noodle soup
    Mary L.

    We went for late lunch here: sauteed shrimp, xiao Lund bao, stewed beef noodle soup and soybean sauce tilipia. Food came out fine: love the Xiao Lund Bao with just right skin thickness and flavoring of the filling, the beef noodles tasted great, the shrimp very tender. The fish took some use to get used to but soon I loved the sauce. This is a place to get something close to Shanghainese food as most Shanghainese places seem to have closed nowadays.

    Wayne Z.

    I think to judge a place based on two dishes isn't fair. But I'm usually one to finish all my food whether I like it or not. And today I didn't finish.... I just couldn't complete. Just came back from my trip to Norfolk Virginia, and I decided rather than going to my usual spot Corner Beef Noodle Soup down in El Monte and Ramona, I decided to check out Changs Garden. 唉... Hear me out the menu looks exciting, I'm sure if I we're to order some Hangzhou style stir fry cuisine, I may be very well impressed, but I decided to go with simplicity. Their beef noodle soup had fairly good feedback, so I went for an order. And of course, might as well order some Xiao Long Bao while I'm at it. Ok. In my honest opinion. I'm not a fan of the noodle soup. I feel, this is what was served by Mr. Dragon 30 years ago in the Hong Kong Supermarket on Colima Rd and Fullerton Ave, and even back then I was never really impressed by Mr Dragon other than from what I remembered...the food was working class and fed single household parents and their children. You get what you pay for. And I think a restaurant in a neighborhood like Arcadia, if you are gonna advertise top notch beef noodle soup, it should live up to a certain level of expectations. The Xiao Long Baos tasted maybe a level better than 99ranch Frozen Xiao Long Bao. So both dishes would not be something I'd come back and order again. I've seen Chang's Garden in this plaza over the decade and just never decided to give it a go. Usually back then, we'd come out here to go to Sin Ba La. But like I said, judging this restaurant based on two dishes isn't fair. And so I'm going to order two more items to go: Beef Rolls, and Sweet Soy sauce chicken stir fry, Chang's Stir Fry, Leeks and Smoked Pork Belly. And maybe give a second opinion the next time I visit.

    Interesting Decor!!! First time here and very excited.
    Monique W.

    Family oriented, great food and fantastic service. The quality and service made it a great experience and will return. Recommended by a friend.

    Linda K.

    This is one of the quiet old restaurant in town. It has been there quite some time. As asian restaurant, service always swift, we ordered tea and quite amazed with iron tea pot served. sweet and sour pork was while fried fish was stealing the show!I can eat this just with white rice and without anything else. The place design for large number of diner since they have the round table with lazy susan. Will definitely come back for the fish and other dishes to try!

    Kung Pao Shrimp, Beef & Chicken
    Emily J.

    Overall - 9/10 - This has been a restaurant that I have gone to since I was young. They use to be in San Gabriel location before moving here to Arcadia. This is a local restaurant near my parent's place and my hometown. Their food has always been good and they have a great selection of pretty authentic Chinese food for any taste. The restaurant has decent parking because in a plaza with decent parking. It sometimes can get crowded during lunch hours. Food - We ordered a variety of dishes. I love the Pineapple Shrimp. It is similar to the popular Walnut Shrimp dish except that they use pineapple instead of walnuts making it less heavy. I enjoy the thinly bettered shrimp and the light flavor. They don't overly use the mayo. Also, I like kung pao 3 way with the shrimp, chicken, and beef. I love the flavor of the dish and the variety of protein used. The last dish ordered is the spicy black bean fish fillet. It was a nice balance of salty and spicy. It is overall a good dish for those who like fish. Overall all the dishes that we have ordered from here were all pretty good. Overall Experience - This is a Chinese restaurant that I would return to again. It has a wide selection of food and now they have lunch specials and dinner specials 7 days a week.

    Chrysanthemum tea and soaked peanuts! Yummy! Loves the kettle.
    Melinda B.

    I had a really nice time here and the food was pretty tasty. The service was good and the servers were nice. I liked that they offered a couple tea options to pick from. I chose chrysanthemum. Although, a tea kettle is not complimentary, it's $5. I really liked their tea pot. I think it was made of iron. It was heavy and really well made. I tried the hot and sour soup. It was delicious with lots of mushroom, bamboo and pork. I tried the sweet lotus and that was pretty good, not too sweet. I always love the chewy texture or lotus. Then I tried the shoyu meatballs. They were huge! And sooo soft! I'd never had a meatball that broke apart like biting into a snowball. I added white pepper abs soy sauce to the soup and meatballs and I enjaules everything. I would return to try other things!

    Tingling Spicy Fish
    Izzie L.

    Oh my gosh... this meal was life-changing. The dishes here are all seasoned so well and have a truly authentic Chinese feel to them. Their lunch special prices are ungodly reasonable and totally worth it. In the multiple times we've been here, I've been able to try: + Tingling Spicy Fish (6/5 - would highly recommend) + On Choy (6/5 - would highly recommend) + Twice Cooked Pork (5/5) + Snow Cabbage fried Peas & Tofu Sheet (6/5 - would highly recommend) I think the majority of my dishes here being a 6/5 speaks for itself. Even the service here is above-and-beyond fast and friendly. Would definitely recommend this place if you're looking to impress someone! I will be back here many, many times. :)

    Seaweed Fish Fries

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    Chang's Garden G.

    Thanks for visiting Gerina! We will try to improve!

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    Page 1 of 14

    Chang's Garden Reviews in Other Languages

    Ask the Community - Chang's Garden

    Do you still have outdoor seating?

    Hi Peter, unfortunately we no longer have shaded outdoor seatings.

    Are small dogs allowed in the outdoor area?

    yes!!! Flurry friends are welcome in our outdoor patio dining area!!

    Can you sit outdoors if not vaccinated?

    Yes no problem!

    Can we bring our own wine and sparkling wine? How much is the corkage fee?

    Yes

    View All 8 Questions

    LAN Noodle - Thicc wide flat noodle in signature LAN Noodle

    LAN Noodle

    4.2(940 reviews)
    2.0 mi
    $$

    If you're looking for authentic Chinese flavors, Lan Noodle House is definitely worth a visit…read more Every dish tasted fresh, comforting, and full of flavor. What we ordered: * Appetizer Combo - A great way to start the meal with a variety of refreshing side dishes. * Braised Pig Ear in Chili Oil - Crunchy, flavorful, and coated in a fragrant chili oil with just the right amount of heat. * Sliced Pork Belly with Garlic Sauce - Tender, savory, and perfectly balanced with a garlicky sauce that wasn't overpowering. * Xiao Long Bao - Thin wrappers filled with juicy broth and flavorful pork. Definitely a must-order. * Braised Beef Noodle Soup - Rich, comforting broth with tender beef and chewy handmade noodles that really hit the spot. * Dan Dan Noodles - Creamy, nutty, and packed with bold sesame flavor with just the right amount of spice. * Mustard Green Beef Noodles - A comforting bowl with tender beef, chewy noodles, and pickled mustard greens that add the perfect tangy kick. The portions are generous, making it a great place to come with friends or family and share a variety of dishes.

    I went straight for the braised pork noodle -- essentially a hong shao niu rou mian situation --…read moreand it delivered where it counted. The noodles themselves had great texture and the braised pork was a mixed bag. When it was good, it was genuinely tender and satisfying. But the consistency wasn't quite there -- some bites were exactly what you'd hope for, others ran a little dry. For a dish that lives and dies on the braise, that 50/50 split is hard to ignore. The broth also felt like it stopped just short of the depth and richness you want from a bowl like this -- solid base, but could push harder on flavor. The pork potstickers though? Zero complaints. Crispy bottoms, well-seasoned filling, and a satisfying bite all the way through. If you're on the fence about ordering them, don't be. The chili oil on the table is also worth mentioning -- punchy and well-balanced. Use it liberally, especially if you feel like the broth needs a little more punch. One practical note -- the restaurant runs warm inside. Not unbearable, but noticeable. Do yourself a favor and ask for iced water when you sit down. You'll want it. LAN Noodle is a spot with real potential. The bones are there -- the execution just needs a bit more consistency to match the ambition.

    Photos
    LAN Noodle - Chives leaves flat noodle

    Chives leaves flat noodle

    LAN Noodle - Lan noodle thin round

    Lan noodle thin round

    LAN Noodle - Thin noodle

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    Thin noodle

    Menya Hanabi - The Original Nagoya Mazesoba - Chashu Nagoya Mazesoba

    Menya Hanabi - The Original Nagoya Mazesoba

    4.4(1.5k reviews)
    0.3 mi
    $$
    Casual dining
    Locally owned & operated

    Thick+chewy noodles with a savory+spicy sauce, I'm in! Menya Hanabi's noodles just bounced itself…read moreinto the top of noodle list for the best dry noodle/brothless noodle dish I've ever had. I met a friend here for dinner and had a great dine-in experience. We both ordered their "Original Nagoya Mazesoba" $15.29 and got their Karaage $8.99 to share. It was my first time here and I figured the famous original dish is always good. The noodles are thick, and all of the strands had their own little bounce to them, just the way I like it! It arrives unmixed so I also enjoyed vigorously mixing it myself and seeing it all come together. I especially enjoyed popping the poached egg on top and seeing the egg oooozing, paired with the minced pork, green onions, chives, dish powder, seaweed, and garlic. They have really perfected the recipe here to make the perfect dry noodle dish! If you dine in, the servers will also bring you a scoop of rice. I didn't really understand it at first as to why, but I later finished my noodles and thought "oooohhhhhh!" FYI the rice is used to pick up the rest of the delicious sauce left on the bottom of your bowl and it makes for an extra carb-filled surprise. The perfect way to end a noodle dish by the way, with rice for more carbs, duh! My only feedback, and I was indeed warned by my friend, is that the noodles make you a little thirsty. My friend told me she thinks its their fish powder seasoning that somehow makes you just feel like you need to chug a glass of water, so just make sure to bring a little extra water with you, haha! Also, fair warning here since you made it this far to reading this long review. The seats were very loud to move around in the dining area, and we can just about hear every squeak the metal chair made when anyone moved their seat, too! Other than those things, the noodles are a life I've already been raving about Menya Hanabi to my friends and will definitely come back!

    Visited here after a few years. I went around noon and it wasn't packed yet. We got seated right…read moreaway and ordered using the QR code. Staff gave us water and utensils upon sitting. Ambiance is nice with shades drawn over the windows and strong AC. There's bar and table seating. I got the deluxe mazesoba ($18) which comes with charsiu, minced pork, poached egg, and green onions. There's a good amount of chewy thick noodles underneath. Very flavorful- so much so that I recommend adding vinegar to lessen the greasy taste. Upon request, you can get a free scoop of rice to mix into the leftover sauce. I remember they used to give a full bowl but now it's just a scoop.

    Photos
    Menya Hanabi - The Original Nagoya Mazesoba
    Menya Hanabi - The Original Nagoya Mazesoba - Our Deluxe Nagoya Mazesoba is made with chashu, ajitama and nori, plus spicy ground pork and a poached egg.

    Our Deluxe Nagoya Mazesoba is made with chashu, ajitama and nori, plus spicy ground pork and a poached egg.

    Menya Hanabi - The Original Nagoya Mazesoba

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    Xi'an Foodie

    Xi'an Foodie

    4.4(170 reviews)
    1.4 mi
    $$

    this is the best liangpi i have had in socal! the noodles were fresh, bouncy, and tasted authentic…read more the service was also nice. liangpi noodles with beef - 10/10. so refreshing, not too heavy, noodles were perfectly chewy and bouncy. i still reminisce when i was eating the noodles -- it transported me to xi'an! youpo noodles with beef - 8/10. chewier and bouncier. however, my friend felt the bok choy tasted too uncooked/was too crunchy. beef skewers - 7/10. very flavorful and spicy (in a good way). the interior is clean and relatively spacious, and there is a big parking lot in the back. i will absolutely come back!!!

    I liked this noodle spot way more than I thought I would! It looked like just another noodle spot,…read morebut they really do have good noodles! We had a party of 8, but they were able to accommodate us with a reservation made in advance. Also, they are halal, so it's great for eating here with friends who might have that dietary restriction. After getting seated, you scan the QR code on the table to place your order. I shared the Youpo Noodles with Fried Eggs with Tomato and the Youpo Noodles with Special Beef Paste. Both were very flavorful, and I loved the texture of the noodles. They were perfectly chewy. We got "mildly spicy," and it was just right. But be warned, I heard that ordering spicy is VERY spicy, so choose your spice level with caution! Parking can get tricky here since there's only a small parking structure, so make sure to allow extra time for that!

    Photos
    Xi'an Foodie - Same taste as I ate in Xi An China, very delicious the beef.

    Same taste as I ate in Xi An China, very delicious the beef.

    Xi'an Foodie - Tomato & Egg Noodles

    Tomato & Egg Noodles

    Xi'an Foodie - Beef Skewers

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    Beef Skewers

    Kyuramen x TBaar

    Kyuramen x TBaar

    4.0(853 reviews)
    1.8 mi
    $$

    I avoided this place since it opened because the lines were ridiculously long and I wasn't in a…read morerush to wait an hour for ramen. Recently, I noticed the lines disappeared so we came for an early dinner. The interior is pretty cool. It's kit just tables and chairs but the design element is unique. Some seating are inside a honeycomb shaped booth, some are just in the middle of the dining area. We were seated at a table that resembles a birdcage. There's a lot of wood and warm colors, which makes the ambiance stand out over other ramen places. We ordered a ramen, omurice with katsu, some skewers and popcorn chicken. The spicy ramen was delicious, but there was no soft boiled egg as shown on the menu photo. All I saw was a broken egg white at the bottom of the bowl. 4/5. The omurice was nicely done. The egg was perfectly soft and silky with a nice curry sauce in the side. The katsu that came with it was crispy, hot and tasty. 4.5/5. The popcorn chicken was great. Perfect seasoning and crispy. 5/5. The skewers however, were the low point of our dinner. They did not appear they were cooked fresh. The meats were dry and tough. The scallops were OK but tiny. Chicken was average. The whole order did not satisfy. We also got an Amazing Lemonade and Thai iced tea. The lemonade was a very refreshing drink, and the Thai tea is just like all other places. Our server, unfortunately forgot his name, was excellent. Very personable and great at describing flavors. The friendliness extends to the rest of the staff too. It's a nice place to check out. Note their parking lot is fairly small, and shared with Paris Baguette next door. It's a 4.5, rounded up.

    This place is one of my favorite restaurants in the 626 because you literally can't go wrong with…read moreanything on the menu. They have a wide range of delicious dishes!! My favorite appetizers are always the popcorn chicken and crispy hot piping purple sweet potato fries!! Their ramen is also super yummy, but I prefer their tonkatsu omurice with curry sauce. Love the fluffy egg blanket over the rice on that dish. I also enjoy getting their omurice as a combo since it comes with a Thai tea! As for desserts, I can vouch for their matcha pudding and matcha tiramisu which were not too sweet :) I'm only giving them 4 stars bc it's slightly pricy and also I feel like as nice as the free coupons on the ramen bowl are if you win them, it's also a gimmick especially because you have to redeem it the next time you visit AND dine in. I feel like I have to come back and spend even more money to get my free item, so I feel a little robbed. Something for the restaurant to reconsider. Maybe allow customers to redeem their free item the day of their visit or allow us to redeem it to go instead of dine in. Overall super great restaurant though and everyone should try their food at least once!

    Photos
    Kyuramen x TBaar - Interior

    Interior

    Kyuramen x TBaar - IG AND TIKTOK: vannieexplores

    IG AND TIKTOK: vannieexplores

    Kyuramen x TBaar - Sapporo beer

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    Sapporo beer

    Mojie Noodle - Condiment

    Mojie Noodle

    4.2(82 reviews)
    0.4 mi

    This is place is AMAZING! One of the best Guilin noodles around. It's nestled right in the middle…read moreof food court so it can be easy to miss. Usually get the Gizzard (#2) or the Braised Pork (#3). Portions are huge and if you're not feeling super hungry, this can definitely work as 2 meals. There's also toppings such as green onion, cilantro, etc that are self served. Other reviews say soup can get pretty spicy, but it's not too bad. This is coming from someone who has a very low spicy tolerance. Noodles are as cheap as $11 straight up with no tax charged. They're mainly a cash business but also accept Zelle. We usually get to go so they already prep it in a to go container. Heard they usually charge extra if you ask for a to go container separately? Overall this place is my definition of comfort food. You can call your order in ahead of time if you don't want to wait. It's also nice to grab some Milk Tea at the vendor next door to balance out the oil and spice from the soup.

    My Mom and I had already eaten our quick lunch. We couldn't help, but noticed people one after…read moreanother buying from Mojie Noodle. Inquirier Us wants to know. What's so special about their noodles? Let me tell you, they are very special. Simple soup bowls with rice noodles that don't stick together, topped with good portions of protein choice primarily beef flank, braised pork, pork intestine, pork trotter (aka pig's feet), crispy pork, or chicken gizzard, plus roasted peanuts and your condiments of choice. I chose #3 Braised Pork Rice Noodle and #9 Crispy Pork Rice Noodles Signature to-go. OMG, I was super surprised by the soup savoriness and flavorfulness. SO GOOD! The noodles were a generous amount and you can slurp them very easily. Pork portion and size were more than adequate. VERY TASTY! The roasted peanuts were great tasting... it brought back some nostalgia... nice addition to the bowl! They have a condiment station (red hot chili, hot chili oil, spicy pickled daikon, spicy pickled cabbage, spicy green onions, green onions, cilantro) where you can get as much as you would like for your bowl. Do you see a trend? Lots of spicy condiments! Staff ladies were really friendly and nice. They didn't speak much English. I just pointed to the items I wanted. Prices were very reasonable... $11 - $15 per bowl. Payment options are cash or Zelle only. Funny, I didn't have enough cash on me so I left to go to the bank to get cash. They didn't start making my order until I returned. It wasn't an issue because it literally took them a few minutes to make the bowls. Wait time was nothing. Restaurant front was clean. Shared seating is available inside the President Square Food Court. Free parking at the President Square in Arcadia. Highly recommend Mojie Noodle! #1 Guilin Style Rice Noodles is their top seller. Too bad I don't eat beef anymore otherwise I would get it. I hope they add fish to their bowls in the future. I'll be back to dine-in for more tasty rice noodle bowls even if I stick with pork or I might even try their chicken gizzards.

    Photos
    Mojie Noodle - In the place of Fantastic Noodles

    In the place of Fantastic Noodles

    Mojie Noodle - Condiments

    Condiments

    Mojie Noodle - Braised Pork Rice Noodle

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    Braised Pork Rice Noodle

    Chang's Garden - chinese - Updated September 2026

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