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    Tang Gong

    3.1 (99 reviews)
    ModerateDim Sum
    Closed 10:00 am - 9:30 pm

    Tang Gong Photos

    TANG GONG ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    The spread
    Karen L.

    I'm surprised this place has the overall rating of 3 stars. The food was very good but I'm only rating off the dim sum items we had. Portions were large, like I was surprised by how big the shrimp dumplings were. So much shrimp filling. Service was relatively nice compared to most Chinese spots. Very attentive and staff was mostly Cantonese. Egg tarts were the best item in my opinion and more like Portuguese style with how thick they are. Crust is flaky in a good way. Note there was one lady who was not great at cutting the dim sum items. We ordered the stuffed eggplant with shrimp and the way she cut the dish splattered sauce all over my fiance's shirt. But that dish was very tasty and more unique.

    Jeanie L.

    First time having dim sum here! First off, the dim sum menu is really hard to read because it's in black and white so it was hard to tell what you're ordering based on pictures. We ended up ordering 8 dishes as a family of 4. Food came pretty quickly and I loved how big the pieces of dim sum are. Taste wise, some dishes were a hit and some were a miss. For example, the chicken feet were a miss. It lacked flavor and wasn't hot enough. The steamed rice rolls with the Chinese donut was also a miss because the donut was soggy and didn't taste fresh. I really enjoyed the French style bbq pork buns and siu mai though! Prices were pretty reasonable. I will definitely be back for dim sum again in the future.

    Special lunch and Dim Sum All Dim sum dishes Monday -Friday $4.68 per plate, Weekend& holiday are$5.59 per plate

    Menu
    Aileen H.

    We went for dim-sum and the food was pretty good! Th prices were reasonable. We had 8 people and we ordered 23 items! We ordered lobster noodles, ha-gow, purple yam dessert, char-siu bao, tofu wrap, thousand year old egg congee, veggies, fried taro cake, turnip cake, red bean pastry, crunchy taro pastry, flat noodles with beef, steamed minced beef meat balls, lotus leaf wrapped sticky rice, braised tofu, and so much more! The place is large with high ceiling. It was noisy like most Chinese restaurants. We had fun! As for service, you just have to wave and flag down the servers. That's mostly expected at large noisy Chinese restaurants. Free parking outside.

    Joseph T.

    Ambiance! 4/5! Service 4/5! Food 3.5! Ok first time here and prices are up! I mean inflation sucks. Ok well we ordered Dim Sum plus Yang Chow fried rice! Chicken feet 5/5 Shrimp ha gow 4.5/5 Shrimp fun Cheung 3/5 the shrimp wasn't that fresh but it was acceptable The yang chow fried rice would've been 4/5! Just wanted a tiny bit more salt, but that shrimp they threw in there made it a 3/5 It just wasn't fresh and you know that ocean fishy smell that shouldn't be there? Was there in the shrimp Roasted duck 4/5, portion 3/5 Sui Mai 3.5/5 rather large and meaty! Decent Bbq pork pastry 3.5/5 Fried Egg rolls 3.5/5 You know it's average! I didn't hate it I didn't love it, if my parents liked it here, we come back, so we will. It's not top rated Michelin star status but it will do near home! Had better and had worse! So this was ok!

    Famous bbq pork puff - tasty
    Claire S.

    I've been hearing about Tang Gong for dim sum for a while after they remodeled. We ordered a bunch of dim sum items for a group of 7. The food came relatively quickly. Here are some of my favorites: braised tofu skin roll with abalone sauce abalone sticky rice in lotus leaf famous BBQ pork puff All the food we ordered were tasty. However, I was disappointed that some of the dim sum items, especially the fried ones were room tempeture and not even warm when it came to the table. Overall, the food was decent. The service was a little slow. We see most first generation Chinese people at the restaurant so we can assume it's authentic. All dim sum items are $5.39 M-F, and $5.99 on Sat. Sun. and holidays. They also do not charge tea per person. It's a relatively good deal in SGV.

    Lobster
    Carolyn F.

    We were guests at a special birthday dinner. We enjoyed all the well flavored dishes. Many dishes were artistically presented. Service was excellent. Our plates were replaced with clean ones as we finished the chicken and the lobster dishes. Longevity noodles were the last dish served. The private room brightly decorated in red & gold had two round tables perfect for seating 20-22 people. Red & gold colors for Chinese represent happiness & good fortune.

    Dim Sum
    Emily J.

    Overall Experience - 8/10 - This place had generally good dim sum and the prices were decent and they are currently running a special where there is no per-person charge and all the sizes of the dim sum were a flat rate price for weekends and a flat rate price for weekends. The restaurant was large and spacious and had ample parking in the large shopping plaza. The restaurant did not have much of a long wait when I visited it with my family. Food - The food was pretty decent for a dim sum place and in the nearby area close to where my parents lived. The preserved egg porridge one of the my favorites. It goes well with all the other dim sum dishes that we ordered. I feel that some of the dishes can be a bit on the saltier side. The abalone sticky rice was well balanced and interesting that they also had salted yolk in it too. The french style BBQ pork buns were nice and had a nice balance between the sweet and salty. All the other dim sum items that we ordered was also good. I was told that some of the items can be on the saltier side for dim sum dishes. Additionally, the service was pretty good and the staff were attentive to people's need. They had quite a bit of staff in the area. Overall - I would return to this restaurant because they had a decent price for dim sum at the moment and the service was pretty good. The ambience was also nice and similar to other dim sum restaurants. I would go an try some other different dishes.

    Entrance decor
    Louise P.

    Came in during lunchtime after 5 hours of traveling from the Bay Area . We were here last summer when we visited and my parents liked their food so we had to come back. Service was great and food was good. Reasonable prices. The restaurant was nicely decorated and very clean. Will be back when we visit LA again.

    Taro puffs are my favorite!
    Christy C.

    UPDATE - 7/22 So glad not only is this restaurant good for their dim sum but their dinner specials were delicious too! Went on Tuesday night and it wasn't too busy so service was very welcoming and attentive. Dinner Special consisted of 18 different items and each dish was $13.99. The dinner menu consisted of a good variety of meat, seafood, and vegetable dishes and were reasonably priced ($20+). Loved that the tea was complimentary and the free appetizer, which consisted of lightly salted roasted peanuts and cold spicy chicken feet. I really liked the roasted peanuts but didn't care for the chicken feet. Got the Curry Beef Brisket and it was so delicious! The curry was very flavorful and not too spicy. The brisket was tender and very good! Definitely really enjoyed this dish and would recommend! This was 9/10 Fried Rice with Cured Meat was pretty good. It was a little bland but consisted of many pieces of meat. The meat wasn't too fatty or salty. It was a decent dish but nothing too special so this was 6/10 Salt and Pepper Fish Filet was so yummy! Wish it was more crispy but other than that, it was packed with flavor. Not too greasy or salty. Really enjoyed all the little pieces ofgarlic that were in the dish as well! This was 8/10 Lastly, we were pleasantly surprised with complimentary egg tarts! They were so fresh and tasty! Not too sweet and such a wonderful way to end such a great meal! This was 9/10 Would definitely recommend and return

    Business card
    David M.

    First, this place was Dou Lao Fang and I believe the name changed to Tang Gong about a month ago? And, this review is just for the hot pot as I've done the hot pot a few times before. Price went from $29 to $30 but the hot pot menu still says Dou Lao Fang (but the dim sum menu says Tang Gong). So, all the hot pot items remain unchanged and it's still a good deal for $30 per person which includes soft drinks or plum juice. And, no time limit. As mentioned in my hot pot reviews for Dou Lao Fang, they have the fresh fish and shrimp paste which makes them stand above other places that serve the frozen fish balls. And, they have the satay sauce that I need for hot pot. Check out my pics!

    Tracy C.

    Menu has a good variety, but there was no hostess to give us a number so people were just waiting at the lobby, most bowls and cups were dirty.. there are definitely cleaner and better dim sum places

    Maria L.

    I went to this restaurant for the first time five months ago and I loved it. I have been back to this place several more times. Each time I came back, the service got worst each time. The latest visit was on Labor Day. I knew there would be a lot of people so I opted to do take out instead of dining in. When I walked in there were still many tables open. No waiting list yet for seating. Even under this circumstance the wait staff simply ignored me. I finally placed my take out order. The order took 40 minutes! And I had to follow up with the wait staff three times. The food was still good but the service is terrible. I think they don't have enough staff to serve the large number of customers they have.

    Seafood Chow Mein

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    10 months ago

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    9 days ago

    Food is delicious. It's very good price , and free tea. They have a big space. They have good service.

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    1 month ago

    Waiting for two hours when there are plenty of tables left. Very bad service. Food is normal but very greasy

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    3 months ago

    Their Dim sum is one of the best in the San Gabriel area. Fried Rice Noodles are not oily at all and very fresh. Can't wait to go back!

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    Page 1 of 3

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    Capital Seafood - Pork chop in mandarin sauce

    Capital Seafood

    3.7(884 reviews)
    2.2 mi
    $$

    Me and my husband stayed over in LA for our friend's Birthday celebration. The next morning we were…read morecraving for some DIM SUM so we went on Yelp and searched for the nearest dim sum restaurant... HARGOW: 8/10 It was good and it will satisfy your craving. However, it keeps falling apart as you try to pick it up with the chopsticks... BEEF RICE NOODLE ROLL: 8/10 It tastes fresh and I enjoyed this one m dish the most. However, the sauce came in a plastic sauce container and was on the bland side. I preferred dipping it with hot mustard and soy sauce... PORK & SHRIMP SIUMAI: 7/10 I only tried half a piece and stopped. I'm not sure why but, it tasted like it was too dry and it was small as well. The filling of the shrimp and pork wasn't as juicy as it should be so I stopped eating it... TARO CAKE: 6/10 I took one bite and had to stop because it was TOO SALTY. Did someone drop a bag of salt into this dish while making it? SERVICE: 9/10 Good Service. They also speak English! They are attentive and will come around if you need more napkins And Togo boxes... AMBIANCE: Instead of carts they have trays being circulated. It's really peaceful, calm and quiet at this location. So if you're looking for a Dim Sum place that's not crowded and tastes pretty good then, this is the place for you!!! CAPITAL SEAFOOD! EVERY BITE HITS THE MOOD!!!

    So so.. not the best dim sum I've had. Rice noodle rolls don't seem to be freshly made. Seems like…read morethey use thicker premade rice noodles instead of steaming them fresh and thin. Siu mai had some chewy pieces of pork. Flavors were okay. Standard. Fried shrimp rolls were good, football was good. The flow of food coming out started to slow down and when asked about certain items the lady just said "later" lmao. It's clean, tables are pretty close to each other. Idk if I'd return but it's just alright.

    Photos
    Capital Seafood - Main dining area

    Main dining area

    Capital Seafood - Fried tofu cubes

    Fried tofu cubes

    Capital Seafood - Shanghai style pork spareribs

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    Shanghai style pork spareribs

    TK Cafe - Spam musubi

    TK Cafe

    4.3(393 reviews)
    3.5 mi
    $$

    Wow I honestly wasn't expecting such a small mom and pop shop to be probably my new favorite…read moreHawaiian spot, but here we are. TK Cafe has thoroughly impressed me off first impression, and if I was closer, I'd probably be a regular here. For how much we ordered, the food didn't take too long to come out and genuinely, was so good. We got a lot here, from the garlic shrimp to the popcorn chicken, and so much more. The popcorn chicken was, without a doubt, my favorite item. We originally came here because a friend said they had the best popcorn chicken, and I'd honestly agree. It was crispy but also still a bit juicy and I feel like most places go heavily into the crisp aspect and it ends up just seeming overcooked. But it was a 10/10 here. The proportions are huge, so it's easy to over order. The crab rangoons were good on the portions and crispness and not overly filled with cream cheese which is nice. The noodles were good, pretty average, same with the Mac salad. The garlic shrimp was a bit overly garlic-y, but it was still good. If you're looking for a new Hawaiian spot, definitely check out TK Cafe. The proportions are huge and the taste is amazing. If I'm ever in Monrovia again, I'd definitely be stopping by!

    Not too many Hawaiian spots in the SGV, but I'm glad I came across this one. It sits in a corner of…read morea large strip mall with plenty of parking. All the familiar Hawaiian items are here, and then some. They offer A LOT of different dishes, including a whole bunch of dim sum. And their beverage menu is extensive as well, from your basic teas to milk tea boba and slushies. It's pretty impressive how these folks are able to squeeze all this food in this tiny little restaurant. Decided to go with the dish that everyone who has been to Hawaii has eaten at some point: the loco moco. I thought it might be a good way to gauge how authentic their food is. Ordered a side of Portuguese sausage musubi as well. Yeah, I'm a pig. Loco Moco - 5/10: so yeah. This definitely isn't your traditional loco moco, or at least the dish that I grew up eating (808 born and raised). Two patties, mounds of rice, eggs (unfortunately served over hard...should always be over easy so the yolk comes out) side mac salad - check, check, check and check. But then they bury on the bottom of this dish a bunch of stir-fried veggies, which threw me off a bit. This dish ain't supposed to be somewhat healthy. And then they throw a very light brown sauce on it that definitely isn't gravy. More like a brown sauce you'd mix in with pan-fried noodles. Yeah, just not the way this dish is supposed to made. But at least they give you a lot of it! - Portuguese Spam Musubi - 7.5/10: this one was much better. All the elements were there, and yes, they used Portuguese sausages. Hard to screw up musubi, but believe me, it can be done. Two pieces come in an order and they're on the larger side. So yeah, a little disappointed. I will say though that if I'm in the area again, I might order some dim sum. Happy feasting!

    Photos
    TK Cafe
    TK Cafe - Popcorn chicken Mac salad Crab rangoon Noodles Garlic shrimp

    Popcorn chicken Mac salad Crab rangoon Noodles Garlic shrimp

    TK Cafe - Menu outside (prices are show inside)

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    Menu outside (prices are show inside)

    Happy Together

    Happy Together

    4.1(349 reviews)
    3.1 mi
    $$
    Casual dining
    Large group friendly

    Happy Together in El Monte seriously exceeded expectations. Everything we ordered was on point, but…read morea few dishes really stood out. The shrimp dumplings were fresh juicy, and definitely a must-have. The coconut crispy chicken had that amazing crunch on the outside with coconut favor while staying tender and flavorful inside. But the highlight of the meal was the roasted duck. Super crispy skin, and rich flavor. It had the little candles underneath the plate to keep the duck warm. It's easily one of the best I've had in the area. Great food. Highly recommend if you're craving quality Chinese dim sum.

    Ambiance: it's a popular Cantonese restaurant located on the ground level of the hotel, shared…read moreparking lot, packed and limited seating inside the restaurant Service: so disorganized and very unprofessional. First of all, no accurate estimate over their waiting lines, I was told about thirty minutes wait, but it turned out to be more than one hour and twenty minutes; second, I witnessed one customer dropped a red envelop to bribe the front door host in order to skip the long line Food: variety choices on their menu, classic Cantonese dim sum and cuisines Shrimp & Pork Siu-Mai - *** barely tasted any shrimp, nearly any visible pieces Pan Fried Chives Dumpling - **** tasty, recommend Deep Fried Sesame Ball - *** served barely warm, sitting in kitchen for long, average Beef & Cilantro Rice Noodle Roll - *** average Shrimp & Onion Rice Noodle Roll - *** average Roasted Duck - ** fatty and tasted old Soy Sauce Chicken - *** average Roasted Pork - **** crispy skin, recommend Price: modern portions and mediocre quality, not quite worth $35+ per person

    Photos
    Happy Together
    Happy Together - Cordyceps Flower Chicken Soup

    Cordyceps Flower Chicken Soup

    Happy Together

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    Ocean Bo - Sesame balls

    Ocean Bo

    3.6(774 reviews)
    3.9 mi
    $$

    I usually go to NBC Seafood because I love the cart experience, but this place had been on my list…read morefor awhile so finally decided to try it out. Parking was easy on a Sun afternoon. We arrive around 2pm and there was no wait. You order off a form and the food arrives quickly because they have most of it pre-made and ready for take out in the back. Here are my thoughts on the following: - har gow: decent and STUFFED with shrimp - siu mai: super juicy and probably the best siu mai I've ever had - shrimp rice roll: decent, nothing to write home about - ham sui gok (deep fried meat dumpling): good, but not as airy as I like them, but still good - soy sauce chow mein: super bland - egg tarts: one of them was perfect, the other two were too runny like they hadn't been set properly, but the custard was sweet and balanced perfectly with the flaky crust - egg yolk bun: my bf really liked these, but I thought the filling was a tad too grainy for my liking All in all, I was pretty impressed with Ocean Bo and would recommend.

    Dined in for lunch on 4/26 with a group of 5 people around 1:00 pm. It was busy and we had to wait…read more20 minutes before being seated. Parking: plenty of spots in the lot even if the restaurants are full Food: We ordered a lot of food and it was delicious. Some items that stood out were the red chicken feet, siu mai, and har gow. The food tasted fresh and it is probably one of the best in El Monte.

    Photos
    Ocean Bo - Inside

    Inside

    Ocean Bo - Pineapple Buns

    Pineapple Buns

    Ocean Bo

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    Bistro 1968 - Wontons in chili oil

    Bistro 1968

    3.5(700 reviews)
    2.7 mi
    $$

    Bistro 1968 - One of the best value dim sum spots I've been to lately in the SGV. So here, they…read morehave many dim sum dishes around $4.88, which is such a steal for the portion and quality. For dishes like the beef chow fun and steamed fish for about $14.88, making it super affordable for a large group meal. The food came out fresh and hot, and the menu had a lot of variety to choose from. The restaurant gets busy, on weekends but service moved pretty efficiently overall. A perk for this place is that they do have a parking garage, which made parking way less stressful compared to other busy dim sum spots in the area.

    When Bistro 1968 first opened, I bookmarked the restaurant wanting to stop by for dim sum but never…read morehad the chance to do so. I heard about their AYCE dim sum promo but that actually made me not want to come because I knew the wait would've been very long, and I hate waiting for a table just to eat. Fast forward to tonight and a suggestion was made to try the $14.88 dinner special at Bistro 1968. Here's my honest review of my experience. * Parking - Self parking behind the restaurant. I came on a Monday night dinner time , and there was only 2 cars in the entire lot. The parking lot was very creepy as it was't too well lit. I could see the kitchen from the structure because the backdoor was left opened. There were boxes and junk littered around the area. * You have to walk through a long hallway from the parking lot to get to the restaurant. There are signs to guide you, but if you're going there for the first time, it could be a bit confusing. * We got there at 7pm and there was only 1 table of customers. I honestly don't know how to describe the decor because it depends on which part of restaurant you're looking at. * Staff were all VERY nice. They gave us free dessert (Egg Tarts and Pineapple Buns) so that was awesome. * Food - I ordered the Fried Fish but it wasn't fully cooked. Some parts were still raw so it had a fishy taste. We ate a few pieces but left most of it untouched. Everything else was pretty much okay except for its temperature - it was lukewarm. Nothing was piping hot except for the steamed Pork Spareribs from their all day dim sum menu. * There were some small gnats that kept flying around and when one actually landed in my food, I just stopped eating altogether. * No alcohol available but definitely not a huge deal. Their staff are so nice that I actually feel bad about not writing a positive review about the establishment, but I really just don't see how I am able to rate it any higher than 2 stars. I don't think I will be coming back.

    Photos
    Bistro 1968 - Inside

    Inside

    Bistro 1968 - Seaweed shrimp paste cake

    Seaweed shrimp paste cake

    Bistro 1968 - Crispy shrimp roll and shrimp rice noodle

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    Crispy shrimp roll and shrimp rice noodle

    Tasty Spot Cafe

    Tasty Spot Cafe

    3.5(233 reviews)
    0.4 mi
    $$

    Excuse me... who gave this place permission to close?? HOW is it closed!?!?! We were literally just…read morehere a couple of weeks ago, living our best noodle life, and now it's gone like a ghosted situationship!! I'm now brokenhearted!!! :( We came back ready to reunite with that soy sauce chow mein.... simple, no nonsense, just noodles, bean sprouts, and onions doing exactly what they're supposed to do: minding their business and tasting amazing!! No extra veggies crashing the party and watering things down. As it should be!! And the siu mai? Solid, dependable, and absolutely did not disappoint!!! The kind of duo you start planning your next meal around... until the restaurant disappears on you. Now I'm just here, craving noodles and questioning how a place that serves delicious food would close down!!!!

    I've been coming here regularly for both breakfast and lunch ever since they took over the old Red…read moreChina space, and it has quickly become one of my go-to spots. The food is consistently good, honestly better than a lot of nearby places that charge quite a bit more. What won me over right away, though, was the breakfast combo. Two dim sum items and a hot drink for just $14 is a genuinely good deal. A cold drink is only $1 more (typical HK practice), and you can also take your drink to go for another $1, which is a nice little convenience. I'm pretty particular about milk tea, so I don't say this lightly: their half coffee, half milk tea really hits the spot every time. It's balanced, and satisfying. Beyond the combo, they also serve all the comfort staples, porridge, fried chow mein, Chinese donuts, and my personal favorite, rice noodles with a variety of fillings. It delivers the same comforting flavors you want from a casual dim sum-style breakfast, but without the inflated prices, long waits, and hectic atmosphere that have become so common at more traditional dim sum spots. This place is a solid, dependable replacement for the usual dim sum experience. The restaurant is spacious, clean, and comfortable, and the service is consistently warm and welcoming. The driveway can be a little tricky. It sits right next to the Taco Bell drive-through exit, separated only by a fire hydrant, so it's easy to miss or get confused when pulling in. But it's a small tradeoff for a spot that delivers this much value and consistency.

    Photos
    Tasty Spot Cafe - Front door

    Front door

    Tasty Spot Cafe - Opens on January 14 2023

    Opens on January 14 2023

    Tasty Spot Cafe - Grand opening January 14

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    Grand opening January 14

    Tang Gong - dimsum - Updated May 2026

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