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    Laoxier noodle house

    4.1 (338 reviews)
    ModerateChinese, Noodles, Salad
    Open 11:00 am - 3:00 pm, 5:00 PM - 8:00 PM
    Updated over 3 months ago

    Order Laoxier noodle house Takeout or Delivery

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    LAOXIER NOODLE HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Laoxier noodle house

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    Current specials
    Sylvie C.

    I loved everything I got to eat from LaoXi Noodle House recently. It was worth the trek out there to try out their stir fried noodles, dumplings, and the trio appetizers. My favorite was the pork and leek dumplings. It was exactly like the ones I grew up eating in Beijing and very similar in taste and texture to what I make at home. Talk about taste of home!!! Totally nailed it. Another of my favorite was their stir fried noodles. Normally I dislike them because I feel like it has not enough chew to it. Loved the ones from LaoXi as it had not only a nice chew but the woodear mushrooms, cabbage, and the eggs nicely complimented the dish as textural contrasts. The appetizers were also delicious. I'm not a big fan of cold sliced beef but my mom enjoyed it and she loved the shredded potatoes. My favorite was the cucumber salad. Another worthy mention is how efficient and friendly the service we received. She patiently explained and recommended exactly what we would enjoy and everything hit the mark. The ambiance here is casual and family friendly. Some were dining with friends, some solo and others there for takeouts. I wouldn't mind making a trip out there just to eat their food again!

    Wife Special Noodles
    David X.

    Family run restaurant. Very clean and comfortable and the food was served very quickly. Had the Wife Special Noodles and the green onion pancake. The noodles definitely have a unique flavor with a springy noodles mixed with fried pork, egg, tomatoes, & a fermented bean sauce with cool cucumbers. The pancakes were crispy and solid. Also, this place is one of the cheaper Michelin star restaurants in the area and the articles on the wall back that up. Definitely coming back to try the rest of the menu.

    6. Wife special noodle
    Holly H.

    Food: - wife's noodle: 8.5/10, so so good, I understand why it's so popular, definitely will be back for more Service: - super friendly staff - food came out quickly Ambiance: - very cozy - easy to find - lots of parking spots Support your local small business!

    7. Lao Xi'er Special Beef Noodle Soup (Non spicy white soup )
    Marie W.

    Food is simple but delicious! Big portions too. I was surprised it's a Michelin star restaurant! Will definitely come back~

    Wife's Noodle
    Erik L.

    Came here after seeing an Instagram review. This is easily a memorable noodle dish for me in the SGV. I can't think of many offhand. It was an unassuming corner, they don't even have the full LaoXi sign in English. I had to think about my Chinese characters to make sure I was going to the right place. Apparently, they have two locations and this is the smaller one. I went at 2pm and walked in expecting it to be very busy but there was no one there. No one at the cash register. I had to lean in to see a woman who was washing dishes to let her know I was here. She was very friendly. With a smile on her face. My Chinese is bad and I couldn't really understand her English well, but I already got the sense that I was going to be taken care of. I ordered the Wife's Noodle. It came out in about 5 minutes and here are my thoughts: This is 3 dishes in one. Braised beef dry noodle, tomato and egg, and zhajiangmian. You wouldn't think that they all go together but it did. The pork was tender and flavorful, the minced pork sauce had a deep rich soy flavor, and the tomato/egg sauce was nicely acidic and help to balance the saltiness of the soy sauce. The sliced cucumber added a refreshing crisp to everything along with a crunchy texture. Let's talk about the noodles. The instagram review I saw called them bouncy. I kind of understand what they mean but I don't know if that's the term I'd use. They were chewy. I was expecting them to be softer (not because I like them that way, but usually that's how most places prepare noodles I feel) but they were chewy in a good way. You feel like you're eating noodles, rather than just biting into them and swallowing them if that makes any sense. Maybe elasticity is a better word. Anyway, despite zero customers being there, I loved the dish. I ate it all. And I felt good, satisfied, and did not feel gross and sluggish. Thanked the very nice lady who seemed genuinely happy I was there. Noodles were a 8.5/10 Experience was 4/5 I will be going back!

    Ann T.

    Michelin Guide restaurant in the 626! Super affordable and delicious too, making it a must stop, especially if you are a noodle enjoyer. It's located at a pretty low key plaza and the interior of the restaurant is pretty minimal and laid back as well. Don't let this deter you though, since the food is top tier. We got the: 1) Wife Special Noodle: -A MUST get if you go here. -They are known for this dish, and it has a cute lore story as well. Apparently the wife in the husband and wife team made it for them and it was love at first bite! -It comes with 3 sauces on top that you mix together: bean sauce, ground pork, and tomato with egg. There's also bok choy for some greens too. -The noodles are he lao style and have a yummy chewy texture to them that absorbs all the flavors deliciously well. I love tomato egg and I'm a fan of the other sauces, so this is the best of all 3 worlds. 2) Buckwheat Noodle in Lamb Soup: -This is Mao Er'duo Style or Cat Ear style because the noodles are pasta in the shape of cat ears! Very cute and tasty with how chewy they are too, -There's a generous amount of lamb cubes in the soup and it's not too gamey tasting like other lamb dishes. -The soup is also hearty and thick with wood ear and button mushrooms as well as glass noodles. -It's not appetizer soup by any means, it's a good full meal soup that you can share. 3) Fried Intestines with Hot Chili: -I don't usually eat intestines, but I'll partake if someone else orders the dish. This is generous portion and it's not too chewy or has that strong "offal" taste that turns me off of some other organ meats. -It's nicely steeped in hot chili oil for taste and it's cooked with some greens as well. Would love to stop by again for their noodles.

    Wife's special noodle
    Karina S.

    I love the wife's special noodle here! The fresh knife cut noodles came with cucumber, fried pork, tomato egg, and some ground pork. This dish is so flavorful and has a great proportion of meat to noodles. Definitely mix everything together before digging in. The ambiance and service is quite casual and quick, and is a great spot to grab a yummy meal!

    Cold dishes: potatoes, wood-ear mushrooms, cucumbers (IG: @eat.sar)
    Sarah W.

    Friendly service, no wait time, and delicious noodles at this small but clean and quaint noodle spot. Highly recommend the wife's special noodles. Will definitely be back for more!

    Half eaten cold dishes of sliced beef, wood ear mushroom, and Salad with Persian Cucumber
    Lily V.

    Came by for Xmas day lunch, we wanted to try their special noodles and other dishes. So we had a party of 5, most tables were 2-4 but they had one round table that could fit more, but since it was in the corner it was pretty much bets for five so the half table is on the side of other tables. We sat down and water was self serve which is. Ice so we don't have to wait on a server. Our hostess came and took our order, she knew some English but we ordered in mandarin. We ordered wood eat mushroom, cucumber salad (looks spicy but isn't spicy), cold beef slices, wife's special noodles, and beef soup noodles. They were all great. The wife's special noodles was such a nice portion, it consisted of three flavors in a bowl with cucumbers. My favorite was tomato and egg, the meat pieces were delicious, and the noodles were steamy hot and chewy. The broth of the beef noodle soup looked bland but it was flavorful, however, our family usually likes it spicy so they had chili oil on the table which added a nice spicy flavor. The beef was tender. Glad we came to try this place, will probably come back to try the dumplings!

    Cold jelly
    Charlene L.

    Food was great! Stopped by on our way home. The beef soup is different from what I was used to but the flavor grew on me. I enjoyed the tender beef. The stir-fry pork noodle dish was a little too garlicky for me. The restaurant seemed clean and the staff were friendly.

    Menu
    Brian V.

    And noodle/Northern Chinese cuisine, hole in the wall type cafe located in a strip mall that feels to be on the outskirts of the Arcadia area (I'm not from the area and not super familiar). I came here for dinner by myself early in the week, and there was plenty of parking in the lot. The place itself feel small and cozy. I was sat down right away from a friendly person who greeted me when I walked through the door. This place feels like a family run type shop. I ordered pretty quickly and the food came out pretty quickly as well. I ordered the Wife Special Noodles and scallion pancakes. It seems like this or the beef noodle soup is what they're known for. I had beef noodle soup the day before, so I wanted something different. I'm glad I tried this. The noodles or super tasty. The noodles were cooked well and they were chewy. The toppings included cucumber and tomato style sauce, as well as pork and beef. You had a lot of different flavors going on in this dish. All very balanced and delicious. I'm a big fan of places like this and enjoyed my dining experience very much. Definitely hoping to come back soon.

    Wife Special
    Andrew S.

    I was looking for a new Chinese lunch place, and after seeing LaoXi with a Michelin Bib, I figured that I would give it a try. LaoXi sits in an unassuming strip mall in suburban Arcadia. The place is small, and very clean. All the tables surrounding me are speaking Chinese and lapping up various noodles. The staff is very friendly and I ordered the Wife's Special Noodle, handmade noodles covered in three separate sauces. I was encouraged to fully mix the dish before eating. The noodles are excellent, with a great texture and deep flavor. They really reminded me of fresh pasta you might get at the best Italian restaurants. Once the sauces were mixed, between the tomato and braised pork, it was a Chinese version of a ragu. On my way out, it was recommended that I try another dish next time. I will be back to sample it.

    Wife's Special Noodle with Fried Pork (Helao Style)
    Tony L.

    [ Background ] August 2024 on a Sunday at 12:00 PM I actually stopped by LaoXi Noodle House with a few friends three years ago before I became serious about the San Gabriel Valley food scene and Yelp. This time, I intentionally decided to revisit the location on Live Oak Avenue since it's the one with a Bib Gourmand designation in the Michelin Guide, classifying it as having "good quality, good value cooking" ( https://guide.michelin.com/us/en/california/arcadia/restaurant/laoxi-noodle-house ). There's a second location also in Arcadia but on South Baldwin Avenue. Both spots are mentioned in "The 22 Essential San Gabriel Valley Restaurants" article from Eater ( https://la.eater.com/maps/best-san-gabriel-valley-restaurants-chinese-asian ). Located in the corner of a tiny strip mall, LaoXi Noodle House has an unassuming exterior. After walking in, I noticed the interior looked basically the same as three years ago. The wall near the front door showcases multiple framed newspaper articles detailing the restaurant's accolades. The decor is simple and modest with six tables that can seat up to four people each and a larger round table stashed in a corner that can seat up to six. When I arrived, there was one party waiting for their take-out order and another party already seated. It seems I got lucky and beat the lunch rush since the entire restaurant was full within 30 minutes. [ Food ] The compact, double-sided menu displays six categories (cold dish, noodles, main course, house special, dumplings, and frozen dumplings), totaling in just 20 dishes. If I recall correctly, I ordered the 14. Lao Xi'er Special Beef Noodle Soup last time. Therefore, I wanted to try something new. After learning about the owners' backstory and how a specific dish led to their marriage ( https://la.eater.com/2015/11/30/9821048/laoxi-noodle-house-handmade-shanxi-feature-arcadia ), I knew I had to try it. So I ordered: * 11. "Hun Yuan" Cold Jelly ($7.99) This cold dish included julienned cucumbers juxtaposed with thick slabs of jelly noodles made from potato flour. The noodles were dusted with crushed peanuts (?). Everything was placed on top of a generous portion of sesame sauce that was mixed with a bright red chili oil drizzle. My eating experience was a little messy since the noodles were slightly stuck together; when I tried separating them, I kept splattering liquid everywhere. I enjoyed the fun, bouncy texture of the jelly noodles. I could definitely taste the nuttiness from the sesame sauce, and the added spiciness gave me a sneezing fit while eating. However, I wasn't the biggest fan of the flavor of the sauce or the noodles. Personally, I wouldn't order this again, but if these ingredients sound good to you, and you're feeling adventurous, give it a try. * 13. Wife's Special Noodle with Fried Pork (Helao Style) ($16.00) The famous dish came with a bed of smooth, round noodles. It included three toppings: ground pork, tomato and eggs, and pork belly. Judging from older pictures, this dish originally came with bok choy; however, it was swapped with thinly sliced cucumbers instead. Be sure to mix everything together before digging in. I enjoyed the savoriness from the pork bits. The tomato and egg component was a bit nostalgic since it's obviously very similar to the classic Chinese stir-fried tomato and scrambled eggs dish, which I grew up eating. And I did like the noodle's chewy texture. But in my opinion, I would rather order the Lao Xi'er Special Beef Noodle Soup. [ Service ] After walking in, I was greeted by the waitress, who gestured for me to choose my own seat. She quickly brought over a menu and also graciously lowered all the sheer blinds to block out the sunlight. The waitress came back a few minutes later. After I ordered, she mentioned that I could get my own water from the water dispenser next to the register at the front counter. There's also a fridge filled with cold drinks available for purchase. And on top of each table, there's a self-service tray with chopsticks, spoons, and condiments like soy sauce, chili oil, and seasonings. So this restaurant is pretty hands-off, and I only interacted with the employee a few times. I did have to flag her down once I was ready to pay, and she promptly brought over the receipt. [ Tips ] There are a decent amount of parking spots since the lot is shared by a couple of businesses. If you're also eating by yourself, I would suggest ordering just one noodle dish since they are pretty filling. The suggested tip on the receipt is calculated post-tax.

    7. Lao Xi'er Special Beef Noodle Soup (Non spicy white soup )

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    3 months ago

    Mom and pop shop! Super good have to get the cold plate with wife's special noodle. Very addicting and authentic

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    8 months ago

    The best dumplings I've ever had. Reasonably priced and kinda a hole in the wall but worth the drive. Easy parking, clean and delicious

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    7 months ago

    Well deserved of its Michelin stars. Simple place, simple menu, fantastic quality and taste.

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    Chang's Garden

    Chang's Garden

    3.8
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    They have a very different menu with their Shanghai style food…read more We had the bamboo with tofu soup, A wonderful unforgettable smoked green tea duck, fried rice with shrimp and steam beans with garlic... Totally different flavors with very warm treatment by their waitress you know, in many Chinese restaurants they only serve you, here they attend you. The venue is ample and with open windows that lead the light in. I been here before and I not only come back for the food but for their service... try it you won't regret it...

    This place is the GOAT when it comes to Shanghainese food in SGV. My family is from the province…read moreright next to Shanghai, so I grew-up eating food from the region. My mom is an excellent home-cook, as was her mom. I drive alll rhe way out from West L.A. to eat at Chang's Garden. Sure, some other Shanghainese places in the SGV are a much shorter drive, but they just don't have all of the classics on the menu. Here's what I ordered this past weekend:: Tofu skin mushroom goose (7/10) Cucumber salad (8/10) Tung Po pork belly (9/10l Shoyu meat balls aka Lion's Head meatballs (9/10) Seaweed fried fish (8/10) Shanghai chewy rice cake (6/10) Omelet veggie rice (8/10) Sheng Jian bao (9/10) XLB (7/10) Billl came-out to $185 including tax and tip. Took it to-go, so the rice cake and XLB scores are lower than they would've been for dine-in. So much food! Excellent value, friendly staff, and lots of free parking in the shopping center lot (especially now that the supermarket is closed). Bon Appétit!

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    Chang's Garden
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    Capital Seafood

    Capital Seafood

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    Main dining area
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    LAN Noodle

    LAN Noodle

    4.2
    (934 reviews)
    2.2 mi
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    If you're looking for authentic Chinese flavors, Lan Noodle House is definitely worth a visit…read more Every dish tasted fresh, comforting, and full of flavor. What we ordered: * Appetizer Combo - A great way to start the meal with a variety of refreshing side dishes. * Braised Pig Ear in Chili Oil - Crunchy, flavorful, and coated in a fragrant chili oil with just the right amount of heat. * Sliced Pork Belly with Garlic Sauce - Tender, savory, and perfectly balanced with a garlicky sauce that wasn't overpowering. * Xiao Long Bao - Thin wrappers filled with juicy broth and flavorful pork. Definitely a must-order. * Braised Beef Noodle Soup - Rich, comforting broth with tender beef and chewy handmade noodles that really hit the spot. * Dan Dan Noodles - Creamy, nutty, and packed with bold sesame flavor with just the right amount of spice. * Mustard Green Beef Noodles - A comforting bowl with tender beef, chewy noodles, and pickled mustard greens that add the perfect tangy kick. The portions are generous, making it a great place to come with friends or family and share a variety of dishes.

    Came back to try different dishes. Got the beef Chinese burger, braised beef noodle soup, sautéed…read morevegetables and xiao long bao. I liked the crunchy texture of the bread for the Chinese burger. It's on the spicier side. The braised beef noodle soup and sautéed vegetables were my favorite. The xiao long bao wasn't soupy but the dipping sauce they give is very good. Staff is very nice. There are quite a few tables for indoor seating.

    Photos
    Chives leaves flat noodle
    Chives leaves flat noodle
    Lan noodle thin round
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    Thin noodle

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    Thin noodle
    Chengdu Impression

    Chengdu Impression

    3.9
    (354 reviews)
    2.3 mi
    $$

    This is one of the most authentic Sichuan restaurants I've been to. The food is high quality, with…read moreclean, well-balanced flavors that don't rely on excessive seasoning. You can really taste the freshness of the ingredients, and it doesn't have that heavy MSG aftertaste that many places do. One thing I really like is that the dishes are served in smaller portions. It makes it easy to order a variety of dishes and try different flavors without over-ordering. Even after ordering several dishes, the total bill was still very reasonable and offered excellent value for the quality. The staff were also incredibly friendly and welcoming. I can say that's one of the best service among most Chinese restaurants in LA. Pretty recommended for a decent dining

    This is easily the best Sichuan food in the area, though be prepared for that signature spicy and…read morenumbing sensation. It's a good idea to order the chrysanthemum tea alongside your meal to help soothe your palate. Since the dishes are served family-style, it's a perfect spot to visit with a small group so you can try a bit of everything. They've transitioned to a website-based ordering system, which makes the process smooth even if you don't speak Chinese. Finding the place can be a little tricky at first, as the entrance is tucked away at the back of the building right by the parking lot. It's a fantastic, authentic find once you know where to look.

    Photos
    Inside of the restaurant
    Inside of the restaurant
    Numbing Noodles
    Numbing Noodles
    Tofu Soup

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    Tofu Soup
    Lin's Club

    Lin's Club

    4.6
    (265 reviews)
    1.6 mi
    $$

    Tea smoked duck! Order it! It's smoky, crispy, juicy and , savory…read more My go to order: numbing spicy chicken nuggets, stinky tofu, and duck. The spicy chicken nuggets has the right amount of numbing spice, paired with the crunch of the chicken, and filled with crispy chili pieces. The stinky tofu is fried and pairs perfectly with pungent garlic dipping sauce. The portions are generous and the price is super affordable. Most dishes range from 12.99 -15.99. The duck is around $28 for the whole duck, which is amazing in this economy. It's a small store so seating is limited. I've never personally dined in and always ordered takeout. And the boss lady that runs the front of the house? She is cool, sassy and a multi-tasking queen. You can tell she puts heart and pride into serving the customers and food. When placing the phone order, she will try to make sure that the food is ready when you arrive. And she will always say in mandarin in an almost scolding tone: "hurry up and go home and eat the food. It won't be as good if you wait to long to eat it! " Honestly...the scolding makes the food taste better.

    4/5 vegan and vegetarian options are plentiful:…read more Lin's Club is a small family owned restaurant located in that cramped plaza at the intersection of Sixth Street and Duarte near the border of Arcadia and Monrovia. They have many classic Chinese dishes at a truly affordable price point. The food: We ordered four different dishes: green beans (v), stir fried egg plants (v), mapo tofu (v), and chicken with rice. For the first three dishes, we clarified with the owner to make this vegetarian (also vegan), which she was able to do very easily and without question. We communicated with her in Chinese, but she also spoke English to us, when we discovered that our Chinese was likely not as fluent as native speakers. Everything was flavorful, without relying on just an overwhelming amount of salt, and we really enjoyed the green beans that seemed to be cooked in fermented bean paste. I found the eggplants particularly tasty too! The service: This small store had so much business, so we did spend some time waiting before we could actually order our meal. The restaurant itself was filled with folks dining in, and there were multiple parties waiting for take out. Even so, once we did order our meal, it didn't take too long for all four dishes to come out. For these reasons, I can't say service was particularly attentive, but they were still polite and I felt like they did try to make it a good experience for us, even if it was so busy. Everything else: They accept credit card with a small surcharge. Parking exists, but during dinner time on a Friday, expect it to be full and very cramped.

    Photos
    Lin's Club
    Pig's ear in chili oil
    Pig's ear in chili oil
    Spicy fried chicken nuggets

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    Spicy fried chicken nuggets
    Arcadia Garden Cafe

    Arcadia Garden Cafe

    3.1
    (1k reviews)
    2.6 mi
    $$

    Arcadia Garden Cafe is a longtime neighborhood favorite serving classic Hong Kong-style café fare…read morein a lively, bustling atmosphere. The extensive menu features everything from baked rice and pasta dishes to traditional specialties, with options to satisfy nearly every craving. Service was exactly what you'd expect from a typical Cantonese restaurant--straightforward and no-frills, without much emphasis on attentiveness or warmth. Orders can take a little longer to arrive, particularly during busy hours, so expect a bit of a wait. **Baked Bolognese with Garlic Bread: 5/5** This is, without question, the best baked bolognese I've had from any Hong Kong-style café. Served bubbling hot beneath a generous layer of browned, melted cheese, it developed an irresistible toasted, savory crust that elevated every bite. The spaghetti was cooked perfectly al dente, providing just the right amount of bite, while the rich, hearty Bolognese sauce coated each strand beautifully. Accompanied by crisp, buttery garlic bread and an impressively generous portion, this comforting classic easily stands out as the restaurant's signature dish. Despite its unremarkable service, Arcadia Garden Cafe shines where it matters most--the food. If you're willing to overlook the slower pace, it's easy to see why the restaurant has remained a local staple for so many years.

    Always glad to be here, came again for Monday dinner and it wasn't crowded but parking seemed to be…read morehalf full. It was 6 of us and we get seated at the large round table in the middle of the restaurant. The menu is HUGE but me, my sister, and my uncle will usually order the grilled chicken and pork dish. My aunt usually gets a noodle dish such as the beef chow fun this time. My son got a meat sauce pasta with fries. We also got Thai tea which is refillable. My dad unfortunately didn't know what to get but he ultimately decided on the hainan chicken. The waiter confirmed 3 of the same dishes and we confirmed. The food came but mine didn't and it seemed the waiter only put in 2 orders. Therefore, I had to wait but my uncle shared half his pork and chicken with me because it was a lot for him. Good thing they didn't put on my order because i wanted pasta and not rice and my sister and uncle asked for rice, so good thing i got mine after with mushroom sauce (black pepper sauce is surprisingly too spicy for me). I love the mixed vegetables, but sure what makes it good since it's just bland zucchini, peas, green beans, carrots, and corn. But goes so well with the dish. The mash potatoes were also good...I loved everything tbh... My sister and I each got a refill on our drink and I felt a weird aura from the start so u didn't ask for another. We had so much leftover since I ate most of my uncles dish and he barely ate but I'm so happy they still had great portions.

    Photos
    Arcadia Garden Cafe
    Tofu skin with cod casserole
    Tofu skin with cod casserole
    Ice lemon tea

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    Ice lemon tea
    Luscious Dumplings

    Luscious Dumplings

    4.0
    (951 reviews)
    1.6 mi
    $$

    Luscious Dumplings gave us another amazing dining experience! It had been about a year since the…read morelast time we ate here. We came in recently to redeem our SGV Food Passport for 1 order of the mixed pan fried dumplings. The parking is typically not bad around the evening time. The location is always busy and sometimes 80% full. They have maybe 8-10 tables inside. We came in and were seated quickly the staff was awesome she explained everything about our SGV redemption and we orders some XLB dumplings as well. We both redeemed our deals as ended up with 20 free pan fried dumplings. We got to try 4 types of the pan fried plates. We ate the chicken, shrimp & cabbage, fish and pork. These are some of BEST pan fried dumplings in the SGV. These tasted even better than the first time we came here. I'm happy they still deliver on quality of food and quality of service! Thanks again, Luscious Dumplings!

    Visited 5/21/26 -…read moreAngus Stewed Beef Noodle 15 Hands down the best noodle soup. The beef is soft, tender, flavorful. The broth is delicate but packs a mean punch of flavor, no restaurant has come close to a balance as good as this. If you have been to the OG luscious or one one dumpling, this is the exact same. - Pan Fried Pork Dumpling 13.5 The skin is thick and fried to caramelized heaven. I would say if you want a hefty dumpling this is the place. If you remember the original location, the dumplings taste similar but not fried as well. Still one of the best spots around. - Pork XLB 13.5 One of the dishes you just have to get when eating taiwanese beef noodle soup. No notes, a great XLB with thin skin that doesn't break easily! If you have never been here, you have to come. The chili oil is my sister's favorite that she buys a bottle every time we visit. My brother in law has me order take out every time I visit him in the bay, this place is truly that good. Ambiance isn't great but thats not the reason why this place is amazing, the emphasis is on the food. Bathroom rating is 4 stars, decent enough to use. Not much interaction with staff, you order with QR Code.

    Photos
    Upon arrival...clean and tidy...
    Upon arrival...clean and tidy...
    Boiled Cabbage and Shrimp
    Boiled Cabbage and Shrimp
    Pan fried pork dumplings

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    Pan fried pork dumplings
    Xi'an Foodie

    Xi'an Foodie

    4.4
    (165 reviews)
    1.5 mi
    $$

    So happy to see more Xi'an food popping up around SGV, especially when it's done this well. As…read moresomeone born and raised in Xi'an, the flavors here felt genuinely authentic, and I already know I'll be back. We ordered the Youpo Noodles with Beef Brisket, Marinated Beef Sandwich, and Cumin Lamb Sandwich. The marinated beef sandwich was the standout. They absolutely nailed the execution, from the tender, flavorful meat to the texture of the bread. I would come back for this alone. It immediately took me back to eating rou jia mo from a street cart while walking around Xi'an, which is about the highest compliment I can give it. The noodles were freshly handmade, wonderfully springy, and completely soaked with flavor. The beef brisket made them even more satisfying. The cumin lamb sandwich was the only item I felt slightly on the fence about. The filling was good, but I personally wanted a little more seasoning and a stronger cumin flavor. The interior is spacious and clean, service was fast and painless, and there is plenty of parking in the lot. Such a great addition to Arcadia and easily one of the better Xi'an spots I've tried in the area.

    This is truly one of those places that keeps you coming back again and again. The kind of…read morerestaurant you still crave and can't wait to revisit. XiAn Foodie 李老三 serves food that is not only delicious, but authentic and full of soul. The handmade noodles were impressive. perfectly chewy and springy, soaking up the rich sauce. Every bite was flavorful and satisfying! The lamb skewers, beef skewers, beef shank noodles, lamb & carrot dumplings, and oil-splashed noodles are all highly recommended. Everything was tender, aromatic, and clearly prepared with great care and attention to flavor and ingredients. Spice lovers will definitely be happy here, but even if you normally don't eat spicy food, you'll still find yourself going back for bite after bite. The restaurant itself is simple yet elegant, clean, and comfortable, with the warm feeling of a beloved local spot. The service is friendly, and the food comes out quickly, creating a relaxed and welcoming dining experience. Especially after a long day, having a hot bowl of their oil-splashed noodles feels genuinely comforting. If you enjoy unique Xi'an cuisine, I highly recommend giving this place a try. You can taste that the flavors have not been overly adjusted just to appeal to the masses. Instead, the restaurant preserves the authentic spirit, warmth, and bold flavors of traditional Xi'an cooking.

    Photos
    Same taste as I ate in Xi An China, very delicious the beef.
    Same taste as I ate in Xi An China, very delicious the beef.
    Tomato & Egg Noodles
    Tomato & Egg Noodles
    Beef Skewers

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    Beef Skewers

    Laoxier noodle house - chinese - Updated August 2026

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