We chose to have my daughter sweet 16 party at this venue and I'm so glad we did. The weight staff…read morewas so attentive and Kim the owner was always there to help us solve any issues that came up. They gave us plenty of time to set up the party even the day before to put less stress on me. The food was good and everybody loved the venue. Thanks again for making my daughter's birthday a very special day.

Nicest staff for sure. Two ladies are sweethearts. Food is 9/10 pretty damn good. Odd thing is…read morethough, their portions are decent but. Their salads pre dinner or a meal are sooooo small. If a salad is your meal I want a salad and geez so cheap to plate, so beef that up and it's all good here.

The staff is amazing and genuinely exceptional while the food was some of the best ive had for a…read morewhile ESPECIALLY their sushi and service was great as well will definetely come back as we were shut out of our original plans for dinner that night and had to make due and this establishment pulled through beyond our expectations

We recently visited Fishkill Prime and overall I'd give it about 3.5 stars. The restaurant has an…read moreupscale atmosphere and the pricing definitely reflects a higher-end dining experience, so we came in with high expectations. Unfortunately, the appetizers were a rough start. The lobster bisque was very watery/liquidy, and the lobster itself was tough. The Brussels sprouts were also overcooked. That said, the staff handled the situation very well and were extremely attentive and accommodating when we sent the soup back. The main entrées were much better and really saved the experience. I had the sea bass, my husband ordered the ribeye, and my sister-in-law had the veal -- all were hot, flavorful, and cooked very well. The veal was especially tender. Service throughout the evening was excellent, and you can tell the team is trying hard to make this newer restaurant successful. Overall, while the appetizers and overall execution didn't quite match the upscale price point yet, the entrées and attentive staff gave us enough reason to come back and give them another try. Hopefully, with a little refinement, especially on the starters, they can grow into the fine dining experience they're aiming for.

First ones in restaurant had one piece of prime rib left branzini salty with bones. Lasagna needed…read moreflavoring. No salad one 5"bread to share pricey

Our first visit was really, really good. Tight for for a group of 6 (including 1 toddler) but the…read morespecials menu was lengthy and each of us ordered something from that menu. Delicious and return visit worthy. For our second visit, the family now included an infant. While we had no reservation, at 5:15 pm the joint was empty with the exception of a single table of 3. Literally within seconds of walking in, we were promptly turned away. No checking the book. Nearly zero engagement with us. Just a curt, "We're completely booked. But you can eat at our sister location next door." Yeah. No. Our money and generous tipping habits went instead to Cosimo's where families are not just welcomed, but treated with care and consideration. We highly recommend the same for other families.

We tried our End Cut today to celebrate my husband's birthday. What an experience! We booked a bar…read moretable for 430pm and it was actually perfect. We were one of the first guests to arrive and we had about a Halle hour to ourselves. We enjoyed our drinks and the food was delicious. The live piano music starting at 6pm was another great addition. We paid a lot more than we normally would for a night out, but from the friendly waitstaff (our main waiter was Joey and he was phenomenal), to the sorbet before the main meal to the hot towels at the end, you're paying for the experience and for the fantastic food.

I only knew about End Cut in West Park, NY because I've driven past it every so often to get home…read moreand kept telling my husband we should check it out. Plus coming here worked nicely- bc on this particular day, another rest'nt we wanted to go to ended up being temporarily closed for renovations, End C. is inviting with the bar off to the right and a few tables. The main dining room on the left gets cozier with dim lighting, has a romantic feel and even a grand piano that really adds to the vibe. My halibut with a tomato-"lobster sauce" was nice- but I wish the sauce had more of a lobster flavor or had some lobster chunks since that's how it was described. Hubs enjoyed his medium ribeye though. The service was great from start to finish and I loved the strawberry sorbet palate cleanser- such a nice touch.The cocktails totally knocked me off my feet and definitely one of the highlights of the night. End C. is a cozy steakhouse if you're celebrating something special or just looking for a nice dinner spot.

Sat on the patio with 2 friends on a beautiful evening. The views of the river and ambiance were…read moreperfect. The service was very good; not overbearing but very attentive. While I feel the menu is small and lacks enough "red sauce" dishes, everything we ordered was great. We split the charcuterie and the cacio e pepe meatballs as appetizers. I was dipping bread in the meatball sauce it was so good. We all had the Burrata Ravioli Bolognese. Amazing and perfect size to be filling but not making you decide between overeating or taking home leftovers.

We were looking for a Fourth of July restaurant to eat at, and unfortunately every place we went to…read morewas reservation only or reserved for a private party. We then walked into Cafe Pitti and they were able to seat us immediately! They had to seat us inside because the outside was for reserved seating, but that was not an issue at all. Upon reviewing the menu, we realized it was basically ALL seafood, with the exception of a few steak dishes/one lamp chop dish, and the pizza. There were also absolutely NO chicken options whatsoever. We decided to order the steak sandwich, and the NY strip. The steak sandwich was medium sized, and it came with chips on the side. The chips were just a handful of what seemed to be wavy potato chips. The NY Strip came with a side of Brussels sprouts/red peppers/zucchini. The steak was a decent size but the side was very small. The flavor of the steak was delicious, and the steak sandwich also had good flavoring, however I feel like the portions are quite small compared to other restaurants I've been to. For dessert, we ordered gelato, with an espresso, and a latte. The gelato was delicious! Felt like we were eating it straight from Italy! The espresso was good but small, so ask for a double shot if you're gonna want more. The latte was basic. Our waitress was very nice. Service was good but could have been a bit quicker being that the restaurant was still fairly empty at that time. We did have to ask for some bread which they brought out with olive oil. I would definitely return to this restaurant to try their pizza because it definitely looked delicious. Just be aware that this restaurant is geared towards seafood eaters!

Everything was excellent; the server was on time each time and very knowledgeable of the menu. The…read morefood was hot and came with a twist of the chef! Each item I enjoyed. There's an indoor and outdoor option we chose indoor and it was a perfect choice. Next time I'll try outside. Very Sunday afternoon vibes with a touch of family outing. Overall great spot I enjoyed it all! Thanks staff.

There was a short wait to get seated but nothing unreasonable. Service throughout was friendly and…read morethe ambiance was great. Pricing was about what I expected for the area. The Bee's Knees cocktail wasn't for me. It was way too sour. That said, I think that's more on me for ordering it than the drink itself since it's meant to have that flavor profile. The shrimp scampi was easily the best dish we ordered. So good. Make sure to dip the baguette into the buttery shrimp sauce. If you're sharing, I'd recommend ordering extra bread because you'll definitely want it. The garlic parmesan wings were excellent. We also tried the blackberry BBQ wings. I didn't really care for that flavor combination but I'm still glad I gave them a shot. Both flavors had big meaty wings that were cooked perfectly. The mac and cheese was really good. Definitely more of an elevated version with a lot going on. I enjoyed it but it was a little too fancy for the kiddo who prefers a simpler mac and cheese. The chicken tenders were very basic and the fries that came with them were pretty weak. We also ordered the garlic parmesan truffle fries which were much better than the regular fries, even if they weren't anything special. The lemonade was also too sour for my taste. We ended up adding sugar ourselves and after that it was much better. Overall, we had a good meal. The shrimp scampi and garlic parmesan wings were the clear standouts, service was friendly, and the atmosphere made for an enjoyable experience. I'd come back, but I'd definitely order differently next time.

What a gem I found close to home. Best of both worlds ! Jamaican & Dominican dishes combined . Was…read moregreeted by the owner Ingred who was so inviting! Sat at the bar and had great small talk convo. I ordered the jerk chicken with white rice and beans all the flavors were there an it was amazing . She made me a passion fruit marg which was so tasty. I can't wait to go back and try more of their dishes. Need to review the oxtail next time for sure. Small and cozy place. It felt inviting and the type of establishment I would definitely stop by for a drink or two. If you're ever in the area stop.

We finally made it here tonight for dinner and we are so happy that we did. We love Caribbean food…read moreso we had to come visit. The space is on the smaller side, not a lot of tables. Loved the decor. They have decent size bar which was nice. We were greeted and seated right away. Started with rum punches , freshly prepared and my god were they good. For apps we had with the jerk dry rub wings. So tasty!! I am a bit of a wing snob and these were good. Would def recommend blue cheese vs ranch as dipping sauce but that's just me For dinner we had the jerk chicken and pernil. Love that they have different rice options, white, rice with peas and Moro. Jerk chicken was flavorful. Spicy! Pernil was good. Tender. I enjoyed it. To finish it off we had the in-house Dominican tres leches cake. Amazing so so good. We did also order a beef pattyto try but had to bring that home, was so full! Can't wait to try it tho. Would highly recommend going. They also offered happy hour specials which was great. Vibes were definitely Caribbean and we were loving it.

Great dinner for a special family birthday. Food was great and the wine list outstanding. Very…read morepersonal service.

Everything about our dining experience was excellent. The food was delicious and exceeded…read moreexpectations and the tiramisu was the best I've had since traveling to Italy. Pizza was cooked perfectly and drinks were perfectly crafted. This is my third experience at Barboro and it is consistently excellent. Must stop whenever near Millbrook.