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Danny's Table

4.6 (46 reviews)
Closed • 12:00 pm - 9:00 PM
Updated 2 months ago

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DANNY'S TABLE ATMOSPHERE

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Recommended Reviews - Danny's Table

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Bread and butter
celia s.

The good and the bad, Beautiful restaurant , great waiting staff. Our tall handsome waiter was very knowledgeable of the menu and very attentive all thru out. Though he served bread once and never asked if we wanted more! Now for the food The Hanger steak, with Arugula Salad and feta cheese (tasty) fries are French fries nothing special, the Hanger Steak was served medium rare with a bit of Chimichurri ( tasteless) needed salt n pepper, very tiny portion for the price. Duck a l'Orange also kind of small portion and not particularly tasty, served with red cabbage and blood orange au jus!! Shrimp Linguini, nothing out of the world, needed salt n pepper, very bland. Nod for the good, the Cheese Burger and fries was super duper yummy.

Crème brûlée
Jess C.

Went here for lunch and it was very good. I love soft shell crab so I was super happy that was on the menu. Definitely want to go back and try more of the menu

Soft Shell Crab  special was good needed some Pop another Great Presentation
Wayne S.

Food was Good nothing great that stood out ? After taking our order it did seem like a really long time to get our food to the point I was going to go and find out what was going on but did not. Service started out great but not enough attention given to remove 2 empty oysters shell bowls and had to ask to be removed also had to ask to have refills on water. Taking into consideration that we were a party of 8 and that Danny's Table is still very new so we will come back with just the 2 of us to see if I may be off on my criticism and will give an update on our next visit. I'm sure they're working on getting management down ? Hopefully soon. We will go back 1 more time.

Lobster bisque tasty with very little lobster
Diann E.

This is a cute little restaurant on Main Street in Fishkill. I was a fan of the little lights on the table so you could see the menu and food. Service and food was quick and efficient.

Crème brûlée with Tahitian vanilla - divine !
Lala G.

Went here for lunch for my birthday. My father treated, although he is in Florida for the winter he said all his friends were raving about this place. We had the lobster bisque and shrimp tempura to start. Both delicious. A bottle of Pinot Grigio. Wasn't too dry, was actually just right. I ordered the chicken Milanese. My boyfriend visiting from Italy said it is better than the chicken in Milan. Ha! He ordered the steak sandwich. I had a few bites it was really good. To finish was the crème brûlée. We shared it. Made with Tahitian vanilla. Divine. Ambiance is pretty dark. We went there in the mid afternoon. It is well decorated and very clean inside. The bar looked very welcoming but we opted for a table. Looking forward to going back.

Charcuterie board
Audrey R.

First time here tonight on a double date. Space is really nicely done. Nice long bar. We were greeted and seated right away. To start we had the charcuterie board and sweet potato gnocchi. Wish there was more cheese on the charcuterie but it was still good. The gnocchi was my favorite. The mix of capers and mushrooms, really good. Table favorites for sure. For dinner we ordered the swordfish special, spicy chicken sandwich, short rib entree and hanger steak. Everyone was so happy with their dinner. Everything was delicious. For dessert we had the apple crumble , momofuku crack pie and the beggars purse. All were so so good. Would definitely come back. Everyone was so nice and pleasant. Highly recommend you check it out. Didn't feel rushed to leave which was a bonus. Timing between meals. Really appreciated that.

Beet Salad
Jacquelyn D.

(If I could give 1000 stars, I would!) Danny's Table in Fishkill, New York is an absolute gem! From start to finish, the entire experience was incredible. We started with the Beet Salad -- fresh, colorful, and perfectly balanced -- and the Oysters Rockefeller, which were out of this world. Perfectly done, rich, and full of flavor! We also had the Fish Tacos, and wow -- every bite was bursting with flavor. The couple sitting next to us ordered the Lamb Chops and Chicken Francese, and they said it was the best they've ever had in their lives. The food here is beyond amazing -- every dish tastes like it was made with love and passion. The chef (formerly from The Kettle House in Chappaqua) clearly knows exactly what he's doing. They also have a fantastic vegetarian section that looks incredible -- and if you're vegan or have allergies, they'll gladly create something special just for you. The restaurant is simply beautiful inside, we never felt so comfortable everything was outstanding. Hands down, this is one of the best dining experiences I've ever had in Fishkill, NY. If you haven't been to Danny's Table on Main Street, run -- don't walk! You'll thank me later.

pumpkin soup
Asma R.

We had such a wonderful experience here! We ordered the salmon, veggie sausage roll, and squash soup; all were absolutely delicious and came out quickly. The service was just as great as the food. Our waitress was so friendly, joking around with us and making the whole meal extra enjoyable. Excellent service, great food, and a really warm atmosphere. We'll definitely be coming back if we're in the neighborhood!

creme brûlée
Laurie S.

Outstanding! Service was fast, friendly and accurate. The food was so delicious! I had Fl red snapper, asparagus soup, and creme brûlée! A lot of food for me!

Cheeseburger and the best fries!  Yum
Debbie M.

Ladies night at Danny's Table was fantastic! We requested separate checks - no problem! All our 8 entrees came out at the same time hot and delicious Our waitress is a doll 5 stars for Danny's Table! Too full for dessert but saw them heading to other tables and they looked wonderful Make a reservation you won't be disappointed

My guests with Dyan and Nayeli. Two kind waitresses, great service.

So, I needed a cozy place where I could take my remaining siblings and celebrate my recent birthday. You see, there were once 10 of us, and now only 5 remain. I wanted to make this memorable for all of us. Enter, Danny's Table. This little gem in the Village of Fishkill met every expectation and exceeded them. We took an early dining hour and were seated immediately by Arnoldo, the host, who checked often to assure that we were comfortable and satisfied. We were expertly served by two waitresses, Nayeli and Dyan. And then came the delicious food. The appetizers were so good that I forgot to take pictures of the entrees. I had it all. Great food, great service, and the excellent company I brought with me was already in the bag. I don't know how they could have achieved this level of excellent service and fine dining when they have only been open since September, 2025, but wow! I can only assure you that my siblings and I will be back. And, we will be back soon!

Desserts were sooooo good. Crème brûlée  and beggars purse which had the richest chocolate ganache inside.

The Berkshire pork chop was amazing!! Drinks were great like the grapefruit margarita! Service was very professional and pleasant. Absolutely loved the ambiance!! . Desserts amazing as well. Definitely going back to have the pork chop.

Brisket Reuben
Noemi M.

My friends & I have been going out for years just the four of us every Thursday well as you may not know clearly we are all foodies enjoying every restaurant in the Hudson valley area we decided to try out this new spot that recently opened 2 months ago the ambience was extremely warm and welcoming The service was excellent the food was exceptional I had the brisket Ruben it was by far the best in the Hudson valley area the chicken sandwich was so tender great deal of care and detail in every plate that was served, we topped it off with the Galotto for dessert and we had the purse dessert I can only say wow what an ending from the first bite to the last bite no complaints no disappointment just absolutely delicious. Beautiful food beautiful people beautiful restaurant. If you haven't tried it just go go for lunch during the week enjoy God bless that a repeater restaurant for myself and family.

Birthday desert

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24 days ago

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4 months ago

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15 days ago

Over rated and over priced. $15 for a Heineken. Stephano's is a hundred percent better.

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10 months ago

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1 year ago

Superb Reuben sandwich and terrific breads. Loved the place and the service was great.

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7 months ago

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I've had the pleasure of sitting and chatting at the bar with the owner. I walked in for just a…read moretasting as advertised on the chalkboard outside, and was treated like royalty! She refused my tip (too modest) so I am repaying her with my review. Come in. Feel welcome. Enjoy some nice glass pours (nothing arrogant or superficial here). Good wine. Beautiful space. Great vibes!

I came here with a friend and my 6-year-old daughter, and we absolutely loved it. From the moment…read morewe walked in, we felt genuinely welcomed. It's one of those places where you can immediately tell the owners care about both the food and the overall experience. The atmosphere is beautiful. The restaurant has a classy, Great Gatsby-inspired feel with elegant décor, plenty of space, and a spotless dining area. I loved the attention to detail, and the bar area is especially charming--it's the kind of place where you could easily stop in just for a glass of wine. We started with the hummus served with warm pita bread, and it was fresh, creamy, and full of flavor. The chicken empanadas were another favorite--crispy, flavorful, and served with fresh pico de gallo that complemented them perfectly. I also enjoyed a glass of wine, and it paired beautifully with the meal. What impressed me the most was the hospitality. My daughter wanted fries, even though they weren't on the menu, and the chef was kind enough to prepare a fresh order just for her. That thoughtful gesture meant so much and really showed how much they care about their guests. The service was exceptional. The chef came out to greet us, and our server was attentive, friendly, and made us feel right at home. Before we left, they mentioned they have live music on certain nights, which gave us yet another reason to come back. This is truly one of Beacon's hidden gems. Between the delicious food, beautiful atmosphere, outstanding service, and genuine hospitality, it's a place I'll happily recommend. We already know we'll be back!

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We visited Fleming's for a work happy hour. It wasn't our first time there and everyone likes it…read more Their Social Hour menu is a pretty good deal. Some cocktails have special pricing and they also offer bar bites at decent prices. The food was awesome this last visit. With our cocktails, we scarfed down the steak sliders, chicken sliders, Korean chicken bites, meatballs, chips and dip, plus some shrimp. All of the food was outstanding. The steak sliders were juicy and had pink in the middle, which is tricky to achieve with sliders. The Korean chicken bites are sooo good and loved by everyone. Really, nothing was bad. Cocktails were all great too, including my $9 Olive A Martini's. Someone had an espresso martini and couldn't stop talking about it... even the next day. Our server was also the bartender and did a great job tending to us, even while we were all seated at the outdoor tables. We'll definitely be back again!

We started coming to Fleming's early into the summer and our first thought was, "Why did it take so…read morelong to come here?!" We don't typically go to chain restaurants, so weren't sure what to expect, but are SO glad we didn't let snobby preconceived notions get in the way of what's become a regular Saturday spot. First, the space is gorgeous - so many windows so it's incredibly bright with a separate bar and dining area. We are bar people, so gravitate towards the huge bar - and a plus of Fleming's is that all of the area around the bar (tables/high tops) plus the huge outdoor space gets bar service and access to the bar menu/happy hour. Okay - the happy hour!!! It's EVERY day from 3-6:30 PM with some of the best deals I've ever seen. They have select $9 specialty cocktails (a tequila based one, take on an old fashioned, variation of a G&T, and a dirty martini), $9 glasses of wine, and deals on small bites. The menu is also constantly rotating by the season with some mainstays and things that have changed out. Regardless, it is an absolute deal. A great happy hour and small plates is obviously a huge draw, but what keeps us coming back to Fleming's is the people. From the moment you arrive, there's someone to open the door for you and greet you at the front without fail. The bartenders are incredible - friendly, attentive, great at making drinks for what becomes a PACKED bar, conversational. We genuinely love sitting at the bar and chatting with the team (sometimes for too long, sorry guys!). All in all, Fleming's will continue to be a regular spot, not just for the value of the social hour (and just all around great food and drinks when you step outside of that more limited menu), but mainly for the incredible staff and the feeling of appreciation you get as a guest at Fleming's.

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Danny's Table - newamerican - Updated November 2026

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