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    Barbaro

    3.9 (48 reviews)
    Ultra High-EndItalian, Pizza, Cocktail Bars
    Open 5:00 pm - 9:30 PM
    Updated 3 months ago

    Barbaro Photos

    Business Info

    BARBARO ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Barbaro

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    Pan fried Cod special
    Kelly D.

    My friend and I have been coming to Barbaro every time we're nearby visiting the historic homes in Hyde Park. Service is excellent and they were able to accommodate all of my friend's dietary preferences. It is one of the only restaurants that we feel comfortable eating inside since there is a table in the back that is quite distanced from all of the other diners. I was fortunate enough to visit on Chicken Parmigian night. Chicken was cooked perfectly and was tender and juicy. Portion was generous and I was able to make two meals out of it. On the other occasions that I visited here I got a fish special and the burrata ravioli. The skin of the ravioli was super fresh. The filling was smooth and flavorful. The oil carried the basil flavors well. The cocktails here were above average. The coffee blvd was the most unique one. It is a twist on a traditional Negroni cocktail. The addition of some coffee infused Campari combined with the herbal notes of the vermouth made a unique bitter flavor that I found to be more appetizing than that of a traditional Negroni. Mr. Brightside was an excellent choice for a summer night. The elderflower and citrus combination was quite refreshing and went well with the fish special. Witchmaker was a light version of a whiskey sour with some ginger. It's good for someone who wants to start on whiskey cocktails since the whiskey was lighter compared to others I've had. The dessert I gravitate towards is the coconut sorbet. It was packed with coconut flavor and had a smooth texture with a few bits of shaved coconut folded in. Looking forward to my next meal here when I'm in the area!

    Cannoli $15
    Abbe K.

    What a delightful evening of delicious food in a calm, warm setting. We chose an early reservation and had excellent service. The place is known for the pizzas, so we had to have one. We experimented with a magnificent meal of the Cabrini Pizza: fig spread, goat cheese, pear, arugula, and truffle oil. What a blend of sensations for the palette! The one slice left was delicious cold the next day. Not equal at all - but a suitable compliment to the pizza - was the fish of the day, Cooked halibut with farro, truffles, and broccolini with a swipe of some sort of plum sauce. The fish was tender and perfectly prepared, but the dish lacked a cohesive flavor. The farro was uninspiring and softer than I enjoy and the broccolini was as expected: prepared tastefully and firm. After the pizza, I expected equal greatness in a marriage of flavors and did not find it anywhere. The cannoli cream was not sweet; it was bland. The taste reminders me of Cream of Wheat- which I enjoy. But for a cannoli cream, it wasn't something to enjoy a lick on its own. The cannoli shell carried the flavor of the oil, so after a bite, I was left with the taste of a Mexican sopapilla. The chocolate sauce added the sweetness - but too much- and added a flavor missing due to the bland cream. The cappuccino accompaniment was too much foam and just 2-3 sips of coffee. I'd return for the pizza and the wine (montepulciano d'abruzzo, zaccagnini, italy 2019 $14/glass), and happily sit at the bar to enjoy the atmosphere and unique pizza experience. If you are antiquing in the area or passing nearby, this spot is worth the visit.

    Mushroom Ravioli
    Elaine B.

    Worth every penny!! Took my friend out for a birthday dinner and everything was lovely!! Staff was great, we had a corner booth by the pizza station and had a lovely conversation with the young man who was working! Glad we got to enjoy the Winter menu and hoping to try the Spring menu again soon!!

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    2 months ago

    Business owner information

    Photo of Luciano V.

    Luciano V.

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    6 months ago

    Great dinner for a special family birthday. Food was great and the wine list outstanding. Very personal service.

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    1 year ago

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    2 years ago

    The food is always amazing and the vibe is so wonderful. I love the ginger margarita and any fish dishes Chef Nick makes.

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    4 years ago

    Service is as excellent . Food is good ! Atmosphere outstanding . Way to much ice in my drink not cool .

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    7 years ago

    Absolutely delicious! Highly recommend for any occasion, whether it be just another Friday or an Anniversary. The chef is top notch.

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    7 years ago

    Great ambiance with delicious food and lovely service. A star in the village of Millbrook--100% recommend!!

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    7 years ago

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    6 years ago

    Fabulous spot. They are doing a great job of outdoor seating and dining. We are so lucky to have this gem in our community!

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    Ask the Community - Barbaro

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