Cancel

    Open app

    Search

    Clavel

    4.4 (1.1k reviews)
    Closed 5:00 pm - 11:00 PM
    Updated 1 month ago

    Clavel Photos

    Business Info

    CLAVEL ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Loud

    You might also consider

    Recommended Reviews - Clavel

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Bathroom
    Alex A.

    Clavel is gorgeous and unassuming. Their cocktail menu looked like it slaps. I got a spicy marg since it was HH ($4 off) and I was happy with it. The vegan taco options (there's two) were solid, though I felt the avocado one could've used a little spice/punch (it just tasted like fried avocado and not much else). I loved how substantial their guacamole serving was for chips and guacamole. It was enough for three people. And their chips are made in house and are excellent!

    Salmon crudo and Aguachile Rojas
    Tiffany M.

    I love Clavel! My favorite spot for fresh ceviche and aguachile. Highly recommend the aguachile Rojas and Salmon crudo. For cocktails the tamarind margarita was delicious. Ambiance is perfect for after work. Highly recommend getting there as soon as they open or be open to bar seating or else you may have a bit of a wait. Servers were great and very knowledgeable. Noel at the bar knew so much about the mezcal and made a great recommendation

    Beet cocktail sin alcohol
    Charles L.

    Three of us stopped by on a spring evening and had a very good dinner at Clavel. We had chunky guacamole which could've used more avocado, delicious, warm, red, salsa, and amazing chips, the star of the menu. We also had delicious corn topped with cheese. We had an excellent shrimp taco, a pretty good fish taco. We also had a nice vegetarian tacos, including avocado, poblano, and a really good mushroom taco. The dessert bunuelos was very nice. Service was excellent !

    Edrika G.

    My partner & I came for a Mezcal tasting session. Whoa! It was way more than I expected! Dre is so passionate about this topic. You can tell. His enthusiasm seeps through his pores. He gave us a great informational session and we learned so many things we didn't even think of. I have a whole new level of respect for Mezcal! Now I'm searching for some of the versions I tasted to add to my bar!! After the tasting session we sat for some tacos! Yay! AND, it was Tuesday, go figure! During the tasting we had a sampling of ceviche, so we both ordered aguachile! It's so fresh. Oh, let's talk about the chips and salsa! We had to bring so home. They were so fresh! You can tell they're home made with just enough salt. Can you say CRISP! and the salsa is unmatched! It's not the salsa you have in mind. It's like a fresh mix of roasted green chiles. I don't even know if it's green chile, but it was DELICIOUS! Now, back to the tacos. I ordered El Luchador, Barbacoa de Borrego, Barbacoa, and Tinga de Pollo. They're all served on corn tortillas. My partner loves tacos and we both agreed they were yummy. We'll be back.

    Kaelyn C.

    Took my boyfriend here for his birthday and WOW, the customer service is top notch! I really appreciated the level of attention and care the staff gave us and how sweet they were. I also appreciated how clean and well put together the establishment was. The tables were spotless and everything was organized. The bar looked stunning . I wasn't a huge fan of the tacos, as I felt they needed a bit more seasoning, but that was just my personal preference. I definitely plan to come back and try other menu items.

    Barbacoa de Borrego, tinga de pollo, and carne de res
    Chemutai S.

    I think the food was really flavorful and yummy, but the hype I've heard about is not all that. The ambiance is quite nice, I liked the low lighting, and the overall atmosphere. However, our table was for two and it was really small, hard to fit everything on there and we didn't get much. At some point I had to ask for something to be removed because of the lack of space. Service was honestly not the best, granted I was there an hour before close. Our server came by 2 or maybe 3 times? But when I was looking for him for certain things he wasn't anywhere to be found. Wish I could have given this a 3.5.

    Queso Fundido
    Brandon D.

    OMG -- I feel like this place is just a shell of what it used to be. I ate here years ago and raved about it to everyone I knew. I couldn't wait for the opportunity to come back. Fast forward to Halloween date night this past Friday -- and let's just say, boy, was this a real-life nightmare. We arrived around 5:10 PM and there was already a line outside. No big deal -- crowds never scare me away. In fact, they usually make me more excited to eat somewhere. The hostess quoted us about an hour wait, and since my last visit was so great, I figured it would be worth it. While waiting, a couple of seats opened up at the bar, so we grabbed them, enjoyed some drinks, and had a great time chatting. About an hour later, I checked with the hostess, who said there were about five parties ahead of us. No problem. Another 15-20 minutes go by, and when I checked again, she said, "You should be next." Perfect. But then -- out of nowhere -- another hostess chimes in and says, "You can't have a spot at the bar and be on the waitlist." If only you could've seen the shock on my face! I said, "We can close out here and go to our table right now." The bar is first come, first served -- so that policy made no sense, especially since both hostesses had watched us sitting there the whole time. Still, we were determined to make the best of it. Once seated, our server warned us the kitchen was backed up and food would take about an hour. Again, no big deal. We ordered the esquites, queso fundido, and some tacos. When the corn arrived, it was bland. My wife said, "This is missing something." It literally tasted like mayo and lime juice -- nothing else. I looked at Yelp photos from my last visit and realized it was missing the seasoning it used to have. I politely mentioned it to our server, who insisted, "No, we always serve it like this." I showed him pictures proving otherwise. They took it back and brought it out again -- but now it was so heavily seasoned it was practically inedible. When I mentioned this to the manager, she offered to fix it, but never acknowledged that the server had lied to my face. At that point, the night was a bust. The food wasn't what it used to be, the service was inconsistent, and the hospitality that once made this place special seems to be gone. I truly hope this isn't a sign of things to come for Clavel -- because I used to love this place.

    Nachos supreme, Mexican pizza, Crunchwrap Supreme (Halloween menu)
    Wendy G.

    One of my top Baltimore City recommendations for food. My go to's are the luchador taco, queso fundido, margarita, and tres leches cake. While they have more traditional menu items like steak, carnitas, and chicken tacos I would give a try to one of their specialty items like their lengua tacos. The wait can be a little lengthy during their peak hours so I would recommend going either right at open 5pm and you get happy hour specials min- Thursday, or going for a later dinner around 8pm. The staff is always friendly and hard working making sure you get your food the second it's ready. They have patio seating that's quite lovely when the weather is agreeable. The inside is cozy with soft lighting and depending where you are seated you might see different decorations. If you're able to I would take a look around the restaurant, they have lovely decorations, pretty string lights, greenery, and seasonal decorations depending when you visit.

    Shrimp taco was delish!! Steak taco was so dry
    Nisha B.

    Stopped by on a Wed evening. I had a steak and shrimp taco. The steak was dry. The shrimp was good

    We went to this place several times. I think the food is good The price is definitely on the very high end for tacos.

    Maria Sabina and Tuba Por Favor
    Ren H.

    It had been a while but recently came back again for dinner. We got immediate seating with the last table outside - whoo no wait for a Saturday night! We placed our drinks first. A Tuba Por Favor for me and a Maria Sabina for my friend. We ordered several things to share - Tostada de Jaiba, Aguachile Rojo, Barbacoa de Borrego, Carne de Res, Aguacate Frito, and El Luchador. My faves were the tacos of course - the Barbacoa de Borrego had great flavor and El Luchador with a perfectly fried fish. Everything we had was great. Our server was friendly as well. It's always an enjoyable place to come back to.

    El Luchador
    Fabienne A.

    Clavel NEVER misses! Came here for a solo birthday treat and my tastebuds were completely overjoyed. If it wasn't for the high volume of patrons that night, everyone would have heard my "Mm mm mms" the entire time. I did do a little dance most of the meal so there's that. Everything I ordered was made to perfection. My absolute fave is the Tamal de Elote Fresco. I mean the sensory memories this dish creates are eternal! Get there on time or definitely be invested in waiting. My only wish (and likely the wish of others) is an online reservation situation. May Clavel live long & prosper!

    Esquite* Lengua Barbacoa
    Namlhun J.

    Love the ambience here. Food is so so good. This is my second time and it hits every time. Their drinks are pretty good and strong. Their esquite is delicious and service is always fast and nice.

    Shop side view of restaurant

    See all

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    The food here is magical. This is sophisticated Mexican food. Definitely a place to eat in Baltimore.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anil S.
    4
    127
    202

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Evelyn L.
    143
    76
    23

    4 years ago

    Helpful 6
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ria J.
    185
    213
    338

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Riley T.
    3
    89
    336

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ty M.
    144
    345
    533

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    What can I say. Had to come all the way from California to have my Mexicali taste buds blown. And the cocktails...bartender's beso!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Asia P.
    6
    12
    21

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Bri L.
    174
    20
    1

    2 years ago

    I know every other review already says how amazing this place is. I'll add another. Also loved the meal pickup orders during COVID.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C L.
    0
    2
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 12
    Thanks 0
    Love this 10
    Oh no 0
    Photo of Jefe D.
    252
    542
    1152

    4 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 3

    8 years ago

    Helpful 7
    Thanks 0
    Love this 5
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Great food and vibes! The wait is usually around ~1 hour. Service is okay. Very authentic Mexican food with ingredients from Oaxaca!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 6 of 28

    Clavel Reviews in Other Languages

    Ask the Community - Clavel

    How hard is it to get a table for bigger parties? I know there's no reservations but do you just have to show up early for a better chance with a bigger group?

    Very size dependent. They have a lot of big tables that seat ~8 relatively comfortably. More than that might be a challenge.

    Planning a date night on Saturday... what time is best to arrive so we have a likely wait of less than an hour?

    Between 4pm and 5:30pm. Any later and you start to risk a longer wait.

    Are dogs allowed for outdoor dining?

    Yes!

    I went to order Clavel take out and 99 percent of their menu reads out of stock. All salads. All tacos. All burritos. But their social media says it's up and running so I'm confused...are they still offering take out?

    Hi! I ordered from them recently. The website will read out of stock until it opens at noon each day. Then you can order normally, but they do only accept a certain number of orders of each item so after a few hours fewer items are available. It's… Read more

    Is there a Taco Tuesday?

    No - they do have a Happy Hour from 5-7, but no specials related to tacos.

    Can you order and eat food at the bar?

    Yep! The bar is open seating!

    Tips for Saturday dining? Is there a list at the door? Can you leave & grab drinks and come back?

    They use an iPad system, take your phone number, and text you when a table opens up. If you don't want to wait, get there as close as possible to opening. WC Harlan down the street is owned by them-great cocktails

    Hey guys! How are the margaritas at Clavel?

    The spicy margarita is LEGIT! Be ready!

    View All 11 Questions

    You might also consider

    La Calle - SUADERO TACOS. Braised  beef brisket confit, slow cooked & flame-kissed and full of flavor, tucked into soft corn tortilla.

    La Calle

    4.6(350 reviews)
    2.6 miFells Point
    $$

    I went there for my birthday dinner and I was surprised I had never noticed La Calle during all my…read moreoutings to Fells Point. The interior is very spacious and can host both large family/parties and smaller intimate diners. We shared a ceviche for an appetizer and it was fresh and the right amount of spicy. I ended up getting the chicken mole for my main and it was so deeply flavored and delicious. My boyfriend also enjoyed his vegetarian tamale which was served with a spicy roja sauce. Sterling our server was very sweet and attentive. They were so nice and brought out birthday dessert flan for me, candle and all. Would absolutely recommend La Calle in Fells Point to anyone looking for a nice intimate dinner or booking out a big party.

    A few friends and I came here for restaurant week the night before the blizzard and we had a blast!…read moreService was great, the food was so savory, and the drinks were flowing! The house margaritas and El Diablo cocktails were fantastic. We split a few dishes: the queso fundido, which was fantastic, and the salmon ceviche was so soft and delicious. For my entree, I absolutely loved the enchiladas verdes, and my husband had the enchiladas rojas and loved them, too! Our friends had the soup and the quesadillas and had nothing but good things to say about them. Can't wait to come back!

    Photos
    La Calle - Dining view ..,

    Dining view ..,

    La Calle - Our Ceviche Del Día.  & The place where all the magic happens - the kitchen. Book your table at the link in bio.

    Our Ceviche Del Día. & The place where all the magic happens - the kitchen. Book your table at the link in bio.

    La Calle - Meet the Cóctel #-4, our take on a Mezcal & beet molasses, and the latest addition to our series of cocktail of the week..

    See all

    Meet the Cóctel #-4, our take on a Mezcal & beet molasses, and the latest addition to our series of cocktail of the week..

    Maximón - Quesadilla with steak

    Maximón

    4.0(371 reviews)
    2.4 miInner Harbor

    What an amazing way to bring in the new year! Great ambience and service (though my husband and I…read morewere not fans of our initial seating arrangement (by the kitchen entrance). Our server was attentive and professional. Had the spicy margarita (even one was on the house after I told them I was a teacher). Appetizers were the crab fritters and quesadilla with steak. Delicious. Entrees were the roasted chicken and Wagy steak. Highly recommend!

    This gorgeous restaurant sits by the water bringing you a slice of Mexico to Maryland! I truly…read moreenjoyed how vibrant the ambiance is, as it is decorated with live plants, bamboo finishes, and bright colors. The tacos are clearly made with love! Each taco is extremely fresh and I can tell that it was crafted meticulously in the kitchen. Be mindful that each taco is priced separately and you get a single taco ranging from $10.00 - 15.00. The guacamole is fresh and garnished with strawberries. Personally, I typically go for a spicier and more flavorful guac, but if you opt for a fresh and simple dish, then it certainly checks the box. The queso is thick, cheesy, and topped with peppers. I personally could appreciate a creamier queso, but I will say the dish looks and smells amazing. The oysters are rather small in size but they're extremely fresh and come topped with a jalapeño. My expectations for the drinks were a bit higher than what they delivered. Drinks tasted a bit watery and the flavor wasn't as potent (this says a lot for someone like myself who is pretty light weight). Service was fairly accommodating, however, keep in mind that they enforce a rule of having half of your party there prior to seating you. Also be mindful that their menu changes to dinner at 5:00PM, and seating at the outside bar may be closed depending on when you arrive. My favorite of all the dishes was the was the Al Pastor taco! I'd like to give this place another try because just based off of the aesthetic alone it has sooo much potential to be absolutely amazing!

    Photos
    Maximón - Hallway

    Hallway

    Maximón - Roasted Lobster

    Roasted Lobster

    Maximón - Tequila Flight: Sotol, Joven, Blanco. Bartender's recommendations.

    See all

    Tequila Flight: Sotol, Joven, Blanco. Bartender's recommendations.

    Taqueria Vargas - Chips

    Taqueria Vargas

    4.8(28 reviews)
    3.3 miHighlandtown

    Mmmmmm! Good ole' comfort food in the form of tacos and home-cooked chips. We wanted some tacos…read moreand this spot was close, rated high on Yelp, and that's all we needed to know. Don't let the outside deceive you. Once you walk in you'll smell the fresh cilantro and chile. It took a bit to translate the menu, but you'll figure it out. There are plenty of options. The server helped us figure it out and we were set. I ordered the El pastor tacos, beans & rice, and tortilla chips. The tacos were theeee best! What I loved the most is that the corn tortillas didn't fall apart!!! I hate it when I go to eat a taco and it falls apart. They cooked the tortillas enough so they held up, but were still soft. Did I already say how good the tacos were?! Along with the meat is cilantro, some onions, and you can top it with some green chili sauce. Sooooo good! The pico de Gallo was some of the best I've ever had. I know what you're thinking. How could you go wrong with pico de Gallo? Yeah, I wonder the same thing, but this pico was FRESH with just the right ratio of tomato, onion, cilantro, etc. Next time I'll order two of them. The chips are restaurant-made. That was our first indicator that the food was going to be ALL that we hoped it would be. AND it was. The beans were pinto beans. Memories from home and the ultimate comfort food. The were cooked perfectly with just enough seasoning. The rice was perfectly cooked too. This is the taco spot you need to try.

    The entire menu looks great, but I really wanted tacos so that's what I was going to get. I ordered…read moretakeout from the counter. Super nice service. Good music, and clean restaurant. The tacos taste amazing.

    Photos
    Taqueria Vargas - It's almost Christmas.

    It's almost Christmas.

    Taqueria Vargas - Lunch is served!

    Lunch is served!

    Taqueria Vargas - Hot food!

    See all

    Hot food!

    Taqueria el Sabor del Parque - Vegetariano and Nopal tacos with a side of guac

    Taqueria el Sabor del Parque

    4.4(240 reviews)
    3.1 miCanton
    $

    So amazing you can try this place and the food is so good very nice everything. Los mejores tacos…read morey mas en Baltimore

    Health: A menu with wide variety and genuine Hispanic cuisine is more than appreciated. Rice,…read moresalad, meat, soups. It's there and cooked without oil immersion or the awful trap of terrible portioning. Here, the nutrients shine. And that is healthy. Price: Decent. Very Decent. Everything I bought there was roughly over 45 dollars (before the tipping) and keep in mind, the condiments and sauces were complimentary. For this quality and quantity? I definitely got my money's worth. Experience: Wonderful server. Even in a busy dinner cycle, she came over and literally started to hand me a menu almost right as I sat down. Even gave me a great recommendation for the Enchilada platter and brought the holster of extras over to the table as well. The food was delivered quickly, and the small details (utensils, cleanliness, chair organization etc.) were great. Taste: Honestly this place is a standout for seasoning. It's flavorful, unique, and skewed towards spices over oil. Tasteful impact, without the baggage. A gem. Even among so many other restaurants serving this cuisine in the area I've tried, this is a standout. I'll come eat here again. You should too. It's right next to Patterson park with so many parking spaces nearby. I'm gonna run here. Soon.

    Photos
    Taqueria el Sabor del Parque
    Taqueria el Sabor del Parque - Condiments

    Condiments

    Taqueria el Sabor del Parque

    See all

    El Agave - Enchiladas

    El Agave

    4.3(309 reviews)
    6.1 mi
    $$

    It's a little standalone restaurant tucked behind a gas station. A dozen booths, central bar, TV…read morein one or more languages I should learn to speak, and soaps or futbol. All of which, in my experience, adds up to a blinking neon "GOOD EATIN'" sign. And it is. The house salsa is fresh and flavorful, the chips are warm, the entree portions are filling and flavorful. Fajitas-- good; burrito-- good; guac-- good; salsas-- good; enchiladas-- good; churros-- good; esquites-- good; ribeye-- good. Their black beans in particular are delightful-- I would buy a pint or two to take home if I could. When I suggest Mexican, my wife's first question is always "El Agave??" And I'm almost always happy to assent. We've been here dozens of times; this review is long-overdue. If you are looking for San Diego-class Mexican, where every part of every dish is on the verge of collapsing under the weight of its own flavor, you're in the wrong place. Normally I'd give 4 stars. But El Agave earns its 5th just by being *comfortable*. It's reliable, no-miss, well-portioned, well-priced, quite tasty, nearby, and it's served promptly with a smile. You won't go wrong here-- and like the Terminator, you'll be back.

    No-frills location in Catonsville for great happy hour specials until 6pm and a menu for…read morevegetarians and meat eaters alike. Parking lot has ample space. The exterior looks worn down and unassuming. The interior is small but was able to accommodate our party. The service was good, with both bartenders taking turns serving our table. I ordered happy hour chips and queso, and the queso felt very unfresh and can-like. They only offer one basket of chips & salsa complimentary per the menu but we were a party of 5 and received two. My happy hour app was rung up as regular price. The hard shell bean tacos I ordered had very little beans in them and only beans, no other toppings. There was lettuce, tomato, and cheese on the plate on the side, so I had to dress my own tacos. They tasted okay, not great, not bad. The $6 Monday margaritas are for the 12 oz and are made strong. It's a $1 more for a flavor and $1 more for a larger size (16 oz). The men's bathroom is small and had two urinals that are right next to the bathroom door. I will probably stick with my usual spot in Laurel, called Chido's.

    Photos
    El Agave - Bar

    Bar

    El Agave - Ribeye

    Ribeye

    El Agave - Menu

    See all

    Menu

    Clavel - bars - Updated May 2026

    Loading...
    Loading...
    Loading...