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Barcocina

3.4 (1.1k reviews)
Open • 11:00 am - 10:00 pm
Updated 1 week ago

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BARCOCINA ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Dogs allowed
Good for groups

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Recommended Reviews - Barcocina

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Reviews With Photos

Oaxaca Guacamole
Veronica L.

The views and the vibes are great. The food was mid. It alternated between being underseasoned to using way too much of one spice. The apps were the redeeming quality and I definitely loved the guac. They have an extensive list of alcoholic and non alcoholic beverages including fresh juice. This was my first time here so I definitely want to give it another try and order some of their other items before settling on a final decision. The service was good

Tiffany L.

I can't say I'm really impressed with this place. They definitely put their own spin on dishes to make them unique, but I don't think I've totally hit the nail on the head yet. I've been here twice and have been underwhelmed both times. The guac is okay. The queso fundido is okay. The elote is also just okay. The tacos are interesting and different... I don't know that I would go out of my way to come here again.

Hannah P.

Too expensive. I had the breakfast burrito with chorizo in it and it was eh, not great, lacked flavor and it was cold on the inside which was surprising because we were 2 of the first customers there so we thought it'd super hot and fresh. We did like the chips and guac a lot, super good. Portions are a nice size, drinks are expensive and they weren't mind blowing. We liked being able to sit outside, it was a nice scenery and the inside had a lot of seats too.

Fried Calamari and Jalapeno Skillet Cornbread
Mariyah E.

Love coming here when I have friends visiting in town. I came here recently for appetizers and everything I ordered was so good! The food was fresh, hot, and flavorful. Service was great, very attentive and had great energy. Love the set up inside the restaurant and all of the ambient lighting and artwork made for a pretty view.

Pineapple infused tequila
Katie N.

We came to Barcocina after taking a stroll through Fells Point. We were able to be seated right away and were able to get a table outside. We weren't sure what to order but our server recommended queso fundido and shrimp tacos. Both were great and full of flavor. We also tried their infused tequila which was a pretty big portion. Would recommended if in the area looking for a relaxing spot.

Chris D.

Drinks review only. Ordered two diff cocktails and maybe it was my choices, but both were too sweet and maybe a little too much mixer. The staff were lovely and very on the ball and the setting was fab!

Ceviche
Delanie K.

We chose to indulge in the 'bottomless mimosas' thinking they would come in a mimosa glass, but they were presented on ice.. in a pint glass. The server kept handing them to me before I was done to 'make sure I got my monies worth'. Not very classy. The elote dip had no seasoning, my friend asked for some tajin on the side and that made it better. My hashbrown breakfast tacos sounded cool, but the bacon didn't look like it even made it to the stovetop. My friends french toast was a block of bread and dry. Next time we'll try somewhere else.

Crispy Brussel Sprouts
Naomi T.

I absolutely love this place--wow, everything from the location, service, freshness of the food, and flavors was just great! We stopped at Barcocina while visiting Baltimore and looking for a brunch spot at the harbor, and we were so happy to find this gem. We started with the Brussels sprouts and guacamole--delicious. And the drinks... wow. We ordered the paloma and their signature pineapple smash, and honestly, 100/10. They make their own pineapple-infused tequila, and it really shows--it was amazing. For tacos, we had the rockfish tacos and the salsa verde tacos. The rockfish tacos were incredible--perfect heat, not overpowering, and excellent flavor. The salsa verde tacos were good as well, but as Latin food lovers, we felt the salsa verde flavor didn't really come through. Still tasty and very tender, though two of the three tacos had more fat than meat, which slightly affected the texture for me. Other than that, the food was great, the atmosphere is cute and elegant, and overall it was a wonderful experience. Definitely recommend!

Steak and chimmichurri tacos. Amazing
Nicholas L.

I wanted to give this a 4 star rating so badly but I just can't. I had a hibiscus margarita with a tajin rim and it start off the evening right! Soooo good! My server GG (gee gee?) was amazing. Great recommendations. Has steak tacos and the firecracker shrimp tacos. Both were good. Steak was very well done with the chimmicurri but the fire cracker shrimp out shined the steak. With lime I loved the steak, but the perfect kick of the shrimp was inspiring with the margarita pairing. We sat in the water on a beautiful night. Parking could be an issue, as with anything in the area so plan ahead. Would recommend.

Outdoor seating
Monique D.

I fell in love with this Mexican spot. We decided to eat outside and it was one of the best experiences I've ever had. It's right across from the Sagamore Pendry in Fells Point. The shrimp tacos were the best thing on menu. I also tried the Oaxaca Guacamole and I wasn't crazy about it. The traditional guacamole tasted way better. I would definitely come back.

Steak and eggs
Jasmin J.

Booked a resy on open table for Mother's Day brunch. We got a beautiful outdoor table by the water. The bottomless mimosas were watered down severely but our server Kelsey made sure we were taken care of regardless. All the food ordered was delicious and even with the holiday, food arrived promptly and still to temperature (main comment was all items could have been bettered seasoned). I've visited before and will be back again!

Ellaine J.

I love Barcocina. I've lived in Baltimore for 4 years and it's still one of my favorite places to go. Their brunch is great, their tacos are yummy and they have so much variety in terms of meat/veg and flavor profile. The first taco I ever tried was the Bang Bang cauliflower taco and I'm pretty sure I ordered it every single time I went there for a year. I also love steak taco, and at one point there was a taco take had Korean inspired flavors that was super yummy but it's no longer on the menu. For drinks I love the Julio smash and the red sangria. I also love that they always have bottomless mimosas. There's always ample seating inside and outside. However, if you're sitting on the outside that's closest to the harbor, you're kind of in the outskirts and I'm not gonna lie the two times I've sat on that far side it almost felt like our server completely forgot about us but you're by the water, it's nice and sunny, there's a nice breeze. It's also great for people watching or if you just want a little bit more privacy. The service is usually great, they are frequently training staff tho. I'm not sure if it's just a summer thing and maybe they have younger college aged adults who just need a summer gig, but once the weather gets nice there's a higher chance of you getting a server whose simultaneously training someone or you have a trainee as your waiter and then someone comes every so often asking how they're doing. Not a big deal but it can get a little annoying. Either way the food is great, the drinks are great, the location is perfect for the summer time and they have friendly staff. I will always be a regular there.

Zayn D.

Can never go wrong with the chips and guac - def good for some yapping. The peach palmer was so good! I highly recommend for a nice refreshing cocktail. I got the rockfish (phone did not eat lol) and it had a kick to it but super good. My friend liked the green goddess salad as well

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1 month ago

Service was great,location is very good, and inside was nicer than I expected.food was good prices were fair.

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Ask the Community - Barcocina

Are there heating lamps during the day outside?

Where is the best location to park for this restaurant?

There is a parking garage about 3 blocks away.

How long is the brunch for on Fridays?

From 11am-3pm

If I go here for brunch and order bottomless breakfast drinks at I able to switch from bloodys to mimosas? I usually get pretty full from bloody Mary's and like to switch after one or two.

Yes! You're not married to one drink during the timed bottomless drinks brunch.

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