Stumbled across this spot while searching for a fun place to take my son and a few of his friends…read moreduring parents weekend--he's in college--and it turned out to be a great find. The service was fantastic, the drinks were on point, and the food was incredible. We tried a little bit of everything: alligator, crawfish, pork chop, voodoo chicken, sandwiches, gumbo, and dessert--and every single dish delivered. The cocktails were consistently excellent across the board as well. Overall, we had a really great experience and couldn't have been happier. We'll definitely be back on our next visit--especially to finally try the surf and turf. Thanks, Nola's!

My husband and I didn't like the food. We left nearly all of it. I ordered a shrimp po' boy with a…read moreside of fried green tomatoes. I love shrimp and fried green tomatoes. The shrimp were tiny and the sandwich was covered with a sauce I didn't like. It should have occurred to me that the fried green tomatoes might also be Cajun. We don't like Cajun but thought the sandwiches might not have all the Cajun seasoning. We should have asked. Another lady at the table got the same thing and she didn't like hers, either. She did ask for ranch dressing for the fried green tomatoes. I followed suite. It did make the tomato's easier to eat but they still were not good. We only got 3 slices each and didn't finish them. I left almost all of my sandwich. I broke off a piece of the bread hoping it might be a good rich bread that I could nibble on. No luck. My husband ordered crawfish étouffée. He said it wasn't warm and tasted like it had been under a heat lamp too long. It was also salty and he has to watch his sodium. He left nearly all of it. One couple ordered voodoo chicken and smashed potatoes. They liked it and ate it all. One person got a chicken sandwich that he said was good. The 2 children got hamburgers and Mac and cheese. They loved the Mac and cheese but barely ate any of the burgers. Their grandmother took a bite of one of the burgers and said it was good. She took the burgers home for the kids. They put the gratuity on the check without telling us. My husband was about to add a gratuity but his sister noticed it was already added and stopped him. They charged us to use a credit card. That alone is enough to keep me from going back. The ambiance was New Orleans decor and pleasant.

Wow! I love a southern/french/cajun restaurant that turns up the heat! This lunch was delicious and…read morethe service is down home, friendly efficiency! The buttery, garlicky biscuit starters are scrumptious! The food portions are huge... enough for a take home of seconds! We loved it and will be back!

I still not a fan of their signature complimentary garlic biscuit soaked in butter. Personally, I…read morefind the large doughy biscuit soaking in greasy liquid to be repulsive. Some people seem to like it. We had the catfish basket this evening. It was very good! Thin slices of cat fish with a delightful crunchy battering, fried to perfection. Not greasy at all! Sides: We chose; coleslaw, very fresh and tasty, fries, crispy lightly seasoned coating, collard greens cooked southern style, (almost my favorite) green fried tomatoes, nice thick slices were coated with the same crispy coating as the fish. The Server talked us into the chocolate cake. It was crazy huge, but disappointed lacking in intense chocolate flavor. The server was exceptional! She actually seemed to enjoy her job! Effective & efficient, and very pleasant! Thank you Katie! I love the Mardi Gras Christmas trees and totally New Orleans music! Maybe someday they will find some bands to play LIVE New Orleans music! Espresso martinis were delish!

I visited during the Juneteenth Festival, so the restaurant was understandably busy. Because of the…read morecrowd, the food took a little longer than expected to come out, but not excessively so. Most importantly, everything arrived hot and fresh, which I always appreciate when a restaurant is handling a large volume of customers. The service was friendly throughout my visit. The restaurant offers both dine-in and takeout options, with a good amount of seating available inside as well as televisions throughout the space. I ordered the four-piece wing meal, which came with two sides. I chose the collard greens and mac and cheese, along with the cornbread that came with the meal. The mac and cheese was the biggest disappointment for me. It was not particularly cheesy or flavorful, and it reminded me more of a stovetop boxed mac and cheese than a traditional homemade soul food version. It did not appear to be baked, although I could be mistaken. The collard greens were decent, but they also lacked some of the depth of flavor I was hoping for from a soul food restaurant. They were enjoyable enough, but not especially memorable. The cornbread was easily my favorite part of the meal. It was thick, moist, slightly sweet, and full of flavor. I would happily order that again. As for the wings, they were cooked very well. They were hot, juicy, and not dry at all. While I thought they could have used a bit more seasoning or flavor, the texture and preparation were excellent. One thing that did catch my attention was the dessert selection. Everything looked delicious, and if I were to return, it would likely be to try one of the desserts rather than another entrée. Overall, the experience was pleasant, and the staff handled the festival crowd well. While the food did not quite meet my expectations for a soul food spot, there were a few highlights, particularly the cornbread and the well-cooked wings.

I had been so excited to see Black Wall Street. After being irritated at knowing the history and…read morejust imagining how beautiful and thriving the area once was, I thought some comfort food would hit the spot. I had a vegetable plate after staring at the menu and only seeing protein options of fish (swai, catfish, talapia), chicken, or pork chop. Black eyed peas were good; cabbage was over cooked beyond recognition and was brown; green beans were too salty, which I exchanged for mac & cheese; and the fried green tomatoes were sliced sandwich thin--the fry coating might have been thicker than the actual tomato slice. All I could taste was the fried coating. Another order was whole fried catfish, catfish filet, wings, mac & cheese, and green beans; peach cobbler for dessert and blue Kool-Aid. The cobbler was ice cold, straight from the cooler with soggy crust, no cinnamon/nutmeg. My vegetables were luke warm. Best thing for me was the cornbread and peas. $50 on mediocre food. Such a let down. I expected so much more. Wishing I didn't have a 2 day reservation, I was ready to get back on the road and head home.

Great food and very good wait staff. Not to loud of an atmosphere! Got seated in less than 20…read moreminutes and it was super busy.

Fish Daddy's was such a pleasant surprise on my first day in Oklahoma…read more After a seriously delayed flight from DCA, I was absolutely HOOONGRY (hungry lol) and, for whatever random reason, craving fried fish. When I walked into the restaurant, I was greeted by two wonderful hostesses and seated right away. Once I sat down, I had the pleasure of being served by Debbie. Not only did she keep it real about her menu favorites, but she was also funny and sweet. She helped me navigate the menu and made some great recommendations. I ended up ordering a cup of Louisiana Shrimp Gumbo along with the Fried Catfish and Shrimp plate, which came with red beans and rice and coleslaw. Everything was tasty. Just a heads-up, though: the gumbo has a little kick to it. The entire meal came to around $18, which felt like a steal. I spent my time watching the game, enjoying good conversation with Debbie, and just relaxing after a long travel day. There was also a birthday celebration happening in another room, and they looked like they were having an absolute blast, so I'm here for it. Bonus points for having plenty of parking around the restaurant.

Ordered takeout online and less than 30 minutes it was ready to be picked up!…read more I walked in the front door and my order was waiting for me with the girls out front and they were expecting me. Not cheap but worth every penny. Love to eat here, love the takeout and love the market !

food cinnamon muffin, brick solid, minimal crumblage, mwah…read more service hand delivery to the crib, "i got angels" -chance the rapper ambiance classy takeout box, perfectly toed the line between minimalist breakfast takeout container and w gourmet takeout packaging i'll say that the tradeoff with getting a pastry from a seafood restaurant is desire for more waterfront coffee shop vibage, so landlocked states such as ok, balance that space dedicated to fishing, float trips, and the like with more waterfront or waterside spaces for coffee shop vibage. ooh, what seafood dish would pair well with packed cinnamon muffin? like a orange tilapla could go

I placed my order online well in advance, selected a pickup time, and still arrived to be told it…read morewould be another hour wait. What's the point of offering scheduled online ordering if the time doesn't actually mean anything? To make matters worse, the staff was extremely rude when explaining the delay. I completely understand that businesses get busy -- but communication and basic courtesy go a long way. If you can't handle the volume of online orders, then maybe limit how many you accept instead of overbooking and taking it out on customers. Very disappointing experience.

The mixed reviews are accurate on this restaurant The menus…read morelook fantastic and I think a lot of it is good AT the restaurant. Take out even though we only live a short distance away didn't work for us. I think it has something to do with the pre-cooking and warmers I've heard about there. I will try again eating there.

Great for catering! My family loved having Clark Crew BBQ on Mother's Day. Their cornbread is the…read morebest!

Clark Crew BBQ was really good. The service was super friendly and everyone made us feel welcome…read more They had a wait for large parties but they sat my mom and me right away, which was really nice. The food was tasty and fresh. The smoked meats were tender and the sides were really good too. You can tell they put effort into everything. Overall it was a great spot for barbecue and I would definitely go back.

Been coming here for years, service has always been friendly, excellent. Staff knows my custom…read moreorder - chicken ceviche with lots of limes and Valentina (trust me). Unfortunately that wasn't the case today. New? hostess pushed back immediately and repeatedly on my order before the kitchen told her it was no problem. Food was great, but I waited ~27 minutes after signing the check for my pregnant wife's chips/queso to-go. Best they could do was refund the queso. (Of course I tried to get attention/made eye contact repeatedly - everything short of standing up and walking to the hostess counter)

I still visit this place once a week and it's always consistent. The staff is kind, fast, and the…read moremanager is always around helping as well. It's nice that they have light and heavy options. It is NOT mostly fried food like other Mexican places, and I cannot emphasize enough how it's always FRESH!! The El Hawaiino is my favorite speciality. The grilled pineapple pieces mixed with chicken, sauces, and multiple flavors make it SO tasty. The Fiesta Bowl is a lighter favorite; ample chicken or beef, lettuce, fresh avocado, pico, black beans, rice, sour cream, and once again, tons of flavor. Whether we go on a Monday or Friday night, we are usually seated right away due to tons of seating. I love this place!