Stoped in for a snack, great service and the taquito sampler platter was so good. It came with salsa, guacamole and green chile queso. The patio is beautiful-waterfall- flowers- birds- bumblebees - Koi Just delightful read more

Casa De Benavidez - Taquito sampler platter - Mexican Near Me - Albuquerque, New Mexico

See all

Great location and really good food. The only criticism that I have is the house margaritas were heavy on ice and light on the liquid which to me is of little value and next visit will be a big pass and just save the money. The green chili Relleno were really good and something I'd definitely order again. The pork dish my friend ordered looked good too. Service was three stars probably due to lack of training and selling skills. Easy parking and access off the street. read more

Casa De Benavidez - Mexican Near Me - Albuquerque, New Mexico

See all

I feel like this review is long overdue! I moved back to Albuquerque a few years ago after 20 years away and moved into a neighborhood close to some highly regarded New Mexican restaurants in NE Albuquerque. I love exploring new restaurants I've never tried before, but time and time again I keep coming back to Casa De Benavides, especially for breakfast. The food is great, but the Chile is exceptional! It's rich in flavor, with the perfect amount of heat! Fun fact: My family hosted Easter this year and we decided to add a New Mexican flair to our Easter dinner. All of our family is very opinionated about who has the best red chile in the city, so we decided to do a blind taste test of red chile from some of the most popular NM restaurants in town. Only my wife and I knew which restaurant the Chile's came from and Casa De Benavides won by an overwhelmingly majority! I would put their chile up against any restaurant in the city and wouldn't think twice! IYKYK and for those who have never been, please try and enjoy my friends! read more

Casa De Benavidez - Bacon breakfast burrito with red chile on the side - Mexican Near Me - Albuquerque, New Mexico

Our waiter was friendly. I ate some beef fajitas it was excellent! I'm already back over here today I found a new favorite place I think it's better than Garduno's. We sat outside next to a pond with goldfish it was shady. This is my new favorite restaurant. read more

See all

I use to love this place, the food use to be amazing Everytime! But for some reason the food was extremely bland and their prices have gone up significantly, don't even give you chips and salsa for free any more well before 11 which i find weird. Probably the last time we'll be going back there. read more

Good food for the price! Great service! The people working there are super friendly & come over to introduce themselves. The outdoor area is gorgeous but we were there off season so couldn't eat outside. read more

Food here isn't bad, but nothing wildly amazing either. I was disappointed to find out that they charge $4 for any additional chips for the table, since most New Mexican places in town have that as a freebie. The lunch specials are reasonably priced, but they also charge for sopapillas, which were ok and the honey didn't taste like anything. Service was great and we were well taken care of during our lunch. read more

On behalf of very good friends who are like family I am posting their below experience. It saddens me knowing that the staff here thinks they can treat customers like this. Born and raised in Albuquerque, New Mexico, 52 years. A frequent patron of Casa de Benavidez, love the restaurant atmosphere and food. On 6/9/26 at 3:40 PM, my elderly mother and I went there and my sister was en route to join us. We noticed the hours posted on the door, stating that they were open until 8 PM. Above the posted hours was a paper that had revised hours, indicating they now close at 4 PM during the week. I went to the men's restroom when we walked in and my mother continued to check us in and get seated. When I returned to the table where my mother was seated, she was very upset and on the phone with my sister. My mom told me that the hostess that sat her down was very rude to her. She said that she had mentioned to the lady that my sister was on her way and the lady very rudely told my mom that they close at 4 PM and we could not wait on anyone because she needs to leave at 4 PM to pick up her kids. We decided to go ahead and leave and head to another restaurant that would be open later so we could eat with my sister and we left. Once we got to the parking lot, I realized I had left a bag of Kukui nut lei souvenirs that I had brought from Hawaii for my family inside the restaurant. When I returned inside, I asked the woman if I had left anything at the table. She told me yes and then said, "What did you leave your ANAL BEADS?" I couldn't believe she would talk to me like that! She started to go off on me, threatening me that she was "going to call all the cooks from the back to come out and kick my ass!". She then proceeded to call continuously yell at me calling me a "dirty Mexican lowlife" and a "fag" before I left. This behavior is unacceptable! read more

Restaurant is charming with a beautiful patio. The restaurant is understaffed with rooms of tables open yet there was a 35 minute wait. It took them 45 minutes to bring me my food. The food was goopy and had little flavor. The sopapilla and relleno tasted "off." I left the plate basically completely full. Perhaps once the restaurant sells things will improve. I left very disappointed. read more

We had a party of 6 I understand that we would have to wait. We waited an hour. The food and service was not worth the wait. Food was mid. Plenty of other places who would love your patronage. Last time we come here. read more

Yoiks! $18.95 for ground beef enchiladas?! That's El Pinto prices. The salsa used to be craveable here. It is no longer; it was watery, too tomatoey, and had no heat. The guac needed salt, and for the love of god, don't mix in tomatoes and lettuce. Ever. The red chile was good, and the iced tea was excellent. The beef in the enchiladas was not tasty, had a weird texture, and the beans and rice were just ok. Their beans used to be so good. Disappointed, this was our favorite place. read more

Very accommodating! I made reservations (last minute) for 16 people and they were able to schedule us in. Their New Mexican food was excellent! We had one server for 16 people and she was attentive and friendly. Loved the atmosphere since it wasn't as noisy as other restaurants. I'll be back! read more

Service: Excellent waiters and staff. Super attentive and helpful. We had to wait 20 min for a seat but the place was only 1/3 full - seemed like maybe some staffing/management issues. Ambiance: Inside space was a little dark but the fountain in the foyer is neat. Overall a fine space inside. Food: We got a sopapailla burger which was decent but left a little to be desired. The sopapaillas are tasty but don't make good hamburger buns - better as a separate treat. Red Chile was excellent but warning that it is quite rich. It has a distinctive taste though that you can only get in NM. read more

Casa De Benavidez - Sopaipilla Burger - Mexican Near Me - Albuquerque, New Mexico

See all

I went today with my girlfriend.I have been there Ever, she had been there a long time ago.I got hueuvous Ranchero s. Set disappointing, they used store, bought small Tortilla underneath my 2 egg platter, the sides of the eggs were crunchy, it was barely any lettuce and tomato. If I hadn't had the saucer on the table, I wouldn't even have known, they didn't even put beans on it. And there was not even enough hash Browns for a forkful fall, the chili, the green chili tasted horrible. I thought the meal was a true and utter disappointment, I suggested that they might want to check out hot tamales in Rio Rancho, if they want to know how that dish is really made with beans. With chili with runny eggs with a lot of hash Browns. And they don't charge eight dollars for bacon , very disappointed read more

Born and raised in Albuquerque, New Mexico, 52 years. A frequent patron of Casa de Benavidez, love the restaurant atmosphere and food. Today at 3:40 PM, my elderly mother and I went there and my sister was en route to join us. We noticed the hours posted on the door, stating that they were open until 8 PM. Above the posted hours was a paper that had revised hours, indicating they now close at 4 PM during the week that we did not see. I went to the men's restroom when we walked in and my mother continued to check us in and get seated. When I returned to the table where my mother was seated, she was very upset and on the phone with my sister. My mom told me that the hostess that sat her down was very rude to her. She said that she had mentioned to the lady that my sister was on her way and the lady very rudely told my mom that they close at 4 PM and we could not wait on anyone because she needs to leave at 4 PM to pick up her kids. We decided to go ahead and leave and head to another restaurant that would be open later so we could eat with my sister and we left. Once we got to the parking lot, I realized I had left a bag of Kukui nut lei souvenirs that I had brought from Hawaii for my family inside the restaurant. When I returned inside, I asked the woman if I had left anything at the table. She told me yes and then said, "What did you leave your ANAL BEADS?" I couldn't believe she would talk to me like that! I asked her what the fuck did you say to me you fuckin bitch! She started to go off on me, threatening me that she was "going to call all the cooks from the back to come out and kick my ass!". She then proceeded to call me a "dirty Mexican lowlife" and a "fag" before I left. read more

The usual dilemma - where to eat? So here we are. We get a seat indoors near the window, With a great view of a pond with waterfalls and fish oblivious to the going's on around them. A quick look at the menu and guacamole comes into view, sounded good so it gets ordered. An ample mount of the green stuff arrive with chips and green chile salsa. Entrees ordered as we noshed on the chips. The fajitas came out sizzling - the skillet hot. The fajitas sizzled for 10 minutes after being served. A little too salty for my taste. But I am sensitive to salt. My chimichanga was a nice golden brown, not over cooked. It was stuffed with meat and cheese and topped with more cheese. Add excellent service and you get a good meal. You owe it to yourself to check this place out - if for nothing else the atmosphere and old style adobe looking walls surrounding the outdoor seat read more

See all

We ordered the queso as an appetizer. It tasted awful like canned queso. Velveeta would have been better. I had the stuffed sopaipilla with chicken with beans and rice for sides. The rice was terrible too. The sopaipilla was pretty good. It seems short cuts are being taken but the prices are not. Quality is taking a hit. read more

The first time I visited this place I brought my niece who is a tamale fiend. She gave the meal a solid four out of five. I had the open face sopa burger and unfortunately found it to be closer to a three. But our service was absolutely amazing with a waiter who was tactically attentive, and I was looking forward to trying one or two other things on their menu. I was surprised that my return visit fell so short. It was 11:15 AM, and they were much busier than expected. I thought I was lucky to get a seat by the window for a view. I sat and watched two other tables get seated and subsequently served drinks before I was so much as acknowledged. Such a disappointing experience. Not only in the fact that the stunningly beautiful waitress floated past me without so much as a glance, but I never realized I was invisible and that I could have walked into the kitchen and cooked my own meal without anybody noticing. I got up and left without any further acknowledgment and won't be returning for a third attempt. It looks like this place and El Bruno's suffer from similar challenges. I don't see either restaurant lasting long if this keeps up, but we have to take a good hard look at the environment in which we are in, and also recognize that the root cause remains persistent. read more

Highly recommend this New Mexican style old-school restaurant. The service is fantastic. The food is excellent. However, recognize they don't take reservations and they get pretty busy in the evening. If you're going on Friday, go early. The good news is that they've got a nice waiting area and an excellent selection of tequila and local brews. I've posted a few pictures of the menu, however, they are known for their sopapilla burger of which I highly recommend smothered red and green chili. Price is reasonable! And there is entertainment on the patio on Fridays. read more

See all

I've been wanting to come here since last year. Unfortunately, the patio was still closed when I came last Monday (it was voted as one of the best patios in ABQ during COVID) and wouldn't be open until at least May 1st. We were seated in the sunroom, with a view of the patio however and you could see the koi swimming around. The hours have been a little strange and I know they're short staffed. We had planned on making it for "breakfast' as it's only served until 12. We left a little later than planned, went through the to go entrance, and had trouble finding a handicap spot. So, by the time we got in and sat down, it was a few minutes past 12, and they had to check with the cooks to see if they would still be willing to make breakfast. Food came out quickly. My mom got the el mexicano omelette with tomatoes and onion (served with hashbrowns). The omelette was a good size, but she thought the flavor was just okay. I got the chicharron breakfast burrito (eggs, green on the side, beans, chicharron, and hashbrown). The burrito was hot (temperature-wise) on the inside. The chile was somewhat mild, although had a little bit of a kick in a few bites. Out of the chicharron burrito tour I've done in tonw, I'd say this ranked in the top 3, as the chicharron was crisp and not overly chewy. We also got chips and salsa brought to our table. Our waitress didn't pay a lot of attention to us, as our waters went unfilled, but she did have several other tables. The decor is a little outdated, but still has a comfortable atmosphere. I will be back, even just to have a coconut margarita on the patio. 2023 #7 read more

See all

I am really enjoying Casa De Benevidez for their lunch specials lately. It's not too far from work and everything is consistent and good. I really like the way they cook their papas. The beans have a little hint of bacon? Chili is good. I have no complaints except you cant order lunch specials togo. The atmosphere is also really nice and if you are sitting near the little pond its a great view. Lunch usually costs me 15.00 with tip. read more

See all

Ideal place for a baby shower. That's the first thing that comes to mind. A staff so sharp they don't even need to write down your order! And they still get it right!!! Anyone know a place they pass by all the time but never try for some reason? This was that place for some! But no longer because now we have been. Go Lobos 5 stars read more

Great food and service was superb. Stuffed sopaipilla with carne adovada was the best ever. Great location. read more

Hands down one the best places to eat in Abq. Authentic New Mexico food. Top quality made fresh in house home cooking. Don't cheat yourself treat yourself. Stop by on Thursday or Friday to eat in the outside patio. Guitar player starts playing at 5:30. read more

Casa De Benavidez - Pancakes short stack with sausage and scrap eggs - Mexican Near Me - Albuquerque, New Mexico

Hola mi Yelpfollowersextraordinaire, This was a nice hideaway....a most excellent relaxing tropical patio production...In the 1st act, we were entertained with a dancing good mixology of Margaritas....chips with salsa/Guac. (this was fresh chunky delish guac mon..:) In the 2nd act, we screened....high flying "Sopa Fajitas"....starring "Emilio" a marinated grilled beef, "Gloria" a sweet nicely grilled onion/pepper with red chili...y...Señor Papas tossed in green chili...(chili pours demonstrated by Mr. Yourstruly..:) The performers were so accomplished, we had them back for an Encore...drum roll please!!...Margaritas!!!..:) Thanks for reading (gracias por seguir leyendo, esta caligrafía culinaria más interesante..:) Avram Elguapo read more

Casa De Benavidez - Light delicious Sopa Fajitas ("PhAhEEtAs"..:) - Mexican Near Me - Albuquerque, New Mexico

See all

Could of been a four if the smallest side of chile was not $3.95 . The happy hour beer was $2.99 and two tacos $2.95 I asked for red chile instead of salsa . I checked the bill and for 2oz of red they charged $3.95 . Now they should of said that when I ordered I believe and brought this up to management and bartender and they where so dismissive like that's the price , so !! Well I have been in the service industry 18 years and when I worked at a place and people are at the bar ordering happy hour and something is expensive as an add on I have always mentioned it to the customer. Also it's not a 5 because no one was that friendly and food was ok . read more

Casa De Benavidez - $3.95 - Mexican Near Me - Albuquerque, New Mexico

Amazing beef enchiladas with red and green chile. The flavor was perfect. Chips, salsa and guacamole was good too. Great service! read more

Casa De Benavidez - Chicken tacos - Mexican Near Me - Albuquerque, New Mexico

See all

This place used to have excellent breakfast burritos, but now they aren't that good anymore

The food was delicious and the outdoor patio garden is beautiful. Chrystal the hostess there is really sweet. All of the employees were very nice. read more

Patio season is here and one of the best in Albuquerque is at Casa de Benavidez. Beautiful outdoor ambiance with a pond, waterfall and plenty of greenery and flowers. The food is delicious as always and friendly servers. Come enjoy authentic New Mexican Cuisine and request the patio for summertime vibes! read more

See all

Beautiful garden. Was packed, as expected for a Saturday. Had to sit at bar. Waiter was friendly but slow. I asked for easy red Chile and got extra. My plate was drowned in red chile! Was too hungry to send back so I did what I could. Sister didn't get what she ordered either, but was too hungry to send back. 4 star patio and food. Service was slow and neither of us got what we ordered--thus 3 stars. Will try again during slower day/time in hopes of better experience read more

Haven't eaten here in years, so we came for our anniversary. 30 minute wait for 2 outside on a Thursday for dinner, but the staff was courteous and explained staffing issues. Patio was gorgeous, even stuck in the corner. Food was decent. Generous portions and flavorful chile overall, but we've had better chile rellenos (El Patron is still king for rellenos). The sopapillas were divine perfection, but I could tell it was not real honey in those bottles, and that's unacceptable in my book. Prices were fair-ish for today's market. My coconut margarita was only okay, pretty weak and watered down without much coconut flavor. I had one here a few years back and it was much better, so maybe just an off night. In all, I'd try again but can't see it becoming my go-to New Mexican place. read more

The service is mediocre & very low. The food is over priced & the portions or tiny, especially for the cost. Food was good but definitely not worth the wait & price. Im extremely unhappy with my visit. Do not recommend & will not be coming back. read more

I Had got a taco plate around rainy season ... I found bugs in my lettuce garnish .. then the man made a comment " they've been running around all morning " like huh ? Just gross . He gave me a refund but yuck . Used to be one of my favorite spots to eat . Not anymore :/ read more

Came here early on around 5 on a Friday. It was not too busy but we had a 20 minute wait. The wife and I both had cheese enchiladas. The red wasn't to hot but really flavorful. Our server was really friendly and very attentive. Pretty good experience. read more

Food was good, service was good. Red and green chile both had a delicious flavor. Nothing really stuck out to me or had a super wow factor to it to comment on, I wish it did. Maybe in my next trip, I still have a remainder balance on a gift card. That's something that can perhaps be finessed, I got a gift card with no value written on it and no information on the card in how yo check the balance. I called in to the restaurant to get the balance and they said I had to come in the store and they can swipe it to find out. I went in today and asked if they can swipe it, the gal told me they are unable to swipe it to know the balance, she said I had to buy something and then it will tell me what's left on it. I ended up buying a piece of chocolate cake and got the balance. Well now that I purchased off of it and know the remaining balance I figured ok well I guess I'll order something for dinner as I can't really consider regifting this card with an oddball balance on it. SMH Also would like to see real honey served instead of sopaipilla sauce. Honey is such a natural and deliciously special ingredient that it's difficult to top a sopaipilla with a cheapened version of honey. read more

See all

Returning to this local favorite in a pandemic, for a sled of Christmas chicken enchiladas, I'm reporting what I previously stated: the food's solid, no frills New Mexican, perfect for that Friday evening when the kid gets out of her piano lesson late, there's a new episode of The Mandalorian, and you need a comforting partner for your hazy IPA. I used to justify spending a little more at this restaurant because a visit to their lush, gorgeous patio more than complimented the ho-hum dishes, but since I don't envision that happening anytime soon, I can still recommend those enchiladas -- perfect. My personal call on the chile: red's very good, not aggressive but earthy; I'm not as high on the green. The platter, with pintos, Spanish rice and sopas, came out to about $40 with tax and was delivered curbside. It also fed two of us for a week. read more

See all

I've heard so much about how awesome the seasonal posole & green chile stew are, I was so excited to finally try. First visit I found they aren't open for dinner except Thur-Fri, so I went Fri night. I had to wait 15 minutes, due to short staffing, for a table for 1. I asked for a bowl of 1/2 of each, which I received, along with a bill for $18! I asked why, I was told they can't charge for 1/2 of each, so charged me double, because they are different prices. This isn't Vegas, $18 for a bowl of soup? Maybe if it was Bird's Nest or Shark Fin. What's worse is it was mostly red chile water, very little substance in the broth, very disappointing. read more

We dined at Casa de Benavidez for our book club tonight and they were so good to us! Our food was fresh and delicious and our waiter was so kind! We got to sit in the inside patio with the beautiful view of the exterior patio and waterfalls. I wish I could have taken more photos but we were too busy having fun girl time! We all tried something different and the food was fantastic! I had the green chile cheeseburger without the bun and took the fries home for my husband. It was so good and cooked to order! Very reasonably priced too! My friends shared a combo plate as well as a taco salad. Everyone loved the food - especially the chips and salsa. The salsa and chile had just the right amount of bite! The girls also ordered a round of house margaritas and they definitely hit the spot! The staff was so nice! We lost track of time and didn't realize that we stayed chatting way after closing time! We felt bad but they were so nice to let us keep enjoying! We will definitely be back! read more

See all

A shut-out for an early dinner tonight. Early covid closure hours got us Probably should start getting hungry for a patio dinner about lunchtime Their patio is one of the best in Los Ranchos for sure Rescheduled soon i assure you read more