Great servers! Everyone was helpful and kind so front of house manager must be doing their job! Food was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return. read more

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We were excited to try this new American cocktail bar. Shout out to Yelp again for the find. Moseyed in on a Saturday night and didn't have to wait for a table. In a rare turn of events, both kids got the same thing, the Korean chicken bites with the sauce on the side, which was a great decision bc it did have a kick to it. The chicken itself was a bit dry. Both adults also got the pork belly flatbread. I found it a bit unbalanced with too much sauce and not enough other toppings, and the base wasn't as crispy as I prefer. Speaking of crispy, we opted for the appetizer brussel sprouts, and they were a bit chewy and on the not so super crispy side. Service was fine, and glad to have a little break from heavier New Mexican cuisine on this night. Lots of variety on the cocktail and adult beverage menu too. read more

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We went to this restaurant for a belated Mother's Day dinner. A place we've wanted to try for some time. It was a very pleasant meal and a lovely evening to dine on the patio. (Except for the noise from an occasional loud vehicle that drove by!) We ordered two appetizers: Korean Chicken Bites and Parmesan Zucchini Ribbons. The chicken bites weren't our favorite. Just okay. But the zucchini ribbons with the lemon basil aioli were so good! I would go back just to order that starter again. One disappointment is that I really wanted to order the Shishito Peppers. No longer on the menu. My meal was the Pastrami Reuben with fries. I switched out the Swiss cheese for cheddar. I liked the meal, and it was enough to bring half of the sandwich home for lunch the next day. The other two ordered the Crispy Pork Belly & Tomato Jam flat bread. One liked it, the other was just okay with it. Two of us ordered sangria. It was white, which came as a surprise to us. It was less sweet than we prefer. Another in our group ordered a mocktail and quite liked it. Got a second one and I don't believe they charged for the refill. Unfortunately, I didn't get the name of it. It might sound like I have too many issues to give a 4-star rating, but I stand by it. The amience was nice. The wait staff was pleasant. The menu was creative. I'll definitely go back. read more

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Food was awesome, Korean chicken bowl & chicken sandwich were great (sandwich is big too). Cocktails were on point. We dined outside on a good day, but noted they have a fireplace & heaters. Best part was our waiter Obrian, who was fun and did an outstanding job. read more

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Good menu, service & & feel. Cross country drive. Loved this place on the way to Calif so stopped on the ride back to FL. Ask about the 66 Acre story... The Native American connection. read more

We sat outside on the beautiful patio with our two small pups on the perfect Monday night 6/1/26. We had just driven from Las Vegas and were headed to our hotel nearby. We just happened to see the restaurant and patrons on the patio as we pulled into the area for our hotel. I quickly looked on yelp for reviews, menu, and photos to see if it was a good fit. We were ready to get out of the car and a patio late dinner was icing on the cake. We had the pleasure of Cesar as our server and he was incredibly efficient and attentive. We shared the calamari starter and both had a sandwich & salad followed by a shared dessert. It was the perfect end to a long day. We highly recommend! read more

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My first visit to this establishment occurred on March 21, 2026. I joined a friend for lunch. We were a little bit before the noon rush, and were seated immediately. There is plenty of parking, and nice signage. The decor is casual, and there is nice light. The menu has interesting choices fitting their description of being fusions of American, Mexican and Asian cuisine. I went with a flatbread, bean and corn salsa. It also has a touch of avocado and cheese. My friend had French fries that she described as being very tasty. The crust of the flatbread was tender; easily cut with a fork. The black beans and corn salsa offers a nice combination of subtle flavors. Prices are excellent. read more

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My only gripes are their prices. Brussels sprouts were great, other appetizers like French fries were also good as was the service. Whatever I ate or drank was good, but we never ordered any mains. They were too expensive for what they were, the everyday stuff. Interior was nice despite the location along a busy street, but that kept us from enjoying outdoor seating. Sorry. read more

We went here on a Tuesday afternoon. Very few customers there and our server was not very friendly. The food was a bit disappointing. The salmon in my salad was unseasoned and dry, the kids chicken strips looked premade and just warmed up, the grilled chicken was very plain. At the cost of over $100, I was not impressed with the food or service and wouldn't recommend. read more

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I took Friends with me from out of town to visit Sixty Six acres. Both myself and one of the other guests are gluten free and the knowledge of the staff was amazing. They made great recommendations for us, and were very attentive. The food was amazing! I've been dreaming about the New Mexico green chili shrimp and grits everyday since tasting it. Also looking forward to trying the calamari on the next visit! It was in a great location and I look forward to going back to spend some time on the beautiful patio. 10 out of 10 would definitely recommend. Will be back soon! So many choices for gluten-free folks, and anyone else who wants delicious food. I left the gluten-free flatbread with the hummus. read more

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Sixty-Six Acres never disappoints. I ordered carry-out recently and from start to finish, everything was on point. Even with a fairly large order, the food was ready right on time, and the staff were professional and friendly throughout the pickup process. What I Ordered: * Sixty-Six Burger - Juicy, flavorful, and perfectly cooked. Easily one of the best burgers in town. I upgraded to truffle fries for a small upcharge, and it was 100% worth it--crispy, rich, and addictive. * Korean Bowl - Packed with bold flavors and fresh ingredients. A great option if you're in the mood for something hearty but a little different. * Brussels - Roasted to perfection, with just the right amount of crisp and char. A must-try if you're into veggies with attitude. * Zucchini Chips - Light, crispy, and not greasy at all. Perfectly seasoned and a nice alternative to the usual sides. Everything traveled well and was still hot when I got home. Portions were generous, and you could taste the quality in every bite. Local Vibes I love supporting local, independent restaurants, and Sixty-Six Acres makes it easy. They clearly care about both their food and their customers. The entire experience--from the packaging to the taste--felt thoughtful and well-executed. Highly recommend if you're in the area and craving something casual but elevated. I'll definitely be back soon. read more

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Food was good, I had a Patty Melt (burger was small) and my bf had the Korean bowl, but my to go order for later evening enjoyment was wrong. I asked for Chicken on my Greek n Green salad and my fault for not checking the box in the tied off bag, but opened it hours later to find Salmon. Ok great upgrade! except I can't eat Salmon and the protein I was looking for was dismal in the amount of quinoa and handful of chickpeas. Service was ok, but the bartender/server somehow managed to get a fleck of her hot pinkish red lipstick in my bf's water and so he couldn't drink it. I gave him mine and just had my lemonade, which I was never asked if I needed a refill on, nor the water. They had an outdoor eating area so they kept at least one door open to the outside which meant flies and midges flying around as we were trying to eat INSIDE. Not ideal. read more

Sixty Six Acres - Patty melt - Cocktail Bars Near Me - Albuquerque, New Mexico

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Yummy selection! Was definitely hard not to try everything! Happy hour was 3-5 so we made it just in time! Service was very friendly and attentive. Ambiance was cute, they also have outdoor seating read more

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Dinner here was great, as always. We started with the crispy Brussels sprouts and Truffle fries, which were both amazing. I had the gluten-free margarita pizza and added portobello mushrooms, and my husband ordered the farro & fresh spinach salad with salmon. Everything was delicious, and the service was great. I really appreciate how careful they are with gluten-free orders, this is one of our go-to spots and it never disappoints. read more

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We has a great lunch on yet another visit to Sixty Six Acres. The fries were delicious, and perfectly seasoned. Service was welcoming and efficient. read more

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The Sixty Six Acres patio has been a long time favorite for me, but it had been a while. I recently came for lunch and the salad and spritzer were perfect for a warm day. I got a nonalcoholic pomegranate and rosemary spritz, which was a really refreshing drink. I then also got the spicy Caesar salad salad with fried calamari on top, which was the recommended protein option for that salad. I really enjoyed the salad overall, wouldn't have hated a little bit more dressing, but I could've asked and I didn't. Service was very friendly and the patio was very chill. read more

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We went in on a Friday evening right at 5 to avoid any dinner rush. We were seated immediately and brought water right away. We planned to split some small app's and one entree. We went with the Korean Chicken bites, the Margarita Flatbread, & the green chilli cheeseburger. The Chicken bites were terrible. Taste wasn't great at all, they were very very fried, but not in a good way. I love some good crunchy fried chicken but these just were not it! The flavor, the texture, none of it was right. The Margarita Flatbread was med. Taste was pretty good, but it was soggy and didn't hold up well at all. That said it was the best of the 3 things we did get. Unfortunately, that's not saying much..... The burger was okay also. Not bad by any means, but nothing special at all either....considering there's a burger place next door I thought the burger would be able to compete with the neighbor, but trust me if you want a burger, go next door! They don't put sauce on it at all, no nothing. Just straight up patty, cheese and bun. Only my 6 year old cousin eats like that.....I did add some mayo and ketchup, which helped, but still not a great burger.... The bun didn't add much for us either, even though it was baked in house with green chilli....A simple brioche would be better imo... The fries with the burger were actually the best single item of the experience. Their fries are really good! So good that I was going to eat every single one of them but instead my waiter just came and took my plate before I had finished the last 10 or so. No are you finished yet, or anything, just grabbed it, turned and left. I was so shocked I didn't even have time to say I'm not done with that. He left the crummy chicken bites we weren't eating though..... LOL Seriously don't touch my plate unless it's empty, or you ask first! Since it was a small amount I let it slide and didn't reduce his tip because the rest of the service was actually pretty good overall..... I definitely 100% will not be back here though, there's much better food in the area. read more

First timer here. Took a Quick Look for a place to eat. I've been near here many times. Ordered the happy hour flatbread and a sangria carafe (sm) and a whiskey cocktail. We sat at the bar. Service was great. Lots of seating options and nice selection of food and drinks. read more

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The restaurant itself is a smaller space but does have outdoor seating! has a small bar and a few tables . The area is very clean , the staff were very inviting and helpful! The food came out hot and you can tell everything is home made from sauce, drinks to main dishes ! its GF friendly and accommodating which my friend with severe allergies enjoyed ! The food was fresh in ingredients and well flavor ! my bill was about 45$ before tip due to my alc beverage , upgraded fries splitting the zucchini and my sandwich . i would say well worth it ! the food ranged per dish from high teens to 30$ this place i would say is about $$ in scale . But i would say well worth it for quality, taste and service ! I do plan on going back to enjoy another great meal ! Def 5/5 read more

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Delicious and fresh food. Good service and friendly staff. The restaurant is immaculate and inviting.

Food was great, service was great, nice, dog-friendly patio! I had a special salad with calamari as my protein - not something I've seen anywhere else. read more

Went in on Friday evening for dinner, it was very crowded but we only waited 10 mins for a table. All the staff were super nice and attentive. I ordered the Korean fried chicken bowl, which was probably one of the tastiest things I've ever eaten!!! My husband ordered the green chili burger which was also very good. Small restaurant but laid out nicely and the tables aren't too close together, upbeat atmosphere. Sixty Six Acres will be a place I go to every time I visit Albuquerque! read more

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The Rueben is delish and the wheat beer paired very well. Sat at the bar and service was great. Nice place.

Ordered food to go on a night where cooking felt like too big of a chore. Ordered the green Chile cheeseburger ($16) for the bf with the side Caesar salad +($1) I ordered the chimichurri chicken sandwich ($15) with the really good fries +($2) And crispy brussel sprouts as an app ($14) The brussel sprouts were good, but the portion felt small, especially for $14. The cheeseburger was good, but didn't come with lettuce onion or tomato, kinda weird. The chicken sandwich was good, a little dry, but definitely good. The fries were great and the garlic tahini sauce was definitely worth coming back for! It was good, not great. But definitely hit the spot and was convenient location for my bf to pick it up on the way home No pics cause ya girl was hungry read more

I so wanted to enjoy the Korean Chicken Bowl. But sadly it was a disappointment. The chicken was very dry and the rice was too chewy. The Kimchi was a sour, no heat at all. The carrots and broccoli were perfect. On a positive note, my sister had the Reuben Sandwich and she loved it. It looked very good. The French Fries were superb. All said and done, I can't recommend the Korean Chicken Bowl. But I highly recommend the Reuben Sandwich and fries. read more

I was traveling across the country and had a stay in Albuquerque and was lucky enough to be staying at a hotel right around the corner from Sixty Six Acres. First on service - I ordered carry out, and the woman who took my order over the phone was extremely kind. She also was the one who helped me once I arrived to pick up my food, and she was just as kind in person. It truly seemed like the entire staff was very customer centric. Food - holy cow it was great! I had the sixty six burger with the hatch chilis, and it was a phenomenal burger. Highly recommend upgrading to the truffle fries, worth the extra two bucks!! If I lived here I know I would be a regular and ensure I tried out the entire menu! read more

I had the margarita flat bread..which was really a caprese flatbread and I was freaking delicious! Husband went with the green chili burger and was quite happy (tho he got the green chile on the side). We ended with the chocolate pudding, which was perfect. Atmosphere is "classy sports bar" and the wait staff worked so well together. read more

Stopped in here after a long day of travel. What a lovely experience. The staff (especially our bartender, Kaylie!) were friendly, helpful, and purely delightful. A nice selection of craft beers, which were quite tasty. I ordered the Grilled Mozzarella & Portabella sandwich and hubby had the patty melt. Both were very tasty and I especially enjoyed the tomato jam on the mushroom sandwich. The restaurant was quite busy, which speaks to the popularity with the locals. Highly recommend! read more

Sixty Six Acres - Grilled Mozzarella & Portabella - Cocktail Bars Near Me - Albuquerque, New Mexico

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Yummy gluten free menu items that did not disappoint! We really enjoyed the green chili burgers & fries were GF due to a dedicated fryer, nice patio, & service very good. We will return! read more

This restaurant is great. Their menu is well curated and everything seems done with care. The selection is great for vegetarians, people, who are gluten free, and those who like tasty, fresh, elevated comfort food and international American fusion food. It starts out great with an array of good appetizers- shishito peppers, breaded tofu, delicious brussel sprouts, etc. It's a great place to go for drinks and appetizers, and they have a happy hour menu. The cocktail menu is also well-done. Interesting flavorings and syrups that change for the seasons. Strong alcohol flavor in some. The salads are big, fresh, and have lots of good combinations of elements. The grain bowls are also good. A great way to get healthy foods that are also satisfying and complex. The atmosphere is nice. I like the look of the vibe and tables, lighting and walls. Staff is good, nice and helpful. read more

Sixty Six Acres - A good, flavorful salad with chickpea croutons and a yummy fruit herby drink. - Cocktail Bars Near Me - Albuquerque, New Mexico

After a long day on the road driving home to Las Vegas from San Antonio, the wife and I stopped in Albuquerque for the night. After a quick Yelp search, we found Sixty Six Acres, which was a very short walk from our hotel. We arrived around 6PM on a Thursday. The dining room was, for the most part, full. However, we were able to be seated immediately. We grabbed two seats at the bar. Sixty Six Acres describes itself as a local, independent restaurant. I totally agree with that description. A lot of businesses say that they're "local" and that they "support local", but Sixty-Six Acres impressed me by truly "walking the walk" based on the shelves offering a curated selection of local craft products used by Sixty Six Acres for sale and the menu which looked to use locally-sourced ingredients to the greatest extent possible. The cocktails were seemingly made exclusively with local (or in-state) distilled spirits and the beers on tap definitely were local or, at least, from New Mexico. If Bud, Coors, or Miller Lite was available, I certainly wasn't interested. I ordered the Manzano Margarita ($12) made with a New Mexico-made agave spirit, prickly pear liqueur, and lime. It was a tasty drink, but I probably should've also ordered a pour of the agave spirit neat so I could compare and contrast it with tequila or mezcal. We shared an order of Spicy Calamari & Peppers ($16). The calamari (which may have been the only thing that we had that obviously wasn't locally-sourced) was lightly coated with cornmeal as were the peppadews, and jalapenos, and drizzled with a lemon basil aioli. The calamari was tender and fried to perfection. It possessed a nice crispiness without being oily. I had the Harissa Portabella ($17) for my main, which was served over a bowl of quinoa with roasted tomatoes, squash, zucchini, and curried cauliflower. It was colorful, hearty, flavorful and made me happy. The wife has been trying to expand her exposure to more styles of beer so we decided to share a "Build Your Own" beer flight with that goal in mind. I don't recall which beers we selected, but we both enjoyed them to varying degrees based on our differing tastes. Taken as a whole, Sixty Six Acres really blew me away! Service was friendly and on point. The food was solid, both aesthetically pleasing and possessing bold flavors. Their cocktail game utilizing New Mexico distilled spirits was strong and the drinks tasty. The flight of local beers hit the mark. Perhaps most importantly in this day and age, Sixty Six Acres offered incredible value. The most amazing part of our very satisfying meal was that our food and drinks were easily 25-30 percent less than what we'd expect to pay for a comparable meal back home in Las Vegas. If I lived in Albuquerque instead of just passing through, Sixty Six Acres would be my regular neighborhood haunt. read more

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Came on a Friday with my hubby for a late lunch (around 1:45) and there were only a few other parties in the restaurant, so we were seated right away. Service wasn't overly friendly, but was quick. We started with the Korean chicken bites as an appetizer. Basically fried chicken bites in a sweet but spicy sauce. They were really yummy, though the chicken was just a little dry. For entrees, I had the Ruben sandwich with fries. The meat was tasty and I liked the rye bread. The sauce was different than a typical thousand island dressing, with a strong horseradish taste. Hubby got the green Chile cheeseburger which he devoured, so it was good haha. We both really liked the fries. Perfectly crispy with a soft interior. Yum! read more

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Sixty Six Acres has a great low-key vibe, perfect for a laidback meal with friends. Noisy enough yet quiet enough to foster conversations without overhearing your neighbors. Service was the perfect balance of attentive but unobtrusive. Fast, too. We both ordered the green chile cheeseburgers, which were tasty, especially the green chile bun! Could have used a little something to punch it up, though, like a bacon jam or sweet onion relish or green chile aioli/mayo. Lettuce and tomato would've been nice too. The fries were delish, especially the parmesan truffle fries, but again, could have used a little something to elevate them like a rosemary garlic aioli or green chile fry sauce. The Rio Grande Mule was pleasant and nicely balanced, but also missing something. Overall, we had an enjoyable meal, but left a bit underwhelmed for the price. read more

They have a great happy hour from 3:00 pm until 5:30 PM Mon-Sat where you can get slightly discounted drinks, appetizers, and mains! We sat in their outdoor patio space which was warm but perfectly shaded with nice wide umbrellas. Everything we ordered was very tasty and all of it I would order again! We got the Brussels sprouts, the green chili burger with fries, the pomegranate spritzer, and the happy hour paloma drink. Service was also super fast and friendly! Definitely come check this place out! read more

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Stopped in for lunch and ordered the baked Brie as an appetizer. It was sweet and savory, cheese melts right in your mouth. Delicious! I ordered the Korean BBQ bowl. Presentation was beautiful but a bit spicy for me and the rice was a bit undercooked. The dining experience and service was pleasant. I would definitely recommend and I will come back to try more on the menu. read more

Sixty Six Acres - Cocktail Bars Near Me - Albuquerque, New Mexico

May 18 2026 my 2nd time here. service mediocre Food is horrible. same was my 1st time.

Overall this place seems pretty unique. They have an interesting variety of meals and flavors with their dishes. The patio is a great place to sit on a nice day. We like the inside, but it tends to get a little packed inside. This is definitely a good spot to go to if you're looking for some unique food combinations and good flavor. Knocking it down a star because the service has been hit and miss. A lot of the times we come here we feel forgotten by the staff. But worth it to try the food. read more

Sixty Six Acres - Flatbread Pizza - Cocktail Bars Near Me - Albuquerque, New Mexico

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There's something about baked brie on the Fall that's just perfect. Everything I tried was per my waitresses recommendation and she did not lead me astray in the slightest degree. Starting with the brie, I loved that the bread was fresh, warm, and lightly seasoned. The green apple slices were also fresh and delicious to scoop the brie. The sliced almonds on top of the cheese was a nice touch, too. For my entree, I tried the pork belly sandwich. The sauce, the toasted bread, and the fixing were excellently matched with the pork belly. The shoestring fries were pretty good, too. This is a great choice is you're hungry and looking for a little soul food. Give one of their mocktails a try! I was pleasantly surprised and impressed with the pomegranate spritzer. The ambiance is pretty upbeat and relaxed with indoor and outdoor seating options available. It's not too loud at 5:30pm on a Tuesday, so it's a great spot to plug into free WiFi to answer emails. read more

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Kale and Brussels salad was delicious. Loved the Brie with apple slices!! My favorite was the pomegranate and mint spritzer. Mmmmmm so good!! Waiter was polite and attentive. Highly recommend. read more

Sixty Six Acres - Kale and Brussels salad. Brie and apples. - Cocktail Bars Near Me - Albuquerque, New Mexico

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Great, healthy good options and a friendly staff. Iʻve been on the Auto Immune Protocol which is very ʻimitef and they patiently helped me find something I could eat. read more