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    Burro Cheese Kitchen

    3.9 (299 reviews)
    InexpensiveSandwiches, Food Trucks
    Closed • 11:30 am - 8:30 pm
    Updated over 3 months ago

    Burro Cheese Kitchen Photos

    BURRO CHEESE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Burro Cheese Kitchen

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    a group of people eating outside
    Shrinath D.

    Burro's grilled cheeses had been hyped up for a long time, so I was super excited to visit the food truck on Rainey Street! I got the waylon & willie which was aged cheddar, Gouda, caramelized onions and pepperoncinis all grilled between two pieces of sourdough bread. The sandwich was pretty solid. It was grilled to a perfect crisp and the onions and pepperoncinis complemented the gooey cheese. However my favorite part of the meal was dipping the grilled cheese into the habanero yellowbird sauce. The sauce was super spicy but still retained lots of flavors and really added to the salty/savory feel of these. It wasn't the best sandwich or grilled cheese I've had, but it's definitely up there. Overall the food truck had a dope vibe and long lines (def worth the wait)!

    Brenda R.

    They really do have some delicious and unique grilled cheese. The Mac n cheese has some spice to it so be careful. They have a brisket grilled cheese that sounds delicious, but unfortunately I was unable to try. They ran out of brisket and cookies the second time I went for lunch. They can be a 5 star food truck if they upped their customer service and time. The first time was such an awful experience, because after we ordered they completely forgot about us and did not give us our order until 45 minutes later. We went up to the guy at the window he said he had no idea we had ordered, because they had changed shifts and the other guy didn't tell him. Sounds like they need a better system in place for their orders. The second time they forgot about my sandwich and all of our drinks. I went up to ask about my sandwich and the girl said, "oh it is yours I thought I had just made an extra one". So instead of making a new one because that one was sitting there for over 20 minutes she gave me the cold one. Anyhow I will go back, because they are good. However if their customer service continues to suck I will not return and I will most likely rate them a 1.

    Lazar V.

    Who doesn't love grilled cheese? We were lucky enough to have Burro stop in during work. I know this location may not be the exact food truck since they are pretty mobile but I'm sure it's similar. Burro Cheese Kitchen has awesome grilled cheese sandwiches. You can see the workers in the food truck grilling the cheese over a flame before they add any toppings so the cheese is extra melted. If you're in the mood for a hot, grilled cheese then I would recommend checking this out.

    Regular grilled cheese with fig butter ahhhh
    Jodi H.

    Burro cheese kitchen is a grilled cheese specialty in a dusty "food truck trailer park" area in Rainey St. It's great choice to have ANYTHING cheesy as a drunchie choice, so I'm glad Burro is an option here. We stopped by after an afternoon of drinking. The sucky part is that there are no umbrellas at the picnic tables for customers, but the space shared by all of the food trucks is large enough for all party sizes. Burro is the first truck you see on your left when you walk in. Their menu is pretty standard with obvious favorites like mac and cheese grilled chz, but I went with their Via 205, which is a three-chz grilled cheese with balsamic fig jam. I wish there was a bit more fig jam on mine to get the contrast, but it was very tasty regardless, and the bread was perfectly buttered and grilled. I wish they would include a little extra love with the sandwich. Something simple like a pickle or even half a bag of chips (or something!!) would be nice. I was torn between getting a sando here or next door at the lobster truck, because they had a lobster grilled cheese which sounds like it's worth a try next time. Anyhow, service here was fast and simple. The food took about 10 minutes to make, which seems like a long time when you're baking out in the sun. Standard grilled cheese food truck yay!

    Waylon and Willie Sandwich
    Brian N.

    Food truck located in the parking lot of Hi-Sign Brewing's new location on Shady Lane. Friendly staff. Order was completed in 10 minutes. The grilled cheese was very cheesy and tastes great! I really enjoyed the sourdough used for the sandwich; it was grilled perfectly. There is also a bottle of habanero sauce at the pickup window that you can spice up your sandwich if you'd like. It is pretty pricy for a grilled cheese sandwich, but I'd still recommend coming here for a quick snack or lunch if you're in the area. The one downside is the seating for the food truck is all outside and there's very little shade. You can grab a drink at Hi-Sign brewing and sit and the air conditioned taproom.

    Long Tall Texan
    Lauren H.

    I got the Long Tall Texan and it was so good! It has sourdough, aged cheddar, brisket, and a Serrano pineapple sauce. The sauce isn't spicy though, which I made sure to clarify before because I can't handle spice. It's all delicious and would eat here again!

    Waylon and Willie Sandwich
    Faith L.

    I had a grilled cheese with pepperoncini peppers. It fell on the sweet side and wasn't my cup of tea honestly. Staff was friendly but I just wouldn't go back based on the food.

    Via 206 and Burning Macs!
    Nandeeta P.

    A little pricey but WORTH IT! I got the Via 206! It was a sweet and savory grilled cheese. It had unexpected flavors but was very tasty! You can occasionally dip it into some hot sauce for some spice. The sandwich came out piping hot and the cheese was extremely gooey! There was so. Much. CHEESE! If you're willing to try something new, I definitely suggest the via 206! The other sandwiches were Burning Macs! Again, very tasty and interesting because there was macaroni in the sandwich! And again, loads of cheese!!! This was a more conventional grilled cheese, but still very tasty!

    Dark Hawaiian (front) and  Croque Madame Sandwich (back)
    Lizzy K.

    I think the picture speaks for itself but these were sooooo good. The cheese is tastes amazing and they don't hold back The food truck staff is very nice and it's a nice place to stop while touring SoCo! I think unfortunately the recent bad reviews took a hit on business BUT it looks like they've done what they can to amend their mistakes.

    Jarvis R.

    I honestly don't even know how I came to find this place because if I had tried to travel through Austin by myself, I would have blinked and missed this place. There is just so much in Austin and I only had a few hours there, but I am so glad that I came across this gem. After walking all around Austin and trying to fit in as much of Austin as I could in those few hours, this was the perfect bite of food to represent a small journey through Austin: it was quick, it was unique, and it as dang-good. The space itself is not much, it's basically a static food truck, and there is minimal outside seating. It was really interesting to just sit down and watch people as they passed by and let the afternoon cool off while biting into this amazing treat.

    Wes W.

    Burro cheese kitchen is serving a variety of high end cheese sandwiches on unique types of bread. A trailer chilling under a shady tree, I picked up a 206 ($6.50) and my friend grabbed The OG ($5). 206 was on grilled sourdough with 3 cheeses & apricot style jam. OG was on very chewy hawaiian bread. It certainly had a good crisp cooked feel to the bread and layers of cheese. Excellent texture to the sandwich. I couldn't tell much difference between the gourmet cheeses. They have a few different options of bread & cheese to build your own creation. I have seen a wide variety of comments about this spot. Also I realize writing this, the owner replies to everyone's post! Burro is another unique food trailer in the ATX. It has a tricky location to get to next to Amy's ice cream on corner of S Congress & The circle dr. Service is friendly, and they have a few tables to eat at. If you dig a quality cheese sandwich, it is a good spot. The pricing is ok but I would list this more of a snack spot than to grab a meal. It was certainly tasty but it is going up against a lot of tough food trailer competition in Austin TX.

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    Gourdough's Food Trailer - Food truck

    Gourdough's Food Trailer

    4.4(3.9k reviews)
    0.4 mi•Bouldin Creek, So-Fi (S. 1st St. District), 78704 (South Austin)
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    Gourdough's is an Austin staple and one of the best dessert spots in atx. Consistent. Reliable…read more Packed with flavor and texture. Their donuts come in a regular and mini size. I prefer the mini but they're sold out a lot which shows you how spectacular this place is. My go to is the nutty valentine. The donut is always warm, fresh, and crispy. And the toppings of Nutella, cinnamon, and strawberries adds dimension & the perfect story. There is plenty of patio seating and lots of parking outside. There can be a line on the weekends and they tend to sell out so keep that in mind. The staff is friendly and service is quick!

    Doughnuts made to order out of an airstream, you say?…read more Looks like they used to offer mini versions but that side of the menu is all mask taped over. When we went our choices were $9-$10 donut base desserts. I say base because the toppings cover up the donut visually. Despite that, there's no covering that scrumptious taste and texture. Wowaweea. Yes, you feel your cells expand and pants tighten and it is for sure run club pre and post, but quite worth it. These divine donuts have that cakey interior I love so much. We had the Puddin': cream cheese icing, vanilla pudding, fresh bananas with nilla wafers. According to the menu. Ours didn't have any nilla wafers and the presentation was uneven, hence the four stars. I didn't miss the wafers. The icing and pudding were one goopy topping and the bananas slices were half scattered slices and half banana chunk that I had to separate. Side notes: Gourdough sits on a corner with parking spots that are not free. There's a pay via QR code so you'll need a phone or something to scan that. Boo for digital shackles. Next note- I feel like this is a low key meet up spot. Like the way they tried to make the first train cars on the MTA the singles car? There was a series of singles getting doughnuts and they were a little done up for the occasion. Who knows. With the little IG ready love seats and doughnuts made for sharing, you could walk away with extra sugar.

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    4.4(1.2k reviews)
    2.2 mi•East Austin
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    Till my all-time favorite tacos in Austin. The shrimp taco is literally the most flavorful shrimp…read moretaco you will ever have. Period. The shrimp is sautéed in this extremely flavorful and spicy chili paste and it is an explosion of flavor in your mouth. The fish taco is also absolutely amazing. For the vegetarians, their cauliflower taco is great. And for the meat lovers, they're steak and Barbacoa taco is off the charts. Their beverages and juices freshly made in house are also always hit. Hard to find such fresh juices at that price point anymore.

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    Austhentico - Seafood Paella

    Austhentico

    4.8(45 reviews)
    1.0 mi•Warehouse District, Downtown

    Austhentico is a GEM. This food truck is permanently parked next to a Belgian bar downtown, and…read morebonus..there's actually parking right next door. What a foodie find. This tastes like it came straight out of someone's granny's kitchen in SPAIN. D E L I C I O U S. The menu isn't all vegan, but they've done an incredible job offering both traditional and vegan versions without losing any soul. Am I in heaven? Yes. The owner makes it a point to connect with customers, which was refreshing. You can tell this is passion-driven. You order via QR code at your table, then pick up out back when it's ready--easy. Everything is prepped daily in a Commercial kitchen and finished on the truck, and he proudly shared that the ingredients, spices, even the meats are sourced from Spain. Vegan paella? Incredible. Patatas bravas with vegan aioli? My personal favorite, sooo good. My husband loved the jamón serrano sandwich. And whatever you do, don't skip the sourdough rye with tomato spread. They also mix in a few Belgian items to match the bar, which adds to the whole European vibe. I already need to go back for the vegan fideuà and bombas..they were sold out, which tells you everything. Do yourself a favor: try this spot and support a small business that's clearly fueled by passion and flavor. Yum.

    I will start by saying my taste buds are a bit biased as I'm married to a Spaniard and frequent…read moreSpain. We ordered the bravas, seafood paella, tortilla, and jamón croquetas. The croquetas and bravas are the best in Austin - better than Kalimotxo, San Gines, and El Raval. They were extremely delicious and the perfect texture and size. The paella was about as good as you could expect from a food truck. The tortilla was our least favorite - taste was good, but wasn't as liquidy as you'd expect in Spain. Overall, the food was great. We would definitely go back! Thank you for keeping this Spanish food authentic.

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    Tony's Jamaican Food - Large Jerk Chicken and Large Oxtail Meal 5/5

    Tony's Jamaican Food

    4.3(336 reviews)
    1.7 mi•East Austin
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    5 stars without a doubt ! Food was amazing, service…read moreincredible, truck was down the street in an accessible area, wait time not bad, flavors on point, portion size reasonable, prices reasonable, setting is nice and there's places you can eat outside. Friendly service.

    I sat down yesterday to eat a $13 lunch special: brown stew chicken, rice and peas, steamed…read morecabbage, and plantain, and bit into a piece of chicken that was refrigerator cold. Not lukewarm. Cold. I bit it a second time because I genuinely couldn't believe it. Meanwhile, the rice was so hot it was still visibly steaming from what I can only assume was a microwave, drowned in a watery gravy I never asked for, next to the old cabbage with solidified liquid. I brought the plate back to the counter, explained the chicken was refrigerator cold, and asked them to reheat it. I'm writing this today with an upset stomach. I wish I could say this was a one-time issue. It's not. I've been trying this restaurant, on and off, for over 15 years, and I kept giving them chance after chance because I wanted so badly for it to be good. I first met the owner when he ran a food truck, before the restaurant existed. I was excited; there weren't many Jamaicans in Austin at the time, and I was happy to support one. The rice and peas was so bad I threw the plate away. Years later, I tried the restaurant location. I ordered curry goat, took it to my car, and found the meat flavorless, fatty, and poorly trimmed; basically inedible. I threw it away in the parking lot. I later ordered oxtail through Uber Eats: flavorless again, poorly prepped meat, and an actual rock in the rice and peas. I tried introducing the child to Jamaican food with one of their beef patties, and it was dry and flavorless. Yesterday I ordered the "safest" thing on the menu, brown stew chicken, specifically because I no longer trust myself to spend real money on anything more ambitious here. I still got food that had clearly been microwaved and reheated unevenly, served with a piece of chicken that was still cold. Are we really selling microwaved leftovers out of an established restaurant with a huge kitchen? Jamaican food is something our culture takes real pride in. This restaurant has had a decade and a half to get it right, and instead I've watched it consistently cut corners on seasoning, on prep, and now on basic food safety. I don't say this lightly: if you want real Jamaican food, this isn't where you'll find it, and depending on the day, what you're served may not even be handled safely.

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    Burro Cheese Kitchen - sandwiches - Updated October 2026

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