Happened to be in the dogpatch neighborhood on the weekend and decided to try this place out since I had bookmarked it for a while. This new breadbelly location is in the same building as bay padel. It has a minimalistic vibe with open kitchen and simple decor. There was a short wait on a late Saturday morning and some of the menu items had already been sold out. I was most excited to try the kata toast but was a bit disappointed when I opened the box since it didn't quite match what I had seen in photos. It was also a little too sweet for my taste. However, the egg salad bunwich and watermelon iced tea were both delicious and would recommend. read more

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Visited on a Saturday around 10am, short line with another 3 guest ahead of me but a longer que of about 8 did start to form after I arrived, so expect a bit of a wait. Drink: oatmeal latte - solid, nice creamy foam with a bit of espresso, waited less than 5 minutes for my drink after ordering Food: Not ube tart - really good, great crisp pastry, sweet potato custard had a balanced sweetness, the shaved salted egg yolk added a little savory contrast, toasted meringue added a little indulgence to the dessert Kaya Bun - solid, bun was nice and fluffy, loved the crunchy matcha almond cookie topping, creamy kaya custard was good, just wished there was more of it for a better ratio balance of bun to filling Service was excellent, asked if I needed napkins or utensils for my order, food was packed quickly, overall felt warm and attentive. So glad there is a breadbelly on the east side of the city, love that this location has more space and seating outside. Food quality is equally good, this is SF pricing so a bit high ($6 for drop coffee is pretty wild) but definitely worth a visit. read more

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I love this new location! It's big, comfortable, and the parking is easy to find. They're located inside of this warehouse and they share the space with a few other businesses. They have their own dedicated outdoor seating but there's also a bunch of tables towards the back, inside the communal warehouse area. The food was pretty pricey, my three items were around $50 but it was absolutely delicious and worth it as a treat occasionally! They have a huge staff and they're all super kind. The food did take ~20 minutes after ordering so definitely keep that in mind if you're in a rush. The pandesal sausage sandwich was delicious. You could tell that the pandesal was baked fresh and everything in the sandwich was house made. The toast had a super thick and generous layer of kaya spread on it and the bread itself was super soft. We also got a black sesame latte and the black sesame latte was super strong. I'd definitely come back! read more

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We got the cold Yuzu Juice Espresso, Drip Coffee, Chocolate Miso Entremet and Orange Croissant. TLDR: decent taste, way too expensive for what you get and doesn't taste that much better than other places to be worth the price. Chocolate Miso Entremet: $12, very pretty on the outside, could not taste the secret sauce miso because it was dominated by chocolate or just not present. Did not taste better than the chocolate cakes at whole foods. Orange Croissant: $10 Yummy, liked the orange jam (but it was concentrated on one end of the croissant), good crumbles and frangipane. Pastry did not taste the freshest. Prefer the almond croissant at Arsicault. Yuzu Espresso: $8.50 actually really nice taste. It's an espresso mixed in with a yuzu flavored sparkling water. Drip Coffee: $6 tasted like good beans read more

Breadbelly - Croissant - Bakeries Near Me - San Francisco, California

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We drove all the way from the Peninsula to check out Breadbelly's new location on a Sunday, arriving around 12:50 PM. Unfortunately, we were pretty disappointed to find that all their pastries were already sold out! As big fans of their original Richmond District spot, we were really hoping to try some. All that was left were sandwiches, small bites, cookies, and drinks. Despite the pastry disappointment, the new location itself is beautiful. It boasts tall ceilings and is set in what feels like a redeveloped industrial area near the bay. Parking was easy, which is always a plus, and the outdoor table turnover was quick. Even with ~10 people in line, it moved at a good pace, and we were able to grab a seat by the time we placed our order. We ended up sharing a breakfast sandwich, which was delicious. For drinks, we tried a blueberry lassi and the watermelon iced black tea. The iced tea was particularly refreshing and a personal favorite! We also grabbed a couple of cookies: the almond with jam and the black sesame. Everything we ordered was yummy, which certainly helped make up for missing out on the pastries. Overall, while the sold-out pastries were a bummer for our first visit to the new location, we still enjoyed the atmosphere and the items we did get to try. read more

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This is a great new addition to the Dogpatch area, and it's awesome to see the acclaimed Breadbelly get a second location! They serve creative, pastries, not your typical run of the mill croissants and such. I've tried a lot here, but I find myself coming back for the Korean cornbread (gyeranbbang) and egg salad bunwich. I find quite a few of their drinks to be too sweet for my taste, but a Matcha latte is pretty solid. After having tried a lot of their pastries, even though the kaya toast (not bun) is a deservingly popular #1 choice for most, I find myself being happiest with their savory options. read more

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Tried Breadbelly and got the kaya toast - loved the sweet and salty combo. It's not exactly like the kaya I had in Malaysia, but still really good and satisfying. read more

Breadbelly - Bakeries Near Me - San Francisco, California

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Woohoo!! The day has finally come! When the sign read "Opening this Summer", how awesome is it that they literally opened on the first day of summer! Currently open this weekend and next weekend as soft launch before officially opening on July 5th I was told. Breakfast sandwich was light and healthy. Kaya Toast is absolutely divine! The bread itself is a thick soft toast and the kaya spread is creamy and light. They are still testing out the selection for this location, compared to the original location on the other side of town in Richmond, but so far everything looks tempting already. This will be a hard competition for Neighbor Bakehouse just a block away. I didn't try their coffee but there are definitely interesting caffeinated options to try next time. Space is large and it is located in Pier 70 next to indoor Bay Padel courts in Dogpatch. There are a couple tables for Pier 70 seating outside. Street parking should not be too difficult in the area. read more

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It was a short line because of a rainy day really easy to order and very quick service. My colleagues and I enjoyed a wide variety of snacks and coffee and sat on the outdoor patio. This is my first time having bread belly--it was delicious! I would definitely recommend. read more

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Bread belly is soooo good! I tried their seasonal mortadella and heirloom tomato sandwich and it was one of the best things I've eaten this year. The sandwich was light, refreshing, and filling at the same time. I used to go to their Richmond location, and I'm glad that they opened a location closer to me so that I can go more often! The Kaya toast is a must. I waited about 30 minutes on a Saturday morning - not too bad! read more

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Cool space. Next to a pickleball area. Came late so unfortunately they didn't have the best selection of baked goods left. Breakfast sando was delish!! Kaya toast (what they're known for) was just ok imo. read more

Breadbelly - Bakeries Near Me - San Francisco, California

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Cute little bakery in Dogpatch! Went early on a Sunday and they didn't really have a line. Got the Karl's cappuccino (4/5 - not too special or to my preference), Kaya bun (5/5), and mango passion fruit monkey toast (5/5 - really good). I wish they had more savory options though! read more

Breadbelly - Monkey toast - Bakeries Near Me - San Francisco, California

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Was excited for this location to open up but the selection is soo limited compared to the other one. Would recommend going to the other location for some of my fav pastries in SF! read more

Love the new location in dog patch. We went on a Saturday around 2PM and waited less than 15 mins for the food. We got the Kaya bun and Kaya Toast. The Kaya Bun had a cream filling in the middle that wasn't too sweet. The Kaya toast took around 15 minutes to make. It had Kaya spread with salt on the top. The salt definitely helped with the sweetness. read more

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Cute ambience, very busy so might have to wait for seating (on Sundays). Street parking wasn't too bad (~5 minutes driving around). The kaya toast had a butterscotch taste but you definitely taste that pandan flavor at the tail end. I liked the bread more than the cream on top itself but my gf liked it. The blueberry pebbly croissant bread was good, not too sweet. Got the hong kong style tea. It was good, nothing crazy. I'd go again if I lived on this side. read more

Would def recc the Kaya bun! The custard filling was super light and not too sweet. The gyeranbbang was a bit too eggy for my taste (but to be fair there is an entire hard boiled egg inside haha). It was a very cute spot for a Saturday morning pastry run! It's right near the water :) read more

Breadbelly - Kaya bun, gyeranbbang - Bakeries Near Me - San Francisco, California

The not-ube tart is delicious! Not too sweet with a nice contrast of textures with the crispy tart and the soft purple yam. The gyeranbang unfortunately was not our favorite but I'd come back many times over solely for the tart! read more

Obsessed with Breadbelly! We checked out their new spot at Pier 70 love that it's so close to me now. The space has a super cool industrial vibe. Only thing I was sad about was not seeing their signature breakfast smash on the menu (my absolute favorite!). I'll definitely be making the trip back to the original location just for that, but still so excited to have this second spot open. Always a win with Breadbelly! Also be prepared to stand in a very long line. read more

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$90+ for 4 breakfast sandwiches and and 3 of the smallest coffees known to man!!? If you love paying for overpriced undersized shit come here! The sandwich was descent but that's about all I can say!!!?? I can't believe the size of the coffee cup they gave me!? It looked fake!! Like a damn toy!! Literally a sip of coffee!! This place ridiculous and pretends to embody the SF vibe! Save your money and the headache of tiny coffee and just go to Starbucks ! This place was ass fr read more

New, huge location for breadbelly. Same great stuff, seating indoors and out, love their food and this location is a bit closer to downtown

We love the black sesame cappuccino (swirl before drinking). I don't see any straw provided and if not swirled before drinking the sweetness just sank to the bottom. Found it counterintuitive to offer a drink that needs mixing but not providing straws. The apricot croissant was good too but the korean cornbread was underwhelming. We enjoyed the outdoor area but seatings were a bit limited. Since when did a croissant cost 10 bucks.. read more

Finally tried breadbelly!!! Kaya toast was divine. Buttery coconut pandan jam on perfectly toasted milk bread, topped with flaky salt. I didn't expect to love it as much as I did. Also surprisingly not that heavy or sweet! This rating is largely based on the kaya toast because I would go again just for it in a heartbeat Gyeranbbang was good, egg & cheese on a muffin. Wish the egg was a bit softer, would prob try something else next time Matcha tasted like manresa's, very mild. I appreciated the matcha cappuccino option for less milk & more matcha. 8.2/10 read more

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I was impressed! I had their breakfast sandwich, the yolk was so gooey! The buns of the sandwich were soo soft! The spicy sauce on it was icing on the cake! I also had the Kaya bun, the filling was delicious, wish there was more filling in it. I also had the black sesame iced latte, the sesame taste was perfect! The service was fast, the building itself was pretty impressive. There's a pickle ball court right across from the bakery. There's a lot of cool things to do in there. read more

The kaya toast is good! A little too sweet for my taste, but was yummy! I like savory stuff more, so I really enjoyed the mushroom onion bun. The shrimp which was huge and delicious! The watermelon lychee drink was refreshing, but I personally wasn't a fan of the sisho leaf taste. A little on the pricier side, but great to try at least once! read more

Breadbelly - Kaya Toast, Shrimwhich, Onion Mushroom Bun, Watermelon Lychee drink - Bakeries Near Me - San Francisco, California

Rode my bike out to this remote location to find out what the hype was all about. The outdoor space was interesting and comfortable. The coffee was a bit underwhelming and overpriced and we had a couple of pastries that were just OK. Certainly not the best in San Francisco like I was hearing. read more

Somehow everything here seems to be less than the sum of its parts (although some of the parts are lacking -- if you're charging $6 plus mandates for a cappuccino, you shouldn't be cutting corners with no -organic milk IMO). The strawberry lassi sounded so promising on the menu, but is too sweet, with an off balance flavor profile and texture. The cup was bizarrely filled to the brim with ice cubes, making it almost impossible to even drink much of the beverage. The breakfast sandwich was a little better but fairly unremarkable except for the price ($14.50 plus mandates, and it's pretty small) and a bit greasy. The ambiance leaves much to be desired. There is plenty of seating, but your choice is outside next to a construction site, or inside a cavernous warehouse that is dominated by a gym/padel facility that gives the entire space the strong odor of a locker room. No wifi available, and reception can be spotty inside the warehouse. read more

i love this spot. the croissant is FIRE! i mostly get pastries and go, the matcha is hella good, the coffee from dune is a cool surprise, and everyone sitting around eating brunchy stuff makes me jealous every time! it pops off, especially on weekends. elaine is amazing! i felt so welcome so fast. super lucky to have this tucked back on the, easily accessible, edge of the city! read more

Breadbelly - matcha and banana cake. - Bakeries Near Me - San Francisco, California

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Sweet, soft, fresh, creamy! Just the way I like my...........Pandan Coconut Buns! Great service. Easy parking! read more

Breadbelly - Soft, sweet, creamy, exotic! Just the way I like my .............. Pandan Coconut Buns! - Bakeries Near Me - San Francisco, California

Heard alot of hype about this new location and was SO EXCITED to try it. It pains me to write this review because it really just was OK and maybe less than OK in the end :( :( :( This is one of those places that has the hype, the long lines, the stellar Yelp reviews, the "we're sold out early and that's ok because everyone loves us" factor. When I actually really didn't enjoy it, it made me question my own judgment...which is wild. Anyways, we went today on a Saturday AM. The line was short, which was a pleasant surprise. The space is light, bright, and airy too. We got 4 items: kaya bun, gyeranbbang, apricot twice baked croissant, and the black sesame cappuccino. First off, every food item we had was somewhere in the not-room temperature, not-ice cold, and definitely not warm range which is unsettling when you're digging into a croissant or bun in the MORNING. Because of this, I'm under the impression that they refrigerated everything and didn't heat it up properly this morning. The kaya bun was the best of the 3 food items. Yum! I had one bite of the croissant and I couldn't continue. It was caked in sugar which created a thick crust on it that I just couldn't get past. My husband thought the croissant was "decent". Please just go to Arsicault which also opened recently in neighboring Mission Bay and get a proper delicious and warm croissant. Lastly, the Gyeranbbang was again, straight up cold, to the point that I had the strong urge to take this home and heat it up in my much beloved Breville toaster oven. To make matters worse, I tried it again later at home and there was an unpleasant whole ass egg in the middle which did not complement anything else in this already unpleasant food item. I tried to redeem this with a sip of my black sesame cappuccino. I love all asian-themed and flavored items so I was so excited to try this. It was meh. The sesame overpowered any hint of coffee in this drink. Last point, some of the items here are REALLY expensive, like a fig danish for $13. That's fine,if you want to charge that but then I expect the item to be outstanding. TLDR: cold pastries and food, drink slightly better, creative flavors but poor execution, don't understand the hype, questioning my own judgment.... read more

Pastries are good and original, but so pricey. $10 (!) for an apricot croissant, $9.50 for a seasonal raspberry/sesame pie. The location is great, quiet, with ample space and parking. I'd be more inclined to come back if prices weren't as high. Other bakeries set the bar as high as they do, but without selling croissants for $10. read more

Wow!!!! This place surprised the heck out of us. The flavors of the shrimp sandwich tasted like a dim sum sandwich. Incredible. The Kaya toast was unlike anything I've ever had in Singapore. Super soft bread. Loved it. Almost like a French toast with Kaya read more

Breadbelly - Bakeries Near Me - San Francisco, California

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Food and service was good but I thought the price is kinda pricey for the sandwiches. I think they should have more on the sandwiches since the price quite high and could have better flavor or add fries to that. I like the music they play which is pretty chill mellow . the only thing I like about that spot is not many people there read more

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I grew up eating kaya toast, so I was excited to try the famous one at Breadbelly. The toast itself is nicely done, but the kaya is just too sweet for my taste. Traditional kaya has a more balanced flavor with coconut and pandan coming through, while this one leans heavily on sweetness. Still a beautiful café, but the kaya toast didn't quite hit the nostalgic note for me. read more

Gyeranbbang was diff but good S'mores twice baked croissant was my second favorite Kaya toast was by far my favorite First time at bread belly and we shared some items above and we enjoyed them all. The service was quick and clearly a popular new spot since there was a line forming outside before doors opened on a Saturday morning. It's in an old industrial building with racket ball and courts next to it. You can see them making a lot of the baked goods fresh too. Sadly no pics as we devoured it! The Kaya toast is a must especially because of the milk bread it's on. read more

This Breadbelly location is at the outskirts of Dogpatch. Walking over, we were unsure if we would find the place amid construction sites and empty warehouses. However, it has an obvious entrance in a renovated warehouse near the pier. The menu is similar to the Richmond location with a couple additions. Like the original Breadbelly, the prices are quite high for what you receive. We tried the matcha cappuccino x2, heriloom morty sandwich, and sausage breakfast sandwich. Our total was around $60 which is not unheard of in SF, but is certainly expensive for a take out location. The matcha cappuccino was fine, but not worth the price. The egg sausage sandwich was pretty generic. The only saving grace was the heirloom morty sandwich which was excellent. The tomato and mortadella with crunchy scallions and sweet chili sauce are perfect together. Overall, similar to the location in the Richmond, prices are exorbitant for the quality of food. However if you are willing to pay for it, it may be worth a try. read more

Bunwich therapy is real! At the new location you'll get to marinate inside a classic tall ceilinged industrial building with those delicious umami smells, yum! Bonus you can peek the back of house production magic here. Thanks for keeping the bar high breadbelly! Remember to get a few cookies for the road! read more

Breadbelly - Summer Bunwich, black sesame cookies and twice baked apricot crossiant! - Bakeries Near Me - San Francisco, California

Stingy on napkins. Expensive, portion sizes are small and pastries run $5-8. We ordered two different lattes and the black sesame tasted.... Salty. I feel like some items are delicious and others are just okay. Recommend the weekly special fruit croissants. The menu is inventive. Space is great. Very large and open. read more

Well, well, well! I'm so happy that this place opened up a location from Richmond to the Dogpatch! A little bit of a line, but the nice airy space made up for it, and to see all the beautiful savory and sweet treats. Expect a wait of 5-10 minutes since this just popped up. Cold brew and matcha are really good here; get it with oat milk! The berry croissant was so good, filled to the brim with berries and freeze-dried crumbles. My gyeran bread was a nice little Korean treat with an egg inside and a savory glaze. Get a pastry here and sit and watch the cargo ships go by! read more

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Went here for brunch before we were leaving the Bay. Definitely a spot to check out. Love the vine and food. Service was great and friendly. Drinks were on point and refreshing. Also loved that you can sit outdoors and enjoy the weather or inside and watch people play pickle ball. Overall a great experience for us. read more

Love the Blueberry Tart and the Cherry Cake. Both Breakfast sandwiches were good but I leaned toward the Ham one. Everyone who has had the Basque Cheesecake were impressed. Kaya Bun was solid. Will be back to gain more weight! read more