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Jina Bakes

4.3 (830 reviews)
Closed • 10:00 am - 6:00 pm
Updated a few days ago

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JINA BAKES ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

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Recommended Reviews - Jina Bakes

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Kalbijjim salted bun
Helen L.

Got the kalbijjim salted bread. It was so warm like coming out of the oven a smudge of short rib with cheese spilling out. Need to eat right away. So fresh. Also got banana chocolate almond croissant.

Honeycomb Toffee Latte is very, VERY SWEET
Cece Y.

I still love this bakery (see my previous review)! The Honeycomb Toffee Latte is Instagrammable, however be warned that it is extremely sweet as that honeycomb toffee melts, of course, so keep that in mind. It's also still standing room only, and you have to wait for your order outside the café. You can potentially find seating in the mall right in front of the café, however, if it isn't too busy.

Rachel K.

We stopped into Jina Bakes during the Nihonmachi Street Fair. It was recommended to us, and the line spoke for itself- this spot is popular! My husband got in line while I waited outside. It's on the first floor of the Japan Center Malls and easy to find in the corner. While the line was long it moved quickly and we ended up ordering two drinks and a few pastries. We had the drinks right away and I enjoyed their honeycomb toffee latte ($8.25) while my husband ordered a flavored lemonade. The Honeycomb latte wasn't overly sweet and the honeycomb on top was a nice treat. The honeycomb itself was sweet and crunchy and you can either pick it out and eat it or stir it into your drink and let it melt. The lemonade my husband ordered was on the sweeter side, but was super refreshing for summer. If you like sweet you'll like this- if you prefer less sweet or tart it may not be for you. We also brought home a few of their pastries. All of them were fresh and well made. The basque cheesecake was creamy and satisfying without being overly sweet. The chocolate chip cookie had dark chocolate and was really rich and satisfying. The last pastry I forget the name of but it was like a cinnamon roll but with an orange glaze and some cocoa powder, this one was also delicious and not overly sweet. They had some savory options that were sold out when we visited and we would definitely visit again to try those and more items from the menu. We can see why this spot is so popular.

Yula G.

Tried their injeolmi and galbijjim croissant it was the perfect snack with iced latte, both savory and sweet! Injeolmi croissant was a bit too powdery for my liking but I still enjoyed and loved the chewy yet flaky texture of the pastry. There was a line but a real quick turnover!

Jen C.

Driving to San Francisco can be a pain in the ass. So when my niece offered to take the wheel, I was thrilled and said, "Heck yeah! Let's go!" Since it had been decades since my last visit to Japantown, she took my daughter and me there for a weekday adventure during our summer break. We started our day at Jina Bakes, as my niece mentioned that there's always a long line when she visits. The pastries looked absolutely delectable, making it tough to decide on just one. I was surprised that many items were already sold out, especially since it was only ten in the morning! Next time, we'll definitely need to arrive even earlier. We decided to get several treats to try, though I can't remember all their names. The only ones I recall are the pastries that had "salt" in their titles, which I really enjoyed. I was initially skeptical about ordering the Honeycomb Toffee Latte, fearing it would be too sweet and thick. However, I'm glad I took the plunge because it turned out to be nice and creamy with the perfect level of sweetness. Overall, I had a lovely breakfast there and would love to return to sample more delicious pastries, as long as my niece is willing to drive me again!

Tu-Anh N.

WHEN: Wed @12:30pm First thing we see walking into the mall is Judy Bakes, and we knew we had to check it out. While it's not my first time here, it's been a long time and we tried something new and unique: CHEWIE COOKIE - $9 each They had 2 flavors and since we couldn't decide on which, we got both! And man I really get the hype of adding Katalfi into the mix. It's like today's rice crisps in a chocolate bar. Only, you add pistachio cream into the mix! These "cookies" are wrapped in a layer of soft chewy mochi, and when you bit into it, there's an amazing sweet crunch from the Katalfi. They advise to wait 15 minutes before eating since it's kept fridge rated. Worth giving a try! MATCHA CHEWIE COOKIE - Matcha Marshmallow with matcha Katalfi filling. DUBAI CHEWIE COOKIE - Cocoa marshmallow with Pistachio, Katalfi, and Milk Chocolate. It seems a lot of items were sold out by the time we got there, but not these "CHEWIE COOKIES!"

Jonathan L.

I heard so much about this place and I was sooooo excited to give it a try when we just happened to be in Japantown early right when they opened and there was no line! We ordered: 1. Kalbijjim Croissant - A surprisingly delicious combination with savory shredded kalbi that worked much better than expected. 2. Injeolmi (Mochi) Croissant - Wonderfully chewy with a balanced sweetness that lets the injeolmi flavor shine. 3. Hojicha Cream Puff - Rich hojicha flavor, a crisp pastry shell, and a generous amount of creamy filling. 4. Banoffee Croissant - My favorite pastry; rich, indulgent, and reminiscent of crème brûlée with banana, though definitely the sweetest and very filling. 5. Hotteok Pastry - Sweet, nostalgic, and a creative take that captures the flavors of traditional Korean hotteok beautifully. Overall, service was excellent and they're very nice to spend time explaining each pastry. Freshly baked. I love the korean twist and there's no other bakery like this that I've had. Definitely worth a try.

Injeolmi Croissant and Matcha Cream Puff
Vincent P.

Jina Bakes is a popular bakery with Korean flavors. They're located in Japantown inside a shopping mall and there was a line formed when we arrived. I got the Matcha Cream Puff, Injeolmi Croissant and Einspanner. I enjoyed the Matcha Cream Puff, but not so much the Injeolmi Croissant. The Einspanner was decent and made for a good refreshment to wash down the pastries. Overall, I wasn't too impressed with this spot. It was nice to try, but I wouldn't come running back just for this place.

Exterior
Sally Y.

If you want to lick a Squid Game cookie, they sell them here! This Korean grab-and-go bakery also has great yummy pastries including their star: salt bread! This is a very popular bakery situated inside the Japan Center. Friendly service.

Kristi Y.

How have I not reviewed this place yet? Every time I'm in the area, I feel the need to stop by and pick up some baked goods. A girlfriend of mine was in town and I wanted her to try the Kalbijjim Croissant and the Iced Honeycomb Toffee Latte. The croissant was incredibly flaky and the honeycomb toffee latte tasted even better once the honeycomb dissolved a bit and was stirred in. They also had a garlic salt bread with a garlic cream filling that was mostly savory with just a touch of sweetness in the center.

kalbijjim croissant
Janet N.

Finally got to try the Daeho x Jina Bakes Kalbijjim Croissant! Unfortunately arrived a bit too late in the day to try their other offerings, but was able to snag croissants. Definitely filling, but a substantial savory pastry with delicious kalbijjim filled with veg and beef. Sweet, savory and well seasoned. The croissant wasn't soggy and was still pretty flakey. Wish it could've been heated up or was warmer. They do have the previously viral dubai chocolate cookie in both chocolate and matcha, but decided to pass this time around. No inside seating and the interior looks pretty run down, a bit stuffy in there as well. There is plenty of seating outside though with tables or easily taken out. Price point is typical, especially for a specialty item and well worth a try. Not sure I would wait in line for this though. Would love to come back to try their other items when more is available.

Salt roll and black sesame cream puff
Consuelo J.

Always a place I have to stop by whenever I am near Japantown--their salt bread is amazing and of course, so are their cream puffs. The staff was friendly and helpful especially towards my friend from out of town who needed a little help with the menu. The place itself is very cute, though we opted to eat our goods later--they travelled very well and held up even through all the driving. Love this place.

Lily D.

I finally got to try this bakery after missing out! They started as a pop up and found themselves a nice home in Japantown. Every time I'm in the city, it's always closed but that's on me since I went on a wrong day! I was greeted well and the staff were nice to offer suggestions. Now the choosing part was hard! I love the Asian and French fusion going on here. The shop was minimalistic and felt cozy. Sadly there is not enough seating if you want to enjoy your pastries and/or lattes inside. The cream puffs were absolutely to die. It was filled with rich creamy custard and slightly crunchy on the outside. Not too sweet either! It's also my first time trying salt bread. Wow! It was incredibly buttery without being too salty. The texture reminded me of a flaky croissant crossed with a baguette. Next time, I'd love to try the garlic cream cheese salt bread and some of their artisan croissants like their kalbijjim, hotteouk, and injeolmi. You are limited to 3 pastries so choose wisely!

Original salt bread and Hotteok Kouign-amann

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Jina Bakes Reviews in Other Languages

Ask the Community - Jina Bakes

Does this place accept cash?

I'd be surprised if they didn't. It's not like cash is weird currency. Plus don't credit cards charge a percentage to businesses.

Are there vegan options? Update: visited on 2/2, there were no vegan options.

Yes I believe they had one the day we visited

Is there parking near here?

Yes. There is a parking a garage right next to the mall where JB is located. Street parking is also available. However parking can still be challenging especially during peak time.

How long has the wait been?

It depends on how much they worked on their work flow. I went a couple weeks ago and went approx 15 mins before opening- there were only a few people early and I was 3rd in line. Total maybe 30-40 mins before I left. If you order a drink it'll take… 

View All 5 Questions

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Arsicault Bakery

4.7(3.1k reviews)
1.5 mi•Inner Richmond
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Having heard nothing but rave reviews for AB, I finally tried it for myself and now understand why…read morethere's always line. Due to scheduling, I wasn't able to arrive until an hour before closing on a Friday which meant many of the items were sold out. When I arrived, there was a line so I had my buddy drop me off while he found parking. In retrospect, I should have had him drive around the block a few times as the line moved fast and there wasn't much to choose from. Since we both didn't know how quick the transaction would be, he figured out the metered parking, which was a feat in and of itself, and when he was walking over to the bakery, I was done with pastries in hand. Only one customer is allowed in the narrow shop at a time while the other customers queue up waiting to be signaled to step forward. As for seating, there is none so no one hangs around. Of the croissants remaining, I ordered all of them: Chocolate Almond Croissant - full of almond paste and chocolate, you could share this one, but why? This was my favorite. Almond Croissant - very good Kouign-amann - good sized While you can't enjoy the warm croissants with coffee at the shop, my buddy and I tucked in as soon as we got into the car. Good thing we carry a vacuum to clean up all the crumbs.

Croissants are always amazing! Good service…read more Always a line get there early. Best place in town.

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Butter & Crumble - Romey's Mexican hot chocolate pain au chocolat

Butter & Crumble

4.6(760 reviews)
1.8 mi•North Beach/Telegraph Hill
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So good! Definitely one of the best croissant bakeries in SF. We went on a Sunday morning close to…read more11 and there was a long line. It took about 20 minutes to get to the front, which wasn't too bad. We had the potato mushroom, caramel apple, pistachio and plain croissants. The croissant had a nice flaky crust and had all the pockets you would expect from a good croissant. They were all delicious but our favorite was the apple and mushroom potato. The mushroom potato was one of the best savory croissants we have ever had. The Apple croissant tasted like apple pie. There is no seating in the bakery. They do sell cute merchandise worth checking out. Everyone was very nice and friendly. Would highly recommend a visit!

UPDATE: The bakery has asked customers to please not start…read morelining up before 7:45am now in order to help local residents who have had problems with people being too loud. The pastries are absolutely tasty and made with passion and creativity of an extremely talented team, but please be respectful of the locals too who live around in the area. Ambiance continues to be absolutely amazing but again only has 2 chairs so it's best to just get your pastries and coffee / matcha and find a nice place to eat them such as Pier 39, Francisco Park, or Aquatic Park Beach. Hoping their cake shop eventually finds the right location and wish them continued success in the future.

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Golden Gate Bakery - Happiness is a fresh, warm dan tat from Golden Gate bakery

Golden Gate Bakery

4.3(3.7k reviews)
1.6 mi•Chinatown
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Heard about this place and I'm so glad it was open today! Usually there's only one item for sale…read moreon any given day, and the menu item for today was Moon Cake. I hadn't had a traditional one yet this year, so that was a plus for me. Normally I'm not crazy about the nut moon cakes, but this one was terrific! It was the best moon cake I've had in a while - regular lotus seed with yolk and nuts. The lady at the bakery reminded me of an "auntie" and she was super friendly! Even though today was moon cake, I took a chance and asked if she had any wife cake (Low Po Behng). Unfortunately she didn't, but we had a nice little conversation in Cantonese and it brought me back to childhood and Chinatown in L.A. back in the day. Some people might not like that it's closed (I think that's when she runs out or isn't baking that day) but that's just how it goes. It's nothing personal if someone drives a long way and it's closed. It sounds like sometimes the lines can be long (There was no line for us today - score!) but it's everyone's choice if they're willing to wait or not. It's a little place and you order through the door. To me, that just adds to the quirky adventure of it all. Next time I hope she has Low Po Behng!

This is a hidden treasure - literally! Not always open and can be random, but that's part of the…read moreallure. You'll know if it's open if the security gates have a small opening to the door. Whatever the lady makes for the day, that's the item to get and it can run out soon - then they close shop. Be prepared to pay with cash. There is a Chase and Citibank across the street. If you have a chance to meet "auntie", consider yourself special. Enjoyed our time with a little chit chat - since we were fortunate that it wasn't busy yet. I know some may be upset that it wasn't opened when they showed up - but that's kind of what makes it special - when you do get there in the right day and time. So be warned about the randomness of it all and consider yourself lucky if get a treat.

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B Patisserie - Bostock ($4.25)

B Patisserie

4.6(3.8k reviews)
0.5 mi•Lower Pacific Heights
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One of the best bakeries in the city!! Im sure many people would agree…read more Fresh pastries and excellent customer service. The Kouign Amann is my absolute favorite, Im always craving it and can never resist! :D

MORE FRENCH LAMINATION!!! thank you napoleon, mbappe, and fries: the three best frenchies of all…read moretime. anyway b patisserie is hyped like crazy like any other SF bakery that went viral on instagram. however it seems like ol B is popular among professional dessert snobs too. well as an ordinary flour snorter (the most french thing i've baked was choux), i checked it out and...it was good! not sure about hype, but good nonetheless. the lines are not bad, they move fast. ample seating and okay service! over the course of 3 days i got the banana, apple, & plain croissants as well as pain-suisse AND pumpkin kouign amann AND plain kouign AND pumpkin bread AND the passionfruit bostock. yes i am a glutton. yes i wanted to try everything. they are all a bit too sweet for my taste but pretty buss. i love the crunchy flaky sugariness of the kouign amann - i can see why it's so popular. the cream cheese and pumpkin combo was super balanced. plain one is simple and simple is FIRE!! the apple and banana croissants have REAL fruit! wow! so great and not artificial! (i sound like an american health influencer...oh wait i am american). anyway they're a bit too sweet but the frangipane tastes good. the plain one is boring in a bad way. pain suisse is okay too. it's ironic that their best croissants are the day-old ones since they are twice baked with frangipane pumpkin bread was pretty good! again a bit too sweet but spice and pumpkin came in strong like pow pow. bostock was good too - my first time. again a twice baked pastry except it's brioche and the syrup is passionfruit. the fruit flavor was slight but i wish it was stronger. super interesting to eat though i also wish that the heat and freshness of the pastries didn't vary so wildly. some days they're cold as frozen peas and other days they're nice and crispy and warm and fluffy and fireplace-y and hot-mug-y. sorry i have a lot of wishes. unfortunately big B may not be able to satisfy them. i wish i can go back to try the black sesame one but i'm too broke and i have an astronomically low attention span so i can't wait in line

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Jina Bakes - bakeries - Updated October 2026

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