Cancel

    Open app

    Search

    Ollei

    4.5 (339 reviews)
    Open 11:30 am - 11:00 pm

    Waitlist - Ollei

    Live Current wait: under 5 minutes

    Order Ollei Takeout or Delivery

    Ollei Photos

    Business Info

    OLLEI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

    You might also consider

    More like Ollei

    Recommended Reviews - Ollei

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Seafood Combo Soup
    Amy T.

    3.5 stars Ordered via Doordash. I don't remember if I picked the spicy level on the seafood tofu stew but it was pretty spicy, I usually get mild since you never know when Korean restaurants will add too much spice. It was still tolerable and pretty good. The pork belly bento box was on a special price on Doordash and they give you a lot of meat. The meat is a bit overdone so it is pretty stiff.

    Short Rib Soup / 갈비탕 (Rice Included)
    Emmeline W.

    We were craving something warm late night after a show, stumbled upon Ollei. Hell yeaaaa for delicious food open late!!! Excellent choice for a cool autumn evening :3 Our group of 4 walked in on a Wednesday night, seated immediately. Minimal decor but clean and tidy. Staff were courteous and very attentive. Moments after ordering, our dishes arrived. TTEOKBOKKI: Just a lil sweet and spicy :3 Cooked well, super QQ. SHORT RIB SOUP: Soup is for the soul :') I think this melted my icy heart. Richly flavorful while still light and silky. And they don't skimp on the short rib! I swear I was drooling the moment our server brought it over. Next time, itching to try their Seafood Pancake they're so popular for.

    Boneless fried chicken
    Sera K.

    Came in after exploring San Francisco and Land's End. Our group wanted tteokbboki and we ordered it along with rice balls and fried chicken (boneless). Everything came out relatively quickly and was delicious. The rice balls were so delicious with the great sesame oil flavor and the chicken was perfectly fried. I loved that we could get half and half, with one sauce being spicy and one regular. The portions for the three dishes were perfect for our group of 3. The servers were also nice and I love that kpop was playing on the wall. I definitely recommend this place for a good Korean meal.

    Army Soup
    K V.

    I was craving some Korean food and found Ollei! I ordered the Army Soup and BBQ Short Ribs. It was my first time trying Army Soup and it was super yummy! Will definitely be back.

    galbi
    Dhevan M.

    Great korean food, galbi was a standout, perfectly cooked and meaty. Soondubu was spicy and delicious. Seafood pancake was thick, great with the beer pitcher. Took a while to get seated and order, but it was a busy saturday night so makes sense. Dark vibes but fun lighting made the ambiance great for a late night meal. Will def be back!

    Grilled Pork Belly 삼겹살 (Rice Included)
    Anh T.

    This restaurant was busy on a Saturday night! My friends and I were able to join the Yelp waitlist beforehand so that we could be seated within five minutes when we arrived at the restaurant. We ordered three dishes for three people and had leftovers at the end. Seafod Pancake: This is one of the crispiest pancakes I've had in while, if not THE crispiest I've had in SF! The pancake was not overly greasy, and there was a good mix of shrimp and squid mixed into the pancake with a flavorful dipping sauce. Grilled Pork Belly: The pork belly was cooked well with a good balance of fat and meat, and the pieces were also cut thinly. Seafood Soup: Warm, spicy, and comforting. There was a good portion of seafod ingredients, and the broth had the right level of spice.

    Bul Go Gi 불고기 (Rice Included)
    Jed O.

    A cozy restaurant that embraces Korean culture and makes you feel like you're eating in a true Korean restaurant! With K-pop music videos being projected on the wall and cardboard cutouts of famous K-pop celebrities advertising drinks, you'll have a great experience with Ollei's ambience. Service was kind and relatively fast! 5/5 - Seafood Pancake - I personally think this is one of their best dishes and should impress anyone who has tried seafood pancakes before. The mixture of flavors and texture profile is perfected by the dish being cooked just right with a light, crunchy batter. Savory and well-salted. The serving is very generous and also slightly pre-cut. I would have preferred for it to be more definitely cut to make it easier to distribute. 5/5 - Kimchi Fried Rice - Very impressed with this dish! Kimchi was well-infused into the rice and did not have overly strong flavors. Great to pair with other dishes you may order. The salad on the side was also a refreshing touch to the savory flavor of the rice. 4.5/5 - Cheese Corn - A bit small in serving but comes packed with flavor!! The cheese melted well over the corn, and overall the dish had a light sweetness that made this fun to eat! I would recommend eating this fast though, because the cheese once lukewarm breaks off in chunks rather than remaining stringy. 4.5/5 - Tteokbokki - Very generous portions of tteokbokki in their sauce. Rice cakes were chewy and appropriately cooked. I would have appreciated more fish cakes in the dish, as it felt quite out-proportioned by the tteokbokki compared to similar past tteokbokki dishes I have had. 4/5 - Beef Bulgogi - Sweet and mostly tender! The only recommendation I have is that some slices were a bit dry and could have been due to uneven flavor, but I would still order this dish again. 4.5/5 - Banchan - Kimchi and tofu were very fun to pick at and eat while waiting for the main dishes to arrive. My favorite of the four were the creamy sauced sprouts (top left in the picture).

    Fried Ollie Chicken Wing / 올래치킨윙  Seafood Pancake / 해물파전
    Pearl R.

    I was around the area and was craving Korean food and found this spot open early afternoon. I came with a group of friends and we ordered many dishes and I enjoyed all of it especially the chicken wings, the seafood pancake, the galbi tang! The Bo ssam was good but I wish the pork was a little more tender. Overall a solid Korean spot in the area and the price is pretty good for the portions!

    cold noodle soup!
    Joyce D.

    I've been to Olleli a few times now, and each visit has been consistently comforting and delicious. It's one of those spots where the food feels like a warm hug...flavorful, hearty, and thoughtfully made. On my visits, I've tried several dishes and each one brought something special to the table. The seafood pancake was super crispy on the outside, generously filled, and surprisingly filling & it is perfect for sharing. The BBQ spare ribs were juicy, tender, and beautifully complemented by the fresh veggies and flavorful banchan that came with the meal. The short rib soup was a standout as it was deeply savory and warming to both the heart and stomach, especially on a cold day. When I came with a group, we also ordered the grilled mackerel, which was perfectly cooked and well-seasoned, a simple dish done really well. The restaurant has a clean and modern aesthetic that still manages to feel homey and relaxed. Service has always been friendly and helpful, and the food comes out hot and fresh.

    Soft Tofu Soup / 순두부찌개
    Samantha D.

    Got a pork soft tofu soup and a seafood pancake to share. The banchan that they gave could've been better. Not the best I've had. The soondubu was somewhat grainy. Overall, it wasn't bad. Still comforting and warming on a cold day. The seafood pancake was good. Nice and crispy throughout. Not that much seafood in it though. I think there are better Korean restaurants in the city, but for the area, it's decent.

    William S.

    After most other restaurants on the block have closed, Ollei stays open for those craving a late-night, no-compromise dinner. Our server was the sweetest girl with impeccable eye makeup, who ensured we stayed satisfied with fresh napkins, water, and kimchi. She promptly brought utensils when our friends joined us, and helped us choose the perfect sauce for our wings. The wings were okay, could have been crispier. Everything else was perfect.

    Bibim Bap
    amy T.

    This is such yummy comfort food. I can imagine myself slurping up delicious soup here on a winter night. But...it's summer so we had the cold Kimchee soup with egg. It was tasty and weird and delightful at the same time while chilled with chunks of ice. Also the bimbap beef bowl. Service is great. The one star off is for the bathroom which is kinda dirty and has a big mop bucket. I felt like I was using a gas station loo. Maybe if we were in a fast food place.

    Banchan (Side Dish)
    Nikka C.

    Came here for dinner. The restaurant is spacious and has a quirky ambiance. The service was friendly and quick. The food was okay--we ordered the sunduboo (soft tofu soup), chicken wings, beef bibimbap, kimchi pancake, and the sweet rice drink. The best dish was the kimchi pancake! It was fluffy but had very crisp edges and were flavorful. Every other dish was mediocre. This would be good for a quick snack or maybe late night meal after bars!

    Tteokbokki / 떡볶이

    See all

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K V.
    0
    9
    132

    18 days ago

    Business owner information

    Photo of Ji A.

    Ji A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C T.
    0
    3
    0

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 6
    Thanks 4
    Love this 9
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Ji A.

    Ji A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 7
    Thanks 3
    Love this 7
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 9

    Ollei Reviews in Other Languages

    Ask the Community - Ollei

    You might also consider

    Surisan

    Surisan

    4.3
    (4k reviews)
    0.8 mi
    $$
    Locally owned & operated
    10 years in business

    Went here for both dinner and brunch and I can say that you go to surisan for their delicious…read moreKorean fusion brunch goodness! There is a waitlist for the weekends with a 30min est. wait time but it's well worth it! Easy to kill time around the area since you're near the pier to catch a stunning morning view. Staff is very quick & attentive despite their headcount to customer ratio so kudos to that! I've had great quick experiences in both settings. Must gets: Korean fried chicken (soy garlic in particular, skip the honey butter) Galbjim eggs Benedict, the fatty saltiness of the pork really compliments the light and creamy goodness of an eggs Benedict! Hollaindaise sauce was delicious as well!!

    Chicken Cup Bap - was okay lightly spicy but it builds after a good amount of eating. The chicken…read morehad a great crunch but a bit overly breaded. Sampler was okay - probably would've skipped it and only gotten the original and rosemary as those were the only ones we really liked. Galbi sando - was not my favorite but the fries were delicious! The bread was a bit consumed by the ingredients inside. (Opted into no whip) Strawberry matcha was nicely balanced. (Opted into no whip) Ube matcha was not my cup of tea it was not well balanced. Service was prompt, staff was nice, and the seating area wasn't overly crowded.

    Photos
    Surisan
    Flight of millionaire's bacon
    Flight of millionaire's bacon
    Pimped up ramyun, locomoco, Blackstone benedict

    See all

    Pimped up ramyun, locomoco, Blackstone benedict
    Original Joe's

    Original Joe's

    4.1
    (2.6k reviews)
    0.7 mi
    $$$

    I visited for a team dinner on a weekday evening, and even then the restaurant was packed - a good…read moresign of how popular it is. Despite the crowd, the service was outstanding from start to finish. A special shoutout to Georgette, who went above and beyond to make sure the vegetarian members of our group had plenty of great options and felt well taken care of. The food was exceptional. I ordered the eggplant parmigiana along with a wine pairing recommended by one of the servers, and it turned out to be one of the best parmigiana I've ever had. The flavors were rich, perfectly balanced, and paired beautifully with the wine. Desserts were amazing too. The ambience is equally memorable, with a warm, inviting atmosphere that's perfect for both special occasions and group dinners. Be sure to take a moment to admire the artwork displayed throughout the restaurant, it adds a unique charm to the entire dining experience. I'll definitely be back!

    FOOD: 4 SERVICE: 4…read moreAMBIANCE: 4 VALUE: 4 We came here for a Sunday brunch. Though we ended up having sandwiches. I had the Prime Rib dip. It was a good serving of sliced prime rib served on a French roll with creamy horseradish and Au Jus. The sandwich also came with a side of fries. The prime rib slices were tender and flavorful, which made the French dip just perfect. Nothing beats a side of crispy fries. The Zanze cheesecake brought back memories. Many years ago, I used to buy cheesecake from Zanze's store in the outer Sunset area. I can't really remember how the original cheesecake tasted, but I was told that Joe got the rights to the recipe and the cheesecake is made in house. It was a good, light and fluffy cheesecake. Service was attentive and friendly. My water glass was consistently refilled and was never empty. The decor was traditional and full of history. You feel like you've entered somewhere warm and welcoming as soon as you step in. Even though it was our first time here, it felt like we were regulars. We will come back and try this location for dinner.

    Photos
    Joe's Famous Hamburger Sandwich accompanied by French Fries and a Manhattan
    Joe's Famous Hamburger Sandwich accompanied by French Fries and a Manhattan
    Eggplant Parmigiana
    Eggplant Parmigiana
    Chicken Piccata

    See all

    Chicken Piccata
    SSAL

    SSAL

    4.5
    (288 reviews)
    0.1 mi
    $$$$

    Refined tasting experience with beautifully curated courses…read more Had a tasting menu at Ssal in San Francisco and experienced a wide range of thoughtfully prepared dishes, including sea scallop, barbecued live eel, bluefin tuna with Kaluga sturgeon caviar (+$30), aged amberjack, octopus chilled broth, cold water halibut, littleneck clam, grilled beef short rib with truffle, and a series of desserts and teas like magnolia berry, green tea cream roll, roasted burdock tea, Korean cracker, injeolmi cream puff, and maple candied pecan. Every course felt intentional and well-balanced, showcasing a mix of delicate seafood, rich proteins, and creative textures. The seafood dishes stood out for their freshness and clean execution--the scallop and halibut in particular were light yet full of natural flavor, while the bluefin tuna with Kaluga sturgeon caviar added a luxurious touch. The grilled beef short rib with truffle was deeply savory and rich, offering a satisfying contrast to the lighter courses. The pacing of the meal was smooth, and each dish arrived thoughtfully presented, making the entire experience feel like a well-orchestrated progression rather than just individual plates. Service was attentive, knowledgeable, and professional, with staff explaining each course and maintaining a calm, refined dining flow. The vibe is elegant and modern, with a quiet, focused atmosphere that allows the food to take center stage. It feels like a true fine dining experience designed for appreciation and exploration. Overall, a memorable and elevated tasting menu experience in San Francisco. Each course brought something different, and the balance of flavors, textures, and presentation made it a standout dining experience worth returning to.

    Ssal is a one-Michelin-star Korean tasting menu restaurant on Polk Street, and it should have two…read more We came here to celebrate our birthday and anniversary, and it could not have been a more perfect choice. Fourteen courses, each rooted in traditional Korean cuisine but presented in a way that feels fresh and surprising. You don't get a menu until the end of the meal, so every course is a surprise, which honestly made it even more fun. The space has that perfect minimalist Korean aesthetic: calm, intentional, and beautiful without trying too hard. Service was warm and personal while still being polished, the kind where you feel genuinely looked after without it ever feeling stiff. The courses: - Island Creek Oyster, Choujang: Arrives on a covered bowl of smoked charred grass, and that smoky aroma hits you before you even take a bite. The choujang was not too spicy and paired perfectly with the oyster. A brilliant way to open. - Bluefin Tuna, Kaluga Caviar, Handmade Sesame Oil: The star here was actually the seaweed. The crunch and full seaweed flavor was outstanding and tied everything together. - Australian Wagyu, Emerald Kiwi, Pine Nut: Sweet and savory. The tart base had a satisfying bite and the kiwi brightness against the wagyu richness worked really well. - Roasted Sweet Potato, Périgord Truffle: The truffle is shaved over the potato. It could have come inside the crochette, but then you'd lose the visual. Delicious either way. - Live American Eel, Koshihikari, Gamtae: The gamtae seaweed tastes almost like a tea, delicate and slightly floral. It balanced beautifully with the eel and was one of the most unique bites of the night. - Hokkaido Sweet Prawn, Brokaw Avocado, Kaluga Caviar + Ssal x Arsicault Bakery Croissant: Meant to be eaten like avocado toast, and it works beautifully. The only thing I'd add is a pinch of finishing salt on the avocado. The croissant is the famous Arsicault one with 320 layers, incredibly fluffy but not the least bit oily. - Dungeness Crab, Bafun Sea Urchin, Gold Queen Rice: The standout of the night. Comforting and elegant all at once. It reminded me of that moment when you're eating crab, you save the top shell with all the roe and juices, add rice, and mix it together. That's exactly this, but elevated. So good. - Korean Abalone, Bloomsdale Spinach, Malted Fingerling: I've always found abalone too tough, but not here. Tender, flavorful. - Cuttlefish, Chrysanthemum, Dubu, Deonjang Beurre Blanc: The cuttlefish had that perfect fresh chew, almost a crunch, that you want from really good cuttlefish. - Sablefish, Zuckerman Green Asparagus, Fermented Chili Jorim: Could not believe this was fish. It cuts through like butter. - Wolfe Ranch Quail, Bokbunja, Red Ginseng: A whole quail split between each couple at the table. Rich, tender, and very savory. - KBBQ Galbi, Tteokgalbi, Morel, Black Garlic: An optional add-on course and absolutely worth it. The galbi is not A5, but it looks and tastes like it is. The marbling comes through on every single bite. - Asian Pear, Omija, Cinnamon: Omija is also called the five flavor berry, and it really does deliver all five. The combination of the jelly, fresh pear, and sorbet made for a really interesting mix of textures. - Albion Strawberry, Yogurt, Mint / Mignardises & Fruit: The fruit plate of strawberry, mulberry, and cherries. This also comes with a burdock tea, which I am now obsessed with and have already ordered on Amazon. The menu is signed by the kitchen team and given to you at the end as a keepsake. Thank you Ssal for a great and memorable night!

    Photos
    Inside
    Inside
    Eel, koshihikari, gamtae
    Eel, koshihikari, gamtae
    Smoked Oyster

    See all

    Smoked Oyster

    Ollei - korean - Updated July 2026

    Loading...
    Loading...
    Loading...