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    Nara

    4.4 (716 reviews)
    Closed • 5:00 pm - 11:30 PM
    Updated 1 month ago

    Nara Reservations

    Order Nara Takeout or Delivery

    Nara Photos

    NARA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Nara

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    Chandni D.

    Great place for some quality sushi and sake! Was really easy to walk in on a Saturday night and it was amazing.

    Hamachi Truffle
    Karen S.

    Reservations available and recommended esp for evenings and weekends. Staff and service has been great, every server we've had has been great. Smaller space, but super lively, dimmed lighting,and nice vibes. Great for dates, girl's night, birthdays! Quality fish for a nice price. I always enjoy the omakase specials they offer. The hamachi truffle is my favorite. I haven't tried too much of the sushi rolls as I favor the nigiri's or raw fish. Good sake too! Everyone I've taken to Nara has been back multiple times.

    Ethel R.

    Takeout night! Complimentary House Hot Sake It is takeout night. Nara Sushi My Gal Tooney recommended a cold Sake to go and true to & on point was "Zuiyo Hojun Junmaishu" and glad I took to go a large 720ml bottle!!! The team there always provide the best service. Sake Sashimi Sake Toro Sashimi Edamame Sea Salt Always amazing food. Fish is fresh it melts in your mouth. The deco is always on point. Clean with style.

    Ramon T.

    Having to try sushi in Japan, Taiwan, LA, and NY, Nara is on par with decent sushi in San Francisco. Menu was fairly priced and the sushi was decent. The hamachi truffle was too salty. But the tasting menu was fresh with different variety of fish including the fatty tuna. Spider roll did its job by adding that crunch. Great place to have out with friends. Staff was very friendly and helping in explaining the tasting menu. They even help coordinated a birthday cake we brought. There is a waitlist before coming in but the wait isn't that long.

    Tuna Special 6pcs (nigiri)
    Nik W.

    This remains my favorite sushi spot in the city. The fish is so fresh, the staff is so kind and helpful, and it feels very homey and intimate inside. Will continue to be a mainstay!

    Spicy Ocean Maki
    Audrey I.

    Nara's more recently become a sovereign staple in my lunch routine; I order it at least once a week, a high commendation considering the myriad of great SF lunch spots. The sushi lunch specials (maki and inari or maki sets) are simply unmatched in flavor, portion, and quality. My personal favorite being the Giant Roll and Miss Hamachi maki and inari set. The maki are formidable, leaning almost improbable in scale, given every morsel's sheer size. Girthy and meaty as if the owners operate with no parsimony. Some of their maki ingredients like cilantro may read as gimmicks but actually blend in harmony with the other components of the roll. Cant say I've had cilantro in sushi, but it's a welcome surprise here. The employees are also incredibly friendly. As I collected yet another lunch order, I casually mentioned how Nara frequently sustains my workdays, and the staff slipped two miso soups into my bag. I also saw that they serve kimbap at lunchtime, a seemingly in-store only offering? It's perplexing this goes unadvertised on DoorDash; as a Korean, this, too, would for sure be a steadfast fixture in my rotation.

    RG B.

    Loved this place! Super fresh fish and everything comes out quick! Highly recommended

    Sophia C.

    Nara was delicious! The burning spider roll was a crowd favorite, alongside the unique, ginger crème brûlée dessert. All the sushi dishes were fresh but definitely lean on the smaller side. The servers were kind and attentive throughout our meal. I appreciated the cozy feel of inside the restaurant- perfect for date night or a casual hang out with friends. Street parking seems tough around the area, but there are plenty of garages around too. Happy to check off another sushi spot in the city. I'll be back if I'm ever in the area again for a concert nearby!

    R I.

    We came across this place by accident after attending an event and it was the best accident ever! Great happy hour even on a Saturday. I'm a big fan of spicy tuna and they definitely delivered. Tons of hand roll options for happy hour and other rolls off the happy hour menu but definitely worth getting. It kind of seemed like everyone waited on you so you never really needed anything because someone was always checking on you. It's a small place, so I would not recommend large groups, but perfect for a date night of girls night. We will be back!

    Chicken Karaage was super savory and fried perfectly
    Peg C.

    Thank you Yelpers for steering us to Nara! My hubs and I landed in SFO, took a Lyft to our hotel on Nob Hill, checked in, then walked just a few blocks to Nara. At 5:30pm, we received welcoming and friendly service during their Happy Hour which runs from 5-7pm. The place was clean and neat with low, calming lighting. We ordered the chicken karaage, agedashi tofu, sake kama, big boss roll, and foggy paradise roll. Everything was delicious and came out in a way that allowed us to enjoy every dish at a good, even pace. The chicken karaage was crisp and flavorful. The agedashi tofu was superb with lots of bonito flakes waving atop the fried tofu swimming in a wonderful, savory broth. The sake kama (salmon collar) was broiled nicely and came with a tasty yuzu soy dipping sauce. The big boss roll was full of salmon, bluefin tuna, hamachi, avocado, cucumber. But our favorite was the foggy paradise roll. Who would have thought that a roll with salmon, avocado, shiso leaf, and topped with yellowtail would taste so good?? It was simply *chef's kiss*! Hats off to the whole team at Nara. Thank you for a wonderful dinner on our first night's vacation in SF. We loved it. We will be back.

    Maria Elena C.

    Wow what an experience. Definitely recommend. The taste and texture are amazing and the flavor is just perfect

    Menu as of 10/23/2025
    Brandi H.

    My friend and I got dinner here on a Thursday night. I made a reservation for 6 PM. There were a decent amount of people there. They have happy hour every day from 5PM-7PM so we got to order off that menu too. Unagi handroll (4/5): This was off the happy hour menu so it was $7. Not as tender as other eel I've had before but still good. Chicken karaage (2.5/5): This karaage didn't have the type of fry coating I liked. It didn't have the typical light and airy crunch. It felt like I was just eating a regular chicken tender or something. It came with a mayo dipping sauce and lemon wedge. Cable car roll (2.5/5): This had shrimp tempura, spicy tuna, topped with blue fin tuna, hamachi, and BBQ sauce. This was definitely my fault and I didn't realize it was going to be topped with BBQ SAUCE. It was a light slather but still weird to me. It would've been better without it but also my fault for not reading the entire description closely. The fish was fresh though. Big boss roll (5/5): This roll had hamachi, bluefin tuna, salmon, avocado, cucumber, and radish sprout. Since this was a normal sushi roll, I enjoyed it. The portion was good. The rating is more of a 3.5! Nothing was bad. Some things just weren't my taste. I would probably come back and try other items on the menu. I was just not a fan of the BBQ sauce.

    Florence K.

    Cute Japanese place in the Polk area with a happy hour from 5-7pm. Made a reservation the day of and came on a weekday. It was good that we made a reservation since it got pretty busy. I got the hot sake which was good and two hand rolls for $7 each. It was an okay size for $7 but the fish was fresh and tasty. We also got a roll to share and karaage. Karaage was just ok but I would come back for the hand rolls.

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    2 months ago

    Fresh sushi. Lovely and helpful service. Good prices and open late which is perfect for a late night out. Totally recommend this place.

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    We appreciate your support! Hope to see you again soon.

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    Nara Reviews in Other Languages

    Ask the Community - Nara

    Is the soy sauce and sushi gluten free?

    I cannot have gluten and they provided me tamari (gluten-free soy sauce). They also ensured my sushi was prepared safely.

    Is it possible to accommodate gluten free requests, like editing a roll to make it gluten free or asking for a tamari substitute in certain sauces?

    Yes I did both and they were very kind about it.

    Do you have outdoor dining (please post photo if so)?

    Yes they do.

    Is it all you can eat sushi?

    No, it's not.

    Can anyone tell me what time is a Happy Hour and what day?

    5-7PM

    Nara - could you put what each order is under the photos you posted? Thanks :)

    Hello Christine, No problem! We will work on it and post it as soon as possible! Thank you for your question!

    View All 10 Questions

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    Tadaima - Mission

    4.2(658 reviews)
    2.2 mi•Mission
    •$$

    If you're a matcha lover, Tadaima is worth checking out at least once. I kept hearing this was the…read morespot for all things matcha in the Bay, and it definitely lives up to the hype. We got there just before the line started, and by the time we ordered, it was wrapped around the block. It was wild! Don't sleep on the food, either. Their snack bites were delicious and made on the spot, great for the perfect fuel for a hike afterward. The matcha was smooth, not chalky, and flavorful - but personally, I don't think I'd wait in that long of a line for it. Would I go back? Probably not, but I'm still glad I got to experience it.

    Tagged along with my friend who wanted matcha. I love matcha, but I've been whisking mine at home…read morelately. When I saw the line at Tadaima I knew I had to try it too! I am rarely in SF...so naturally the fomo got to me. My friend ordered the hojicha latte and the matcha latte with strawberry cream. He also wanted a dirty matcha cream latte so I went ahead and ordered that one. Turns out I did not like the dirty matcha at all (the espresso overpowered the matcha imo) and ended up trading it for his matcha latte with strawberry cream. The latter was much better, although I have to say that the matcha here is not as strong as I personally prefer. I usually whisk my own matcha at home, and I prefer a grassy, non-nutty matcha. This drink tasted pretty good, but the matcha is too subtle, and similar to the dirty matcha, the other ingredient took over. I honestly don't know if I'd reorder this drink but if I'm in the area I may want to try a normal matcha latte to see how it compares.

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    Izakaya Yoki - DOUBLE SALMON

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    4.1(740 reviews)
    0.5 mi•Lower Nob Hill, Nob Hill
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    So glad this neighborhood finally has an AYCE sushi spot, and at a price that actually makes sense…read more For $40 a person you are getting a serious deal. One tip: get there early. The place fills up around 6pm so arriving ahead of that will save you a wait. They don't take reservations, so first come first served. The ordering experience is really smooth. Everything is done through an iPad at your table and the food comes out to you. They won't let you place a new order until your previous one has been delivered, which honestly is a smart system and helps with pacing so you don't over order right out of the gate. What sets this place apart from other AYCE spots is the variety. It's not just sushi. You can also order appetizers, salmon, teriyaki chicken and more, so there's something for people who want to mix it up beyond rolls. Delicious, easy, affordable and in the neighborhood. Highly recommend!

    -Food is just okay. 3 stars. Some good value sushi and cooked food won't be available in menu. It…read morelimited to order every single round. In average, waiting time for food is 10+ minutes each round. -Hopefully this staffs will have more training in buffet style dining. Server will give you check when there's still have available time to order in system. -Environment is just okay too. They just stuck some paper towel underneath the leg of table to balance.

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    Rintaro - Teba no karate

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    4.2(1.2k reviews)
    1.6 mi•Mission
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    What a truly magical Japanese restaurant…read more We're not talking cookie cutter sushi dishes trying to upsell freshness. We're talking about an eclectic mix of traditional and modern takes of true Japanese cuisine. It's great food done correctly. And if you don't have an obaasan to cook up some delicacies for you, welp, tough luck babe you're also paying the moderate price tag. But well worth it and I'm a willing participant. From architecture, lighting, drinks, hand-stuffed mochi coin pockets, nothing was left unattended. Perfectly curated. Keeping all charm and not compromising on integrity or dignity. Everything on the menu was good. Housemade umeshu is addicting. And the hojicha panna cotta was just plain dreamy. Not enough hands and mouth to eat and take pictures.

    Several people I know really hyped this place up and even said it was Michelin starred (really only…read morebib gourmand) so I came in with high expectations. It's quite difficult to get a reservation and my friend had to book it a month out. We ordered the $90 set menu and opted to get the $15 sashimi add on with 3 additional cuts that include Japanese uni. I thought it was a great deal for just the uni alone! Unfortunately it wasn't the best uni I've had - the flavor was pretty lacking, but at least it didn't taste bitter or foul. Can't really complain for the price. Most of the other dishes were pretty simple, but very well made. The chicken katsu had a perfect panko crisp on the outside. The udon was handmade with great texture - but had no additional protein besides an egg. My favorite part was the hojicha panna cotta at the end. Overall, the dishes were not very creative or memorable in any way if you've been to Japan before. But it's rare to find authentic and high quality Japanese meals in Bay Area and this is one of them. Also I was still a bit hungry after the meal :c

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    Roka Akor - San Francisco

    Roka Akor - San Francisco

    4.3(1.8k reviews)
    1.0 mi•Financial District
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    Got one of each food item on their happy hour menu, which is enough to feed 2-3 people depending…read morehow hungry you are! Some favs: really enjoyed the calamari (fried ika), handrolls, sashimi tacos and truffle fries. All the paired dipping sauces were superb. Also loved my NA version of their Ayu Single which was the right amount of tart and sweet with passionfruit and hibiscus flavors. The only plate that felt like a miss was the wagyu kimchi dumplings - the flavor profile was off balance with it being too salty and on the soggier side (wish it was crispy). Fyi HH is 4:30-6pm M-F and 5-6:30pm on Saturdays. Be sure to bring your ID even if you're not drinking

    Came here for a birthday dinner to celebrate a girlfriend. The food is delicious and the staff will…read moreprovide great service. We started off our meal sharing a few small bites: Yellowtail sashimi - fresh, came marinated in a sweet sauce Crispy rice with spicy tuna tartare - my favorite dish, the crispiness of the rice with the soft texture of the tartare paired together so nicely Waygu beef and kimchi dumplings - not bad, but my least favorite. The flavors of the beef are muted because of the kimchi and the dumplings are small. For my main, I decided to get their lamb chops. This dish is made korean style with a spicy gochujang dipping sauce and a side of broccolini. The meat was cooked perfectly and while I wasn't sure how it would be with a korean style dipping sauce, it was actually quite a nice combo. the broccolini was charred and lemony and paired nicely with the heavier meat. Expect to pay a high price for your meal - for our group of 4, our bill was $800. Not a place I would frequent often because of that alone, but if you're looking for an upscale place to celebrate a special occasion, Roka Akor will deliver on food, ambience, and expierence.

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    Roka Akor - San Francisco
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    Bon, Nene - Gyudon

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    4.2(586 reviews)
    2.4 mi•Mission
    •$$

    Bon, Nene is a cute small Japanese spot with excellent food at a fair price for the quality. We got…read morethe Gyudon over udon noodles, curry with chicken katsu, and shared the Hokkaido cheesecake. The gyudon was excellent with a lightly sweet and savory flavor, I'd definitely get this again! The Hokkaido cheesecake was light and had what seemed like whipped cream in it which isn't my preference for cheesecake so I would skip this item next time. You put your name and number of people in your party at the list on the door, but the wait goes bye fairly quick. They have indoor and some outdoor seating. We loved their entree items and would definitely come back here!

    Bon, Nene is a popular spot! My friends and I stopped by for dinner on a Saturday evening about 20…read moreminutes before they opened and there was already one party of four ahead of us. If you want to avoid a 45+ minute wait and make first seating, you'll definitely want to show up a bit earlier. Between my friends and I, we all ordered our individual entrees but shared some karaage and some yaki onigiris. My wife ordered the mentaiko spaghetti while I ordered their special for the evening -- a salmon ochazuke. The karaage was lightly battered, blistering hot when it arrived at our table, but could have used some salt. The yaki onigiris looked very nicely grilled, but could have sat longer on the grill to pick up a more uniform layer of crispy rice on the outside. The mentaiko spaghetti was the crowd favorite of the night: the noodles were cooked perfectly, the dish was well-seasoned, and every bite was rich, creamy and full of umami. Unfortunately, the salmon ochazuke was one of the worst dishes I've ordered this year; this dish missed the mark on multiple points. To start, the rice was a mushy mess. The last time I had rice with this awful texture was at Giovanni's Shrimp Truck in Oahu. For a restaurant that specializes in Japanese food, I had much higher expectations for the rice. The amount of salmon included in the bowl is criminal. There's no more than a few ounces of salmon so you've effectively paid $22 for a bunch of rice in some broth. If this is the special on the menu on your visit, I would avoid it at all costs. Overall, I left Bon, Nene pretty disappointed. For a place this popular, I would have expected every dish to be a home run.

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    Nara - japanese - Updated October 2026

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