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    Ippudo San Francisco

    3.8 (1.6k reviews)
    ModerateRamen, Noodles, Soup
    Open 11:00 am - 10:00 pm

    Order Ippudo San Francisco Takeout or Delivery

    Ippudo San Francisco Photos

    Business Info

    IPPUDO SAN FRANCISCO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Ippudo San Francisco

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    Joanna F.

    Chill spot! Good level of nice but not snooty. Lots of vegetarian options which I really appreciate, and the drinks were super yummy!

    Yuzu Shoyu Ramen
    Khonesavanh D.

    Great ramen and beautiful restaurant! When you first walk in, you don't see the seating area, but when you're guided back, it's so spacious. There are many tables and also shared tables if you have small parties and are open to it (they double check if you're okay with that!) We got the karaage and each a bowl of ramen. The karaage pieces were huge and I enjoyed them, definitely filling. I got the yuzu ramen with their spicy ball on the side, which was a great decision. The spiciness really brought out the yuzu flavor in my opinion and was so unique.

    Mel S.

    Service and Staff: - We waited about 10 minutes and were asked if we wanted an individual table or if we were okay with a community table (we went with the community table) - Our server was nice - we were put off a bit though from a random staff member that came over and started very loudly telling us it would be $4 if we wanted to add more spice to our ramen. This communication was loud, repetitive, and unnecessary - Scan the QR code at your table to view the menu. A server will then come and take your order Food and Drinks: - Sake: flavorful and smooth - Dragon Tantan: the sesame broth was flavorful and this bowl definitely came with a kick of spice from the Szechuan flavors - Spicy Miso: another spicy ramen dish punched with flavor - Yuzu Shoyu: fun mix of flavors between the shoyu and the citrusy yuzu. Not your typical ramen flavors Miscellaneous: - Good for groups up to about 6 people - Bathroom is located in the back of the restaurant - Fairly loud given the amount of tables in the restaurant

    MISO (DD)
    Andrew R.

    Beautiful restaurant - you walk through the paper wall to get to the dining area, and it feels nice and private back there. I was really impressed with the overall design. I got the miso ramen. It was really good, but not on the same level as some of the other top ramen spots in SF. Prices are reasonable, and the service was great. Overall a solid ramen option!

    YUZU SHOYU (DD)
    Yucy J.

    I quite enjoyed the ramen. Got the modern tonkatsu, which i liked, and my husband got the shoyu (he thought was decent, not amazing); tried three buns cause it was happy hour; i liked the pork the best, and my husband liked the chicken the most. We both agreed the shrimp one was subpar. I liked the vibes too. My complaints: to add an egg, it was $4... I didnt realize it was the price of like two at any other restaurants until I saw the bill cause the waiter just asked if I wanted one (i thought it would be max $3 and even that is really pushing it). That was my fault for not double checking though. The service was really slow for a ramen joint. Employees were friendly but service was pretty underwhelming

    Brian K.

    We thought it was a pretty good ramen joint. We definitely liked the restaurant aesthetic and the service was great. The ramen itself was tasty. We got the classic and also the spicy. Both were good and we liked the noodle texture. Definitely had that shin sen gumi hakata ramen noodle feel. The broth was good too. We got one of each of the appetizer buns but thought they were just ok and we could have passed on those.

    Veronica S.

    Ippudo was kind enough to accomodate our group of 6 before closing time. They said we wouldn't be able to order appetizers which was okay because we were only interested in getting their ramen anyway. Their ramen was perfect for a cold night out in SF. If we weren't so rushed (which was obviously our fault), we could've enjoyed the restaurant a little better. It was definitely an elevated vibe from your typical ramen restaurant. Can't wait to come back again and try other things on their menu.

    Ryan R.

    Absolutely fantastic his is exactly what I want in a great ramen and funny enough the recommendation came from chatgpt. I got the spicy ramen which was a flavor bomb of spicy and savory. I loved the open prep area, and the service here is amazing. They are not messing around. Ramen is what they do. Don't let the check in area fool you. This place is big, and the eating area is amazing.

    SHIROMARU CLASSIC (DD)
    Juan J.

    On a cold day, I was really craving ramen and found Ippudo just a short walk from our hotel--perfect timing. I ordered the classic ramen along with karaage and takoyaki, and everything was absolutely delicious. The ramen was rich and comforting, and the sides were just as satisfying. The space was spacious and comfortable, making it a great spot to relax and enjoy the meal. We really enjoyed our experience and would definitely come back.

    Nina L.

    First time coming to Ippudo close to home. I've only had it in New York. It doesn't disappoint. Always good cocktails and ramen. Ramen hits the spot on a cold and rainy day in the city. Came here with family on a Sunday afternoon during happy hour. We shared a bottle of yuzu sake. I had a delicious Japanese gin cocktail. My family shared the cucumbers and bao bun trio as appetizers. I had a basic shiromaru ramen but it was delicious. The broth is so flavorful. Will be back.

    Richard H.

    Compared to the one in New York which I went 10 years ago, I felt the Classic Modern with extra slices of char-siu, egg and seaweed hence the name being called the Modern Treasure was nothing special. Overall, the soup broth was a bit too salty for my taste and felt this location was resting on the laurels of the Ippudo New York name. Ramen Nagi Palo Alto is a clear cut above Ippudo San Francisco in my opinion.Service was quick and efficient and since I was dining solo was seated at a communal table.

    Karaka Spicy Ramen
    Lily W.

    Came here on a cold night with colleagues after an event. I liked Ippudo in NYC and figured this would hit the spot. The place opens up much bigger than what you see when you first walk in. Between the first glass doors is a small sign-in/waiting area. Afterwards, you walk through some cloth barriers and it opens up like magic for a giant space. Pretty cool. The food was just solid. I fully admit I'm a thick noodle person, so these thin Hakata Ramen noodles aren't usually my favorite. That being said, the broth usually sells it for me. It was just hitting okay. We also ordered the karrage chicken, which came out a little dark...borderline burnt. Staff were solid and attentive enough.

    Bun sampler
    Katie N.

    Stopped in this place on a busy Saturday and we were glad to see that they were turning tables fairly quickly and were able to get us in quick. I was very impressed with how accommodating they were with kids. The first place I've ever been to that gave us all the kid plateware/silverware. It made it very easy. Unfortunately i felt like the ramen wasn't my favorite in the bay. The classic tonkotsu was just alright, but the spicy Karuku was better. Pro tip though: order extra noodles. It is totally worth the $3 and can feed nearly another person. We also did enjoy the bun sampler! Food came out quick and they had good seating for groups also. A fun date night spot but wished the ramen was a little better.

    BONNIE BONITO (DD)

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    Ippudo San Francisco Reviews in Other Languages

    Ask the Community - Ippudo San Francisco

    Is ajitama offered as a topping?

    May I ask. How the happy hours work?

    Hello! The happy everyday 3pm to 6pm, Drinks and Appetizers,… Read more

    Does the ramen contain nuts?

    There are no nuts in the entire restaurant

    Do they take reservations?

    No, get there early. If you’re not there when they call your name, they will give away your spot.

    Are there vegan options on their dinner menu? It doesn't have to be ramen.

    Yeah they have two vegan ramens, I like the akamaru veggie the best. The veggie ones come with different noodles that don't contain egg.

    Do they have non-pork broth option?

    They have a vegetarian option

    What are vegan ramen and bun options?

    Vegan ramen. Just ask.

    What's the best time to go for lunch? Are they crowded if we go for late lunch like 1/2pm?

    No, we got here around 2 on a Sunday and there were only a few parties here

    Does their signature dashi have fish stock in it?

    There's one ramen on the menu that has a mixture of the porks an fish stock.

    No phone number or website. Is this location still in business?

    Yes, the number is 415-348-1202

    Do you guys open on Christmas Day? Any reservations?

    Not sure about Christmas Day but they don't take reservation

    Can someone confirm that their eggs is now hard boiled and not semi-translucent on the inside?

    You request the egg the way you want it.

    Does the SF Ippudo offer a gluten-free option, like the New York ones do? A friend of mine has a gluten allergy.

    I've inquired numerous times but they currently do not.

    Since there are no reservations to get seated, do you just write your name down on a list and wait to be called?

    You'll wait in a Disneyland like line until the hostess asks for your name, she'll call you when it's your turn to be seated.

    View All 18 Questions

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    Marufuku Ramen - San Francisco - MARUFUKU RAMEN PROUDLY SERVES THE AUTHENTIC HAKATA-STYLE TONKOTSU RAMEN--A RICH AND MILKY, PREMIUM TONKOTSU BROTH COOKED FOR OVER 20 HOURS.

    Marufuku Ramen - San Francisco

    4.5(6k reviews)
    1.5 miLower Pacific Heights, Japantown
    $$
    Happy hour specials
    Kid friendly

    Visiting from NYC on a business trip and decided to check this place out. I'm glad I did! Michelle…read moreis the absolute best server, hands down! She was so polite and gracious as soon as we were seated. We got great recommendations from her about the cuisine and how it is prepared. I had the tonkotsu DX ramen and it was amazing! I also enjoyed the Japanese beer selections. Michelle was definitely the highlight of our dining experience. Thank you, Michelle, you made our last full day in SF super fun!

    Es de esos lugares que cumplen con lo que prometen. Si buscas un ramen con ingredientes de primera…read morey un ambiente vibrante en SF, este es el sitio. Súper recomendado.Gemini ha dicho El ambiente de Marufuku en el Japan Center tiene una energía súper especial que te atrapa desde que cruzas la puerta. Aquí te dejo una reseña enfocada 100% en el vibe del lugar: Marufuku Ramen: Un pedazo de Fukuoka en el corazón de SF Lo que hace que Marufuku destaque no es solo la comida, sino la atmósfera vibrante que han logrado crear. Es el equilibrio perfecto entre lo tradicional y lo contemporáneo. Diseño y Estética: El local tiene un estilo industrial-moderno con mucha madera clara y una iluminación cálida que lo hace sentir acogedor a pesar de estar siempre lleno. Los detalles en las paredes y la disposición de la barra le dan un aire de "ramen shop" auténtico de Japón, pero con el pulso cosmopolita de San Francisco. La Energía del Lugar: Es un sitio con mucho movimiento. El sonido de la cocina abierta, el vapor saliendo de las ollas gigantes de caldo y el murmullo de la gente disfrutando su comida crean una experiencia dinámica. No es un lugar para una cena silenciosa, sino para disfrutar de un ambiente vivo y lleno de energía. Es el spot ideal si buscas un lugar con mucha personalidad, buena música de fondo y una estética impecable para tus fotos. Tiene esa mezcla de "moderno pero real" que te hace querer volver.

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    Marufuku Ramen - San Francisco
    Marufuku Ramen - San Francisco - "HAKATA TONKOTSU DX" Hakata Style Ramen with Rich Pork Broth
 Regular toppings (chashu pork (simmered pork belly), seasoned soft boiled eg

    "HAKATA TONKOTSU DX" Hakata Style Ramen with Rich Pork Broth Regular toppings (chashu pork (simmered pork belly), seasoned soft boiled eg

    Marufuku Ramen - San Francisco

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    Mensho Tokyo - Tori Paitan Ramen

    Mensho Tokyo

    4.1(3.4k reviews)
    0.5 miLower Nob Hill
    $$

    I saw many were able to park right outside of the restaurant and it is walkable from Union Square…read more If you are walking and first time SF, the area may feel a little sketchy especially after sundown. I was by myself and wanted to have a quick eat. This place has unique ramen so I decided to come again (also SF/bay area only in the US). Since I was alone, I got to skip the line and only waited 15 minutes. The ramen was great. I would love to come again and try new one. Their duck chashu is SO GOOD. A little salty but works great as a whole. I respect the kitchen and servers because it's so busy and they are very efficient.

    We visited Mensho Tokyo SF for our Mother's Day celebration after hearing so many great things…read moreabout the ramen, and we were genuinely excited to try it for the first time. We were a large group of 15, including several kids, and we completely understand that the restaurant is small and accommodating a group our size can be challenging. We waited in line for almost an hour with around 6 children. During the wait, a staff member named Sue came outside, asked how many people were in our group, and handed us menus. Since it was our first visit, we were naturally asking questions and trying to understand the menu. Unfortunately, throughout the interaction, her body language and expressions felt impatient and unwelcoming. There was visible frustration and eye-rolling, which made us feel uncomfortable rather than welcomed. Even after we were seated, the experience continued to feel tense. One of the toddlers in our group started crying briefly -- something fairly common with young children -- and we were told to "keep it low out of respect." While we absolutely respect other diners, the way it was communicated felt lacking in empathy, especially on a busy Mother's Day with families dining out. A small gesture of kindness or understanding could have gone a long way. Instead, my friend felt compelled to take the child outside, which was disappointing. Additionally, after being seated, we had to remind the staff multiple times to come take our orders. What makes this especially unfortunate is that the ramen itself was truly delicious and lived up to the hype. The food was excellent, which is why this experience was so disappointing overall. I hope management takes this feedback seriously because customer service and hospitality matter just as much as the food experience. Unfortunately, this was not the ideal way to end our Mother's Day celebration.

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    Mensho Tokyo - Counter seating

    Counter seating

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    Enoki chips

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    Taishoken San Francisco

    Taishoken San Francisco

    4.5(606 reviews)
    1.9 miMission
    $$
    Happy hour specials
    Vegetarian friendly

    This is my favorite veggie broth ever!!! I highly recommend:…read more- TSK fries - seasoning is so good - veggie ramen - broth is flavorful, I love the thin noodles - lychee mimosa & ginger lemonade cocktails - light and fresh They have a great happy hour. It's somehow always busy but I never have to wait long for a table. I like that they have a yelp wait-list, I usually join while I'm on my way over.

    Solid restaurant! Entrees and noodles are tasty, albeit a bit underwhelming. Appetizers shine…read morethough! Service is excellent. Ambiance is quite nice. Food (7.5/10) - The most important factor to determining my rating of a restaurant of the food. Let's start with the positives... can we just talk about the appetizers? Probably some of the BEST fried calamari I've ever had (and I do enjoy my fair share of fried calamari). It was crispy but still had a nice chew. They also had a nice deep-fried garlic base witha. little bit of sweetness which you could add on top of the calamari for a zing of sweetness and deep umami flavor. The ranch paired great with it, adding an additional layer of creamy tang that helped cut through the fat if the fried taste becomes too overwhelming. Absolutely ABSOLUTELY must order the calamari. The karaage was also amazing! The chicken was crispy on the outside and juicy on the inside. The mayo added an extra layer of creamy richness. Minus slight points for the lemon. I'm usually a fan of the lemon on the side but this one had a slightly bitter and acidic aftertaste when added onto the chicken. One additional comment I'll make is that it definitely seems like they switch out their oil frequently or keep cross contamination to a minimum! There is none of that leftover, greasy flavor or that co-mingled taste that you get when you fry everything with the same oil. Now, onto the noodles. To preface this, I won't say that the noodles were necessarily bad; they still tasted decent. BUT for the cost, I expected something a little more. Let's start with the ramen. The ramen itself was pulled a bit too thin which led to a super thin noodle texture that ended up being too mushy to chew. In my personal opinion, ramen is meant to have a chewy, al dente texture to give you that slurp-able mouthfeel but this one just chewed through like mush. Additionally, the broth was super heavy and dense. While you want a broth that's packed with umami flavor, this broth was definitely overdone. Whether it be the result of too many bones (releases a lot of collagen and thickens your broth) or maybe improper rinsing, there was a slightly pungent smell associated with the first "boil" of bones. It sits on your tongue in a weird way. With that being said, the broth still had a nice taste on your palette initially; just wish it was slightly clearer. Additional comment on the chicken ramen.. chicken is WAY overpeppered. The pepper flavor is like a smack to the jugular and it washes away any of that delicate flavor of the broth. Lastly, onto the tsukumen, which is meant to be the famous product of the restaurant and the main reason why I came. Honestly, it's pretty good BUT you have to eat it the right way. Let's go down the recommendation on the menu: eat it alone. Personal opinion, do NOT do this. The noodles taste like nothing and while I understand it's "for the texture" you're just chewing through flavorless dough at that point. Dipping the noodles in the broth is definitely a nice way to add some flavor and it's very enjoyable how the broth clings to the noodles. However, the broth feels very one-note. It's all around just a super salty flavor with nothing to particularly write home about. Adding the chili is WHERE IT'S AT. Adding that additional kick and slightly spicy flavor helps you balance the thickness and richness of the sauce-broth. Delicious! The main comment I have for the food as a whole is that it is just heavy course on heavy course. Price (7/10) - Price is okay. Apps were fairly priced (about $12 each) but the noodles were TOO expensive in my opinion. $21 for the ramen is kind of egregious; could find elsewhere. Tsukumen was fine. Service (9/10) - Service is excellent here. Staff is attentive and (whom I presume is the manager) has timing down to a tee. Cleared the table immediately after appetizers were finished and brought out entrees almost instantly. Wow, is he efficient. Also, I did catch another table sit down, order, step out to use the restroom and by the time they had returned, there was already food in front of them. Peak efficiency! **Recommendation: Join the Yelp Waitlist before coming! There can be a bit of a wait (make sure you check) so if you want immediate seating, put your name down. Ambiance (8/10) - Honestly just a chill restaurant vibe. The "bar" seating was quite nice but not exactly a fan of how you just stare into the kitchen. It just feels weird every time you look up you see a metal pan (it's not even like they're tossing the noodles in front of nor is there a bar). Also, the bathrooms are kind of eerily dark for some reason. I liked their tables though! Nice dark wood LOL. Honestly, ambiance doesn't affect the review that much but just thought I'd comment on some things I noticed. Overall, good restaurant that I would definitely come back to for the appetizers and maybe for a tsukumen (with new method unlocked). Would avoid the ramen. Would recommend!

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    Taishoken San Francisco - Noodle

    Noodle

    Taishoken San Francisco - Fried Cauliflower   Saikyo miso glaze with mala chili sauce.

    Fried Cauliflower Saikyo miso glaze with mala chili sauce.

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    HINODEYA Ramen Japantown - Spicy Miso Ramen jt

    HINODEYA Ramen Japantown

    4.2(2.3k reviews)
    1.4 miJapantown, Lower Pacific Heights
    $$

    Always love the ramen here! It's so rich with flavor. The chashu was a nice, thick cut of pork and…read morenoodles were perfect. Unfortunately, I felt my soup was slightly too salty that day. Otherwise, they're usually consistent with their ramen. Got lucky with no wait time for Sunday lunch. Quick, friendly service.

    UPDATE: The owner reached out to us shortly after our visit and handled the situation very…read moreprofessionally. They not only refunded the ramen with the issue but generously refunded the entire meal for our party. I truly appreciate the follow-up, accountability, and care--it made a big difference. I came to Hinodeya Ramen today with my partner, and this visit was really disappointing, especially considering I've been coming here for years. On a positive note, my Tokyo Duck ramen was actually very good, great portion and rich, flavorful broth. We also had gyoza and hot sake, which were enjoyable. Ambiance was a bit noisy. However, my partner ordered the beef sukiyaki ramen, and when it came out, there was a thick, short, wavy hair in the bowl, clearly not something that should ever be in food. This is a serious contamination issue. We tried to get our server's attention, and I understand it was busy, but being busy is not an excuse when it comes to food safety. Eventually, another server came over. We showed him the issue, expecting at least a proper apology or some explanation of what happened. Instead, he just took the bowl away and said a quick "I'm sorry" no explanation, no reassurance, nothing. They brought out a new bowl of ramen, but at that point, the experience was already ruined. It's hard to continue eating normally after something like that, it honestly just stays in your mind. What makes this more frustrating is that I've been here many times before with friends, family, and coworkers, and when everything goes right, it's great. But when something goes wrong, the response is just a simple "sorry" with no accountability or communication. Even on my last visit a few months ago, the broth was bland and the response was the same just "I'm sorry." At a minimum, for an issue this serious, there should be clear communication, reassurance about food safety, and a more professional response. Because of both past and current experiences, I don't think I'll be coming back. I really hope they improve their service and train staff to handle serious situations like this more appropriately.

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    Taniku Izakaya - Spicy beef ramen

    Taniku Izakaya

    4.6(339 reviews)
    0.9 miTenderloin
    $$

    Came here at around 6 PM on a Tuesday and got seated immediately! It got busier about 10 mins…read moreafter. Super cute & decorated inside, and staff was so nice! Okonomoyaki tater tots - 8.5/10 from a potato lover!! This does have some sort of cheese on it so beware if you don't eat it Hamachi Hand Roll - 9/10 SO GOOD. I think the rice is mixed in with soy sauce. It was super flavorful which I wasn't expecting Scallop Hand Roll - 8/10, the yuzu on top was absolutely delicious & scallop was very soft. Kobe Skewer - 7/10, it was good but nothing extraordinary. It'll hit the spot if you like meat skewers Yuzu Tori Skewer - 7/10, same as the kobe skewer, but the yuzu on top was delicious Niku Ramen - 8/10, good portion & very very flavorful. I'm glad that they gave a lot of meat in this. I shared this & they provided an extra bowl without me asking :) It's also not super spicy. Hokkaido Milk Pudding - 8/10, the pudding itself was so good but the sauce was a little too sweet for me. However, my partner has a sweet tooth and loved it :) Will totally come again, everything was so yummy and so glad to have tried it!

    I had no idea how popular this restaurant was when I made the reservation. I was just craving…read moreJapanese food and wanted to try somewhere new with friends. When we arrived, there was already a long line out front, which set the tone. The place is small and intimate. The food was out of this world. I got the pork belly skewers, mushrooms in truffle sauce, a unagi hand roll, and a shrimp tempura hand roll. All of it was excellent, but the mushrooms and pork belly truly stood out. Every dish felt like it was made with deep care and intention. Our server was attentive throughout. We had a fantastic time. Definitely make a reservation before you go!​​​​​​​​​​​​​​​​

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    Scallop corn chowder - FIRE !

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    HINODEYA Ramen Union Square - Chicken and silver noodles awaiting the broth

    HINODEYA Ramen Union Square

    4.1(541 reviews)
    0.2 miUnion Square
    $$

    Stumbled upon this place as I was walking in the neighborhood and decided to stop by for lunch. I…read morewas seated right away and was given water and a menu within the minute. I ordered the spicy edamame and the yu-Lin-chi. The edamame definitely has a kick to them and the chicken was great. Nicely coated.

    Ive eaten my fair share of Japanese ramen and know my ramen pretty well. Yelp and Google both had…read moreHinodeya higher rated than Ippudo (I wasn't in the mood to battle whatever mob scene might be happening at Mensho), and this place was literally right across the street from my hotel, so I made a mad dash for this place as it was friggin' cold in SF on a late Spring day. If you try to come here around 6-7pm, there is a long line waiting to get seated, but it moves fast. I kept peeking out of my hotel window and by 7:30pm, line was almost non existent, so that's when I went down to get dinner. When I arrived, I was immediately shown a seat inside. You can sit outside too as lots of tables right on the street but it was way too cold for me. Service was quick and I ordered a Yuzu Zen (vegan) ramen. I wanted to try something different than their signature ramen. This ramen was cooked in the traditional Japanese Buddhist temple way, which was a bonus for me. I am a practicing Buddhist and have meditated at various different temple organizations and I enjoy temple cooking as its usually lighter but still very soul nourishing. The broth is lighter and its a vegan dashi broth and comes with zest of yuzu (its like a Japanese lemon), bamboo shoots, crispy kale and sweet fried tofu. I enjoyed this bowl of noodles with soup and the broth was hot, so it warmed me up. I was not really a fan of the inari (sweet fried tofu) as it was just too sweet for me. Service was a little slow towards the end as I was itching to pay and go for an evening stroll, but otherwise, a good experience. I'd come back again when nearby.

    Photos
    HINODEYA Ramen Union Square - Inside

    Inside

    HINODEYA Ramen Union Square - Crispy Chicken Karaage

    Crispy Chicken Karaage

    HINODEYA Ramen Union Square - Warm or cold sake at Hinodeya

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    Warm or cold sake at Hinodeya

    Ippudo San Francisco - ramen - Updated May 2026

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