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    Surisan

    4.3 (4k reviews)
    Open • 9:00 am - 1:45 pm, 5:00 PM - 8:45 PM

    Waitlist - Surisan

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    Surisan Reservations

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    SURISAN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

    Recommended Reviews - Surisan

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    Reviews With Photos

    Polina L.

    It was a beautiful sunny morning in San Francisco, and we decided to come here for breakfast. My husband ordered the bibimbap. We had tried bibimbap before in Reno and really liked it, so he wanted to try it again. I ordered the Eggs Benedict with Korean-style fried chicken. For the first time in my life, I also tried a pomegranate mimosa, and it was amazing! It wasn't too sweet, and it had a very slight sourness that made it really refreshing and delicious. I also had coffee, which I enjoyed. When our food arrived, it honestly looked like a piece of art. My husband's bibimbap was sizzling, which was especially exciting. I tried some from his plate, and it was delicious! The Korean-style fried chicken on my Eggs Benedict was also amazing: crispy and flavorful. However, I have to say that I probably wouldn't order the Eggs Benedict here again. I've had better Benedicts, and I just don't think it's the dish to order at this particular place. Overall, we really enjoyed the atmosphere, the location, and the whole experience. I would definitely recommend coming here, especially if you want to try something more Korean rather than a traditional breakfast dish. And definitely try the pomegranate mimosa!

    Chen S.

    Fun Korean dinner spot in SF with huge portions and some creative twists on familiar dishes! We started with the banchan -- kimchi, seaweed salad, and fish cake. Simple but a great start to the meal. The Bulgogi BBQ came out sizzling with a very generous amount of marinated beef and vegetables, served with rice, kimchi, lettuce wraps, radish, jalapeños, and ssamjang. Flavorful, satisfying, and definitely enough to share. My favorite and probably the most fun dish was the Shin Ramen Cup Stir-Fry with Millionaire's Bacon . It's basically Shin ramen transformed into stir-fried noodles with vegetables, eggs, and thick pieces of their signature sweet-and-savory Millionaire's Bacon! Great service!

    Galbi Sando
    Zarifa A.

    I love Korean food and I love brunch, so I knew I had to check Surisan out during my SF trip. My husband and I ordered the bulgogi fried rice and galbi sando. Both dishes were sooo delicious and I'd highly recommend them! The portion sizes are also pretty big--I actually only ate half of the galbi sando and saved the other half for another meal. Service here is friendly and we were checked up on often. The ambiance here is pretty nice and they offer both indoor and outdoor seating. There was no wait when we came on a Saturday around 11:30AM. Overall, I'd highly recommend checking Surisan out!

    Japchae Rice
    Lee D.

    The food is sooo good here. The millionaires bacon is definitely worth the hype. I was shocked at how good my premium chicken soup was. I was slightly disappointed that it was chunks of meat instead of a whole Leg quarter that was in some of the pics. The japchae was really good, but I could've done without the rice underneath. I think I would've liked it more if the rice under was crisped from the stone plate. K tacos were okay. The fries that came with it were really good. Service was okay. We arrived at 6pm and there was plenty of seating, but by 7pm the place was pretty full.

    Kevin C.

    My wife and I ate a several fancy restaurants for our anniversary weekend, but by far our favorite was Surisan. The location is fantastic, the service was the best, the food was divine, and the value was great! I ordered the raspberry lemonade which came fresh and delicious, and my wife and I split the blueberry mascarpone crunch french toast, the bulgogi fried rice, and the famous millionaire's bacon sampler platter. The French toast was just perfectly prepared and the flavors are amazingly on point. Just the ultimate morning sweet treat! Not joking or exaggerating, the bulgogi fried rice was the best I've ever had, and we have some very good options in Reno, but this was served so perfectly cooked, seasoned, and with the best quality beef that it was immaculate. The beef melted in my mouth where usually bulgogi is very chewy, this was not, just perfection. Then, while I would be guaranteed to return for the bulgogi alone, the millionaire's bacon flight was absolutely fantastic. Each piece of bacon was buttery smooth, extremely flavorful, and absolutely tasty in every way. My wife's favorite was the cinnamon, but I think mine was the original closely followed by the rosemary. The citron was sweet and light, the cinnamon was sugary and savory, the original was saucy and spicy, and the rosemary was fragrant and smoky. I am adding this place straight to my favorites and cannot wait to return. I'd recommend you do the same!

    Surisan Scramble, Fried Chicken Wings, and Galbi Jjim Benedict
    Shirley W.

    We made a reservation for 10:30am, luckily they have a 15 min grace period bc we were running late lol. There were actually quite a good amount of tables open, so even coming at 10:30am, you might not need a reservation! We ordered the surisan scramble, galbi jjim benedict, and the fried chicken wings with citrus and umami flavors. Everything came out at decent time, and the presentation of all is very pretty! First trying the benedict, the galbi jjim was very nice! Some were soft, but some were basically just like beef cubes lol. The benedict biscuit was a lot tougher than expected, the but the overall flavors were pretty alright. The surisan scramble with millionare bacon was pretty nice! The bacon is more on the sweeter side, but I enjoyed how thick the bacon cuts were. The wings were also good! The crispyness was very nice and the citrus and umami flavor was a nice unique flavor to have. More on the citrusy side, but overall flavor and texture was really nice. The breakfast potatoes on each dish were also pretty huge! Potatoes were a bit starchy tasting, and they are very filling. Overall, the food was pretty good! However, since this is more of a Korean Brunch fusion, I wish the Korean taste would shine out more bc it does taste a lot more milder, maybe to appeal to a wider audience? It doesn't taste like authentic Korean food tbh, but it's still a nice brunch. The prices are a bit high for brunch, especially the galbi jjim benedict, but most people recommended this so I wanted to try lol. Even small size chicken wings and another entree was definitely enough for us 3.

    Galbi Sando
    Kimberly D.

    Chicken Cup Bap - was okay lightly spicy but it builds after a good amount of eating. The chicken had a great crunch but a bit overly breaded. Sampler was okay - probably would've skipped it and only gotten the original and rosemary as those were the only ones we really liked. Galbi sando - was not my favorite but the fries were delicious! The bread was a bit consumed by the ingredients inside. (Opted into no whip) Strawberry matcha was nicely balanced. (Opted into no whip) Ube matcha was not my cup of tea it was not well balanced. Service was prompt, staff was nice, and the seating area wasn't overly crowded.

    Spicy Pork Bap - $19
    Lele Y.

    Went back today and everything was great but there was mold on my orange with no apologize when discovered, or after a new one was served lol

    Kimchi Fried Rice
    Michele T.

    Surisan has been one of my bookmarked places to try for a while and finally got a chance to check them out. Arrived on Saturday at around 11am. We were second in the check-in line, but took some time for them to greet and seat people. We were told all the tables indoor were taken but there was seating available in the upper outside area. Hubs and kiddo shared the Kimchi fried rice and the chicken wings (honey butter / soy garlic). They noted the chicken wings were crispy. They seemed to like the soy and garlic, but would've liked more flavor for the honey butter. I ordered the Creamchi Rice Cake. Kiddo loved the sauce on top of the fried rice. This was a good dish. The rice cake had a good chewy texture and the portion size was pretty decent.

    Chicken Cup Bap, Millionaire's Bacon®, and French Toast
    Patrick M.

    Best Korean food I have ever had. Probably the best brunch I have ever had too. Chicken BAP was amazing and bacon was so good. My wife said it was the best French toast she has ever had. Close to our hotel and Pier 39 too. This is the first restaurant I'm going to when I come back to San Francisco!

    Millionaire's Bacon®
    Reynu S.

    This place is trendy and big, with ample patio and inside seating. It was quiet on a Monday night and we received our food quickly. I can't say much about the food pictured but the presentation was good and it smelled tasty. I got the Premium Chicken Soup. It was so tasty I forgot to take a picture before digging in. It was hearty, comfy and enjoyable. That being said, this place is nothing special. It's a nice Korean fusion place and I'd go again if I were in the area but wouldn't go out of my way to visit. However if you are in the area, it's a worthy meal.

    Veerawan T.

    We made a reservation and had the option to sit either indoors or outdoors. Our server was incredibly friendly, and we came here to celebrate a birthday! There are a few similar brunch spots in San Francisco that serve millionaire bacon, but this one stands out as an Asian fusion brunch restaurant with a very clean space and a great ambiance. Chicken Wings - We tried both the hot spicy and soy garlic flavors. The wings were well made, crispy, and full of flavor. French Toast - My favorite item! It had a cream filling inside, and I believe the toast was double-fried. The fresh fruit balanced everything nicely, especially with the cinnamon syrup.

    Kids pancake.
    Ben M.

    The food was okay. I don't go here very often, it's not my side of town and I don't often have a reason to be in the area. In the past, service was really slow. I once 20 minures of my life to get the bill, pay it and leave. I should have gotten up and asked but I didn't feel like that should be required. Over the years, they've proven to be a great spot to take friends from out of town, s long as those friends are willing, able and excited about Korean fusion. They have a few standards. This Last time I got to hang out, the staff was very accommodating, we were never rushed and the timing of the food, once we ordered as really quick to show up on the table. And they have the bacon. I wish the Bacon came inside the bloody Mary but it doesn't.

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    Great place for brunch. Loved all the food options and the drinks weren't half bad. Will definitely be back.

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    Page 1 of 101

    Surisan Reviews in Other Languages

    Ask the Community - Surisan

    Is it warm enough eating outdoors here in the winter?

    Hi Kathlee, We have heaters in the patio area. Yes, it will be warm enough. If you have any questions, please let me know.… 

    When does breakfast end? when do bottomless mimosas end?

    Where is thệ nearest parking lot?

    There is also a paid parking lot across the street.

    Is pet friendly? And do I need reservations?

    Yes they are pet friendly, thanks to their enclosed patio! Reservations are strongly recommended but walkins are also available.

    My daughter is vegan and I just made reservations for dinner - do you have any vegan dishes and if so what are they? Thank you!

    The closest thing to vegan, they do have tofu dishes and I think you can request the restaurant to make it vegan. But always good to contact the restaurant to see if they can accommodate your request.

    I am trying to make a reservation for tomorrow night at 5:30pm for 9 people?

    You should call them or try to make reservations on yelp.

    Is it the same or related to Kitchen Story @ Castro?

    Same ownership, but Surisan is more korean infused while kitchen story has more of a Thai influence. Surisan still has Thai touches as well.

    Are there any dishes without soy and wheat?? For instance 100% rice or potatoe noodles.

    Is the outdoor seating pet friendly?

    Yes! Last time I saw a big pet rabbit (the size of a dog) in the out door dining. And that rabbit was riding a hot wheel when it left.

    Is there any vegan options here?

    I didn't see any, I'd suggest calling to get better clarity.

    Hi your mailbox is full and I wanted to change my 7 pm reservation for today to 7:30?

    Do you need to provide proof of vaccination for outdoor seating?

    Proof of vaccination and ID are required for indoor seating only.

    Is inside dining open?

    Yes but you need to show your covid vaccination card to be seated.

    Does Surisan have a full bar?

    Not a full bar, only beer, wine and soju cocktails

    Where do we park?

    Street parking or there's a garage across street

    Can you bring dogs for outdoor seating?

    yes, we are a dog friendly restaurant.

    Are there vegetarian options?

    There are but it's very limited (only a small selection of dishes)

    Do they serve soju cocktail during brunch?

    Yes they do! I posted their brunch menu which has soju options.

    Are there walk-ins on Saturdays?

    Weekends are super busy & the waitlist can be so long that the wait time can be upwards of 150+ minutes. I wouldn't bank on walking in without a reservation!

    How can I make reservation for sept?

    On yelp you can

    View All 48 Questions

    Lapisara Eatery - Iced Ube Latte ($8.50)

    Lapisara Eatery

    4.6(2.1k reviews)
    1.3 mi•Lower Nob Hill
    •$$

    We got the ube latte and iced Thai tea. The ube latte was nutty and delicious. I just wish it had…read morebeen a tad bit hotter, but I'm sure you can ask for it extra hot. The iced Thai tea was well-balanced and not overwhelmingly sweet. The chicken waffle was also good--especially the chicken itself. It was lightly battered and crisp to perfection. I do wish the waffle was more toasted since it was a bit soggy even with barely any syrup. The fruits were fresh and tasted really yummy. As for the PaNang omelette, it was delicious!! It's filled with meat and vegetables, so it's pretty hearty. The curry was so good and had just the right amount of spice. I would highly recommend the PaNang omelette. Parking was difficult since it's in the Tenderloin, but it was definitely worth it. The workers are nice, and the place is really cute.

    This should be a good indicator for how much I enjoyed Lapisara. I was in San Francisco for four…read moredays and I visited Lapisara three times. Twice for breakfast and once for dinner. The servers are so friendly, kind and hardworking. They truly know what exceptional customer service is about. The food was perfectly prepared and the presentation was so appealing, with the little touches of Thai hospitality. My first breakfast was the Meat Lover's Omelet with House Potatoes. Tasty and it really hit the spot. Great coffee too! Dinner consisted of a flavorful beef Mussamun chili dish. Awesomely tender beef in a savory sauce. A Stella Artois worked well for my drink. My second breakfast was a Belgian Waffle with Chicken Apple Sausage and Scrambled Eggs. Perfection, with fruit accents of banana, blueberries, strawberries and grapes. Thanks to the chefs and servers at Lapisara! I'm a big fan now.

    Photos
    Lapisara Eatery - Indoor area of the restaurant.

    Indoor area of the restaurant.

    Lapisara Eatery - That bacon, tho...

    That bacon, tho...

    Lapisara Eatery - Lapisara Burger

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    Lapisara Burger

    Marlowe - Crispy Brussels Sprout Chips

    Marlowe

    4.0(3k reviews)
    2.3 mi•Mission Bay
    •$$$

    Wow this place was so amazing! Not only were the servers so friendly, kind, and accommodating but…read morethe food was also incredible. I loved the decor all around the restaurant with adorable cow art and a very clean feel. The servers and hosts were coming over to chat with us and just made us feel so welcome and special. From the second you walk in until the second you leave you are in good hands. It's also right across from the train so it's super easy to get there! I don't normally like horseradish, but the burger came with the perfect amount of horseradish where it tasted very fresh and added a good burst of flavor without being overwhelming! The fries were delicious and crispy. 10 out of 10 food, service, and environment. I would give them more stars if I could.

    If you happen to stumble upon Marlowe like we did I'm confident that you will leave as full and…read moresatisfied as we did. A charming little bistro inspired by the Marlowe cows, I'm assuming, managed to stun us with several memorable dishes. The warm deviled eggs were an excellent start. Savory yet delicate enough to not weigh us down right at the beginning of our meal. The horseradish aioli wasn't for me, but I can see its appeal for a certain audience. You give me a Calabrian chili sauce and it's guaranteed to make me happy and this shrimp with sweet corn was no exception. Again, light but a punchy flavor that was enjoyable. I could go on and on about the different dishes we tried but the real standout of the night was the pork tenderloin with chorizo and peaches. The sweetness from the peaches somehow managed to enhance the flavor of the chorizo. This dish gives you a bold, savory and sweet bite all together but still won't have you feeling super heavy. The portion size is perfect. Im hoping to return soon for another exquisite meal.

    Photos
    Marlowe - Clean and inviting bar

    Clean and inviting bar

    Marlowe - Marlowe Burger with side of fries

    Marlowe Burger with side of fries

    Marlowe - Brunch cocktails

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    Brunch cocktails

    Sweet Maple - Reservations Policy

    Sweet Maple

    4.3(5.2k reviews)
    1.7 mi•Lower Pacific Heights
    •$$

    This brunch restaurant is known for their bacon. It was a great spot to enjoy a brunch with friends…read morewith high prices but big portions and good food. There was a bit of a wait when we came here on a Saturday at noon, but the line moved quickly. Service was quite good as they kept filling our waters extremely fast. I got the SM Omurice, and it was really tasty. Big portion that left me feeling very full with a really good sauce. I loved the rice and the egg. My friend got the Big Hip, and we shared her deep fried French toast which tasted like a funnel cake. I also tried the bacon, and it was very tasty. This is coming from someone who doesn't really like bacon. I loved the maple flavour. A small amount of bacon was very expensive though.

    My family and I came here a few times before and each time we come we are never disappointed…read more The restaurant is always very busy, but even though it is busy we are always seated in a timely manner. The restaurant is clean and well kept. Great for breakfast, brunch, and lunch. Food always taste spectacular and delicious. One thing that has changed is the Big Hip dish, I remember years ago it was slightly bigger. Besides that we always loved how they always cooked their poached egg to perfection. The hollandaise sauce is always delicious and yummy. Come give this place a try if you are ever in or around the area.

    Photos
    Sweet Maple - Millionaire's Bacon

    Millionaire's Bacon

    Sweet Maple - Marnier | french toast with creamy grand citrus batter (added $3 for the fired banana & candied walnuts)

    Marnier | french toast with creamy grand citrus batter (added $3 for the fired banana & candied walnuts)

    Sweet Maple - We are ready for INDOOR dining on Friday 26th April

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    We are ready for INDOOR dining on Friday 26th April

    Plow - French Toast

    Plow

    4.1(3.6k reviews)
    3.3 mi•Potrero Hill
    •$$

    Back with another review because the steak and eggs are officially a new star of the show. OMG. The…read moresteak is so juicy and tender, and it's marinated and seasoned SO well. I swap the salad for potatoes, and the whole thing is just so yummy. And don't let the wait time stop you! Just plan accordingly: 1. Put your name on the list. 2. Grab a cup of coffee and a pastry at Farley's. 3. Hang out in the cute neighborhood while you wait. 4. Come back and have one of the best meals. Seriously, it's worth the wait. You're welcome.

    Finally had a Friday off. So we decided to go to San Francisco. This has been on my list for a…read morewhile. Didn't expect such a line at 9am on a weekday. The wait was 45 minutes. Actually closer to a hour. The restaurant is not really that big. It looks bigger in the pictures. They have tables set up outside,but it was too chilly to sit outside. We ordered the egg sandwich,and the plow. I felt like the plow gives you a chance to try most of the popular items on the menu. The potatos were crispy and litely salted. The lemon ricotta pancakes were slightly dense . The lemon flavor was intense,not sure if there was lemon zest in the batter. The egg sandwich tasted great with the apple. It was messy. But we were warned when ordering that it could be messy. The egg yolk spills over the sides The food was 5 stars. But the service was 3.5. Not sure it it was the waitress being slow,or it could have been the kitchen not getting the food out quickly

    Photos
    Plow - Indoor ambiance

    Indoor ambiance

    Plow - Buttermilk biscuit

    Buttermilk biscuit

    Plow - Cold brew Equator Coffee

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    Cold brew Equator Coffee

    Surisan - korean - Updated October 2026

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