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    Peacock Pansy

    4.3 (480 reviews)
    Closed • 9:00 am - 2:00 pm

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    PEACOCK PANSY ATMOSPHERE

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    Recommended Reviews - Peacock Pansy

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    Moo Sawan
    Kyra K.

    Peacock Pansy was our brunch spot of choice. My friends from Hawaiʻi were visiting and wanted me to find a brunch place. I chose Peacock Pansy because they take reservations and are dog-friendly. We arrived at Peacock Pansy on a Saturday afternoon. Brunch in the city can be tough with wait times, so I appreciated how easy it was to make a reservation. When we arrived, we loved the aesthetics. Super cute spot, lots of groups and some bachelorette groups were here. They have tables for pairs and larger groups. If you have a dog, they're also dog-friendly! The service was nice and attentive; our food came out relatively quickly. I'm a fan of savory, so I was intrigued by their Okonomiyaki Omelet. I got it without cheese. I will say I wish there were more flavor to it, as it tasted primarily of egg. The potatoes were crispy. I'd say if you like okonomiyaki, it's worth a try, but I'd probably get something else if I were to come back. My friends seemed to enjoy their dishes too. Portions and prices are comparable to other brunch spots. If you're into aesthetics and a fusion brunch, Peacock Pansy is a nice option. Find them off Fulton Street with street parking nearby.

    Rachel M.

    Fab brunch spots are common in SF and Peacock Pansy is becoming a fan fave up there with Son and Garden, Sweet Maple, Surisan, etc. Asian-American fusion menu, vibrant floral interior, and bustling energy has this placed packed at 11a on the weekends. We celebrated my friend's birthday here and thoroughly enjoyed our time. Menu was versatile and inclusive of dietary preferences (gluten free and vegan/vegetarian). -Surf and Sea Benedict had jumbo prawns and fresh crab atop a buttery thick English muffin with a tasty hollandaise sauce and crispy delicious breakfast potatoes. The muffin was a bit tough to cut into but each bite was delicious. -Turmeric Mango Lassi was creative but a bit on the sweet side - I shared it with friends. -Gluten free pancakes were fluffy and yummy. I also appreciated the ability to make reservations on Yelp and that parking is free on Sundays. Will be back for that lobster Benedict!

    BRUSSELS Brussel Sprouts & Bacon Hash
    Evangelina B.

    My friend and I came here for brunch today on a Sunday around 12:30pm with a reservation. I made this because it's brunch and the bay was having a lot of events going on aside from the usual tourist traffic in SF and I didn't want to wait long to be seated. I did notice people come by and put their name on the list and seemed to not wait long. When we arrived we walked up to the hosted stand and were not greeted by right away. Another person was waiting before me to check in for her reservation too. Who I saw seemed like maybe the owner or manager was walking around except in our direction. I wish we were approached much sooner. I had to flag down a server to get their attention to check us in. Once the hostess/server came by she checked us both in and we were sat right away. The gentleman who I think was the owner or manager came by to take our order. We did see a tiramisu French toast item on the board outside but they actually don't offer it anymore, bummer. What we ordered Food: UBE FRENCH TOAST - I recommend getting the ube sauce on the side. The bread absorbs the sauce quickly so if you don't eat it right away the bread is very soggy. CHORIZO SCRAMBLE- really good. I could tell the chorizo was high quality. I enjoyed this with wheat sourdough instead of tortillas and I loved the potatoes. BRUSSELS SPROUTS & BACON HASH - my friend really enjoyed this dish. Drinks: Coconut Mochatini - my friend liked it bet felt the texture was dense. Cappuccino- I ordered this with oat milk. The coffee was very good quality. I really enjoyed it! After we ordered all our drinks and food arrived very quickly. They do a good job of this even when it's busy. We were also able to get our check quickly after we requested it. The ambiance is nice, it can be a little tight moving around especially if you have a bigger party but no issues really with this. As far as parking if you're wondering, we were able to find parking near by. I recommend their restaurant!

    Chicken Croffle & Curry
    Jacqueline R.

    My boyfriend and I decided to check out Peacock Pansy for brunch this weekend after hearing so much about it. This place is always busy, and after visiting twice now, I can definitely see why. The menu has a really fun mix of Asian-inspired flavors and classic brunch dishes that make it stand out from your typical brunch spot. We joined the waitlist and were around fifth in line, but still ended up waiting about 30 minutes for a seat. Since things were so packed, we opted to sit at the bar, which worked out fine. My biggest complaint was the service. To be fair, the restaurant was extremely busy, but it felt a little disorganized when another guest seated next to us had their order taken and was served before we had even been offered water. That said, the food more than made up for it. I ordered the curry chicken croffle, while my boyfriend got the regular chicken croffle. Both were delicious, with a great balance of sweet and savory flavors. The combination of crispy fried chicken, the sweetness of the croffle, and the fruit worked really well together. One thing to keep in mind is the noise level. This isn't the place I'd choose for a relaxed catch-up with friends. Both times I've visited, it was so loud that I found myself practically shouting to hear the person next to me. It's a lively, energetic atmosphere, but definitely not a quiet one. Overall, Peacock Fancy is a great brunch spot if you're in the area and don't mind a crowd. The food is creative and memorable, and I'd happily come back for another croffle.

    vegan rainbow sandwich with side of crispy potatoes
    Chandrasekhar R.

    We had a great experience here. We had the breakfast burrito and vegan sandwich and it was really delicious. The side of fries was also great and one of the best I have had. The service by staff was timely and they were really nice and a pleasure to chat with. The ambiance was great as we were greeted with a wall of flowers and the entire place had good interior design. It can get crowded or loud at times but it is not a negative. Overall would definitely recommend in downtown SF especially for vegetarian and vegan options.

    Chilaquiles Rojos
    Morgan F.

    Food was fine, nothing spectacular. I got the chilaquiles and they are what you would expect. This review is mainly for one of the servers as she was very rude. The place is also a bit overcrowded and I felt rushed to finish.

    Lavender London Fog
    Melissa L.

    We came here just for the lavender London fog and it was amazing! I do feel the cups were tiny though. You'd need to order three to feel like it was a solid 8 oz. The place is decorated very beautifully and the service is quick. There's only one bathroom which is a downer since I had to wait in line a long time and the person after me in line was super impatient too.

    Moo Sawan Benedict
    Ashley R.

    Lovely Thai brunch spot in Hayes Valley. Went on a Saturday morning with a friend - made reservations about a week in advance but it wasn't terribly busy when getting there. The vibes are very cute and give off that instagram feel. If it's a nice day out, it would be fun to get dolled up and take pictures in the interior. The menu is extensive, but I always gravitate towards eggs benedict for brunch. I got the moo sawan eggs benedict and it was great! The brussels sprouts are a fun addition to the meal. Very flavorful and the portion is pretty big. I actually had leftovers! Definitely worth the price. Overall, I would recommend this place for both good food and good vibes.

    "Chef's Fav" Moo Sawan Benedict: House bacon, brussels sprouts, pickled red onions, spicy cilantro lime hollandaise, crispy potatoes ($25)
    Cherylynn N.

    3.5 STARS Bottomless mimosas and vibes. For someone that can't day drink anymore, it sounds like a recipe for disaster. BUT, at least no one will bat an eye when you're stumbling outside, fall into a bush, or bent over. Cuz, it's the city! Can't do that in the burbs without the popos rolling up. Peacock Pansy is one of the few places in the city that offers rezzies for weekend brunch (didn't seem like we needed one tho). They're also dog-friendly (inside and out) which made it an easy choice. Also, street parking was easy on Saturday morning. The menu has something for everyone - American brunch classics with a SE AZN twist, salads, wraps, sandwiches, and more. And, bottomless mimosas for the lushes. F O O D * Chef's Favorite - Moo Sawan Benedict: Housemade Bacon w/ brussels sprouts, pickled red onions, spicy cilantro lime hollandaise ($25) IMO, a brunch spot that nails their eggs is an automatic 4 stars. The poached eggs were perfectly cooked, oozing liquid gold. And, the accompanying crispy potatoes were shatteringly crunchy with a soft interior. The rest of the dish fell short. The moo sawan is their take on millionaire's bacon. It was sweet and one note, missing the aromatic spices (garlic, coriander, white/back pepper, etc) and the hollandaise + pickled onions had no spice or tang to bring everything together. On the plus side, they use a thiccc, sourdough english muffin that held up well to the dish. * Good Morning America w/ scrambled eggs, bacon, crispy potatoes, toast ($20) - Add spicy cajun pork sausage ($6) Your basic American breakfast. I didn't taste it but my friend said, it was bland. I noticed the bacon slices were very thin. S E R V I C E Service was pretty minimal, we had to flag someone down to place our order and again to get the bill. That said, the woman who took our order was very sweet and welcoming. Unfortunately, another staff member had an attitude when checking us in and mean mugging through the meal. They weren't busy at the time so food came out fast. A M B I A N C E Designed for IG and TT, the space is full of trendy touches: flower walls and ceiling, vibrant peacock feather mural, and gorgeous butterfly motif. Inside, there's about a dozen tables (close together) and bar seating with a large TV. Several outdoor tables with umbrellas. Overall, the flavors at Peacock Pansy didn't hit for me but I get why people like it. The dishes look great and the aesthetic is super photogenic which feels like half the appeal. 3.5 stars rounded up for the efficient food service and being dog-friendly.

    Cajun Shrimp & Cauliflower Puree ($27)
    Tiffany Y.

    Such a cute brunch stuff in Hayes Valley! Love all the flower decorations and it was nice to have a reservation here to get seated easily. For a drink, I thought I had ordered a Thai tea latte, but I'm convinced it was actually an iced Thai tea ($7) because of how sweet it was. It was a good, standard Thai iced tea if that was the case. My friend and I tried the fried chicken and croffle ($25), which was delicious. I loved the bulgogi sauce and honey on the fried chicken, but it did feel separate from the croffle which had a sunny side egg on top. I wish it had been a bit more of a cohesive dish. The Cajun shrimp and cauliflower puree ($27) was pretty cheesy and had really good sausage in it, but I feel like it was lacking flavor because cauliflower is blander. Overall, the dishes were unique for brunch and I would definitely come back again.

    Ube Crème Brûlée French Toast
    Kristine D.

    Such a cute place!! An amazing brunch spot! The vibes are there--lots of seating, aesthetic decor but not too gaudy, and lots of natural lighting. Staff are nice, slight wait for service throughout meal, it does get a bit busy. - Butterfly pea lattes: 10/10 so good and who doesn't love a blue bev? - Ube french toast: 10/10 so good!!! Not overly sweet. The ube paste was flavorful and tasted natural/authentic. The texture of the paste and the french toast were perfect - Honey sriracha wrap: 7/10 slightly disappointed. Didn't have sriracha taste at all but wasn't too sweet. Coleslaw was good, sauce was good. Fries were good and crispy! - Triple cheese monte cristo: 10/10, the fruits on the side were chefs kiss. The jam perfectly complemented the sandwich. The potatoes were DIVINE!! They were like, double coated and fried?? One of the crispiest potatoes I've ever had. Wow!

    inside
    Vivian L.

    Would give this place 3.5 stars if I could! This place is aesthetically stunning!!!! The interior, the drinks, the presentation of everything is beautiful!! And with that brunch lighting??? Amazing. I got the shrimp & cauliflower puree, which I thought was delicious until I realized I wanted to eat a carb to balance the puree out (that I didn't have). Wasn't able to finish because the dish just felt a bit heavy. My group made reservations for 1pm and it took way too long to get seated.. I got my food at 2pm so I assume we had to wait about 30 minutes extra just to be seated. We talked to a few other groups that were also waiting a long time to be seated and were pretty frustrated. I'd dock off a whole star just for this reason unfortunately. :(

    Ube French Toast
    Michelle D.

    The food reminded me of pixie hollow in the best way. It was more on the pricey side but the portions were huge and super tasty! I got the salmon sandwich with crispy potatoes, and it was SO crispy it was amazing. The sandwich itself was super great! The inside of the place is covered in flowers and makes such a cute brunch date. The service was fast and clean!

    Okonomiyaki Omelet & Mango Pancakes

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    Peacock Pansy Reviews in Other Languages

    Ask the Community - Peacock Pansy

    Is there a reasonable parking nearby?

    This is in downtown San Francisco. There is no reasonable parking.

    Is it necessary to reserve space for 50-60 people on a Thursday afternoon?

    Sure!!! Honestly I don't think they have that much space.

    Are you a byob?

    No, we are not.

    Do you have space for private parties for 70 people?

    Yes, We do. You can get more info. on the website/private events session.

    Do they still have the butter lobster omelet?

    Yes

    How do I make a reservation? Email and phone number don't work.

    View All 7 Questions

    Marlowe - Crispy Brussels Sprout Chips

    Marlowe

    4.0(3k reviews)
    1.4 mi•Mission Bay
    •$$$

    Wow this place was so amazing! Not only were the servers so friendly, kind, and accommodating but…read morethe food was also incredible. I loved the decor all around the restaurant with adorable cow art and a very clean feel. The servers and hosts were coming over to chat with us and just made us feel so welcome and special. From the second you walk in until the second you leave you are in good hands. It's also right across from the train so it's super easy to get there! I don't normally like horseradish, but the burger came with the perfect amount of horseradish where it tasted very fresh and added a good burst of flavor without being overwhelming! The fries were delicious and crispy. 10 out of 10 food, service, and environment. I would give them more stars if I could.

    If you happen to stumble upon Marlowe like we did I'm confident that you will leave as full and…read moresatisfied as we did. A charming little bistro inspired by the Marlowe cows, I'm assuming, managed to stun us with several memorable dishes. The warm deviled eggs were an excellent start. Savory yet delicate enough to not weigh us down right at the beginning of our meal. The horseradish aioli wasn't for me, but I can see its appeal for a certain audience. You give me a Calabrian chili sauce and it's guaranteed to make me happy and this shrimp with sweet corn was no exception. Again, light but a punchy flavor that was enjoyable. I could go on and on about the different dishes we tried but the real standout of the night was the pork tenderloin with chorizo and peaches. The sweetness from the peaches somehow managed to enhance the flavor of the chorizo. This dish gives you a bold, savory and sweet bite all together but still won't have you feeling super heavy. The portion size is perfect. Im hoping to return soon for another exquisite meal.

    Photos
    Marlowe - Clean and inviting bar

    Clean and inviting bar

    Marlowe - Marlowe Burger with side of fries

    Marlowe Burger with side of fries

    Marlowe - Brunch cocktails

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    Brunch cocktails

    Sweet Maple - Reservations Policy

    Sweet Maple

    4.3(5.2k reviews)
    0.8 mi•Lower Pacific Heights
    •$$

    This brunch restaurant is known for their bacon. It was a great spot to enjoy a brunch with friends…read morewith high prices but big portions and good food. There was a bit of a wait when we came here on a Saturday at noon, but the line moved quickly. Service was quite good as they kept filling our waters extremely fast. I got the SM Omurice, and it was really tasty. Big portion that left me feeling very full with a really good sauce. I loved the rice and the egg. My friend got the Big Hip, and we shared her deep fried French toast which tasted like a funnel cake. I also tried the bacon, and it was very tasty. This is coming from someone who doesn't really like bacon. I loved the maple flavour. A small amount of bacon was very expensive though.

    My family and I came here a few times before and each time we come we are never disappointed…read more The restaurant is always very busy, but even though it is busy we are always seated in a timely manner. The restaurant is clean and well kept. Great for breakfast, brunch, and lunch. Food always taste spectacular and delicious. One thing that has changed is the Big Hip dish, I remember years ago it was slightly bigger. Besides that we always loved how they always cooked their poached egg to perfection. The hollandaise sauce is always delicious and yummy. Come give this place a try if you are ever in or around the area.

    Photos
    Sweet Maple - Millionaire's Bacon

    Millionaire's Bacon

    Sweet Maple - Marnier | french toast with creamy grand citrus batter (added $3 for the fired banana & candied walnuts)

    Marnier | french toast with creamy grand citrus batter (added $3 for the fired banana & candied walnuts)

    Sweet Maple - We are ready for INDOOR dining on Friday 26th April

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    We are ready for INDOOR dining on Friday 26th April

    Plow - French Toast

    Plow

    4.1(3.6k reviews)
    1.9 mi•Potrero Hill
    •$$

    Back with another review because the steak and eggs are officially a new star of the show. OMG. The…read moresteak is so juicy and tender, and it's marinated and seasoned SO well. I swap the salad for potatoes, and the whole thing is just so yummy. And don't let the wait time stop you! Just plan accordingly: 1. Put your name on the list. 2. Grab a cup of coffee and a pastry at Farley's. 3. Hang out in the cute neighborhood while you wait. 4. Come back and have one of the best meals. Seriously, it's worth the wait. You're welcome.

    Finally had a Friday off. So we decided to go to San Francisco. This has been on my list for a…read morewhile. Didn't expect such a line at 9am on a weekday. The wait was 45 minutes. Actually closer to a hour. The restaurant is not really that big. It looks bigger in the pictures. They have tables set up outside,but it was too chilly to sit outside. We ordered the egg sandwich,and the plow. I felt like the plow gives you a chance to try most of the popular items on the menu. The potatos were crispy and litely salted. The lemon ricotta pancakes were slightly dense . The lemon flavor was intense,not sure if there was lemon zest in the batter. The egg sandwich tasted great with the apple. It was messy. But we were warned when ordering that it could be messy. The egg yolk spills over the sides The food was 5 stars. But the service was 3.5. Not sure it it was the waitress being slow,or it could have been the kitchen not getting the food out quickly

    Photos
    Plow - Indoor ambiance

    Indoor ambiance

    Plow - Buttermilk biscuit

    Buttermilk biscuit

    Plow - Cold brew Equator Coffee

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    Cold brew Equator Coffee

    Peacock Pansy - breakfast_brunch - Updated October 2026

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