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    Ben Thai Cafe

    4.3 (1.4k reviews)
    ModerateThai, Noodles
    Closed • 11:30 am - 3:00 pm, 5:00 PM - 9:30 PM
    Updated 1 month ago

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    BEN THAI CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Ben Thai Cafe

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    Pad Kee Mao with beef
    Katelynn V.

    Average mid pad thai but really god pad kee mao! The pad Thai with chicken tasted really average and had a strong ketchup taste to it. Maybe that's how it's authentically made because this place seems like the real deal. It was just not it for my friend and I. Also the chicken was really dry. Would not recommend this dish. The pad kee mao with beef was so good and flavorful. Perfect wide flat noodles. I got this with level 5 spice and it still wasn't spicy enough for me. You can choose between level 1-5. I would get the pad kee mao again and not the pad Thai. The inside is very nice, dark and a vibe. The servers are also nice and check in really often LOL. My friend and I came an hour before closing time.

    Roasted Duck Noodle Soup (Chinese Thai)
    Wing C.

    Was expecting a bit more with such high average rating. The foods were tasty but didn't think the dishes we had stood out. Eggplant was a bit undercooked and of course didn't come with rice. The pad see ew on the other hand was a bit mushy (overcooked). Street parking only.

    Spicy Eggplant & Basil
    Rucha S.

    Stopped by on a Saturday afternoon when the restaurant wasn't crowded, and we were seated right away. We ordered the Papaya Salad, Veg Spring Rolls, House Favorite Yellow Curry, Eggplant Basil, Pad Kee Mao, and White Rice. The Papaya Salad was a bit disappointing. It was overly sour and tasted more citrusy than fresh and lime-forward. The Veg Spring Rolls were fine, but nothing particularly memorable. The biggest letdown was the Yellow Curry. It lacked the rich flavor I typically expect from a Thai curry, and some of the vegetables seemed undercooked. The Eggplant Basil was also underwhelming. It lacked the distinct basil flavor that the dish is known for. Since we ordered the vegetarian version, it came loaded with a mix of other vegetables, which made it feel more like a generic vegetable stir-fry than an eggplant basil dish. The Pad Kee Mao was the standout of the meal. It had good flavor and was enjoyable, although the portion size felt a bit small for the price. Overall, the food was ok, but nothing really stood out. I've had better Thai food elsewhere, both in terms of flavor and value. While the experience wasn't bad, it wasn't memorable enough to make me want to return. For the price point, I expected more authentic flavors and better execution.

    Aarin T.

    Ben Thai Cafe had a cozy and modern ambiance that made the restaurant feel inviting and comfortable. The atmosphere was nice for eating with family and gave off a warm vibe overall. The food was good, but there were a few things that kept it from being a 5-star experience. I ordered the Pad See Ew, and while the flavor was tasty, it was noticeably salty to the point where I ended up drinking about four cups of water afterward. The portions also felt somewhat small for the price. For example, the crispy calamari was $14.50 and came with only around 4-6 pieces, which felt a little underwhelming. Service was probably a 3/5 for me and my family. When we were ordering, the server's tone came across as a bit hostile, and we felt rushed both while ordering and eating. That said, the food still had good flavor and I can see why people enjoy this place. The ambiance definitely added to the experience, and with slightly better portion sizes and a more welcoming service experience, this spot could easily be even better.

    Ethel R.

    Back again. Happy "Mother's Day, to all MOMs! We celebrated with mom and family with a small gathering. Ben Thai Cafe Server - Amp T, she was very quick in helping us find the best dish and drinks that would match our meal. Hot Sake Ginger Mimosa Singh a Beer Barebottle IPA Fresh Roll - Tofu Garlic Duo Jasmine Rice Pad Thai - Veggie Gra-Prao Fried Rice - Extra Spicy The deco is alway so relaxing with all the beautiful art work on the walls. You must visit.

    Khao Soi Deluxe with Roasted Ox Tail ($26.50)
    Tiffany Y.

    My friend recommended this place after saying it had the best Khao Soi he's had! I thought this was really solid Thai food, but not the best that I've ever had. I would still come back though if I was ever craving some Thai food. Ben Thai Platter ($22): Everything on here was crispy and fried nicely. Nothing felt too oily at all. I really liked how there were 4 different sauces to dip the appetizers in too. Khao Soi Deluxe with Roasted Ox Tail ($26.50): The ox tail was so tender and I loved the flavor of the north. I do think it's a bit on the pricey side, but it was really tasty and the noodles were cooked well. Roasted Duck Curry ($23): The curry was good, but didn't feel super cohesive with the pineapple in it. The duck was on the leaner side and I felt like the skin wasn't as crispy as it could've been. You definitely taste the roasted flavor in the duck though. Mango + Sweet Sticky Rice ($12): Really solid dessert option! You can't go wrong with this. Drinks: They do a really nice deal where you can get 50% off non alcoholic drinks if you check in on Yelp :) I got the unsweetened Thai iced tea and it was delicious and refreshing!

    Thai Ice Coffee & Thai Ice Tea
    Shivangi K.

    Been here a few times since first review and have definitely found my favorites here. Their Pad Kee Mao, Ka-ree (yellow curry), and Gra Prow Fried Rice are all phenomenal! I cannot recommend this rotation enough. The thai iced tea & iced coffee are such a fun treat along with the main meal. I have a hard time resisting... The food always comes out fast once ordered and service is great! It's a small space, but have never had too much trouble with seating. Yes, they do get pretty busy/packed for dinner. An unassuming but wonderful spot!

    Michael L.

    There is a middle aged gent who seems to be the owner of the restaurant, and I think this individual does not put forward a good look for the restaurant as a whole. There was a delivery driver who came in asking if he could use the restroom in between the stops, and this man told him "yes, but don't make it dirty, if you make it dirty I block you" in a very rude and condescending tone. The food was ok but not amazing. Pad kee mao deviated from the authentic preparations I've had at countless other Thai establishments across the country. Not very much basil and no spicy flavor. Prawns were a little overcooked. Seemed like a very "Americanized" preparation which probably suits certain clientele but you are certainly not paying for authentic Thai food here. He also seemed to be in a huge rush to get us out the door even though he still had several open tables and no line of customers waiting. He basically came without warning as I was finishing up the meal and having a conversation with my girlfriend, slapped down the payment terminal, watched me as I was picking out tip options, and essentially grabbed the terminal out of my hand as soon as I selected a tip option. Very weird overall experience and unfortunately can't find anything worth returning for. I also can't recall anything offensive that we had done other than sit down and order food and eat peacefully and quietly. Maybe he was having a bad day, but inexcusable nonetheless...

    Thai tea
    Veerawan T.

    We were craving Thai food and saw this place nearby, so we decided to check it out. We arrived right when they opened, and the service was super friendly. A kind gentleman helped us and even struck up a conversation. The ambiance was bright and clean. The food was great overall, and the khao soi was my favorite. Emperor Khao Soi - I was extremely impressed by this dish. It came with three different meat options: chicken satay, duck, and oxtail. All of them paired perfectly with the soup, and I loved the texture of the egg noodles. I can definitely see why this is their most popular item! They don't play around with their portions too, it was huge. Pad Thai - The noodles were thinner than what I'm used to, and it was slightly dry. The flavors were subtle but still excellent. Also Thai teas are a must

    Roasted Duck Curry
    Stephen L.

    A solid Thai place in SF! If possible I'd give it right below 4 stars. Came on a weekday night and it was pretty empty. Location is good and interior is lively. I thought each of the dishes were overall well made. Overall, my main critique is that I wish the flavors were a bit bolder. A little more salt and spice is always appreciated for those who have stronger flavor preferences. I think this was true for the pad thai and the spicy basil eggplant. The duck curry was excellent. Great flavors and well cooked. Highly recommend this dish for anyone who comes. The duck was well cooked as well, juicy and flavorful Overall wouldnt mind coming back! A good experience that caters a bit more to broader taste preferences

    Pad See Ew
    Anh T.

    I got a reservation with a friend here on a weekend evening, and most of their restaurant was full. Pad See Ew: There were perfectly chewy noodles with a smoky, savory sauce. The pork was tender and well-seasoned, and the dish had a nice balance of sweetness and soy richness. Paradise Wings: These were crispy on the outside and juicy on the inside. There was a strong, delicious garlicky flavor that paired well with a sligthly sweet flavor. This was generally a cozy spot with reliably tasty Thai comfort food!

    Yellow curry
    Erika U.

    Visited SF from San Jose for the day and wanted good Thai food. Unfortunately this place was just average and the quality of service was meh. It's a cute little spot, seats close together, lots of windows so you don't actually feel crowded which was great. Got seated within a few minutes of arrival and forgotten about for 10-15 minutes before a couple of waters were provided. Our order was taken and appetizers came out shortly after. Wings - was really looking forward to these and ended up disappointed because they tasted like the oil they were fried in with some garlic thrown on top. The flavor was on the surface and just fell right off the chicken. Crunchy but flavorless (except for the oil) no salt or pepper or anything. Roti came by itself , so had to add the peanut sauce. The peanut sauce saved this meal- legit the best thing we ordered. The roti was a little oily for my liking but the sauce was so good we added a second batch. Mains - pad Thai, rice and curry. The yellow curry chicken was good, average lots of veggies. Rice was with pork and unfortunately the meat was very tough I pushed most of it away. Pad Thai flavor wise was good but it just all clumped together into a ball like it was too stuck to each other. Overall nothing horrible about this place but also nothing special where I would want to come back (except for that peanut sauce). Service only improved slightly as we had food coming out timely but nothing special. And it was really loud where we were seated.

    Paradise Wings
    Andrea G.

    We come to this restaurant pretty often since our office is located only a few blocks away. The service is always great. The servers are friendly. The restaurant can get crowded but we often go for a late lunch so it's not full. We usually order a bunch of appetizers. The money bag filled with curry meats and veggies, the fried spring rolls with meat and veggies, the murder wings, which are a must, the paradise wings which are sweet and savory. The papaya salad, the calamari. The appetizers are all very good. My favorite are the murder wings. We ordered different entrees to share: yellow curry, pad see ew, spicy eggplants, salmon curry, pad thai, and pork palo. All the dishes are generous portions, delicious, and flavorful. We have been here over a dozen times over the years and will continue to come back.

    Pad see ew with roasted duck

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    Ben Thai Cafe Reviews in Other Languages

    Ask the Community - Ben Thai Cafe

    Does anyone know if the peanut sauce is vegan, or does it have fish sauce in it?

    Our peanut sauce doesn’t contain fish sauce. We only use peanut butter, sugar, salt and curry paste.

    Which items can be made gluten-free and vegan?

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    Are you delivering

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    Sobakatsu - Cold soba

    Sobakatsu

    4.4(308 reviews)
    0.4 mi•Japantown, Lower Pacific Heights
    •$$

    amazing ... visited today (9/18) and surprisingly wasn't too busy during the late afternoon --…read moredecently packed but customers would come and go so seating is available with a bit of waiting. the interior is cozy but definitely a lil cramped so this place is best for smaller groups or solo dining. you can order through a self serve kiosk and seat yourself after --- i ordered the cold soba with tempura and wowwwww. genuinely the shrimp tempura is unbelievable -- the batter was perfectly crispy and light and the shrimp melted in my mouth. then the soba noodles -- the portion was generous and honestly perfect . i do wish some of the strands weren't so short but otherwise, beautifully done dish. the man working here is kind and friendly, as well as efficient. ^__^ def will be visiting again. thank u

    We first stopped by on a Wednesday but found Sobakatsu closed for maintenance, so we came back the…read morenext day to finally give it a try. We arrived about 30 minutes after opening and waited roughly another 30 minutes before we could order at the kiosk and get seated. The restaurant is very small with only about a dozen seats. You wait until a seat opens up before ordering, so depending on availability, you may end up sitting alongside other parties. The whole setup and atmosphere reminded me so much of the small soba restaurants I visited in Japan and added to how authentic the experience felt. I ordered the Tenzaru Soba with Omakase Tempura and was genuinely impressed. The soba portion was incredibly generous, and I left very full. The noodles were some of the most authentic soba I've had in California, and I ate every last bit. Everything felt simple, carefully made, and satisfying. Parking is street parking only, but we were able to find a spot nearby and walk over. I would absolutely come back to Sobakatsu, just with the expectation that there may be a wait.

    Photos
    Sobakatsu - Inside

    Inside

    Sobakatsu - Tenzaru Soba: Shrimp + Veggie Tempura w/ chilled soba noodles | $19.25

    Tenzaru Soba: Shrimp + Veggie Tempura w/ chilled soba noodles | $19.25

    Sobakatsu - Cold soba + tempura

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    Cold soba + tempura

    Mensho Tokyo - Vegan Miso

    Mensho Tokyo

    4.1(3.4k reviews)
    0.4 mi•Lower Nob Hill
    •$$

    Waited about 30min at 730pm on a Monday night. The line moves relatively quickly, but there are…read moreonly about 30 seats inside. The line was twice as long at 830pm, so would recommend coming earlier. Service was very quick, food came in less than 10 minutes. I really enjoyed the TKO Ramen as compared to the Classic Toripaitan it was more unique and flavorful. If you want something you can only get here, I'd go for the more unique options like TKO. For the TKO, they really packed it with garlic and the fried carrots paired very well. The Classic Toripaitan was delicious, but more similar to Ramen you get elsewhere. Love the chewy noodle. Portions are on the smaller side. Given the small restaurant, would recommend coming here as a smaller group. Parking is pretty easy since there's usually street parking around the block.

    After trying Mensho, I understand why there's always a line! Once we were seated and ordered, the…read morefood came out quickly. The place itself is small so expect to be sitting next to someone. They do have plastic dividers on the table to separate parties though. I had the vegan GKO and was surprised by how creamy the broth was, especially for a vegan ramen. The vegan fried chicken was a creative twist, too. It looks like regular chicken karaage on the outside, but it's actually made with mushrooms! Tip: arrive about 20 minutes before opening for a better chance of getting seated when the doors open and avoiding a longer wait.

    Photos
    Mensho Tokyo - Counter seating

    Counter seating

    Mensho Tokyo - Enoki chips

    Enoki chips

    Mensho Tokyo - A5 wagyu sushi

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    A5 wagyu sushi

    Taniku Izakaya - Spicy beef ramen

    Taniku Izakaya

    4.6(355 reviews)
    0.2 mi•Tenderloin
    •$$

    I've been there twice and everything I've tried is delicious!…read more They have vegetarian ramen and different, unique appetizers. Their sake is also great! There is a line to enter, but it usually goes fast. The ambiance is cozy and nice.

    We were exploring town late at night and found this place on Yelp. Unfortunately, it shocked us in…read moreall the wrong ways. I'm still a little speechless 48 hours later. Granted, we came in around 9 PM, about an hour before closing, so we understood that the kitchen was getting toward the end of the night. We ordered a few dishes to share and there were actually some highlights. The scallops: These were great! Easily one of the better dishes we ordered. The karaage chicken: The chicken itself had great flavor, but the creamy sauce on top was extremely rich and ended up overpowering the chicken. I think with less sauce, this could have been a really good dish. Now, the ramen: This is where I was genuinely left speechless. I don't think I've ever had ramen with absolutely no umami. Like, none. It was one of the strangest things I've ever tasted. I was biting into something, there were textures in my mouth, it smelled great... but that was it. No depth. No richness. No umami. The broth, meat, and even the noodles somehow had almost no flavor. The only thing that really came through was the greasy chili oil that lingered on your tongue afterward. After a couple of bites, we looked at each other and decided to leave. At that point, most of the food was still sitting on the table practically untouched. Maybe we caught the kitchen on an off night, especially coming in later in the evening. The scallops showed us that there's definitely potential here, but unfortunately, the ramen was such a miss that it overshadowed the rest of the meal for us.

    Photos
    Taniku Izakaya - Interior

    Interior

    Taniku Izakaya - Scallop corn chowder - FIRE !

    Scallop corn chowder - FIRE !

    Taniku Izakaya - Calamari

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    Calamari

    Mashita Galbi Jjim - Tender Galbi Jjim!

    Mashita Galbi Jjim

    4.6(165 reviews)
    0.5 mi•Polk Gulch, Russian Hill

    Awesome place with a huge portion size of food!…read more Good: - Only waited about 5min for a seat on a Sunday night for dinner - They are generous with the banchan and we had a couple refills - The galbi jjim for 2 people was way too much and well worth since it powered 2 more meals after - super fresh and so many toppings - the meat is super soft - The watermelon strawberry drink was huge and great value Bad: - Takes a while for the food to come - The place is pretty small Overall would come again, super comfort food. Great value and just enjoyed the vibes.

    super cute small-ish restaurant serving korean dishes and known for galbijjim! we came by to try it…read moreout and i really enjoyed it. it didn't seem too busy on a weekday night and our party of five was able to sit right away. the food also came out quickly once ordered! the only thing is that service could be spotty, as it seemed they didn't have enough staff for the floor when we were there. i didn't mind too much but keep that in mind if you are on a timeline! we tried the galbijjim, which comes with glass noodles, rice cakes, and cheese by default. they also gave us banchan and rice. the galbijjim was saucy and savory with tender meat & lots of cheese. i do think it's less sweet than daeho's version, which can be a plus if you find theirs to be overly sweet! additionally, they include the rice cakes and cheese, which are paid add-ons if you go to daeho. the banchan were better than daeho's in my opinion. their fish cakes were nicely grilled and kimchi tasted great. i only wish they had purple rice as an option! the portion was perfect for five of us so it's a really great value in my opinion. overall a good vibe, great food and banchan, nice portion for galbijjim. service can be slow but they're very kind and helpful.

    Photos
    Mashita Galbi Jjim
    Mashita Galbi Jjim - Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes

    Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes

    Mashita Galbi Jjim - Soy KFC, sauce on the side ($22.75)

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    Soy KFC, sauce on the side ($22.75)

    Marufuku Ramen - San Francisco - MARUFUKU RAMEN PROUDLY SERVES THE AUTHENTIC HAKATA-STYLE TONKOTSU RAMEN--A RICH AND MILKY, PREMIUM TONKOTSU BROTH COOKED FOR OVER 20 HOURS.

    Marufuku Ramen - San Francisco

    4.5(6.1k reviews)
    0.7 mi•Lower Pacific Heights, Japantown
    •$$
    Happy hour specials
    Kid friendly

    The FIRST thing I do when I visit Japantown is join the waitlist for this spot. I advise you do the…read moresame ! Spend some time shopping and walking around, receive your text that your table is ready, then come back to enjoy some delicious ramen. The service is quick and everyone is so friendly! Everything on their menu is savory and rich. I bring all my friends here. It's always busy inside. The space is a bit smaller and everyone is sitting relatively close to each other but I do think it adds to the cozy, casual atmosphere. The only thing I'll say is that their "spicy" isn't very spicy so don't be too surprised if your soup doesn't get as hot as you prefer. I've tried a few appetizers before and they've all been amazing. I'll have to come back to try more starter plates. I also haven't tried their drinks but I would love to come back to try those sometime. Thanks Marufuku ! I will be back.

    Finally got to try this ramen place after failing to get a spot in my previous visit to SF. It was…read morehyped up by my friend who lives here and I thought it was pretty solid! I got the Hakata Tonkotsu Ramen and it was good. It was warm and comforting. It tasted clean and was not too oily or salty. However, I would've preferred a stronger broth flavor. I liked the noodle texture and quality. The chashu park was pretty tender. However, I wish there was more meat though, so next time I would probably get the DX. The egg was nice and jammy. Overall a solid and standard good bowl of ramen, but a bit overhyped. The wait time for the restaurant can get pretty long especially on the weekends, so I would make sure to physically add your name to the waitlist at the tablet up front. The staff here were pretty nice and attentive given the busy nature of this restaurant. This spot is located inside the Kinokuniya building in Japantown.

    Photos
    Marufuku Ramen - San Francisco - "HAKATA TONKOTSU DX" Hakata Style Ramen with Rich Pork Broth
 Regular toppings (chashu pork (simmered pork belly), seasoned soft boiled eg

    "HAKATA TONKOTSU DX" Hakata Style Ramen with Rich Pork Broth Regular toppings (chashu pork (simmered pork belly), seasoned soft boiled eg

    Marufuku Ramen - San Francisco
    Marufuku Ramen - San Francisco - VEGETABLE RAMEN,CHICKEN PAITAN,HAKATA TONKOTSU DX

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    VEGETABLE RAMEN,CHICKEN PAITAN,HAKATA TONKOTSU DX

    Ben Thai Cafe - thai - Updated September 2026

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