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    Ben Thai Cafe

    4.3 (1.4k reviews)
    ModerateThai, Noodles
    Open 11:30 am - 10:00 pm
    Updated 1 week ago

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    BEN THAI CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Pad Kee Mao with beef
    Katelynn V.

    Average mid pad thai but really god pad kee mao! The pad Thai with chicken tasted really average and had a strong ketchup taste to it. Maybe that's how it's authentically made because this place seems like the real deal. It was just not it for my friend and I. Also the chicken was really dry. Would not recommend this dish. The pad kee mao with beef was so good and flavorful. Perfect wide flat noodles. I got this with level 5 spice and it still wasn't spicy enough for me. You can choose between level 1-5. I would get the pad kee mao again and not the pad Thai. The inside is very nice, dark and a vibe. The servers are also nice and check in really often LOL. My friend and I came an hour before closing time.

    Spicy Eggplant & Basil
    Rucha S.

    Stopped by on a Saturday afternoon when the restaurant wasn't crowded, and we were seated right away. We ordered the Papaya Salad, Veg Spring Rolls, House Favorite Yellow Curry, Eggplant Basil, Pad Kee Mao, and White Rice. The Papaya Salad was a bit disappointing. It was overly sour and tasted more citrusy than fresh and lime-forward. The Veg Spring Rolls were fine, but nothing particularly memorable. The biggest letdown was the Yellow Curry. It lacked the rich flavor I typically expect from a Thai curry, and some of the vegetables seemed undercooked. The Eggplant Basil was also underwhelming. It lacked the distinct basil flavor that the dish is known for. Since we ordered the vegetarian version, it came loaded with a mix of other vegetables, which made it feel more like a generic vegetable stir-fry than an eggplant basil dish. The Pad Kee Mao was the standout of the meal. It had good flavor and was enjoyable, although the portion size felt a bit small for the price. Overall, the food was ok, but nothing really stood out. I've had better Thai food elsewhere, both in terms of flavor and value. While the experience wasn't bad, it wasn't memorable enough to make me want to return. For the price point, I expected more authentic flavors and better execution.

    Aarin T.

    Ben Thai Cafe had a cozy and modern ambiance that made the restaurant feel inviting and comfortable. The atmosphere was nice for eating with family and gave off a warm vibe overall. The food was good, but there were a few things that kept it from being a 5-star experience. I ordered the Pad See Ew, and while the flavor was tasty, it was noticeably salty to the point where I ended up drinking about four cups of water afterward. The portions also felt somewhat small for the price. For example, the crispy calamari was $14.50 and came with only around 4-6 pieces, which felt a little underwhelming. Service was probably a 3/5 for me and my family. When we were ordering, the server's tone came across as a bit hostile, and we felt rushed both while ordering and eating. That said, the food still had good flavor and I can see why people enjoy this place. The ambiance definitely added to the experience, and with slightly better portion sizes and a more welcoming service experience, this spot could easily be even better.

    Ethel R.

    Back again. Happy "Mother's Day, to all MOMs! We celebrated with mom and family with a small gathering. Ben Thai Cafe Server - Amp T, she was very quick in helping us find the best dish and drinks that would match our meal. Hot Sake Ginger Mimosa Singh a Beer Barebottle IPA Fresh Roll - Tofu Garlic Duo Jasmine Rice Pad Thai - Veggie Gra-Prao Fried Rice - Extra Spicy The deco is alway so relaxing with all the beautiful art work on the walls. You must visit.

    Thai Ice Coffee & Thai Ice Tea
    Shivangi K.

    Been here a few times since first review and have definitely found my favorites here. Their Pad Kee Mao, Ka-ree (yellow curry), and Gra Prow Fried Rice are all phenomenal! I cannot recommend this rotation enough. The thai iced tea & iced coffee are such a fun treat along with the main meal. I have a hard time resisting... The food always comes out fast once ordered and service is great! It's a small space, but have never had too much trouble with seating. Yes, they do get pretty busy/packed for dinner. An unassuming but wonderful spot!

    Khao Soi Deluxe with Roasted Ox Tail ($26.50)
    Tiffany Y.

    My friend recommended this place after saying it had the best Khao Soi he's had! I thought this was really solid Thai food, but not the best that I've ever had. I would still come back though if I was ever craving some Thai food. Ben Thai Platter ($22): Everything on here was crispy and fried nicely. Nothing felt too oily at all. I really liked how there were 4 different sauces to dip the appetizers in too. Khao Soi Deluxe with Roasted Ox Tail ($26.50): The ox tail was so tender and I loved the flavor of the north. I do think it's a bit on the pricey side, but it was really tasty and the noodles were cooked well. Roasted Duck Curry ($23): The curry was good, but didn't feel super cohesive with the pineapple in it. The duck was on the leaner side and I felt like the skin wasn't as crispy as it could've been. You definitely taste the roasted flavor in the duck though. Mango + Sweet Sticky Rice ($12): Really solid dessert option! You can't go wrong with this. Drinks: They do a really nice deal where you can get 50% off non alcoholic drinks if you check in on Yelp :) I got the unsweetened Thai iced tea and it was delicious and refreshing!

    Michael L.

    There is a middle aged gent who seems to be the owner of the restaurant, and I think this individual does not put forward a good look for the restaurant as a whole. There was a delivery driver who came in asking if he could use the restroom in between the stops, and this man told him "yes, but don't make it dirty, if you make it dirty I block you" in a very rude and condescending tone. The food was ok but not amazing. Pad kee mao deviated from the authentic preparations I've had at countless other Thai establishments across the country. Not very much basil and no spicy flavor. Prawns were a little overcooked. Seemed like a very "Americanized" preparation which probably suits certain clientele but you are certainly not paying for authentic Thai food here. He also seemed to be in a huge rush to get us out the door even though he still had several open tables and no line of customers waiting. He basically came without warning as I was finishing up the meal and having a conversation with my girlfriend, slapped down the payment terminal, watched me as I was picking out tip options, and essentially grabbed the terminal out of my hand as soon as I selected a tip option. Very weird overall experience and unfortunately can't find anything worth returning for. I also can't recall anything offensive that we had done other than sit down and order food and eat peacefully and quietly. Maybe he was having a bad day, but inexcusable nonetheless...

    Pad see ew with roasted duck
    Vickie N.

    I ordered the Pad See Ew with roasted duck, and it was absolutely amazing. Every noodle was packed with flavor, and the duck was incredibly juicy, tender, and well-seasoned. I was especially impressed that the dish arrived at my hotel still piping hot. The quality, flavor, and portion were all outstanding. Highly recommend--10/10!

    Khao Soi (Northern Thai)
    Lawrence L.

    We ordered take out from here and were pleasantly surprised! The khao soi was packaged extremely well for take out. Noodles/toppings separated and packaged nicely with the soup on the side. The crispy noodles remained crispy even though it was delivered 25 min later. The flavor was spot on and I loved the heat level. Would 10/10 come back here in person to eat.

    Eggplant with beef
    Tina H.

    Egg plant had good texture but was a little salty. The pad Thai was good but would've been better with thicker noodles and the pineapple fried rice had a little bitter ness to it. The murder wings had great texture too but had too much garlic. Mango sticky rice was good to end our dinner. But all in all. 7/10

    Roasted Duck Curry
    Stephen L.

    A solid Thai place in SF! If possible I'd give it right below 4 stars. Came on a weekday night and it was pretty empty. Location is good and interior is lively. I thought each of the dishes were overall well made. Overall, my main critique is that I wish the flavors were a bit bolder. A little more salt and spice is always appreciated for those who have stronger flavor preferences. I think this was true for the pad thai and the spicy basil eggplant. The duck curry was excellent. Great flavors and well cooked. Highly recommend this dish for anyone who comes. The duck was well cooked as well, juicy and flavorful Overall wouldnt mind coming back! A good experience that caters a bit more to broader taste preferences

    Pad See Ew
    Anh T.

    I got a reservation with a friend here on a weekend evening, and most of their restaurant was full. Pad See Ew: There were perfectly chewy noodles with a smoky, savory sauce. The pork was tender and well-seasoned, and the dish had a nice balance of sweetness and soy richness. Paradise Wings: These were crispy on the outside and juicy on the inside. There was a strong, delicious garlicky flavor that paired well with a sligthly sweet flavor. This was generally a cozy spot with reliably tasty Thai comfort food!

    Yellow curry
    Erika U.

    Visited SF from San Jose for the day and wanted good Thai food. Unfortunately this place was just average and the quality of service was meh. It's a cute little spot, seats close together, lots of windows so you don't actually feel crowded which was great. Got seated within a few minutes of arrival and forgotten about for 10-15 minutes before a couple of waters were provided. Our order was taken and appetizers came out shortly after. Wings - was really looking forward to these and ended up disappointed because they tasted like the oil they were fried in with some garlic thrown on top. The flavor was on the surface and just fell right off the chicken. Crunchy but flavorless (except for the oil) no salt or pepper or anything. Roti came by itself , so had to add the peanut sauce. The peanut sauce saved this meal- legit the best thing we ordered. The roti was a little oily for my liking but the sauce was so good we added a second batch. Mains - pad Thai, rice and curry. The yellow curry chicken was good, average lots of veggies. Rice was with pork and unfortunately the meat was very tough I pushed most of it away. Pad Thai flavor wise was good but it just all clumped together into a ball like it was too stuck to each other. Overall nothing horrible about this place but also nothing special where I would want to come back (except for that peanut sauce). Service only improved slightly as we had food coming out timely but nothing special. And it was really loud where we were seated.

    Paradise Wings

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    Ben Thai Cafe Reviews in Other Languages

    Ask the Community - Ben Thai Cafe

    Does anyone know if the peanut sauce is vegan, or does it have fish sauce in it?

    Our peanut sauce doesn’t contain fish sauce. We only use peanut butter, sugar, salt and curry paste.

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    Khao Tiew

    Khao Tiew

    4.5
    (804 reviews)
    4.1 mi
    $$

    I had an amazing dinner here with a friend! We came around 4:30pm on a monday afternoon, prepared…read morein advance for a long wait. When we put our names on the waitlist it said it would only be a 10 minute wait but we ended up waiting closer to 30-45. We were lucky we came early, by the time we left wait time was 2+ hours. The menu looks amazing and has plenty of clearly labelled vegan options. When looking at the menu posted on the outside window we planned to order the vegan coconut crepe dessert, but after being seated we discovered the window menu was slightly out of date and they didn't offer that dessert anymore. One odd thing when we sat down- the table was set up with prefilled water glasses, in addition to a full water pitcher. We were both really thrown off for some reason by the glasses already being full, but we did confirm with a waitress that it was intentionally part of the table prep. I ended up ordering the drunken mama with fried oyster mushrooms, which was amazing. Flavors and textures of everything were great and I especially loved the super crispy oyster mushrooms. While I would love to come back to try other menu items I am not sure the food is worth the 3 hours that some people are waiting, it's definitely really good but not THAT good.

    Ambiance: Ample seating inside. Lots of larger tables and…read morethey'll also ask if you're okay with sharing table space with strangers, which was fine for us. Noise levels weren't too loud, considering all the tables are packed. There's one bathroom and it's hard to wait without being in the way of the kitchen or the door as it swings open, so that's the only awkward thing. Service: Knowledgeable and friendly. Came by several times because we couldn't decide, but it wasn't a rushed feeling like they were trying to get you in and out (even with the long wait times). They give you a bottle of water for the table, so you don't have to ask. Food: While the food was okay, I don't think it was exceptional nor does it warrant the hours long wait times. Khao Soi - We got the crispy fried chicken version, but maybe a different version would have worked better. Since it was in a soup, the steam and the curry sogged it up and wasn't super crispy by the time we mixed to consume. The egg noodles were a bit soggier than my preference - I like them to be al dente for a nice bite, but it was more to the texture where you can mash it with your tongue to the roof of your mouth and it would squish. I did enjoy the crispy noodle ball that they topped, so you can break up at your leisure and add to the soup and still give the dish texture. 2/5 rating. I don't think I would order this again. Gaeng Kamen Ped (Duck Breast Turmeric Curry) - I am a fan of everything duck. The curry was light, flavorful, and paired very well with the rice. The pieces of duck were not exceptionally fatty, which was nice. There were only 2 pieces of fried okra, while tasty, I wish there were more. 3.5/5 rating. Khao Pad Mun Nuer with Soy Cured Egg Yolk - Probably the best thing we ordered. Since the fried rice is cooked in beef tallow, it's extremely flavorful and almost caramelized crunchy, giving pieces of texture throughout. It's like that mouthfeel of when you cook rice in a cast iron and have that nice crisp on the bottom, except rather than one large sheet, it's a bunch of little ones speckled throughout the rice. The beef was tender and melted in your mouth. Perfect with the creamy egg yolk and bits of fried garlic. The slivered green onions also brightened the dish. Would highly recommend this dish and if I came back, this would be the thing I order every time. 5/5 rating. Burnt Butter Kaya Toast with Coconut Ice Cream - Thick piece of toast with caramelized sugar on both sides, topped with a pandan?? sauce and coconut ice cream. Surprisingly light and refreshing. The flavors are subtle and nothing really smacks you in the face. The crunch of the, essentially, creme brulee on both sides made the dish sweet, but the ice cream and pandan?? dampened the sweetness of the sugar, making it much more palatable. 4/5 rating. Overall, I'm not sure if I would wait more than 20 minutes for a table here, as there are many other Thai places in the city that don't have the long lines where the flavors are more pronounced and, honestly, better. I'm glad I tried it, but I don't know if this place would stand so much on their own without all the influencers bringing business here.

    Photos
    Inside
    Inside
    Train fried rice
    Train fried rice
    Fried mushrooms

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    Fried mushrooms
    Farmhouse Kitchen Thai Cuisine

    Farmhouse Kitchen Thai Cuisine

    4.2
    (4.4k reviews)
    2.1 mi
    $$$

    Such a cute place for any fun or casual occasion! I love how the place is put decorated. It's very…read moreinstagram worthy and yummy too! I got crispy calamari which was perfectly crunchy and delicious. I love the inner texture that blended so well with the crispy texture. For my main dish, I got Pad See You Chicken. It was flavorful and the noodles were perfectly soft. It was savory and slightly sweet. I asked for chili oil because I love spice, and wow, that was GOOD. If you're going to do that, do add a small bit of oil, it's really spicy. The chicken was tender which was such a good blend. Their Thai Iced Tea is so good and creamy. They serve it in a huge ice ball! It was pretty cool and unique. The person who served us was very kind and welcoming. I loved his energy, I wish I got his name. He checked in on us a few times, even though the place was busy which is such a win. I highly recommend this place.

    Food was delicious! We had the Hat Yai Fried Chicken, Tom Yum Soup, Roti Mataba and the Lava Cake…read morefor our anniversary. The chicken was crispy and juicy! Tom Yum could have been spicier but still has a kick. Roti Mataba was really good. I've only had the Roti from Banana Island in Daly City to compare it to and it was pretty similar. It came with like a potato croquet. The Lava Cake was super decadent with the vanilla icecream. Definitely coming back to try the Papaya Salad and the Beef soup.

    Photos
    Inside
    Inside
    Mango Sticky rice
    Mango Sticky rice
    Spicy Noodles

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    Spicy Noodles
    Saap Ver Authentic Thai Cuisine

    Saap Ver Authentic Thai Cuisine

    4.0
    (921 reviews)
    1.6 mi
    $$

    Spent the day in the city yesterday with my two best friends to celebrate one of their birthdays…read more Went to De Young for Monet and were starving after so we stumbled on this fantastic Thai restaurant! Every bite and sip was delicious. We ordered family style and shared everything. The service was also fantastic, even though we got there late and didn't realize until the food was beginning to come out that it was last call, our server and all the other workers that came by were all so friendly and made us feel welcome. We ate quickly and boxed the rest so they could get home. What we ordered: Tom Kha soup - coconutty, creamy, a lil sour and a lil spice. Delicious. Fresh rolls - crisp and springy with lots of greens and tofu and a good peanut sauce to dip. Crispy pork belly sweet basil - the CRISP and flavor of this pork belly was to die for. Chicken larb - this was my favorite dish of the night. Heavy basil/herbs, just a little kick from the chilies, full on flavor explosion. I will be thinking of this dish for a long time haha. Beef Pad See Ew - chewy in the most delicious and favor packed way. Love pad see ew and this one was great! Pad cha scallop - Came out sizzling on a cast iron! This dish was fun and the scallops while small, were fresh and had lots of flavor. And finally, for dessert we ordered the black rice durian. It was all three of us' first time trying Durian and we loved it! Creamy and a little funky but the black rice and sauce emphasized its natural sweetness. Thank you to everyone at Saap Ver for adding to my besties birthday happiness! Can't wait to come back.

    My friends had been hearing about this place in SF, and so when I was in town, we decided to give…read moreit a try! The inside of the restaurant was quite lively, even though it was pretty early in the evening. The decorations were very colorful, and the atmosphere felt lively. Service was fine, but the food did take awhile to get to us. We ended up ordering crispy pork, duck curry, pad thai, and fried rice (sorry don't remember which fried rice in particular). I think the pad thai and fried rice were a bit light in flavor, but the curry and crispy pork were really yummy! The duck curry kinda took me by surprise because of the lychee haha I wish the portions were bigger, but great taste.

    Photos
    Colorful interior
    Colorful interior
    Pad See Ew
    Pad See Ew
    Durian Black Rice

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    Durian Black Rice
    Lapisara Eatery

    Lapisara Eatery

    4.6
    (2k reviews)
    0.4 mi
    $$

    4.0 stars for breakfast--see dinner review below (5.0 stars)There are sooo many good brunch spots…read morein SF. In my opinion Lapisara ranks in the middle due to the other excellent options available. Seated immediately--had a reso but on a Wednesday morning not really necessary. It took a long time for the single employee to get to us but we weren't in a hurry. Cappuccino was very good in a cute "bear mug" and very reasonably priced. We shared a pacific omlet--not much crab, lots of shrimp, and nice swiss cheese/scallions but tasted kind of fishy--potatoes were only avg. Son said huevos rancheros were average. Price point good for SF and portions adequate to share. Location convenient so we will try dinner there tonight before a comedy show nearby. Dinner-5++ stars; 4 of us Had dinner last night-6pm-reso but not needed. only one other group dining. Single Waitress was great-we let her know we needed to leave in about an hour for a show and she timed everything perfectly--we even had time for dessert. we ordered so many items that she brought over an extra table--we shared everything family style. Most Yelp reviews only mention brunch but the dinner was awesome--service; food: taste/quality, presentation, portions, prices we phenomenally low for SF ($200 with a bottle of wine for 4 people). We started with the garlic butter clams-small but tasty. Tuna tartar was excellent quality and enough to share. Samosas were more like empanadas--very good with peanut sauce so good it rivaled my own home made. We continued our culinary adventure with crab fried rice-delicious, a large portion and my son who lives in SF and has tried dozens of crab fried rice ranked it in the top tier. The pacific catch rice noodles with crab was also excellent-big portion, lots of crab, tasty. Final entree was their specialty-Mussaman Curry. Wow, tender meat/potatoe "stew" with a very unique flavor from the star anise/cinnamon and peanut--to die for. Creme Brulee was very good with lots of fresh fruit accompaniment My only complaint was a very limited wine selection. Lapisaia will become one of our regular spots for dinner!!!

    Came here on a Saturday for brunch…read more I got the Holy Chili Bomb Basil Omelette. It had ground chicken and veggies inside, and the chicken and basil were the flavors that stood out. I wouldn't call it spicy at all. The omelette felt small for the price and there wasn't much filling inside. It came with a side of potatoes that were really good. They had a nice crisp on the outside and were soft on the inside. I also got a regular coffee, and they do unlimited refills. The place was busy for brunch, and I liked the bear theme. Some of the coffees came in bear-shaped glasses, and some of the lattes had a decorative bear made out of ice.

    Photos
    Indoor area of the restaurant.
    Indoor area of the restaurant.
    That bacon, tho...
    That bacon, tho...
    Strawberry Maple Croffle ($14)

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    Strawberry Maple Croffle ($14)
    Blackwood

    Blackwood

    4.1
    (2.3k reviews)
    1.3 mi
    $$
    Locally owned & operated
    12 years in business

    Found this spot on TikTok and it looked Instagram worthy, so my cousin and I headed over on…read moreSaturday for a late lunch [def have to go back for brunch]. We decided to share a mimosa flight, spring rolls, and ahi scoops. Even though it wasn't brunch, they still allowed us to order a brunch flight, and they were so polite and helpful throughout 4.8/5. The inside is tiny, but quite stunning, clean, and gives a lot of opportunities for insta-worthy pics 4.9/5, I only wish there had been an actual photo wall. Now to the food. The crispy spring rolls were cooked perfectly, and seasoned well. The clear noodles and veggies were so yummy. I asked for soy sauce because that's what I prefer over sweet sauce, but honestly they needed nothing 4.8/5. The ahi scoops had the best seaweed salad on it that I have EVER had, the wasabi cream on top was the show stopper, and I don't even like wasabi 5/5. We shared the flight and was more than tipsy from two drinks each, flavors on point champagne delicious 5/5. Overall

    cozy neighborhood spot with a great vibe…read more one thing that stood out right away was the portions. they're huge, so definitely come hungry or be ready to share food was solid overall, and the relaxed atmosphere makes it a nice spot to catch up with friends over a meal would come back, especially knowing how generous the portions are

    Photos
    24 hour beef noodle soup
    24 hour beef noodle soup
    Chicken and Waffle
    Chicken and Waffle
    Blackwood

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    New Thai Elephant

    New Thai Elephant

    4.3
    (610 reviews)
    1.2 mi
    $$

    Cozy ambience that's great for meetups and long hangouts to chat and catch up. The staff was very…read morekind and the service was decently fast. The interior is well decorated with Thai culture and with the darker tones of the design, it makes the restaurant feel quite fancy. 4.5/5 - Crispy Pork (Moo Krop) Fried Rice - Very savory fried rice dish. Spiced well and very filling. We didn't expect the pork to be cut so large and mixed into the rice, but it was very tender and easy to still eat. We would've expected the pork to be sliced maybe in half or fourths to make the dish feel like a "pork fried rice" than a fried rice + pork mix, but it still worked well and if you love pork, this will definitely be your fix! 5/5 - Pad Thai - We thought the restaurant nailed this classic noodle dish. Filling portions and did not overcook their noodles. You can taste each component of the dish, which speaks to everything not being under or overcooked. We ordered nuts on the side but you would be quite satisfied ordering this if you like pad thai! 4.5/5 - Pad Gra Prow - Appropriate veggie to beef proportion and very flavorful. Minced well and great to complement with your carb dishes (noodle or rice). We thought the dish was slightly oily but it feels well absorbed when eaten with our pad thai. If you have tried the dish before and would like it, this will be satisfactory!

    Surprisingly delicious food, with sort of a subpar atmosphere. It was quite crowded, and there was…read morea long wait before getting seated. Portions are huge for the price! The papaya salad especially. Favorite dish was the Pad See Ew. Would maybe recommend takeout/delivery as opposed to waiting!

    Photos
    Dinning area
    Dinning area
    Pad Thai
    Pad Thai
    D07. Tom Yum Goong

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    D07. Tom Yum Goong
    Marnee Thai

    Marnee Thai

    3.8
    (2.1k reviews)
    3.8 mi
    $$

    Order: Roti: peanut…read morecurry flavor, crispy and light triangles to start Spicy angel wings: more sweet than spicy flavor, good crunch to the chicken and fairly big pieces it can come in one order or one and a half for bigger parties Stir fried stewed pork belly: comes with peppercorn and a variety of spices, not many pieces of meat and mostly vegetables. Kang Dang (Red Curry): duck is the choice for this curry and there as plenty in there, topped with bell peppers, pineapples, and tomatoes and perfect with rice Pad Kee Mao: classic noodle dish and always a go to order, but it was lacking the spices. More of a sweet tomato flavorn Pad See Ew: another classic noodle, soy sauce savory flavor with the bits of egg and can taste the wok hay to it Taro sticky rice: creamy taco filling in the rice with coconut milk, enjoyed this variation to the traditional mango, must order!!! Total of 8-9 tables for the restaurant and they fill up quick, servers are attentive and direct albeit pushy on recommendations. This is one of two locations and preference would be for the other one. Unique A frame interior with paintings on the walls.

    Great customer service paired with homey Thai flavors!…read more I came here on a Saturday night with a friend who recommended we try this spot. It was around 8 PM, and it wasn't busy at all, so we were able to get a table right away. The restaurant itself is mid-sized for the city, with enough seating to accommodate a few large parties as well as plenty of smaller groups. During our visit, we shared three dishes: the Thai coconut hot cakes from their specials menu (which they highly recommended), the beef salad for some protein, and the drunken noodles. The Thai coconut hot cakes were warm, gooey, and filled with coconut milk. I really enjoyed the contrast between the crispy bottoms of the cakes and the chunks of pumpkin and corn throughout. The beef salad and drunken noodles were both good, but I will say they didn't necessarily stand out compared to similar dishes I've had at other Thai restaurants. Overall, if you're looking for simple Thai dishes that aren't overly spicy, this would be a solid spot to check out.

    Photos
    Relaxed comfy Interior
    Relaxed comfy Interior
    Inside
    Inside
    Montage of images from Marnee Thai

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    Montage of images from Marnee Thai

    Ben Thai Cafe - thai - Updated July 2026

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