Home is wherever @lizmodernasian is!…read more Thank you Liz & Howard for your unmatched hospitality, unreal flavors, and Michelin-level quality every time. We came hungry and started with steaming edamame, dumplings, and tempura shrimp (the holy trinity) The cashew chicken & veggies is my go-to lighter option - but this visit, the steamed bao buns stole the show - melt-in-your-mouth perfection. Liz even brought out seaweed so we could roll our own sushi - something I wouldn't have thought to order...now I'm fully obsessed! The dish that officially tops my list though: Liz's Lo Mein Noodles combo with chicken, pork, & beef. I've never tasted anything like it - dangerously addictive. 10/10 experience. Always. And strolling around the beautiful @scottsdalequarter afterward is the perfect way to end the evening. Counting down til my next visit!

So far, this is the oddest place I have been to. There is a…read moresmall child watching YouTube video game tutorials . A gentleman that seems overly preoccupied with putting food items in a delivery bag. Every table has a reserved sign on it, so where would you like us to sit? It seems very unorganized. I would expect to see this type of restraunt in a suburban strip mall, rather than a higher scale shopping mall. Took easily 10 min to get our drinks to us. Twice we were offered other people's food, so there is a need to update POS systems or front of house management. The cheese puffs are very good. The orange chicken was more sweet than spicy.No presentation, just put on a plate and take it out. I felt like I was at someone's home, rather than a restaurant. Maybe that is the vibe they are going for. The dish was more like opening up a bag of chicken fingers then dump a sweet orange sauce. If anyone has had a frozen orange chicken meal,made by a company that is famous for their pies. A meal that can be purchased at your local grocery store...well, that is close to what we are talking about. It came out without any serving utensil. WTH? The Mongolian beef was more like pot roast and fatty. It certainly was not what I would consider spicy. Ambiance is VERY casual. There are regulars and they seem to be like family, so that is cool, once you have been accepted in the circle of trust. Maybe I am spoiled, because we tend to get very good Chinese in Las Vegas, due to the "Whales" coming in to gamble. Maybe this considered fabulous for Scottsdale, but certainly not what I was raised to expect. Now, it has been few weeks since my nephew and I tried this place. I wanted to let it breathe before posting "hot". To be fair. We were offered some dumplings to apologize for the wait. We declined, because I was afraid of what they may taste like. I asked for the check and the lady resisted saying that we hardly touched the food and she did not want to charge. This also was nice, but my ENTIRE working life has been in the hospitality/customer service/food service industry. They have bills to pay. They prepared the meal. They provided the service. They deserved to be paid. She apologized once again and said that they were using a new cook. I thought that I might be unusually over-critical however, my nephew, who resembles a trash compactor went away saying that there would be way he would ever get food from there. I wish this place well. Maybe there needs to be a better front of house/back of house dynamic. I can think of many things that would help.

As my first Korean BBQ experience in Arizona, it did me proud. First, the decor is fantastic. It…read morecould have easily passed as a Michelin restaurant in a New York Four Seasons hotel, or at the Aria in Vegas. It was simply.... cool AF. The food presentation and layout also delivers. Someone clearly spent time with the visual experience. This is what I call a restaurant designed for the 'Gram. However, a couple things that didn't quite full send. First, the service is incredibly slow. Staff was friendly, but "nice" doesn't equate to the textbook definition of hospitality. Things were slow, and unlike top end Korean restaurants I'm used to in NY and LA, where any floating staff can assist with cooking, things just took unnecessarily long. This is a pain point they really need to address, especially as a Korean restaurant. As a half-Korean, service and efficiency is part of our cultural pride, so this disappointed. The marinated beef ribs ("kalbi") were perfect. I grew up with this my whole life, and Sizzle's quality is right up there with kalbi royalty. If you've never had Korean bbq, and have only one chance to eat it THIS is the dish you want. The beef brisket ("chadol") was good too, but what makes this dish popular is the sauce. There are places in Korea and LA that people line up for specifically because of the chadol sauce. They didn't have a dedicated sauce, so if you've ordered and liked it, you're only getting half the picture. Dedicated chadol sauce is THE key, instead of the rudimentary salt or sesame oil. HUGELY disappointed! It's like trying pizza for the first time without tomato sauce, no matter HOW good the crust and cheese is. Other than that, like I said, they represented. However, I'd elevate on my 2 critical points, because someone could easily open up a competing restaurant, and wreck this place on service and sauce. Sizzle, you're very good, but you could be great!

@sizzle desert ridge mall…read more First, of all the Korean BBQ restaurants in Phoenix, their meat quality is the best. I applaud them for having good quality food, the prices reflect quality. On my last experience, Saturday March 28th, it was disappointing due to the way we were treated. We requested fish cake upon ordering and was told they just ran out, I commented/asked if that was truly the case as it is always out. At the very least, it's been the last 10 times they've been out of this side. We do go frequently, so it was surprising to hear him make this excuse. The remaining food service was average, it was busy so the server did the best he could under the circumstances. He attitude seemed fine and we moved on with our meal. Upon receiving our check, he decided to autograt our bill for a party of 5. I brought this up to our server and he stated it is managements decision to autograt parties of 5 or more (I call BS) and asked if it was because I seemed displeased at the ordering of our food due to the fish cake questions? I asked if I was profiled as someone who doesn't tip for any other reason? He insisted that all parties of 5 or more at the restaurant are autograt, at all Sizzles. At this point, if servers are now able to autograt any parties they feel a tip is not earned, it's no longer a tip and a restaurant charge. if I was profiled, it would seriously be disappointing. I'm happy to share all receipts showing a minimum of 20% at every restaurant, many cases even more, including at Sizzle. Deeply disappointing at this restaurant and may consider not going back. There are many options but to be treated this way is again, disappointing at best. I rated 2 stars due to the interaction and excuses for the autograt and will be writing a letter to the management but affirm the food/meat quality is very good, this was a very bad reflection of service and decision for the service staff to secure their tip this way. If they're out of fish cake, I do not blame the server and it is not their compensation that should be impacted but the action taken by the staff is questionable.

Came here this week and we had a great timee…read more We got the rainbow roll which is one of my favorites and this beef roll as well which surprisingly tasted even better. Also sake of course :D Place was pretty popular with other people around, at least before it got too late

Very clean place very good food above average sushi. I was just visiting, but lived up to the…read morereviews. I'll be back

I have been wanting to try this restaurant for the longest time and so glad I finally got to last…read moreFriday at lunch time. The restaurant is absolutely beautiful and feels very upscale. It's probably the fanciest Chinese restaurant I've been to in AZ. The lunch menu is excellent and quite impressive! There are 8 entrees to choose along with a side for only $20. What's crazy is that a full size seafood and wagyu beef belly jjampong is a side! They're regularly $24 so it's a crazy deal to get an additional entree!! We ordered seafood jjampong and wagyu beef jjampong as sides and genghis khan beef and chili garlic fried chicken as mains. The jjampong had that great umami taste without the oiliness that's unavoidable at other restaurants. The ingredients felt very premium and fresh. Ghengis khan beef pieces were very generous and tender with a savory sauce. Chili garlic chicken was a tad salty for me but had great crisp. Service was impeccable and one you'd expect from an upscale restaurant. I can't wait to go back to try other dishes from the lunch menu. I also want to try their happy hour that's available everyday from 4-7PM. All the food items are only $7 and variety looks amazing.

This is a very upscale and beautiful Asian restaurant. The food was very good and the service was…read morespot on and very kind. We went during lunch and their lunch menu is great. I ordered the seafood jjam-pong and Genghis-khan beef. The jjam-pong was not oily like at other restaurants which I appreciated. It was very flavorful and clean tasting. The beef was delicious and savory. I couldn't finish it all and had leftovers. I would definitely go back and try many other dishes. Highly recommend!

Ling & Louie's have been my favorite Asian fusion go-to for at least a decade…read more I frequently meet up with friends or bring out-of-towners here to experience their awesome menu. I drive from Arrowhead to their North Scottsdale location, and for me, the trip is worth it. (I wish they would open an Arrowhead location though.) Their orange chicken is the best in the Valley as far as I'm concerned with decent portions. Just excellent. The New Wave Pad Thai is another favorite that never disappoints. Their menu has a wide variety and lunch/dinner is turned out to you in 15 minutes, tops. The atmosphere is pleasant, and the staff is attentive without being interruptive as you enjoy dinner. Nice semi-enclosed patio for evenings and our rare cooler days. Excellent place.

I would give zero stars if I could…read more $91 for rice, gyoza, and an ahi salad is already hard to justify, but the food was genuinely terrible. The ahi was completely dried out and had the texture of ahi jerky. The rice was undercooked. The gyoza was cooked on one side and raw on the other. Service was also very mediocre. Overall, this was an extremely disappointing meal and absolutely not worth the price.

The Ramen was great! I made a little bit too spicy with their spice bomb!…read more Service was great restaurant was clean. I would definitely go back. !

We arrived on a Sunday at 2PM, no wait as it wasn't busy. The dining area was a bit tight as we had…read morea baby stroller, but they made it work. We parked for free in the underground parking. Great service, our server was professional and friendly! I ordered the Obon ramen. The spice was noticeable but tolerable for me. Good chicken:noodle:toppings ratio. The broth was tasty but not too salty. It was all delicious! I didn't finish it all on purpose so I could enjoy it the following day. Unfortunately I forgot it when we left xD

The Vegas roll is one of the best. The bartender Race is the absolute best!! A great spot to have…read moreas a good to with happy hour 830pm to close and 3-6pm

Back again! Really enjoy the food, service & people…read more Got the Ramen, sushi, sake, beer tempura. Our server Klara is wonderful. The only drawback is the volume, the acoustics reverberate throughout the dining room.

Hospitality is very prompt and kind! Food is made fresh and taste amazing! Delicious - please…read moretry!!!

June House Asian Kitchen is okay if you're looking for a quick bite, but there were a few things…read morethat held it back for me. I ordered the Sesame Chicken lunch special, which came with rice, a veggie spring roll, and a cream cheese wonton. The sesame chicken had decent flavor, but it was a little over-breaded. All the fried items had a slight burnt oil taste--not terrible, but definitely noticeable. I've experienced that before with New York-style Chinese food, so it may just be part of their cooking style. I also got a pork egg roll, and that was a letdown. The outside was cooked well and crispy, but the center was still cold--clearly cooked from frozen, not refrigerated. The restaurant itself is definitely geared toward takeout. There's very limited seating, and even dining in, everything was served in a to-go box right away. It's not the kind of place you'd go for a dine-in experience. Overall, the food was passable, the prices were reasonable, and the service was fast--but I probably wouldn't go out of my way to eat here again.

We usually make it to PF Chang's about once a year, and every time we go we're reminded how…read moreconsistently good everything is. It always leaves us saying we really need to come here more often. We started with the veggie lettuce wraps and opted for iceberg instead of romaine because we love the extra crunch. They were so good that my son thought they were chicken and happily ate them up. We also ordered the side of chili garlic green beans as an appetizer, which were a great choice with lots of flavor. For entrées, we shared the honey shrimp with a side of brown rice and the sesame chicken with noodles. Both dishes were excellent and full of flavor. My son ordered the orange chicken from the kids' menu. He liked the chicken itself but wasn't a big fan of the orange sauce, mentioning that he prefers the lighter, less thick sauce from Trader Joe's orange chicken. For drinks, my daughter ordered the peach boba breeze and really enjoyed it. She was even able to get free refills, which surprised me since it's a specialty drink and not just a soda. My husband and I shared a bottle of wine. Service was great--our server was friendly and attentive. Overall our visit reminded us why PF Chang's is always a reliable choice.

We've done several to go orders back in 2025. They also started a rewards program that had some…read morepretty lucrative incentives. Then throw in the meals they put together for under $20:it was a mid week lifesaver for dinners. So while we are not frequent diners here, my tardiness in booking V-Day reservations, led me to make a late one here. Food: We had dinner for 2 offered as a special. - Soup was solid, my Hot and Sour and Wonton for the wife - Lettuce wraps brought out for an adjacent table, which said they were not done with their soups were turned away. So the waiter looked at us and said you guys have them: here you go. Um, ok. In either case the lettuce was laughably small, no way you can make a "Wrap" out of it. We thought maybe it's ours that was impacted. Nope, looking around everyone got the same sized unusable leaves. Which was amusing to see, as everyone had the same reaction. It's one of their signature items, so sad when they screw it up. Also didn't help that the chicken was cold. - Mongolian Beef - barely edible, chewy oversauced. - Salmon - Wife said it was ok, nothing special, but a bit undercooked. Desert? Well we wanted the banana spring rolls, but they were out. Out at 7pm? Ended up with options we didn't care for, but got the buttercake(?) with ice cream, which turned out ok. Service: Lacking. Table next to us complained about the food and the service. Mgr came over, apologized and I think gave them some gift cards. We figured why pile on, so we just let it slide. We are not planning to come back, so gift cards are meaningless. Overall: This used to be a decent chain, but slipped over the years.

I am so glad that I found Ling's while waiting for my car to charge! The service was super…read morefriendly, prices were not too expensive, and the food was delicious! I let the guy at rhe counter know that I was looking for a dish with vegetables and he recommended one of their signature dishes that came with not only that, but chicken topped with chopped peanuts. Despite the rain I decided to check out their spacious patio that managed to have a few dry spots. I waited for my food, which did not take long to come out and it was pipping hot. Every bite of my dish had hints of sweetness and savory sauce. I like that it came with fluffy Jazmine rice which complemented the sauce and other ingredients well. It did have vegetables, but I just wish it had a few more, especially broccoli. When I am in the North Scottsdale area this will be my spot.

Tried this place with some friends and I was pretty impressed overall!…read moreWe came in March and they were doing a buy one noodles dish and get the second 50% off so we naturally took advantage of that. For a starter, we got the Korean cauliflower, which was pretty tasty. It was crispy and had the just the right kick, which balanced the sweet sesame -soy glaze. For my main, I ordered the pad thai. It wasn't the best I've had, but it was passable. My husband ordered the dan dan noodles and while not entirely traditional, I definitely enjoyed it way more than the pad thai and would get it again. We got our son the kids lo mein with chicken which comes with 2 sides - broccoli and brown rice. The kids meal was pretty substantial!!! Overall the food was pretty good so we may come back another time