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    Blinkers Tavern

    4.0 (541 reviews)
    Open 10:30 am - 11:00 pm
    Updated over 3 months ago

    Blinkers Tavern Photos

    Business Info

    BLINKERS TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Blinkers Tavern

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    pretzel
    Glenn C.

    Went here for lunch. My adult son said this place was on his try list. The atmosphere and service was good. The food didn't live up to my expectations. We ordered a giant pretzel and cheese sauce. The pretzel was OK (I've had better) but the watered cheese sauce was horrible! $13.95 was high for mediocrity. My wife liked her fish tacos. The fish and chips were underwhelming. Looked like fish sticks versus fried cod. The fish was not what I expected but tasted ok. The small amount of fries and 1 ounce of cole slaw was disappointing. The cheese curds over fries were OK. My son got the fish and chips as well. Overall an OK lunch with good service. $85 wasn't cheap.

    Side Caesar Salad
    Allyson S.

    Wow, just wow. I am very hard to impress with steaks and to say the least, I'm impressed. I got the blinkers New York strip, and our waitress told us that it was an award-winning steak and I was still on the fence about it and wondering, how good can this really be? But no, my first bite, my eyes widened. The flavor was amazing and it cooked perfect to medium rare. The brussels sprouts were a nice addition to it as well. I also got a Caesar salad and I really enjoyed it. I get Caesar's at every restaurant, and this wasn't the best one I ever had but it was definitely top 10! Croutons were good. Vibe was southern rustic, which is why I didn't expect much, but I'm glad because my expectations were surpassed exponentially. I will be coming back here, guaranteed. And you should try it too.

    Turkey Avocado Club with Saratoga chips
    Erin F.

    My family and I were in town for a walk on the riverfront and decided to get lunch instead of going all the way home for leftovers. We chose Blinkers because it had a lot of people outside eating and the menu displayed on the sidewalk looked like it had something for everyone! The outdoor seating is nice, the street isn't terribly busy and good people and dog watching. Our waitress Sarah was very helpful and kind and kept our waters full on a sunny afternoon! The sandwiches were large portions served with yummy Saratoga chips and warm bbq sauce. I got the avocado turkey club and my mother in law got the Blinkers Burger, which she really enjoyed! My husband ordered the hot honey biscuits off the brunch menu, and while they were a smaller portion, he really enjoyed them. Clean plates all around- a great sign! Service was great and everyone who jumped in to serve us was fabulous, but we did notice a bit of a wait time when waiting to be helped and waiting for the check. Not an issue at all today though, because we were enjoying a beautiful day on the patio. I would definitely bring a guest back after a lovely walk on the Covington side of the river!

    Baked Lobster Mac & Cheese
    Clare C.

    Came here for a rehearsal dinner and it was great! I wish I knew about the parking in the back but we were able to park in the lot outside. The back area was very nice and able to fit a larger group. The servers were very nice and working hard to accommodate everyone. We were able to get some warm bread and I ordered the baked lobster Mac and cheese. It was very filling. Very cheesy and a large portion. Great option for a private event!

    Inside Ambiance
    Scott N.

    A group of seven of us came in for lunch today. My preference was to make reservations online, but doing so was only good for groups of six or less. For seven I had the option of calling, which I didn't want to do. There was an option to submit a comment or question on the 'Contact' page on their website. I used this to submit a request for a reservation for seven. I received an email letting me know it was all taken care of... easy peasy. I didn't check in with everyone, but I did hear the fries were salty. I tried one and found it tasty, but yes... perhaps on the salty side. Mark ordered the Blinker Burger with pepper jack cheese. He opted for the bleu cheese crust add on. He said it was really good! he liked the blue cheese crisp on top. It was really good! Loved the fries as well and pickle. All went well together. I ordered the Kentucky Hot Brown with Goetta. In hindsight, I recall thinking it sounded a bit too cheesy, but I forgot all about my cheesy concern when I saw 'goetta'. I love goetta and including it in a Kentucky Hot Brown sounded just weird and different. Well, that's me. No surprise, it was very cheesy. I enjoyed the bacon and the tomatoes. I enjoyed it, but I kinda wished I'd opted for something else. The restaurant has a slightly classy vibe and I can see how Blinkers would do a good dinner business with their award winning steaks. We probably won't come back, but it was a nice setting for one of our monthly lunches.

    Big turkey melt with bacon and tomato. Fries on the side. All less than $10.

    This place is the best. The staff and cook are awesome. The food is hot, delicious and spot on every time. Super reasonable prices every day.

    Kendra A.

    Buddha bowl and Ruby Red was delicious! Very attentive server and nice, moody ambiance.

    Poutine and Cheese Sticks
    Savannah L.

    This was the perfect place for a date night. The food was delicious and it was reasonably priced. We ordered two appetizers, two steaks and two glasses of wine each (4 drinks total) and it was under 130 before tip. Our server was so consistent and amazing. he timed our meal so we didn't feel rushed or waiting around we would return!

    Menu
    Richard B.

    Got the Barvarian Pretzel for the appetizer. Bone in Ribeye with baked potato, side salad with ranch and Brussel sprouts and the cheese cake for desert. Service was exceptional. Quick and friendly. Very nice atmosphere. Dont let Tavern in the name fool you. Blinkers is awesome. The bone in Ribeye was one of the best steaks I've ever had. Cooked to perfection. Add the garlic butter. I can't get over how good it was. Thier homemade ranch was excellent. The Pretzel was huge salty and good. We will be back for sure. Oh oh. The cheesecake was some of the best I've had.

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    Business owner information

    Photo of Sandy M.

    Sandy M.

    Thanks Eileen! Hope to see you again soon! Sandy

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    Page 1 of 14

    Ask the Community - Blinkers Tavern

    Does someone have a picture of the kids menu or able to tell what it consists of? I've searched and searched but cannot find this. Thank you

    I don't believe they have one. This is not a child's place, IMHO.

    Is this casual attire?

    Yes. Thank you! Enjoy!

    Is there a parking lot for the restaurant, if not where's the best place to park?

    They have a few spots down the alley next to the restaurant. There is a public lot across the street.

    Do they provide reservations?

    Hi Kendall yes we take reservations and recommend them. Please call 859.360.0840. Thank you!

    Are they open? The phone number is temporarily unavailable.?

    Not sure

    Does Blinkers have white claw?

    Sorry not sure

    Don’t See Your Question? Ask Away!

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    Butcher and Barrel

    4.1
    (386 reviews)
    1.1 mi
    $$

    Came here during restaurant week just to try the restaurant and can say I will be back!…read more I ordered the Ceaser salad with the short rib empanada and short rib gnocchi. The Ceaser salad was the best Ceaser salad I ever had! The short rib empanada and the gnocchi was good as well but the gnocchi was covered in scallions. That wasn't stated on the menu or by our server when I asked if onions were in the dish, so unfortunately I did have to send that back and have it remade then ate the rest once I got back home. I also tried the Black Angus NY and it melt in my mouth like butter. They were busy and it did take a while for the food to come out but the wait was worth it.

    Wow! What a way to spend our 1 year wedding anniversary! I loved this place…read more It has been a few months since eating here but I still find myself thinking about it. Our next trip to Cincinnati; It will be extremely difficult to stay away from here. We spent the day in Newport and around Cincinnati and wanted somewhere nice for the occasion. I was iffy on this place at first... you can throw a rock all over America and hit a place with 'Barrel' in the name these days. The Yelp reviews swing both ways here but I'm here to tell you my take... because it swings so far towards the 5 stars that it's very much a 6 or 7 star place(maybe more). We gauged our arrival time based on other activities that day. We wanted ample time at the nearby Lego exhibit so when we arrived there, we made a reservation for 4:30-5. Eating early and making our way back to Louisville was a great idea. The entire time we were there, no one else came in so we had the entire place to ourselves(It was a Friday). The atmosphere is homey but during busy times, I could see it being noisy. The booths could easily fit 6 people comfortably... probably 8 in some cases depending on how wide some of you are. Special Note: This place highlights The Parrillada Experience for Two on their menu and we wanted it! We didn't order it because at a price tag of 130-and pictures online, we didn't want it to be a failed outing. After our first trip, The Parrillada Exp will be on the agenda next time. It's a mixture of different steaks, sausages, shrimp, sides, and salads. Definitely worth the cost. On to the food: Sausage App - Argentine Chorizo. Farmhouse Sausage. Grilled Ciabatta. Hearts of Palm. Green/Red chimichurri. Pepper Relish. I don't like ordering this type of dish when I go places because you never know if it's going to be delicious or very bad. It ended up being super delicious. We couldn't make up our mind which sauce we liked the best and which meat we liked the best. App PERFECTION! Land and Sea - This is what my wife went with. Asada Skirt Steak. Jumbo Shrimp. Asparagus. Red chimichurri butter. I had bites of the shrimp and it was good. I had to save room for my dish. Wagyu Denver Cut - I went back and forth. Lobster ravioli being on the menu almost made my decision instant but I was going back and forth between ravioli, steak, and a few other things. I asked the server which he recommended of the 4 Chef's cuts. He recommended two... one of which was the Wagyu so I went with it. I wasn't disappointed AT ALL. He mentioned that the Wagyu Denver Cut was a new addition to the menu... I'm not sure but you could definitely tell it was cooked, arranged, and presented with care. I savored every angle of every bite. We also ordered a side of brussels because of course! Originally we were going to dessert somewhere else but went ahead and ordered the Hazelnut Vanilla Creme Brulee here. Perfect ending to the meal. This brulee was light and had the right amount of crunch. It was also larger than expected. We had no complaints with this place. Easily one of the better restaurants I've had in Cincinnati. If you're doubting visiting this place, take the dive! Other notes: They have beer and a small cocktail variety but they primarily seem focused on wine(plenty of options to choose from).

    Photos
    Interior Seating
    Interior Seating
    Butcher and Barrel
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    MRBL

    MRBL

    4.1
    (220 reviews)
    1.5 mi
    $$$

    Ate dinner at this restaurant for the first time and boy was I and the restaurant of my family…read moreblown away! Service was attentive yet paced throughout dinner. Our Server Ben, was personable, very knowledgeable of the menu, and fun to interact with throughout dinner. The restaurant is sophisticated, dimly lit, offering live music in the bar area that could be heard throughout the room. Floor to ceiling windows offered a stunning view of the Ohio River and Cincinnati skyline. This is a must try if you're looking to have a different steakhouse dining experience as MRBL offers sushi and seafood too. Disappointed that they don't offer any soup i.e., a lobster bisque on the menu. And to mention the mussels were less than desirable, small in size for the price and of a better buy at other steakhouses locally. Most sides are shareable and the sushi ordered by a few at our table paired well with other menu items. Highly recommend... Dessert: Lemon cake, fried ice cream, and blueberry cheesecake. Sides: Asian green beans, potato volcano, crispy brussles sprouts, and lobster mac-n-cheese. Steaks: 14oz ribeye, bone-in pork chop, angry dragon roll, lobster sun-kissed roll, and the MRLB Tomahawk. Drinks: Troy's Old Fashioned, Suntory Sazerac, and Fuji Dew Drop Enjoy!

    We ate at MRBL tonight. It was not good. The atmosphere is beautiful and I love the view of the…read moreriver. Service was slow and lacked the fine dining attention that should accompany such prices. They put the wrong plates in front of us. We had to ask for menus several times. They food was ok at best. Steaks were cold and tough. They also had no sear and had a "boiled" texture. Sides were ok. Pass on dessert. When it was time to pay they charged 3 percent for a credit card fee without telling us ahead of time.

    Photos
    Main dining area
    Main dining area
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    Burrata
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    Coppin’s Restaurant & Bar

    Coppin’s Restaurant & Bar

    4.0
    (100 reviews)
    0.3 mi

    After seeing my niece graduate from college, our entire family and guests, all eight of us,…read moredescended on Coppin's restaurant for brunch. Normally, I find hotel food is just okay and nothing special, but Coppin's was a pleasant surprise. We were greeted by a very friendly hostess, and our equally pleasant server quickly brought menus and asked what we would like to drink. When it was my turn, I happily ordered Coppin's Old Fashioned. I was the odd man out because everyone else ordered the Spring Manhattan. Judging by how quickly everyone's drinks disappeared, I'd say they were all very tasty. I was a little unsure about mine at first, so to make sure the quality and taste were consistent, I ordered a second, and it definitely was not a mistake. I ordered the B+G biscuits (which are made by hand according to server in the hotel) and gravy with an extra egg. Others at the table chose a variety of dishes, including the CVG, Cobb Salad, Bagel and Lox, and several other selections. Based on the clean plates all around the table, everyone thoroughly enjoyed their meals. My wife ordered a sample of banana bread, and I was fortunate enough to snag a small bite, it was excellent. After we had all finished, everyone agreed that my niece had made an excellent choice for her graduation celebration brunch. As my wife and I made our way back to Louisville, we both commented that we would definitely return the next time we were in Covington.

    This is based on Easter brunch only. 75 dollars was overpriced given that 20% tip was automatically…read moreadded so service was horrible. You had to get your own coffee or tea. Ice tea and soft drinks were $3.50, All juices were extra. The only dessert was macrons and breakfast cake and brownie bites. There was no Easter anything except for a person in a bunny suit, There also was no lamb only ham and prime rib (poor quality). Raw bar only had shrimp. There were no lunch items. You could get an omelet or waffles or scrambled eggs in a serving pan. Bread pudding not what they called it (French toast casserole) was OK. They had simple salads in small bowls, small plain bagel with salmon and cream cheese that was set-up on the bar. Restaurant was half full at 1PM. Would never go back to this restaurant for any meal. Customers were taken advantage of. I felt totally ripped off paying over $300 for this (including drinks).

    Photos
    The sunroom where we were seated. Great feel and the chairs are very comfortable
    The sunroom where we were seated. Great feel and the chairs are very comfortable
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    The Davidson

    The Davidson

    4.4
    (195 reviews)
    1.0 mi
    $$$

    We celebrated my parents' anniversary tonight. The staff was so gracious with changes we needed to…read moremake to our reservation. We had great service at the bar and at our table. They allowed us to bring our own cake. They brought it out on a cake stand for pictures and then took it in the back to cut and serve it to us. They also had a card on the table for my parents. It was a wonderful celebration. Dishes that we tried tonight that were new to us: Mushroom Bisque - 8/10 Bread and Butter - 7/10 Burger - 6/10 Scallops - 7/10 Cannelloni - 8/10 Coffee - 5/10 Our favorites remain the fries with the delicious sauce 10/10 and the vodka rigatoni 10/10. Best smelling bathrooms in the city. Love the house wine, the bar, the patio, and the service!

    The Davidson is a elegant spot across from Fountain Square. I've been here twice with my family to…read morecelebrate Mother's Day and they have made each occasion feel special with their kindness. The first time we went they gave flowers to all the women for Mother's Day. This time though they're weren't flowers, they were very accommodating. My grandmother had an issue with her food, they remade the entire meal though it did take a while they gave her a treat for the long wait. The server and manager were very friendly and apologetic for the inconvenience. The food is 7-8/10. It always comes out fresh and plated nicely. I ordered their chicken sandwich and that was good! My family shared a lot of our entrees, I feel their poultry and seafood are their best. The pork chop though tender, wasn't incredibly tasty. I have not tried a beef dish. The dessert was delicious! The manager recommended eating the pan a cotta and pan de crème together and that was soooo good! It was a nice, light dessert but very tasty! I would definitely recommend trying it

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    The Davidson, with a chocolate, olive, paprika, and gold color palette, was quite inviting.
    The Davidson, with a chocolate, olive, paprika, and gold color palette, was quite inviting.
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