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    Stone Creek Montgomery

    3.7 (300 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 2 months ago

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    STONE CREEK MONTGOMERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dressy
    Outdoor seating

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    Recommended Reviews - Stone Creek Montgomery

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    Bacon benny
    April A.

    Have to say I called ahead to make sure patio was dog friendly but the automated says ten told me no, but soon after I got a call from the restaurant that let me know that it is dog friendly. Our waitress was so friendly and helped us with the menu options. Brunch here was so good. The breakfast burrito was seriously so amazing with the sausage. Loved the bacon benny. The fried green tomatoes had such a great sauce. This restaurant is so beautiful inside with a huge bar. Great size patio.

    Peanut Butter Pie
    Jennifer K.

    The food was good! We started with the spicy garlic shrimp, which I highly recommend; not real spicy and a big portion to share. The scallops and ribeye were delicious but the best dish at our table was the orange-miso salmon! For dessert the blueberry French toast bread pudding was the best. The service was excellent and the restaurant was elegant yet casual. Had a really good evening and dining experience.

    Lemontini so good!
    Laura W.

    Really great NYE dinner with friends. Three of us got filets our fourth opted for a burger and fries and we all cleaned our plates. So good! Interesting the website hasn't been updated so when we got seated, the wine I had my eye on was no longer available. Would recommend updates be made so the menus on site match the website. :) Our server was adorable super helpful and very much on point. Really, really good experience and we would totally go back.

    House salad with cranberry poppy seed dressing
    Chrishawn B.

    Came here for our anniversary. They sat us and presented us with an anniversary card and it noted in the cards a free dessert. Everyone that came to our table told us happy anniversary. Thought that was so special. Shawn was our waitress and she was absolutely amazing. She definitely went above and beyond. Environment was quiet and romantic. All our food was top notch. Very very good dinner for sure!! Definitely will be back!!

    crème brûlée and Carrot Cake
    Megan B.

    food was great!! definitely recommend getting dessert if you dine here- all the options are phenomenal. servers were very kind and helpful, is did take a little bit longer than expected for our food to come out, but they were very, very busy when we were there. definitely will be back!

    Bar
    Paul L.

    This is an outstanding restaurant. The service is always superb, the food has amazing flavor with perfect portions. The ambiance is great for quiet lunch or dinner at a reasonable cost.

    The Board
    Jenny A.

    I came with a larger party, but service was fast. The free bread with oil is delicious! I got the blackened chicken cobb salad. I couldn't finish it because it was so large! The lavender lemonade (alcoholic) hit the spot. My friends got "The Board", and it looked so good. There was enough for four people!

    House salad
    Marc M.

    Really great! We've been here a few tones and this place never disappoints. Fresh made fare all around, even the salad dressings are made in house, hard to find these days! Decent value for money and tasty one of a kind menu, friendly staff and helpful always.

    Jodi A.

    First time here and definitely NOT the last! We came for a celebration of my youngest daughter graduating from college. We had a party of 10 and it was an awesome experience from start to finish. Adam was our server and he made us feel like we were his only table even though the restaurant was completely packed. The restaurant was so full but it didn't feel so crowded and loud that we couldn't hear each other speak. Now, the food, that was an absolute experience all on its own! We had apps that I forgot to take pictures of and I couldn't get pictures of everyone's plates because there were so many of us. But there were no complaints whatsoever about any of the food. Everyone said it was some of the best food they had ever eaten. My husband is a shrimp and grits fanatic and says that it's some of the best he's had outside of the South. Adam, if you get to see this, thank you again for such an awesome night!!!

    Fried green tomatoes with homemade pimento cheese.

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    2 years ago

    Nice location in Montgomery for a nicer style atmosphere . Food was good ... service was good ... a little relaxed pace. Parking on site .

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    1 year ago

    The food was excellent as well as being reasonably priced. Noah-our waiter- was knowledgeable and efficient. Will definitely go back.

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    2 years ago

    Adam was phenomenal. Great service and our meal was terrific! Will come back again. Thank you.

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    Page 1 of 8

    Ask the Community - Stone Creek Montgomery

    Is there nutritional information about the dishes? Searched with web with no luck

    No, there isn't.

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    Carlo & Johnny

    Carlo & Johnny

    4.4(492 reviews)
    0.3 mi
    •$$$$

    Our dinner was delicious and our service was perfection! Chandler took great care of us and made…read moreour dining experience over-the-top! We so appreciated his service, as well as the rest of the wait-staff. The restaurant is beautiful, and we hope to return next time we are in Cincinnati. (We are from the Seattle area).

    A gorgeous restaurant in a former mansion with a history. Free parking as well as valet parking for…read more$5. Truly a top notch spot in Cincinnati. A perfect spot for a special occasion. We were here for my birthday and then here again for our anniversary. They are super attentive and if you need anything just ask! Christian our bartender/waiter was outstanding. This time we tried the Wagyu Carpaccio for an appetizer and it was a great way to start. The beef was fresh and tender and cut super thin along with the fresh arugula and saltiness of the parm crisps and capers it was a perfect bite. My main was the Lobster Thermidor, it was the first time I have tried that dish and it did not disappoint! The star of the day though was the 16 oz ribeye my husband ordered to a perfect medium rare and he said he could have cut it with a fork. He also had the creamy mashed potatoes and sautéed mushrooms on the side. The brought us out a lovely cupcake with a candle for our anniversary. We did not leave hungry for sure. We will be back here again for sure.

    Photos
    Carlo & Johnny - The liquor room at Carlo & Johnny

    The liquor room at Carlo & Johnny

    Carlo & Johnny - Ruby Roll

    Ruby Roll

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    Tony's of Cincinnati

    Tony's of Cincinnati

    4.2(450 reviews)
    4.6 mi
    •$$$

    Tony's of Cincinnati is a highly regarded, classic American steakhouse. With a large wine and…read morecocktail selection and an energetic, welcoming atmosphere, it is a polished venue for business meals, special occasions, and anniversaries. THE FOOD The kitchen delivered an outstanding meal from start to finish: * Shrimp Cocktail: Served with large, ice-cold shrimp. It was quite tasty and refreshing. * Wedge Salad: A quality bite! It featured a creamy dressing, generous amounts of great bacon, and fresh tomatoes. * Seared Ahi Tuna Tartare: A nicely composed dish. The fresh ahi was cut into thick rectangular blocks, and stacked on an avocado purée. It was covered with a tasty sesame soy sauce drizzle that provided a balanced salty-sweet flavor profile, all complemented by a refreshing fennel, cucumber, and carrot salad. * 15-23 Day Aged Filet: Cooked perfectly. It was juicy with a delicious, rich beef flavor. * NY Strip: While I didn't order this tonight, GM Kevin proudly shared that he considers their NY Strip to be among the Top 5 in the United States - definitely something to keep in mind for the next visit! THE SERVICE The service all around was impeccable. Our server, Mimi, and the bartender, Curtis, were excellent, and the bussers, Nick and Collin, kept everything moving seamlessly. A special shoutout goes to the GM, Kevin. He is incredibly hands-on, highly energetic, and consistently walked the floor to ensure things were going perfectly at the tables. His focus on the food, service, and the customers elevates the dining experience. OVERALL A great steakhouse experience driven by a passionate management team, impeccable service staff, and a kitchen that treats high-quality ingredients very well.

    It was good but not great…read more The atmosphere is nice but nothing really unique. The service was good but didn't wow me. The food was good but nothing special (for the cost). Don't get the brussel sprouts - they are not good. They are too soft. We had filet. Again, good but just nothing special. Not bad but I don't need to come back.

    Photos
    Tony's of Cincinnati - Bar area

    Bar area

    Tony's of Cincinnati - Iceberg Wedge

    Iceberg Wedge

    Tony's of Cincinnati - Kitchen area

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    Kitchen area

    The Lonely Pine Steakhouse - Broccolini

    The Lonely Pine Steakhouse

    4.3(137 reviews)
    5.6 mi•Pleasant Ridge

    We just had an amazing date night at The Lonely Pine Steakhouse!…read more The interior has been delightfully refreshed since their closure last year, and reopening this spring! It's got that coveted feel of cozy mid century modern, while the decor says you could have wandered in for a nice steak after driving out west headed for the desert. The chairs were very comfortable at the high top we were seated at, which isn't typical. The standard seating chairs were beautiful and looked even comfier! The massive wooden and brass bar is definitely the star of the show, and was packed the whole time we were there. My husband got the Dame Prue as his cocktail, it was gin based with rosemary and fresh flowers. It was beautiful and he said it was delicious. For the appetizer and salad, we split the foccacia bread and butter board with the herbed butter, ruby butter, and cowgirl butter; and each had caeser salads. I can honestly say it was THE best Caesar dressing I have ever had, and I'm a caeser snob. The "half" salad portion was definitely larger than any other side salad I have had recently. For dinner, we split the 24oz T-Bone, Mac and Cheese (the smoked gouda takes it over the top decadent!), and thyme braised onions and mushrooms for our entree and sides. For dessert, we got the Tres Leches cake to go, because neither of us could eat another bite. They were exceptionally busy tonight, but our server Becky was apologetic and kept us laughing. We were willing to wait for a truly farm to plate meal, and the wait was worth it. I am itching to go back and try some of the other options on the menu, it was hard to choose between all of them! Chef Madeline has outdone herself with this menu and revitalized restaurant space!

    We have been wanting to try Lonely Pine steakhouse for a while since it reopened and maybe they…read morewere just having an off night, but I was disappointed. We started with poutine as an appetizer and part of the appetizer was warm and the other part was cold. We ended up eating it anyway. The chef salad was very good and we split that. When our entrées arrived, I got the petite fillet, which was 6 ounces for $42 with no sides included. I ended up getting the tail end of the filet and half of the 6 ounces was literally not edible. The steak lacked flavor and was one of the least tasty steaks I've ever had at a restaurant. My husband ordered the flank steak and he said it was fine, but nothing remarkable. We spent $200 with two alcoholic drinks. When you spend that kind of money, I want to be a little more impressed.

    Photos
    The Lonely Pine Steakhouse - Heated entrance and seating

    Heated entrance and seating

    The Lonely Pine Steakhouse
    The Lonely Pine Steakhouse - Baked Oysters New Recipe

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    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    4.0(536 reviews)
    5.2 mi
    •$$$

    Searched for a restaurant nearby for happy hour/linner after touring a castle, I found this place…read morevia google and always wanted to try it. On a mid Monday afternoon, we were the only patrons in the restaurant (or so it seemed). We sat on a high top in their huge bar area and were promptly served by a nice server. We ordered the crispy cauliflower from their HH menu (5.95) & it was very tasty (tossed in a sweet & sour sauce) with green onions and Thai basil Chilis. We also ordered their house cab for 6 bucks each. As for our entrees, I was craving a crispy chicken sandwich so I ordered the hot honey chicken sandwich which came with not 1 but 2 small chicken breasts a slice of cheese and lettuce/tomato (unfortunately, no mayo). I ended up taking off one of the chicken patties and ate half of my sandwich and most of the fries (took the rest to go). My BFF ordered the steak tacos and fruit as his side. He said they were ok but not "real" tacos (duh, you don't come to a place like this for tacos lol) Everything was top notch, loved the atmosphere and laid back vibes. I'll have to look the nearest Firebirds up where I live (if they exist).

    Consistent great memories being made here at Firebirds. They have one of my favorite happy hours…read more Monday-Friday, 2-6 p.m. and only in the Firebar seating area or on the patio. I've tried everything on the happy hour menu and they're all delicious and deliver accordingly in my opinion. My favorites are the fired up shrimp (not too hot, ask for sauce on the side if worried), the steak tacos (love the flavors on these, 10/10), the crispy cauliflower (never disappoints), and the cheeseburger sliders (also never disappoints). The drinks are always a hit (my favorite is the The Double Black Diamond Martini) and I love the presentation of the drinks being shaken and poured at the table, just makes it all a little more fun. Also, the dinner menu is amazing. Seriously just go check it out. The service is quick, everyone is friendly. Definitely go have yourself a good time at Firebirds.

    Photos
    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - FireBirds Bar

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    FireBirds Bar

    Alara - Seared Bristol Bay Sea Scallops

    Alara

    4.5(83 reviews)
    5.9 mi•Madisonville

    Alara is a fairly new steakhouse in the Cincinnati area. What stood out to us was the outstanding…read moreservice we received. We were greeted upon entering my the host and manager Seated immediately at a pristine table. Our waitress, Devon explained several items on the menu and made recommendations based on customer likes. We started with the focaccia bread. Lightly toasted. With our choice of herb butter or olive oil. Perfect, we ate every bite. Then we had the beet salad Red & Golden beets thinly sliced with fresh herbs and goat cheese. A lot of thought went into making this dish perfect thank you chef My lady ordered the filet and I had the 14oz Choice Strip Steak. Both incredibly tender and served with a variety of sauces. Bone broth, chimichurri, and herb butter. All the sauces were fabulous with me, preferring the bone broth. Our side dish of roasted herbs brussels sprouts, and cauliflower in balsamic glaze, very tasty. We did the big finish with a large slice of delicious carrot cake. The host and the manager Mark came by and checked out on us to make sure everything was perfect, our server Devon made sure everything was perfect & treated us like royalty. Definitely a five star experience

    Phenomenal experience this time around; I went by myself - I made a reservation expecting to be…read moreseated at the bar however the host informed me I would be kept company at the chefs table. (I will be booking this option from now on.) I ordered the surf and turf seasonal option with lobster and filet mignon cooked medium. I was surprised when a sea scallop I didn't order and a small glass of wine spritzer popped up but this is part of the chefs table experience - it was a sea scallop grilled with a chimichurri sauce and some crispy prosciutto. I would have never ordered this on my own so it was nice to try. I am a not a huge seafood person - the minute I cut into it I smelled the sea which was a turn off and I wasn't a fan of the texture but once I cut into tiny pieces and mixed with the sauce and the proscuitto I was able to actually find myself enjoying the dish plus boy did it look pretty coming out! The chefs table is nice because you get to watch everything be cooked - the mac and cheese looks amazing every single time - omg I must try it sometime. My waitress was phenomenal with purple and blue hair and the glittery eye shadow. She was so attentive and helpful. The steak was so juicy and cooked perfectly - I think next time I would get a larger steak or the grilled shrimp option as I wasn't the biggest fan of the lobster tail but still finished it. The salad was okay - I wish it had ranch instead. I also got the orange cream cloud for dessert to go which was shockingly light, airy and delicious - the citrus flavors with the passion fruit are so refreshing. I can't wait to come back and try something new . The place is beautifully decorated and they offer free parking options - the music is very low so you can have a conversation and even the chefs table wasn't too loud even though it was right next to the kitchen.

    Photos
    Alara - 32oz. Tomahawk Ribeye

    32oz. Tomahawk Ribeye

    Alara - Chicken Milanese

    Chicken Milanese

    Alara - Chilled Seafood Platter

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    Chilled Seafood Platter

    Stone Creek Montgomery - newamerican - Updated October 2026

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