Had some kind of deep fried sushi that was positively out of this world. Would definitely try…read moreagain.

Ordered delivery from Tengu Asian bistro for the 2nd time in 2 weeks! Just needed that sushi…read moresandwich again ;). It is so good! This time in addition to the sushi sandwich I went with the broiled mussel app, sushi nachos, a yellowtail scallion roll, and salmon sashimi and eel sashimi. Highlight- the salmon sashimi is just the best. Thick, tender, meaty, it's just perfect. The eel too is delicious- nice meaty large portion but I'm truly blown away by the salmon. Salmon is far from my favorite until now. The sushi nachos are kinda just eh. But they deliver as described- I think adding some chopped tuna or salmon- or both, sprinkle masago on top...then you'd have done great nachos. Just the crab, carrot mix is a bit boring. I ate half and put the rest away and expect the tortilla will get soggy so you'd want to probably finish it at one sitting - I just wanted to focus on the yummier options. The mussels are good. A little overcooked and after having them, I feel like I'd prefer the mussels with less spicy mayo and eel sauce- not necessary to obscure the flavor of a good broiled mussel. Plus all the sauce negates any garlic flavor. However these were good and beautifully presented. Finally, an excellent yellowtail scallion roll. Would love to give a 4.5, upping my previous 4-star review. Quickly becoming my favorite sushi place for the sushi sandwich and salmon sashimi alone.

My review follows the majority with a four star rating…read more The food, service and modern ambiance, were all very good. The wife and I only had the BBQ option. I loved the beef ribs and the marinated meats were all great. The reason for not giving it the last, final, fifth star, was because of the price. Fully realizing food prices are skyrocketing right now, the price and the pricing structure(s) are still my reason for not giving that last star. I would advise simplifying the prices into flat lunch and dinner rates. Wide selection of very good options and a go to for really good KBBQ with the my favorite the beef ribs. I would definitely recommend this place.

The concept is original and the space is hip/contemporary at this restaurant that's walkable from…read morethe Homewood Suites. You have to choose either hotpot or Asian BBQ. Either way, it's a nice interactive dining approach that would be good for a family or group. The problem is wild inconsistency. On the plus side, the cocktails were excellent- we enjoyed the Rosemary Rizz, Bangkok Gimlet, and Whiskey "Not So" Sour. We chose the hotpot option, and were mostly disappointed. The bone broth was good, but not the miso. The fried tofu was strange and offputting, the Arctic Surf Clam too tough and not entirely fresh. The only meats that were quality were the sliced sirloin and marinated sirloin. The recommended cook times in the broth were also off.

Much needed asian food fix while in town lol ! We both got the hot pot only, perfect for the rainy…read moreday. It also came with drinks included, huge plus and self serve next to the sauce station. Format is typical, order by ipad and they bring the dishes out. For broths, he got tomato and I got the original, reccomended by the waitress. You can control the heat settings, that was cool. Service was very fast, not many tables and we came on a friday afternoon. Waitress was very attentive, frequently checked in on us if we needed anything and refilled our broths often. Would come again if we're ever in town!

5/5 experience the wait staff was friendly and visited a…read morerespectable amount of times. The food came out quick and was delicious. the decor and theme throughout the restaurant was nicely done and very clean. I came here alone for dinner, it was about $38 for hot pot or kbbq and $42 for both so I splurged and enjoyed both. If i'm ever back in town i'd love to visit again

Tasty food, Pleasant employees, nice ambiance. A good option for eat-in Asian dinner( take-out too).read more

The family came here for a special occasion on a Thursday night. Despite no reservations, we were…read moreseated quickly. The interior is very dark, perhaps "intimate", with tall booth walls. In the background on the TV was the Food Network. Our waitress was very polite and gave us time to order. I started with the Szechuan dumplings which turned out to be steamed dumplings in a spicy peanut saucy. They were very soft, almost to the point of mushy, and the meatball inside was chewy. I had never heard of them before and really enjoyed them, though I didn't find them spicy. My wife disagreed on that point, and didn't care for them. For my son, we ordered "chicken fingers". They were larger pieces of battered deep fried chicken (think sweet and sour chicken) and cooked so long as to be hard and greasy. He didn't want to eat them, and after one bit I completely agreed. They were terrible. Very little meat, very hard coating, very oily. Yuck. We threw nearly all of it away. My wife ordered sushi, and during the ordering process there was some confusion as to what fish came with it and whether there was an upcharge or not. She ended up with a standard sushi order and didn't enjoy it all that much. It might have been sitting around a bit too long. I ordered the General Tso chicken and was very disappointed. There was lots of chicken and it wasn't fried as hard as the chicken fingers, but I didn't like the sauce. It was loaded with minced ginger, shallots, and garlic which gave it a much different taste than anywhere else I have had this dish. As I looked at it more, it hit me... I have bought this bottled sauce before from the supermarket. I think it is "Iron Kitchen" brand, and I used to have some in my fridge (when I bought it, I discovered it didn't taste good either so it sat in my fridge for ages). Yangs didn't make their sauce from scratch, and it was gloopy and thick. he picture of this dish on the online menu doesn't match what you get. Do they always use this sauce? I dunno, but it was one of the worst versions I have ever eaten. After dropping off our food, the waitress disappeared and was clearly busy with other tables. She never checked on us to see how we were doing, and it took a while for someone else to refill our drinks. They did a tremendous amount of takeout while we were there. All in all, it was a very disappointing meal. We won't be back.

My mom & I have been coming here since I was a kid--been hooked on sushi since! Great food, staff,…read more& atmosphere. Kazami next door is great too. It's very convenient that you can order their bubble tea with your dinner at Mr. Wasabi :) The owner is also very friendly and is great to run into. I come here as often as I can. Thanks!!

LUNCH today! What brought me back today was the ease of…read moreordering and pickup. On a busy day, I knew it would be speedy . It was! And what a delicious lunch we enjoyed. Ordered two Sesame Chicken (white meat) Lunch Boxes. $12.50 --Comes with rolls, Shumai, broccoli, rice, and choice of soup or salad. Photo included. We got the Miso Soup which I already knew was excellent-- seaweed, tofu, scallions in a rich umami broth. Perfection! Food was not only delicious, it was a great value! Check out its website to view the large lunch menu served until 3:30. Looking forward to trying more options for lunch and ordering again for dinner too. Eating in looks inviting. Ambiance is comfortable and attractive. I must plan a family meal here soon.

After a long day of this and that, we decided to treat ourselves to some Asian food. And since this…read moreplace was just down the street and had recently opened, it seemed like a good opportunity to try them out. We had a coupon in a book that was mailed to us, otherwise I never would have known this place existed. It took over a failed Subway restaurant (which was right around the corner from Mr. Subb), and I was surprised an Asian takeout place moved in because right around the corner (next to the Mr. Subb) was another Chinese take out place. Sure, this place has dine-in options. And it claims to be Asian Fusion. Anyway, we both ordered the same dish: General Tsos chicken. I had brown rice, and my wife had fried rice. The softspoken guy who answered the phone was friendly and told us our order would be ready in 10-15 minutes. For a Sunday night, they must have been slow. I got there with time to spare and watched him cook our food. The dining room is cute, though I would guess the fixtures were used as some were already torn and worn down. The chef's bar had nice blue lighting and features, and there was some fish out in the cooler wrapped up in plastic. I don't eat sushi so I cannot comment on whether this is the way sushi bars are, but it seemed interesting. Our food was served in Japanese style take-out containers. There were five individual compartments filled with the chicken/broccoli, the rice, the spring roll (or egg roll, depending on interpretation), some duck sauce, and packets of soy sauce. It traveled a lot better than those white cardboard boxes or round plastic containers. However, as my wife noted, they cost more too. I saved my containers to use for other projects. The food was step above regular takeout fare. I can't say if the recipes were better, if it were fresher, or if the travel containers helped it fare better. There was less sauce on it, which likely helped. Both rice types used Japanese short grain, which was fine by me but not what you normally get with Chinese takeout. Also, it wasn't spicy at all. And the portions were smaller than most, yet the prices were much higher than most. Two combo meals were $34.00 before tip. I know of places to go for really cheap, bad Chinese food (buffets), and places to go for really expensive, high-quality Chinese food. As for take-out, though, the lines blur a bit. I want to like this place, but I love the restaurant around the corner. I don't see how both can succeed. Since it is primarily a sushi restaurant, perhaps that is the niche they should focus on.

This is a cute new place that moved into the corner of Osborne and Albany Shaker. The menu has…read moreChinese, Japanese and Thai dishes but the interior and Chinese takeout presentation leads me to believe they're Japanese trained or more focused on that cuisine. Menu prices seemed high for Chinese, portion was small and they used sushi rice to make the fried rice. The egg roll filling was mushy but came in a crispy spring roll paper. On the positive everything was fresh and presented nicely. The duck sauce for the egg roll was homemade. The chef who took my order was soft spoken, polite and friendly. In the future I'd like to sit at the counter for omakase and see how good the chef is.

Came for lunch with my son and my sister. The waitress was very nice answered all our questions. I…read moregot the lunch box which came with quite a bit of selection. I wasn't able to finish it all. My sister's Ramen Bowl was huge. She had been here before and she really enjoyed it so we came for lunch.

On the good side, the food here is pretty good. The decor and atmosphere, however, are very dated…read moreand the cleanliness is subpar. Perhaps they are taking better care of the teppanyaki side of the restaurant, but the dining room area where I was sitting was cold and depressing. There were discarded chopsticks sitting on the rail next to me. The booths are worn. The walls look like they haven't been fully cleaned in a while. I would take away a star based on the physical location, but I have them back one for the food and service. The sushi was well prepared and service was quick, but I didn't enjoy the experience overall.

I was so excited to try this place! But my experience unfortunately was so sad! Let's start with…read morethe positives. It was clean and cute inside. The duck wrapped in scallion pancakes was the best thing we ordered! Delicious! The second best thing was the Taiwanese popcorn chicken, also very tasty. The edamame were edamame. The spicy dumplings were alright, the filling didn't really have enough flavor to be discernible above the chili oil coating the outside. They were tossed with fresh cucumber which was really nice. Okay, here's the tea on the bad stuff. It was really slow for a weekend night. The service was all over the place. They seem to just all work the room but there is no assigned server to your table so they have no idea what is going on. We were all served waters with our other drinks, but unfortunately one of the water glasses was broken. We gave it back to one of the servers who apologized but never came back with a new glass of water, or the additional drink someone else from our party asked for. Another server couldn't speak English which caused many other issues. We were approached several times to order food from different servers. They tried to take our menus away after ordering appetizers. Many more shenanigans ensued, it was honestly a mess. I ordered the biang biang noodles. I had to ask both servers the same questions about my meal because nobody was talking to each other and I got two completely different answers. I decided to accept the risk and order this dish anyway. I wish I hadn't, it was legitimately awful. The small slices of beef were stone cold and were inedible. There was no meat at all, it was just grizzle. I'm sure you know what I'm talking about. It was like trying to chew on rubber. Awful! I pushed all the meat to the side of my dish and tried to eat around it. One of the servers asked me if I wanted a box. I told her that the meat was disgusting and just to pack the few noodles I had left on the plate. She just said "oh sorry." The ramen dish had 2 of the thinest slices of pork loin that I have ever seen! They might as well have been cold cuts. And both of those were mostly fat. They were roasted and served untrimmed. And thats all the meat that came in the Tonkotsu ramen dish, besides the 2 slices of fish cakes. What are we on rations guys?? They are very stingy with the protein here. When a place starts cutting food quality and has no self awareness of service quality you know a restaurant is struggling financially or you have an absentee owner situation. I tried to pay a portion of our meal with a gift card and the server couldn't figure out how to do that so she said that they do not accept gift cards. I paid the bill with my credit card and headed for the door. As we were walking out the door, she ran up to me and said "oh we accept gift card, my manager show me how. You can pay gift card when you come again!" I said okay and walked out the door laughing. Don't worry! We will never be back again!

Stopped here for a lunch after seeing a good review had the Dan Dan noodles what a simple dish but…read morethe noodles are such a star of the dish. They are definitely homemade. I also had a steak bun. The service was so friendly and helpful. I ended up, leaving with a lemon honey smoothie that beat the heat of the day. It is a beautiful spot and if I'm on union Avenue again I will definitely stop.

I came here for a family event. The service started out good and then our waitress vanished…read more Apparently some weird drama in the back. The ambience here is very classic Asian style. The food was OK. It was by no means bad but it left much to be desired in several ways. I understand that this is a chain restaurant so I'm not going to bust on them too hard. The lemonades were refreshing. I ordered a pomegranate lemonade and a strawberry cucumber lemonade. I liked the pomegranate one slightly better. I think the biggest disappointment for me was the lo mein. It didn't taste like much and there was nothing in it but noodles. The sushi was standard, not super high-quality. The honey chicken I ordered was all right. I tasted my sister's pepper chicken and I preferred that. I tried my brothers sesame chicken and did not care for that. The wonton soup was good, but the vegetables that went in there were chunky and raw so really weird to eat. My dad loved his Mongolian beef and he is a hard character to please. He also liked his fried rice and I tried that and I thought that was good. Overall, it was a really nice family outing and we enjoyed ourselves.

If mediocre were a restaurant, it would be P. F. Chang's…read more We made a reservation requesting a booth. When we arrived, the hostess started helping us, but the conversation was interrupted by someone just sitting in the entryway. We were seated at a table even though the restaurant was maybe 1/3 full at best and there were plenty of booths available. It turns out our waitress was the woman sitting in the entryway interrupting the hostess! Service was extremely slow. When the food finally arrived, it was room temperature. We thought maybe one meal finished first and sat, but both meals were room temperature. Taste was ok, but nothing to write home about. Getting our check was another delay. We basically had to beg for it and then another long delay. I don't think we'll be eating here again, at least not this one.

Not from here but found it near the airport. Local. If I lived here, this would be the treat for…read morethe week every week. Got the Spicy Tori and DANG. Freakin YUM! 10/10 would recommend!

Came here for lunch after airport run. This place is nothing fancy. They have a small menu. Order…read moreand pay by the counter and they will bring your food to your table. Our ramen were delicious, the meats were tender and have nice flavors. I just wish my broth is hotter ( temperature hot). Will definitely come back.