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    PrimoHoagies

    3.9 (18 reviews)
    Closed 10:00 am - 8:00 pm
    Updated 1 month ago

    Order PrimoHoagies Takeout or Delivery

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    Sharp Italian, potato salad.
    Corie Y.

    Great sub! I ordered on Grubhub (guilty) as I have been wanting to try this spot. I love a good Italian sub, and had heard good things. I ordered the sharp Italian. The sub roll was amazing, I loved the sesame crust. The meat combo was pretty good, the sharp provolone was a great stand out. The veggies were well seasoned which I really enjoyed and it added a great flavor and moistness to the sandwich. I added oil, vinegar and mayo to the sub and it was perfect as ordered. I also tried the potato salad, is that blue cheese? I have no clue if I received their normal product but it was basically potatoes in blue cheese dressing. I tried looking on their website and I couldn't figure it out. It was fine but odd. I also got a cookie and it was decent and a good end to the meal. I would definitely order again and try a different sub.

    Custom 3 meat Italian for comparison from DiBella's.
    Roger K.

    I'm not a big Sub fan, I have maybe two or three per year. For the last 13 years, however, my go to has been DiBella's. Other chains have moved into the area, and I've been reluctant to even try them since they sound so average when reviewed by others or when I look at their menu. But when I glanced through the menu at Primo Hoagies my attention was caught by their Italian Classics. The variations included permutations of regular, mild, and sharp. Mild used sweet capicola vs hot capicola, and sharp used sharp provolone vs a milder provolone. Primo includes prosciutto in their Italian Classics and DiBella's does not offer prosciutto at all. Since DiBella's happened to be offering me a free 5" sub, I thought it would be a good opportunity to buy one from each establishment in Latham, since they are relatively close to each other, and compare. Primo offers three sub sizes, small, Primo (9"?), and whole. I decided to go with the Primo ($12.99). My choice of the Sharp Italian included Genoa salami, hot Capicola, Prosciutto, Sharp Provolone, lettuce, tomato, onions, black pepper, and oregano. My choice of dressing was oil & vinegar, and my bread choice was their signature sesame seeded. For the comparison with DiBella's, I had to do a custom order to have close compatibility. On their Everything Roll (a favorite of mine) I added three meats, salami, capicola, and spicy ham along with provolone, lettuce, tomato, and onions. Dressing was their "famous oil." Since it was a FREE 5", I only paid a tip. Rolls from both were equally fresh and tasty, but Primo's seemed a little less substantial giving a sense of more filling to bread ratio. The DiBella's roll was slightly more crusty than soft on top. The first bite of each indicated a real difference in taste. The hot capicola and the sharp provolone flavor in the Primo was immediately noticeable vs the lack of any noticeable spiciness from the spicy ham and the lack of any provolone flavor in the DiBella's. The spiciness of the Primo was not a bad thing or overpowering, it was simply enjoyably noticeable. Similarly, it was nice to know that you could identify some flavor in Primo's sharp provolone. You can probably guess by now that I enjoyed my Primo Hoagies sub more. Both stores offer a lot more variety than just Italian subs. I may simply be rotating between them the next time I have a hankering for a sub. But the Old Italian with Dry Cured Capicola at Primo certainly does sound inviting. On line ordering using the app for each business was reasonably easy, both orders were ready on time, and each order was filled accurately.

    9 inch Old Italian

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    29 days ago

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    1 month ago

    Amazing fresh subs every time!!! Thanks PrimoHoagies! We will be back again ...and again!!

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    1 month ago

    Ignored the recipe for the sandwich and threw several unwanted ingredients on. Clarified beforehand and still received it incorrectly

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    3 months ago

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    3 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    5 months ago

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    11 months ago

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    10 months ago

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    6 months ago

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    They to upgrade their quality of steak and give you a choice of bread other than that very friendly and accommodating service.

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    Review Highlights - PrimoHoagies

    My choice of the Sharp Italian included Genoa salami, hot Capicola, Prosciutto, Sharp Provolone, lettuce, tomato, onions, black pepper, and oregano.

    $11.40 Sharp Italian

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    Billys Burger Bar

    Billys Burger Bar

    4.1
    (19 reviews)
    0.1 mi

    I'd agree with those who feel Billy's burgers are among the best in the area. They do a lot right…read morehere for those. The first time I order a burger at someplace new to me, I always skip the sauces and condiments, so I can taste the flavor of the beef and the toppings. It certainly comes through here! Despite being cooked well, the beef flavor was strong, and the patties remained juicy. I wish they offered Swiss cheese as another possible topping. The fries are not my favorite. I do enjoy crisp fries, and these indeed are. The first few, while still hot, were tasty. But there comes the question, "Can fries be too crisp?" For me, these would be a "yes." While I appreciated the crunch, these were beyond the point where you still have the fluffier texture inside. They almost felt like french-fry shaped potato chips. They're also very filling. One serving could easily satisfy 3 people. I'll want to visit again to try one of their chicken sandwiches. And I saw on one of their signs that they carry Jane's Ice Cream, something I haven't had for a while. Bottom line: I'd come here for a burger or a chicken sandwich, but I'd be likely to get a side elsewhere in the building.

    Yum,yum,yum! Wow this place is good! First time here but it won't be my last. I had the single…read moreBilly Burger with all the fixings and it was more than big enough. They definitely use some butter on that bun. I could taste it and it made the bun nice and crispy too. The burger it self had nice crisp edges and was juicy in the middle. I loved the sauce too. The fries are crunchy on the outside and soft in the middle. They are large and well flavored too. This is not a budget place but you get what you pay for. I'll be back!

    Photos
    The owner Billy
    The owner Billy
    Double burger
    Double burger
    Great burger & fries.

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    Great burger & fries.
    Meat & Company

    Meat & Company

    4.6
    (62 reviews)
    4.6 mi
    $$
    Family-owned & operated
    Eco-friendly

    Meat & Company first and foremost takes me back to the Yelp Elite event which was so memorable for…read moreso many reasons. Yes, the food was delicious and plentiful, but connecting with Yelpers was one of the biggest highlights of that event. So, I know it's taken us long enough to come back but it was truly better late than never because they did not disappoint. It was within an hour of closing but the place was buzzing both with folks dining in and a constant stream of orders from online and in store. We settled on their brisket sando and three sides - pit beans, mac & cheese, potato salad. The brisket was tender and juicy, potato salad wholesome and egg-y, pit beans sweet and spicy, and m&c mac & cheesy. While they don't have French fries, they have homemade kettle chips which I'm generally not enthused about but the ones here had a softer finish and I rather enjoyed them. Oh, and an honourable mention is due to the comfy chairs which are extremely hard to come by in restaurants. One minor (but non-negligible) gripe was the rather long wait before we could place our orders because the staff right in front of us insisted on packing a big online order AND serving the folks picking them up drinks before we could put our orders in. I personally would have taken the order of someone in line especially since there was no one behind us, so that the kitchen staff can start filling our orders while the staff at the register can return to finishing packing the pickup order. We'll go back. It's cool to see a local family business going strong after two years, and I feel like whoever is behind the venture managed to create something extra ordinary.

    My wife brought me here as a surprise night out, and we had a good time…read more The Good: - very tasty barbecue that they cook/smoke/roast on site. I had the brisket, the pulled pork, the baked beans, and the mac & cheese. The brisket was perfect and served with sauce on the side. Lots of great spices, tons of flavorful smoke, not too mushy, not too fatty. - The beans were phenomenal with tons of flavorful pork bits inside. I wish I could make them that good at home, but I don't access to the BBQ scraps that they have. The mac and cheese was dense and creamy, and the pasta was not at all overcooked. I really appreciated this. The Bad: - seating is limited, and it is quite likely during a busy time you will get your food before a table is open. Why do they limit the number of tables they have when there is space for more? That doesn't make sense. - the pulled pork was just meh. It tasted flat, the texture was pure mush, and the color was a bit odd. Frankly, I make it better at home. This reminded me of crockpot pulled pork with a bit more smoke flavor. It too was served sauce on the side. - when our food was served it was covered with complimentary red pickled onions. Yuck! Apparently they sometimes ask in advance but they might forget when busy. Thankfully, since they didn't ask and made the wrong assumption they were willing to remake my plate without onions. - no cheap drinks. No cheap anything really. Imported soda, exotic Fiji brand water, etc. Their prices are very high for some things. They make great food, but you might get hit with $25/person or more before the smoke settles. Was it worth it? For some stuff yes, and for other things no. We had a good time, and I know better what to focus my order on in the future. But to go at dinner time when there might not be a table to enjoy your food is a real bummer.

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    Menu February 2026
    Menu February 2026
    Meat & Company
    Meat & Company

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    Genoa Importing

    Genoa Importing

    4.4
    (76 reviews)
    5.7 mi
    $

    Such a gem hidden inconspicuously on the side of a road, Genoa Importing was a find! Really good…read moresandwiches made to order (cold cuts, warm, whatever you want!) and lots of authentic items you won't find elsewhere. Think a convenience shop focused on Italian goodies - I saw raw honeycombs, what looked like fresh cannolis, and lots of olive oil. I definitely plan on coming back to try more options, but the sandwich I had was DELICIOUS. Their cookie selection and pasta sauces also caught my eye. Service is quick and it's essentially all carryouts. I"ll be back!

    We used Genoa to cater our Christmas Eve celebration this year. I stopped in about 2 weeks before…read morethe date and they were so friendly and accommodating. I ordered 1/2 trays of everything for our group of 13 and we had more than enough food. Our dishes were Penne with Vodka Sauce, Meatballs with Marinara along with more penne in sauce, Chicken Marsala and Antipasto. The Chicken was absolutely delicious with lots of mushrooms and flavorful sauce. The meatballs were enormous and more importantly tasty. The only dish I wasn't entirely pleased with was the antipasto. I was envisioning whole chunks of cheese, olives, peppers and rolled cold cuts. Instead it was finely chopped cold cuts and American cheese on a bed of oily greens with a few pickled vegetables. Alas, I don't have any pictures! I didn't think to take any with all the festivities. I would definitely use them again for my catering/party needs.

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    Chocolate chip cookie
    Chocolate chip cookie
    Genoa Importing
    Genoa Importing

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    Hooked Market & Kitchen

    Hooked Market & Kitchen

    4.4
    (210 reviews)
    0.1 mi
    $$

    It's been two years since I said we were looking forward to returning to try their bowls or fish…read moreand chips. Well, at least we kept our word today when we ordered their two different bowls for takeout. My wife ordered the Fishbowl ($30) with the grilled fish of the day (salmon), cherry tomatoes, quinoa, feta, peaches, arugula, and basil lime vinaigrette (she said no to onions). She could not get over how tasty the quinoa tasted and wondered how they prepared it. She also thought the peaches could have been a little sweeter since we are in prime peach season. While the salmon was just slightly overcooked we'll attribute that to it continuing to cook as we drove the meals home. Even with those minor negatives, she said she would definitely order the dish again. I chose the Poke Bowl ($35) for my meal (my first ever poke bowl) with marinated raw tuna and salmon, edamame, cucumber, watermelon radish, snap peas, nori, avocado, sesame seeds, scallions, and pea tendrils, all over sushi rice with ginger gochugaru oil and soy sauce on the side. This was absolutely delicious. It was a wonderful blend of fresh flavors and textures. If I have another poke bowl somewhere else I only hope it can come close to measuring up to the enjoyment I experienced with this one.

    Well, the oysters were fantastic, and that's why I made the 35 mile trip. I hate city traffic!!!…read more I also had the calamari with peppers, also good. Not like rubber bands, tender. Now the downfall, the chicken sandwich. I did notice other plates coming to tables looking like the fryer temp. is too hot, or cook time was too long. Some fish fry that came out looked quite dark as did my chicken, as you can see! A slight burnt taste was evident. It had good flavor under that burn, and the chicken was close to not being juicy, almost dry. The place is clean, and if not for the location, I would sit at the bar and have the raw bar! Something very important to me that hit me the instant I stepped through the door, if you're looking for a great shot of A/C on a hot day, not here!!! Barely got comfortable from the almost 90 degree day on a bike, and then worked up a return of sweating as the place filled up.

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    Fish market
    Fish market
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    PrimoHoagies - italian - Updated August 2026

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