Was one of the best places! We came the same time last year and this was a stop. incredibly fresh…read moreoysters. Eight different varieties.Tedie got fresh whole billy clams I got a white fish sandwich whatever white fish they cut fresh that day didn't check which one it was. No need it was delicious. Crabcakes phenomenal and a restaurant where you can go in and buy fresh fish right from the counter definitely makes it one of a kind. let's just say it was so good when they said it in front of us I didn't take any pictures because I was more interested in eating. service is amazing but then again the owner was the one that was serving us, And just the inside of it is a quaint looking restaurant a very very clean restroom. And lots of goodies to purchase if you like!!

It's been two years since I said we were looking forward to returning to try their bowls or fish…read moreand chips. Well, at least we kept our word today when we ordered their two different bowls for takeout. My wife ordered the Fishbowl ($30) with the grilled fish of the day (salmon), cherry tomatoes, quinoa, feta, peaches, arugula, and basil lime vinaigrette (she said no to onions). She could not get over how tasty the quinoa tasted and wondered how they prepared it. She also thought the peaches could have been a little sweeter since we are in prime peach season. While the salmon was just slightly overcooked we'll attribute that to it continuing to cook as we drove the meals home. Even with those minor negatives, she said she would definitely order the dish again. I chose the Poke Bowl ($35) for my meal (my first ever poke bowl) with marinated raw tuna and salmon, edamame, cucumber, watermelon radish, snap peas, nori, avocado, sesame seeds, scallions, and pea tendrils, all over sushi rice with ginger gochugaru oil and soy sauce on the side. This was absolutely delicious. It was a wonderful blend of fresh flavors and textures. If I have another poke bowl somewhere else I only hope it can come close to measuring up to the enjoyment I experienced with this one.

We've been to few different crab boil restaurants over the last couple of years. This one was…read morereally good! The woman who greets and seats you seems to wear many hats. She provides menus and gives very good suggestions for selections, sauces and heat. Even on the mild heat, there is still plenty of flavor and heat. I had the cajun butter & garlic on mild heat. It was really good. You can either pick your own contents for the boil (eg. clams, asst. crabs, shrimp, sausage) to go with your boiled potatoes and corn. The woman of many hats had a more effective method for eating my crab claws than the method I was using. She proceeded to direct me, step by step, to the method to obtain the most delicious meat from the claws. She was right on target, of course and I enjoyed every. morsel. We all enjoyed every morsel. It was also my son's birthday. She brought out a slice of cake with a candle and sang with us.. Good spot. We will enjoy again!

Great service! Fast and friendly, very happy with the staff!…read more Coastal fisherman's wharf decor going on, fits the theme I guess, and it's fun. First seafood boil I've had in a while, and I was not disappointed. I got the mighty special flavor which was great, there was a lot of everything and it was all very tasty. I will be back!

Union Seafood on Central Avenue in Albany is described as "Chinese meets Louisiana," according to…read morethe restaurant's website. I've been there before and the crazy, giant fiberglass crab on display in the entrance is always a hoot. So is the fiberglass shark head on the wall in the dining area. I like a place with a sense of fun and humor. I also like this place for its seafood boils. The good news is that this restaurant--which was very good to begin with-- has gotten even better. Last time I showed up, the server brought the seafood boil still in its boiling bag and cut it open in front of me. It was up to me to reach into the hot bag and pull out its contents. There was steam everywhere. A hot mess, indeed! This time, the kitchen took care of the boiling bag for me. Instead, they beautifully arranged the boiled seafood on a large platter. Wow. It looked amazing and tasted even better! This time, I'd asked for a Number 4 with mix of seasonings, including garlic and butter. There were: one big lobster tail, plenty of shrimp, clams, crawfish, potatoes, corn on the cob, hard boiled eggs and extra veggies. It was described as enough to feed three people. Coincidentally, we were a party of three. We also ordered a Cajun Fried Rice for good measure. We really didn't need it. We were so full. The fruit drinks were great, too. Union Seafood is a franchise with locations in Troy and Schenectady. They're owned by Larry Weng who also opened Ji Bei Chuan Rice Noodles & Ramen on Western Avenue in Guilderland, according to local news reports. In celebration of May being AAPI (Asian American Pacific Islander) Month, it's probably fair to say that Asian-American owned restaurants such as Union Seafood have added much variety to the overall dining experience in Capital Region. Vive la différence.

Union Seafood is one of those spots that keeps things simple and lets the seafood speak for itself…read more Everything had that fresh, straight-from-the-kitchen feel, and the portions were satisfying without feeling overdone. I also liked that the flavors weren't trying too hard just good seafood, seasoned well and served hot.

I was here on a layover and got half a pound of peeled shrimp along with half of a pound of the…read morelittle neck clams. It was fresh and delicious with all the flavor sauces, little bit of everything! I took a little bit to come out maybe 15 minutes or so, but it was worth it. Hot fresh and delicious. Also really friendly staff.

Stopped in here while I was in town for work and had a pretty mixed experience. The atmosphere was…read morenice and it seemed like a good spot to grab seafood, but the service was noticeably slow throughout our visit. It took a while to get drinks and place our order, and we found ourselves waiting more than expected between courses. That said, the food itself had some highlights. The crab was absolutely amazing--fresh, flavorful, and definitely the standout of the meal. We also really enjoyed the shrimp cocktail, which was well-prepared and hit the mark. Unfortunately, the mussels didn't live up to the same standard; they lacked flavor and just weren't our favorite. Overall, it's an okay spot with some strong dishes, but the slow service and inconsistency in the food would make me hesitate before returning.

I came here looking for some good seafood. And I ended up with some well OK seafood. I should know…read morethat being I'm in Albany, New York lol The restaurant was empty when I got there. Apparently everyone was ordering to go. The service was very good. The one girl counter that dealt with was very friendly. I got the number two combo with a pound of shrimp and a pound of crab legs it was cooked well. The sauce was very good. Seafood was not super fresh and the crab legs are pretty small. Overall, not terrible, but nothing spectacular.

We went the first time because I was missing the Gulf Coast shrimp I enjoyed as a younger lady. The…read morelocation is a bit difficult to get in and out of, maybe it's just my anxiety. I love this place. Staff are friendly, the seasonings are spot on, fresh seafood, delicious fried food. I'm from the deep, dirty south and it is so hard up here to find good seafood. This is great seafood. I am in love with the fruit teas. The shrimp are always juicy and plump. They will mix the garlic butter with the Cajun and it hits the spot every time. I took a point off because the napkins are too small and not enough. You almost need a good washcloth. We never use the bibs you just dive in and enjoy.

The food and the atmosphere were both absolute perfection!…read moreThe patio seating was so open and refreshing, which made for a wonderful experience. Thank you so much for giving us such a great table! Just a heads-up: if it's a windy day, definitely bundle up before heading out. We'd love to visit again! お料理もお店の雰囲気も全てとてもよかったです テラス席も開放的で気持ちよかったぁいいお席をありがとうございました風が強い時は暖かくして出かけた方がいいです

Great ambiance, nice staff, good food, decent portion sizes, but slow service…read more I feel like it would be rude to give this a harsh 1 star review like the others, we ordered two orders of truffle fries and a salad and it took 25 minutes to get them. In the mean time the wife and I just drank. Had a Lyre Rum Moscow Mule Mocktail, it was similar tasting to the real thing.

I had the pleasure of dining at Seasmoke Waterfront Grill for my husband's birthday, and it was a…read morewonderful experience. The stunning views of the Hudson River and the beautiful indoor décor make the restaurant worth visiting on their own. We were seated on the outdoor patio, which provided the perfect setting for a special occasion. To start, we shared the tuna tartare, served over crispy rice with thinly sliced jalapeños and ponzu sauce. Every bite was flavorful and perfectly balanced. We also enjoyed the Greek chopped salad, prime rib, hot lobster roll, and finished the meal with the Candy Bar dessert. Each dish was thoughtfully prepared, beautifully presented, and made with high-quality ingredients. From the atmosphere to the food, everything exceeded our expectations. I would absolutely return to enjoy more of their appetizers and entrées, and I'd highly recommend Seasmoke Waterfront Grill for anyone looking for a memorable meal with spectacular waterfront views.

Great ambience and excellent food and drinks! I'm not a seafood person but the burger was excellent…read moreand I thought the cocktails were very reasonably priced considering the quality.

I absolutely love it here. The only thing I've tried that I haven't liked has been the Brussels…read moreSprouts. They have, by far, the best happy hour. Sitting at the bar is relaxing and nice as well as sitting at a table. The food is delicious. The wait staff and bartenders are knowledgeable and fantastic.

Absolutely the best steak house that my wife & I went there for our 15th wedding anniversary. 1st…read moretime there. ABSOLUTELY EVERYTHING WAS OVER THE TOP. From Michael the manager, meeting & greeting us to checking in on us while we were dining, to Emma, our server waiting on us, anticipating our every single need, to the food being cooked to perfection. I cannot recommend enough how this is the go to place in upstate NY. THIS IS THE PLACE We waited for a few members of our party with two martinis at the bar, which cost $38. I deconstructed the Cosmo, which was a splash of peach and kettle one which was a three dollar of charge for an $18 drink. We had the back room for a large party (9)Servers staff were friendly and accommodating. I was surprised at how long it took too get seated. The seafood tower of lovely had asked for warm butter. The side dishes are all à la carte but the potatoes and the asparagus excellent. Mistakes were done as ordered just been prepared for price shock. I recommend the crème brûlée for dessert and the naughty Irishman coffee.. overall was a nice experience with attentive, weight, staff and creative and with a sense of humor! I personally cannot afford to go there except for very special occasions. A meal at Ruth's Chris feels like an event. There's so much anticipation. Yes, the prices are high but it seems that you get what you pay for. A wonderful meal with top notch service and ambiance. I did not find it pretentious. I was concerned that it might be. There is no dress code. While some dressed up, others were casually dressed. One man even showed up in a very wrinkled shirt and the staff treated him as well as any other guest. The wait staff is amazing. Our server was Valbon. He was gracious, helpful and very thorough in describing food preparation. My friend had a Porterhouse Steak prepared medium well done with just a bit of pink. It was a massive steak. He said it was prepared perfectly. Same for the mashed potatoes and asparagus. I don't eat much red meat. Valbon recommended the sea bass for me. It was remarkably tender. I enjoyed the sautéd vegetables, too. I was amazed that I finished my entire meal. My friend took part of his giant steak home and enjoyed it the next day. I asked for a light cocktail. A vodka-based Lemon Drop martini was recommended for me. It's a popular drink there. It was just right. Ruth's Chris is a chain. I know that some people frown on eating at restaurant chains because of quality concerns. But Ruth's Chris is fine dining and the food preparation is apparently held to high standards. Our meals were enjoyable. It was our first time trying this restaurant to celebrate my wife's birthday. They added decorations on our table and also gave my wife a small cake and candle which was a nice gesture. Steak was great and service was excellent. Our server was very friendly and even the manager stopped at our table to greet us. We will definitely come back.

For context, I rate products and experiences on a simple scale: 5 = love it, 4 = like it, 3 = okay,…read more2 = didn't like it, 1 = hated or unsafe. Another great visit to Innovo Kitchen I've been to Innovo Kitchen several times over the years and have reviewed them before, and today's visit didn't disappoint either. One thing I really like about Innovo is that they frequently change the menu, so there's always something new to try, and I've never had trouble finding something that sounds good. Tonight I went with the Rigatoni Riggies with tomato vodka sauce and chicken, and it was delicious. The warm bread that came with it was also really tasty. We also tried the Dorito Cool Ranch tater tots, which were delightful. But the real showstopper was the peanut butter mud pie. Soooooo good. Definitely one of those desserts that makes you wish you had ordered two. What really made tonight's visit memorable, though, was our waiter, Matthew. He noticed the funny design on my T-shirt and struck up a conversation about it. We laughed and chatted for a bit, and eventually he mentioned that he's been a waiter for 27 years. It showed. Matthew was high-energy, funny, personable, and attentive without being overbearing. He checked on us several times and seemed to genuinely enjoy what he was doing. Watching him work was like watching someone who has truly mastered his craft. It was a master class in waitership, and it made an already great meal even better. Great food, a fun atmosphere, and an excellent server. Another very enjoyable visit to Innovo Kitchen.

I feel like the food and service are two separate things. The service is not an issue - every time…read morewe have been here, our waitress/waiter is truly amazing. They are always pleasant and attentive. However, the food is not as good as a story. Your "experience" starts by reading the menu and being greeted by relatively high prices - which isn't an issue if the food is stellar (spoiler alert, it's not). I have had multiple dishes here from a roast beef sandwich, burger, chicken Caesar salad, an onion pasta dish, and even a lobster Cobb salad. Every single dish lacks seasoning, culinary character, and is just bland. I want to like it, but they make it very hard. If you go here, maybe just have a drink at the bar and go eat some place else.

The Century House is a staple restaurant and banquet venue in Latham. I haven't been here in years,…read morebut when my friend invited me to come check it out for prime rib night, I couldn't say no. The vibes are old school, classic ambiance. Classic American fare that leans toward fine dining, but still feels casual. The wooden bar was a great place to enjoy some drinks and a meal. The bartenders were amazing! I loved chatting with Andrew and Talia. I started with the cocktail list, they have a great selection of standard house cocktails and seasonal specials. I selected the seasonal Negroni to start and it was great. I opted to try the lobster chowder which was delicious and had a whole claw in it! It was a treat and I would definitely order this again. For dinner of course I got the prime rib which was a special. The portion was huge! And perfectly cooked. The Au jus and the horseradish cream were perfect sides for the beef. The sides were very standard but went well with the star of the show. It is definitely worth checking this place out for dinner, great specials and great food, amazing service in a really old school ambiance.

Good service, good food, no waiting…read more Went on a random night and was lucky to land on their Lobster Tuesday special. Lobster tail was delicious. Just $32 after the $5 discount. Menu says they have an award winning Prime Rib. I will have to go back to judge for myself.