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    Ba Xuyen

    4.5 (861 reviews)
    InexpensiveVietnamese, Sandwiches
    Open • 7:00 am - 6:30 pm
    Updated 1 month ago

    Ba Xuyen Photos

    Business Info

    BA XUYEN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Dogs allowed

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    Recommended Reviews - Ba Xuyen

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    combination banh mi
    Joanna C.

    You know the food's gonna be amazing when you see Asian aunties, who were very kind, taking orders and making the food. By far the best banh mi I've had across all five boroughs of NYC. The baguette was perfectly crisp on the outside while staying light enough to bite through. Every ingredient tasted incredibly fresh and flavorful, the fillings were generous, and the pate added so much rich, savory flavor. I also loved that they chop up the cilantro, so you're not spending a whole minute trying to chew through the stems. Everything was packed together so well that the sandwich held its shape from the first bite to the last without falling apart. The inside feels like a classic Asian bakery, with shelves lined with snacks and baked goods to-go. This is the kind of bánh mì that reminds you why it's such a classic: simple and balanced perfectly. Definitely a spot I'll come back to.

    Half of a grilled pork Banh Mi
    Joe C.

    I really thought I had reviewed Ba Xuyen before. I first ate here pre-pandy and it never occurred to me that I hadn't chimed in about this awesome spot. Well, let's clear that up now. The aunties are mentioned often in other reviews, and that's because they're amazing. They'll gladly explain what you need, especially when it comes to the super tasty (and extremely inexpensive) deserts that populate racks and the drink fridges here. Some are sweet, some are sour (the deserts, that is), they'll let you know. Honesty since a cake here is $5, you can afford to try everything! How on to the main reason that you came, the Banh Mi. You literally can't go wrong with any of the eight main sandwiches here. I've tried them all so you don't have to, but that doesn't mean you shouldn't. The bread is crispy, the ingredients are super fresh, and the tastes combine perfectly. The decor is perfect for this kind of spot. No frills. There are three tables and a bunch of chairs. It's exactly what I want in a takeout type place. They concentrate on the food. So, to wrap this one up. Go. I'd say that I'll be back, but I've been coming here for years. If you haven't, it's time to start.

    #1 Pate ham BBQ pork bánh mi
    Sarah A.

    This place has been here for 8yrs+, and it's popular for a reason. Their sandwiches, desserts and drinks are always spot on. I've been here several times before. This time I got the #1 Pate, ham, BBQ pork bánh mì, the steamed layered cake (I believe pandan and mung bean layers), and the durian shake. Bread is soft on the inside and just enough crispness on the outside. Some places toast the bread too much so it hurts the roof of my mouth when I eat it, but this place toasts it just right. Durian shake is also so smooth and creamy and I love that it has no ice chunks! Some other places would blend shakes and still have bits of ice, but Ba Xuyên doesn't have any of that!

    Stacy C.

    No frills here but some of the sweetest aunties cooking up some great grub. Great prices for the taste and serving sizes. Counter order and mostly take out as there are only 3 small tables, still good if you need to dine in. I went to try the Bahn Mi which I did enjoy . The bread was really crusty just the way I like it . I decided to get the chicken and rice special and it was exceptional. I'd go back fot this hot delicious meal again. At only $8 it was a steal. Lots of Vietnamese treats, cakes and candies available. The ladies cooking and at the counter very nice and helpful ,letting me know what was in the (new to me ) items they offer.

    Banh beo (shrimp and mung bean paste)
    Annie K.

    Classic spot in brooklyn for the best banh mi! First tine trying their other prepared Vietnamese appetizers & desserts. - Pate Thit Nguoi (Classic Banh Mi) - good filling and bread ratio. Bread stays nice and crusty on the outside but soft and pillowy on the inside. I always ask for it spicy (w jalapenos) - Banh Beo (steamed rice cakes topped with shrimp and mungbean paste served with fish sauce) - the texture is more mushy and less bouncy than the ones I prefer but it's not common to see these in NYC. - Pandan Honeycomb Cake - good pandan flavor, bouncy and great texture - Layered Pandan & Mungbean Cake - on the sweeter and mushy side than I prefer. Lots of mungbean filling

    Cecilia L.

    This spot was always hyped up so finally got to try! Got the #1, now $8. Def one of the better bahn mi spots - though lacking some ingredients, flavors are on par, and has a nice toasty bread

    Yummy banh mi #1 with deli pork sticking out
    Kaia B.

    Ba Xuyen specializes in making what is easily the best banh mi I've ever had. My dad and I both ordered #1 on their menu. This consisted of pork three ways: a savory pork pâté, thinly sliced deli pork, and chunks of cold, juicy, mouthwatering roast pork, with tendons, aspic, and all. Balancing the pork out perfectly was a sweet daikon/carrot slaw, fresh sprigs of cilantro, and spears of mini cucumber- all drizzled with a subtly tangy and spicy red sauce. We opted for the "mild" spice level, so I'm sure this sauce packs more heat if you go for "spicy." All of this goodness was heaped onto a perfectly toasted baguette. In addition to their banh mi, this place has so many more intriguing Vietnamese foods to choose from, piled on shelves and waiting in cold and hot storage cases. Next time I'm here, I definitely want to try out some of the dumplings, rice balls, and desserts that I saw in the case to the right of the store. Regarding seating, there are 4 tables in the front of the store where you can stop to eat, but people mostly take their food to go. Inside it's clean and comfortable, and the ladies behind the counter are very friendly and helpful. Remember, cash only!

    Ryan Y.

    We were in the area, so we walked into Ba Xuyen because we were curious. Ordered the #1 Pate Ham BBQ pork Bahn Mi ($8), sticky rice ball ($2), and this shrimp over rice cake dish. The bahn mi did not have much filling compared to ones I normally get elsewhere, and it was rather bland. Overall, what we ordered tasted underwhelming, but at a very affordable price. The staff was nice and knew how to speak a few dialects -- Cantonese, Taishanese, Mando, English, and Vietnamese. This place is also cash only.

    Menu
    Amy H.

    Missing viet food and friend gave a rec for here. Cash only store with a decent amount of options. Ladies in the front were super nice. I got the #1 sandwich which is the classic banh mi. Bread was super crispy. And it was a decent size. Can't wait to come back and try other options!

    Pandan honeycomb cake
    Gab G.

    **CASH ONLY** Best bahn mi in NYC? Not sure about that, but it's really damn good and at the right price. Got the #1 (pate ham bbq, pork roll), as well as a pandan honeycomb cake, which was also fire. The bread they use for their bahn mi is incredible. Limited indoor seating.

    Prices as of 7/4/25
    Annie N.

    Came here yesterday cause I was craving viet sandwich and forgot to call ahead but the ladies here are still as efficient as ever. Got #1 for me and a friend and he ordered iced coffee as well. Sadly I don't drink coffee but they have shakes and everything here that I would be trying next time. Sandwich is just as good as I remember prices have increased a little but still so reasonable for the neighborhood.

    Fuang C.

    Still one of my favorite places to get banh mi! Affordable and delicious. My favorite is the sardine banh mi, it's really delicious. This time I tried some of their desserts. The coffee jelly ($2.50) used to be my favorite but maybe my taste buds changed over time, it's not hitting the same anymore. Instead, the banh da lon (layered pandan jelly with mungbeans) was quite delicious! I'll get that again next time.

    Nelson Y.

    I had Ba Xuyen bookmarked for a while, and I'm so glad I finally got to try it! I ordered the #1 Banh Mi and a black coffee. The banh mi was fantastic--definitely better than the ones I've had in Brooklyn. The bread was perfectly crusty, and the filling was flavorful and well-balanced. As for the coffee, it was either way too strong or just in desperate need of some milk. Safe to say, I probably won't be ordering the coffee again next time. A funny moment: the lady taking orders switched to speaking Chinese when she saw I was of Asian descent, which caught me completely off guard. I ended up ordering in Cantonese, and it gave me a good laugh! The setup of the shop is a bit unusual. There are refrigerated foods and grab-and-go options off to the side, which I didn't even notice until after I'd already ordered my sandwich. They also had a little toaster oven with spring rolls that looked tempting! All in all, I'd definitely come back if I'm ever in the area again. Great spot!

    $8 each: #1 Original & #8 Grilled Pork. Just okay, bread excellent. Meats lacked flavor, minimal cold cuts

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    Brancaccio's Food Shop

    Brancaccio's Food Shop

    4.6(253 reviews)
    1.1 mi•Windsor Terrace
    •$$

    I used to be more then a regular; a booster (as in supporter, not petty thief) of not simply…read moreBrancaccio's... but of Joe himself. A truly genuine, authentic salt of the earth guy. And one of the greatest chefs I've ever had the pleasure to know. And I've known my share of cats who made their livings and their names in a kitchen. From the very first day I discovered Brancaccio's I felt a magic a connection that I knew would change my life, make my belly really f--kin' happy and set my soul a-dancin'. On that first day Joe and I talked about the great food of NY; most of it gone but not forgotten by those who were of the time. We both lamented the lose of the legendary Zito's bakery on Bleecker. I can't tell you how long it had been since I'd ran into someone who even remembered Zito's much less was intimate with the place. I knew I was home. This was well over a decade ago. I won't go into specific things on Joe's menu that are worth trying because quite literally... everything is amazing. It just is! Soul satisfying beyond my ability to do justice to. I'd also like to throw out as an example of the humanity of the joint and it's capt. Joe... Joe treats his employees with respect, R E S P E C T as Aretha belted, dignity and the aforementioned humanity which is beautiful and virtually non-existent these days as far as I can see... and you can taste it in his food. That's just a big-ass Right On! Finally I like to say two or three things: First that as I initially identified myself as "used to being a regular" as and this is by no means a boo-hoo thing simply a fact... I fell pretty ill for a while and am just now beginning my reentry into the world. And as a matter of fact during the recent drag of days for me a thought kept slamming into the walls of my head and that was that I couldn't wait to once again sink my teeth into Joe's food. Well that day is here and I'm salivating at the thought. "I'll take one of everything my man!" Secondly, understand I've never written anything like this... I'm actually down on the whole review culture. So if this sounds at all "over the top"... or written by a cousin who Joe owes money to, get that thought right out of your head. All of I said is sincere and one from the heart. And lastly an additional "oh yea baby" to Joe's taste in music.

    Good sandwich and good service. I had sausage with pepper and cheese. Took our sandwich down to the…read morepark and had a nice day.

    Photos
    Brancaccio's Food Shop - Menu

    Menu

    Brancaccio's Food Shop - BEC July 2025

    BEC July 2025

    Brancaccio's Food Shop - Pastas! Can't recall the name of the one I had but listen, try them all!

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    Pastas! Can't recall the name of the one I had but listen, try them all!

    Hot Bagels - Grilled spicy turkey, fried egg and Swiss.

    Hot Bagels

    3.9(121 reviews)
    1.1 mi•Kensington, Flatbush
    •$

    Unbelievable lack of quality control. The moment I opened the foil, it smelled completely burnt,…read moreand as you can see in the photo, half the bagel is completely charred black. It's baffling that a kitchen would wrap this up and serve it. I tried calling to fix the issue, but the phone just rings out. Horrible food and zero customer service. Never again!

    I typically come in here only when I'm the area. The establishment is always clean and opens early…read moream 5am which is a such a plus if you work extremely early in the morning. As far as the customer service goes I wish it was a bit better. The staff aren't the most pleasant. No good morning no acknowledgement of comprehending what you order they just walk away and start the order. Which is why I double check always. I do notice they speak more pleasantly to other customers that come in. Not sure if it's a culture thing or could they be discriminatory but it's a bit unsettling. Food: 3.8/5 I only order the poppy seed bagel and that's pretty tasty. Not to doughy although I do have them take out a good portion of the bread because I like it to be extremely thin. Service: 3 /5 Service needs major improvements , language barriers are also a major factor to consider as they do speak Spanish and their primary language. Ambiance: 3/5 Standard & basic bagel shop set up. Standing & waiting area is basic they have counter tops should you want to stand inside and eat nothing fancy. They do have a wide variety of drinks to choose from and coffee and tea.

    Photos
    Hot Bagels - Interior

    Interior

    Hot Bagels - Deli section.

    Deli section.

    Hot Bagels - Outside exterior

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    Outside exterior

    Albemarle Food - Modega - could be better

    Albemarle Food - Modega

    4.4(16 reviews)
    1.0 mi•Kensington
    •$

    Was in the area and looking for a quick sandwich option…read more Came into Albemarle and they seemed like they had a variety of options (breakfast sandwiches, rolls/hero's etc). I chose to go with the JJ Sandwich (breaded chicken, mozzarella, jalapeños etc). I get to the cash register and a woman rings me up and mumbles something in another language to the man who's preparing the food she then proceeds to add a dollar onto my order and doesn't tell me why. Upon opening the sandwich, the chicken cutlet is soggy and seems like it was made days ago. Not sure if there other sandwiches are better but this sandwich for $13.50 was extremely underwhelming. I could've gotten a lunch special at a Thai restaurant down the street for cheaper and better food.

    Local neighborhood bodega or Modega as it's called is always reliable and a community staple. The…read morefamily who works here are always so so friendly too. I will get the occasional breakfast sandwich (like an egg and cheese or bec), or a turkey/cheese sandwich for lunch or dinner. Otherwise, they have a pretty good menu of other types of sandwiches. Depending on who is making the sandwich, it will vary. Definitely a safe bet either way. They also have your usual snacks like potato chips, sodas, beers, and what not. I've been here a number of times because I'll be in the neighborhood. This is definitely one of my favorite bodegas around. My favorite part being how personable and friendly the family who runs it. They've now become a familiar face. Overall, a recommend for if you happen to be passing by. It's conveniently located by the F/G subway stop, so it's hard to miss.

    Photos
    Albemarle Food - Modega - BLT with fried eggs..

    BLT with fried eggs..

    Albemarle Food - Modega
    Albemarle Food - Modega - Grilled chicken wrap with caramelized onions

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    Grilled chicken wrap with caramelized onions

    Batata - Chicken Schnitzel Sandwich

    Batata

    4.2(239 reviews)
    1.1 mi•Kensington, Windsor Terrace, Flatbush
    •$$

    I finally made it here for lunch and wow I was impressed!…read more They have a Mediterranean influenced menu and we ordered a few items which we loved. I ordered the chicken schwarma plate and falafel salad which were excellent - the fries were terrific and the overall atmosphere was to die for - it's a nice cozy space and the service was excellent The owner cares deeply about serving quality food at a reasonable price - they make challah bread over the weekends which sells out fast Definitely try this place you won't be disappointed

    I was craving falafel and this is one of the few places that popped up in the neighborhood…read more I ordered a falafel sandwich and it was fresh and flavorful. I would definitely order again. Israeli style with pickles, which I love. The chickpea soup was a standout. So flavorful and nourishing; definitely a nod to the sopa de garbanzos that I grew up with. The generous portion of labane is rich and complimented by herbs and an excellent olive oil. But it only comes with one pita! Personally, I'd prefer a smaller portion with more bread. Ok, first, let's be accurate about a few things. Etymologically, "batata" comes from the Spanish for "potato." This is a nod to "Sephardic" Jews, from the Hebrew word for the Iberian Peninsula (by definition, Spain and Portugal; after "expulsion," this came to include a diaspora more broadly northern African. In order words, western and southern European, not Eastern like Ashkenazi Jews.)

    Photos
    Batata
    Batata - Chicken Shawarma Sandwich

    Chicken Shawarma Sandwich

    Batata

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    Ba Xuyen - vietnamese - Updated September 2026

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