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    1913 Restaurant

    3.2 (45 reviews)
    Closed 6:30 am - 10:00 AM
    Updated over 3 months ago

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    Crab Benedict

    One server on during a convention. That's fine, understand the labor shortage but be upfront. Let me decide if I want to wait or try somewhere else. Took 20 min to get order. Food was fine, but not worth the wait.

    Kristin S.

    Extremely friendly staff. They let me change the open face veggie egg Melt sandwich into an omelette and the buffet looked delicious! Cute holiday decor and music made my morning cheery!

    Buffet
    Christy M.

    Very good omelets. The breakfast buffet has a significant mix of options, including pastries, fruit, smoked salmon, yogurt, pancakes, eggs, blueberry maple sausage, thick bacon, etc. The staff was friendly, helpful and attentive. Breakfast comes with coffee and juice. They leave the coffee carafe at your table (yes!!) and it's good cream. The service is excellent. My only downsides would be that the coffee is not great and the pineapple and melon are really green still.

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    Great time visiting this sports bar. Very spacious with a long bar and TVs everywhere. Booths,…read moretraditional tables, and high tops. Mini table top tv at your table as well. Service was excellent. Guac with pork grinds was amazing. Must try. Comes with spicey salsa. Enjoyed my smash burger and the cheese quesadilla was very tasty as well. Great diversity of tap line. Just wish they had more local beers.

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    Culinary Dropout

    Culinary Dropout

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    I have driven by this place to get to Target and Marshalls so many times, but it always seemed so…read morepacked I never really wanted to bother to stop. I did see they allow you to make reservations on Open Table, so I booked it for a weekday to try it out. It wasn't nearly as busy as the parking lot looked, there was plenty of seating. It was a nice day so they had the windows open and they also had someone playing live music so it was a tad loud but, not overly loud where you can't hear your conversation. The menu is not your typical menu, it's very crafty if that's a word. The service was very good, and she explained the menu well and we took her up on her recommendations. Turkey pastrami which I had never had before. It tastes really fresh and felt healthy. The salad comes in a little small bowl but full of goodness. It's a really nice place for a girls night out, or a family dinner. Wouldn't consider it a good place for date night as it is pretty loud.

    We were up this way for another Yelp event and decided to give them a try. Wow why haven't we been…read morehere sooner. I really wish they had a location on the south side. Upon entering I noticed how cute the decor was and how open it was. The kitchen is even behind glass so you can see most of it from your table. This place would be awesome for groups. The servers wear whatever makes them comfortable and fits their style which is a nice touch to the theme. But where the home runs were was the food. We had a hard time deciding on an appetizer as they all sounded so good. We went with the wagyu pigs in a blanket. They are cooked perfectly and seasoned well and juicy. I got the chicken katsu sandwich on Japanese milk bread and o my gosh it was so flavorful and I like anything else you can find around. The breading is light and not overly crunchy. I still think about that sandwich. Hubby ordered the short ribs and he said they were flavorful and tender and juicy. I can't express how amazing the food is here. You just have to give it a try. It's worth it.

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    Culinary Dropout
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    Spoke & Steele - Key lime cakelette

    Spoke & Steele

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    Spoke & Steele, located in downtown Indianapolis, offers a dining experience that beautifully blend…read moreof modern design with upscale food. It sits at the base of the Le Meridien hotel. The restaurant features an extensive drink menu that will suite anyone's pallet. We chose to start with the bread service which was killer especially the honey butter. All of the apps look d amazing but went for the dry rub duck wings with home made ranch. My only critic was I wish there were more than 3. Finished off with the shrimp and grits. Although, I wasn't in New Orleans the spiciness took me back there. The wait staff was great. Even though we were late for the reservation we were seated promptly and had multiple people taking care of us. Spoke & Steele is a must if you are staying in the hotel but also if you want a cool vibe for drinks and great food I would stop by and take a look.

    Overall somewhat satisfied with my wife and I's experience at Spoke and Steele…read more We made a reservation about a week in advance for Valentines Day- eve. We arrived to the restaurant around ten minutes prior to our reservation, and quickly sat. We walk to a table- a booth that normally houses two tables pushed together, with around two inches between tables. We were practically sitting on top of the other two individuals sitting at the table. Forgot conversation- we heard everything they said, they heard everything we said, might as well have been on a double date. They weren't short of two top tables either- there were at least two, two top tables that sat empty our entire dining experience. Our server was on it throughout the night. The food was good to okay. We started with bread service. One piece of my bread was cold, and the other was warm. The honey miso butter was maybe a highlight of the whole meal. I started with a kale Caesar salad. Nice crunch to it, and an appropriate amount of dressing. My wife and I split two meals. The first- Coq Au Vin Pot pie. The meat was flavorful- but man, there is a lot of pastry when compared to meat. We got the braised short ribs. I wouldn't call the short ribs, short ribs- it was more of like a pot roast taste and consistency. There was a decent flavor, but nothing overtly amazing. Our cocktails were strong, but nothing to write home about. Overall, wouldn't be my first stop for a restaurant downtown, but if I was invited by someone else, I would most likely try it again.

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    1933 Lounge Bar

    1933 Lounge - 1933 Lounge Dinner

    1933 Lounge Dinner

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    They made a Pirate Cat beer!

    1913 Restaurant - tradamerican - Updated May 2026

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