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Honolulu, HI

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Yellow Cab Pizza Company

3.2 (331 reviews)
Closed • 10:30 am - 8:00 pm

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YELLOW CAB PIZZA COMPANY ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Casual
Good for kids

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Pepperoni and Mushrooms Pizza
Lynn O.

We ordered a pizza via Uber Eats pickup. It was a ten minute drive away for us and the pizza was ready when we arrived. The dining area was dark but they were still open. The staff member handed me my pizza along with napkins, cheese and peppers. The service was fine. The pizza box was warm in my lap in the drive home. But when we opened it, the pizza itself seemed old and cold. It was also very salty and the crust was hard as if it had been baked a long time ago and had just been reheated. I've never had salty hard pizza. It's as if they sprinkled extra salt over the entire pizza. I couldn't finish a slice and my husband couldn't eat more than one. This was a waste. We are not pleased.

Blah taste chicken alfredo
Violet H.

Great reviews on Uber Eats, but I should have checked here too. Didn't help that I was the third delivery but that doesn't explain all the issues. I ordered a 10" thin crust BBQ chicken pizza. The crust was already devolving into sogginess but the pizza was also removed too early from the oven. It was a sticky, sickly taste, with way too much salt. Maybe the alfredo with chicken penne would be better. . .nope. I made sure to stir it well since the sauce had settled. Alfredo is a cheesy sauce; this had no discernable cheese flavor, more like a weak dairy taste. The chicken is typically grilled. This chicken looked more like it was pan fried. It had a tiny bit of color around the edges and was rubbery and tasteless. There was a lot of chicken but the preparation - really the entire dish - was of poor quality. The only good thing was the reusable yellow bag the pasta box came in. Ugh. I think my reward will be an upset stomach.

the front of the building
Irene M.

Happy National Spaghetti Day!! They just messed up on a classic on this special day and that's really sad and explains why there no one in here. Sharing the same lot with Costco I've always wanted to give them a try now who doesn't like pizza and pasta not this one and on this day though it would be classic place to go...wrong! I ordered the "Aglio Olio Chicken Pasta" and I'll tel you if you want veggies get their salad cause you won't find it in nothing much more so this dish. Classically this dish is made of four ingredients (pasta, garlic, olive oil and red pepper flakes) hoping they used olive oil...shrug! There's zero chili flakes and just about zero garlic which leaves a bland pasta with oil and sundried tomatoes and that was it nothing else besides some bland chicken. The service is minimal you pay at the counter and pick it up yourself the inside is quite large and roomy with nice decor and a lot of seating but sadly that's the only bright side besides the free parking right outside.

San S.

I ordered the clam chowder. It was ok. The service was ok. I did like the ambiance. The kitchen workers singing and is happy... so I gave an extra star. Love seeing happy people in any environment.

Manhattan Meatlover - my person fave.
Akemi O.

Used to work behind it and we used to pass to go to Costco or Max's or L&L. Finally decided it was time to try and get for our office. Ordered online...suuuuper easy to order and pay even during closed hours. Got 4 18" pizzas...all were hot and ready when I had requested them. Ask for peppers and cheese if you want them. Ordered Chicken Pesto, NY's Finest (like a supreme), Manhattan Meatlovers, and Pepperoni. I tried small slivers of all except for the Pepperoni. Tasty. The chicken was a little dry, but otherwise good. I think I liked the Meatlovers the best. Kinda NY pizza-ish...at least what I know of it as a Hawaii girl who visited NY many times. What I like is that there was choke toppings...almost all the way to the end. A little limper than I like, but maybe cuz wasn't fresh. I think, take it home and throw it in the oven lil while crisp up the crust...winnahs. Good prices. Worker was super nice. I'll definitely go back... 1 issue...homeless guy peep'n in at the door, touching it and I just don't like anyone's germs. But I know the area and really he didn't do anything bad.

Garden pizza
Alexis X.

We ordered the garden specialty pizza. The guy didn't even cut the bell pepper, he put one long strip on each pizza slice. Lol never had that before. It made it difficult to eat. The pizza wasn't special, with no special flavors or taste. Just an ordinary pizza. We also ordered the garlic parmesan wings. These were good. A little bit oily, but the taste was good. The cashier was a young Filipino boy. He was nice. Service was as expected, and good. There are two large spaces to have parties. The dining area is also spacious. I can see why it's always empty though. Hard to beat Costco pizza... it's bigger in size and more affordable. I was hoping this place would stand out, but it didn't.

Although Parmesan Wings are an option, I clearly ordered Honey Garlic Wings!
Jean-luc P.

This is why you should never have just a bunch of young kids running your business. Typically, they have no customer service skills, and just don't care. Case in point, I ordered "Honey Garlic Wings" and got "Parmesan Garlic Wings". Honey garlic wings does not have parmesan on it! After getting the wings, I let the cashier know that they gave me parmesan wings by mistake. He said no, those were honey garlic wings. I showed it to him and said they have parmesan all over it. However, he insisted that it was the correct honey garlic wings. The guy couldn't admit their mistake and just make me a new batch of wings. Smelled like parmesan, tasted like parmesan, WELL I GUESS IT MUST HAVE BEEN PARMESAN THEN!!!!! Next time i want wings, I'll just go to Wingstop down the street. Lesson learned!

a view of the counter
Danielle M.

I'm gonna give this place 5 starts! Not sure what's up with the bad reviews. Parking was easy and plenty spaces. We ordered the four seasons which was four different kinds of pizza but on one pizza (NY Classic with Pepperoni, #4 Cheese, BBQ Chicken, and Roasted Garlic & Shrimp) The crust was chewy and delicious as well as the toppings. My favourite was the BBQ chicken! We also ordered the Charlie Chan pasta, garlic parmesan wings and hot wings! Charlie Chan pasta was 10/10!!! Oh my gosh! It's beyond delicious. It's spicy, it's savoury. It's got roasted peanuts, mushrooms and perfectly cooked pasta! Garlic parmesan wings had actual pieces of garlic. This is my favourite flavour of their wings. The hot one wasn't too spicy, it was more on the milder side for me. It came with ranch sauce. Service was okay, like it wasn't bad but it wasn't noteworthy either. My husband and our friend absolutely loved it here. They actually wanna grab food here on Super bowl day, it's just sucks since they're all the way in town.

Plain cheese 10"
Mychel E.

The place was clean, big and empty. Perfect for a lunch party of one. I got just a plain cheese pizza and was really underwhelmed. The crust was thinner than I thought (not all bad) and there were bites with extra seasoning on it. It was weird. Staff seemed bored I guess since they didn't have a lunch rush (walked in at 12:15pm. I would try this place again just because I really want to like it ‍

Food is always A+ when I come here. Always fresh and hot. No complaints. I would recommend this place.

Half pep/olives & sausage/mushroom
Antoinette S.

Costco food court was closing up so we decided to try this place out since it was in the same parking lot. We were surprised by how big the place is, an open seating area + 2 private room dens, cute and simple decor, and an ordering counter right in the center. We opted for a large pizza with half and half toppings. The pizza itself took about 15 minutes to come out, served with paper plates. A really big pie with ALOT of cheese-- so much that we could barely see the toppings underneath the cheesy layer. I'm a crust kind of girl-- so my happiness with any pie is 90% dependent on the crust. The crust was just alright. Not too thin, but thick enough to have a cardboard feel. Flavor of the cheese and meat toppings were standard-- nothing to remember it by. Their tomato sauce was generous and I dug the tanginess and flavor. Overall, I can't say I'd come back to this place but it may be worth going if you're feeding a whole gang of kids or a big party. Their prices are fair for how much you get!

New York's Finest Pizza
Shana V.

I was sick and not feeling up to cooking. I hadn't eaten all day and realized I was feeling hungry, that's a good sign right?! Via texts my family decided it was going to be a pizza night. I definitely have my usual places but we decided to try someplace new to us, that we could get delivered via uber eats. Yellow cab pizza had a good online menu so I knew what to expect. We got the New Yorker, the largest size. I also ordered the honey garlic wings, bone in. After placing my order I got a call from YCP stating that they were out of the bone in wings, so I gave the ok for the boneless. I really appreciated the service via the phone call. Turns out boneless is like boneless thighs. Since we didn't dine in, there wasn't any ambiance to rate...no booths, tables, decor, volume level, but I'm guessing they are all good.

Pizzas to go

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5 months ago

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7 days ago

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3 years ago

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2 years ago

We love yellow cab so much! It's our go-to for takeout. Quick, affordable, and delicious. The chicken pesto pasta has never let us down!

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6 years ago

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1 year ago

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2 years ago

Theyre pizza is the best! And the garlic parmesean wings is the bomb!! Cheap too! Dfntly recommend their pizza!

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6 years ago

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3 years ago

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4 years ago

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5 years ago

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3 years ago

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2 years ago

NO gluten free pizza available in 2024 even though clearly on the menu. Horrible service.

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Cucina Moon - Garlic Shrimp Tomato Cream Spaghetti

Cucina Moon

4.4(381 reviews)
3.1 mi
•$$

Please, PLEASE, I beg of you please bring back the spicy carbonara as a permanent menu item! This…read morespicy carbonara was by far the best thing I've had here at Cucina Moon. The other pasta dishes I've had since the spicy carbonara was taken off have been good, for sure. The regular carbonara is great, the avocado salmon tartare is a great starter, my boyfriend has gotten the Bolognese and the Gnocchi, all of them are good with great texture to the pasta and well developed flavor. But the spicy carbonara. I can't even describe to you how heartbroken I was when I went back and was told it was a seasonal menu item. My begging aside, the service here is always very friendly and helpful. The restaurant itself is clean and simple. Very underrated-- there's hardly ever a line! If you've never been here before I would highly recommend it as a great lunch or dinner spot when you want to have a nice conversation with people and don't want to be somewhere that's overly formal.

Tried Cucina Moon and everything was really good! I hear they make their pasta in house and the…read morenoodles were perfectly al dente with amazing texture! This place used to be so popular and heard it was hard to get a reservation but now it's calmed down it was almost empty when we came. We got the Kauai shrimp tomato cream, carbonara, and gnocchi. The shrimp pasta was so flavorful and creamy, exactly what I wanted! The carbonara was delicious too, and even as someone who isn't a big bacon person, it wasn't overpowering. My roommate really enjoyed the gnocchi texture! Portions were just decent, it was just enough to enjoy without being extremely full and just enough for dessert! The HOUSE TIRAMISU was soooo amazing. Need to come back!

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Cucina Moon
Cucina Moon - Gnocchi,  delicious

Gnocchi, delicious

Cucina Moon - Today's Special- Spicy Pasta

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Today's Special- Spicy Pasta

Amina Pizzeria - 10 inch Combination pizza... delicious!

Amina Pizzeria

4.3(860 reviews)
2.8 mi
•$$

I wanted to try this place and it did not disappoint, i had the chicken marinara spaghetti with the…read moremeat sauce spaghetti and a garden salad with italian vinaigrette. The spaghetti was very good and the portions and qualty were top notch and were great for the cost, very affordable. The salad also was huge for the cost and had very good quality and tasty. I will definitely return to try other options including the pizza and others. The owners are very nice and helpful and they surely do a great job at their food. This is a must try place, you will not be disappointed.

Lunch in Honolulu, Hawaii…read more.. Wanting to support a local small business, I made it a point to schedule Amina Pizzeria into my day. Parking was a bit of a challenge since Kalakaua Avenue is a busy area. I did takeout since I wasn't able to find street parking. Inside, I was surprised to see such an extensive menu. I would like to return to this clean, pleasant, cozy eatery someday, and get a pasta dish! This time, I just ordered a Combination Pizza from the efficient, friendly cashier. She was very kind to each customer! The Pizza was cut into four slices - just right to share with my niece and sister! We all enjoyed it - especially the crust with its crispy edges! The ingredients were fresh (onions could be chopped smaller) and the flavor was delicious! Looking forward to returning!

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Amina Pizzeria - Inside

Inside

Amina Pizzeria - Dinner@Amina Pizzeria; 7/20/2024.We ordered a Med Sz. Amina Pizza Combo 4 R Dinner..David was saying we should have ordered a Sm Sz? LOL

Dinner@Amina Pizzeria; 7/20/2024.We ordered a Med Sz. Amina Pizza Combo 4 R Dinner..David was saying we should have ordered a Sm Sz? LOL

Amina Pizzeria - Picture menu

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Picture menu

Repetti's Pizza and Provisions - Outside dining area

Repetti's Pizza and Provisions

4.4(353 reviews)
10.7 mi•Hawaii Kai
•$$
Family-owned & operated
49 years in business

The BEST pizza on the Island! Wonderful staff and great service…read more Havent tried Entrees yet.. but very confident they will be delicious ! Highly recommend to eat in or order take out!

We went to Repetti's for lunch on July 4th. We heard good things about the restaurant and were…read morelooking forward to trying the food. We ordered the Repetti pizza and fettuccine with diavolo sauce and meatballs. We also had the Caesar salad and focaccia bread with marinara sauce. Our server was Grace. Grace was so friendly and knowledgeable and professional. In addition to the food, Grace made the dining experience exceptional. We sat outside and even though it was a very hot day, the temperature was very comfortable under the roofed area. The Pinot Grigio was excellent! Our meal was brought out in a timely manner and Grace was an attentive server. The Caesar dressing is perfection! The diavolo sauce was delicious and just-right spicy. We loved the meatballs and the fettuccine was cooked perfectly. The pizza!!!!! Wow. Just the right amount of crisp in the crust and the toppings were a delicious combination of flavors. The focaccia with marinara could have been a meal for me. The bread was hot and crispy while also being soft and savory. I couldn't get enough of the marinara. We had a lot of leftovers and ate some for dinner and still have more for tomorrow. Repetti's will be a new place for us to dine and bring friends as often as possible. We were so impressed and could not have wanted any of the experience to be different. Fantastic in every way!

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Repetti's Pizza and Provisions
Repetti's Pizza and Provisions - Primavera pizza

Primavera pizza

Repetti's Pizza and Provisions - Storefront

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Storefront

Onda Pasta - Corn Pesto Pasta

Onda Pasta

4.6(23 reviews)
9.4 mi
•$$

With Onda Pasta, I'm ONDA way to pasta greatness…read more I first learned about Onda Pasta during a Yelp Elite virtual pasta making class a few months back, and gosh, Andrea serves a quality product. The base is with semolina flour, eggs, and flour; simple enough, right? But his pasta has more depth to it, and the fact that it's homemade shows. Some varieties include squid ink pasta, spaghetti, and rigatoni. Find him and his small, humble team at the Aloha Farm Lovers Kaka'ako market on Saturday mornings from 8 am-12 pm, and the Kailua one on Sunday mornings from 8 am-12 pm. They are enthusiastic, and more than happy to recommend pasta varieties based on what kind of pasta you desire to whip up!

Fresh, homemade pasta, and unique, authentic sauces. I think I just died and went to pasta heaven…read more Andrea is a super cool guy, setting up shop every weekend at the Kakaako and Kailua farmers market, selling his homemade pasta dishes. On today's farmers market adventure, my sister, my mom, and I set out for some cool local finds and came across Onda Pasta while looking for lunch. Andrea is super knowledgeable and passionate about his craft. We talked a bunch about pasta and I was surprised to find out that he makes everything himself! I purchased his mafaldine pasta (uncooked) and corn pesto sauce. Upon returning home, I was so excited to try out my purchase. The entire process took less than 10 minutes. Talk about a quick and easy meal! Andrea suggested I bring the pasta water to a boil and let the pasta cook for four minutes and that's exactly what I did. After letting the noodles cool I taste tested the noodles (of course) and they were perfect. Al dente! The perfect amount of chewy and taste. While boiling the noodles, I heated up the pasta sauce. The corn pesto was the perfect amount of sweet and savory. At the farmers market, Andrea suggested we add bits of crispy bacon and cheese to garnish our dish with. I unfortunately had neither bacon nor cheese so I made it my own and garnished it with baby tomatoes and basil from my garden. And let me tell you, he does not skimp on the pasta or sauce. One container of pasta and one container of sauce fed myself, my grandma, and mom comfortably. All in all, if you're looking for a quick, homemade, cook at home pasta meal, Onda Pasta is where it's at!

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Onda Pasta - Greca pasta, zucchini, black olives and feta cheese.

Greca pasta, zucchini, black olives and feta cheese.

Onda Pasta - Homemade coconut noodles, created in part with Onda Pasta's rigatoni.  IG: @ohmyono

Homemade coconut noodles, created in part with Onda Pasta's rigatoni. IG: @ohmyono

Onda Pasta

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Yellow Cab Pizza Company - pizza - Updated October 2026

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