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    Yard House

    3.7 (193 reviews)
    Open 11:00 am - 11:30 pm

    Yard House Photos

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    YARD HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Happy hour specials

    Recommended Reviews - Yard House

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    Reviews With Photos

    Dragon Fruit Cosmo
    Mary G.

    Been here twice and loved the service and food both times. I ordered the calamari and chicken wings from the Apps menu and both were great. Had a dragonfruit cosmo which was AMAZING! It was a nice place to sit and actually hear the person across from you. Would def come back

    Lynda D.

    Stopped by on a Monday night around 9pm and had Kyle as our server. He was very quick and attentive. Our food came out as requested. We asked to split the orange chicken and swap out the jasmine rice for spicy rice. Waters were refilled frequently. He did an amazing job as our server and we had a great Monday night dinner.

    Justin E.

    Overpriced with terrible service. Stopped in here for a drink during happy hour and ordered a Vodka and soda, double. I saw the bartender splash only a tiny bit of vodka in a glass, without measuring it and my drink tasted like just soda water. The price for that was insane and on top of that, the bartender was not the least bit friendly. Would never go back.

    Salted Watermelon Margarita and Poke Nachos
    Candace R.

    I was under crunch time because my movie was starting in an hour, so I had no time to dilly dally lol. My server's name was Mya, and she was amazing! She got my order and drink in so fast that I was in and out in 45 minutes. Pro tip: if you're in a rush, sit at the bar if you can and pay early, because if your server gets swamped... welp ‍. I ordered the Salted Watermelon Margarita and the Poke Nachos, my go-to when I'm keeping it light. Next time I'll probably try the Picante Margarita (I love a spicy marg!). Here are a few items I recommend from that loooong menu to help you avoid information overload lol: Drinks: * Old Fashioned * Salted Watermelon Margarita (ask for it spicy if you're about that life) Apps: * Poke Nachos (get them during happy hour if you can) * Spicy Tuna Stack * Crispy Brussels (it was bad one time, please don't do that again YH lol) Entrees: * Spicy Jambalaya * Sesame Crusted Ahi * Any of the burgers The restaurant was clean, the service was great, and overall I can't complain. I've even had a few dates here lol. It's definitely a good spot to relax, but fair warning, it gets loud. Saying "speak up, Sonny or missy!" is not attractive, lol. Parking is right out front, and they have car charging stations too. Happy hour runs Monday through Friday from 3 to 6 pm.

    Happy hour menu
    Michaele S.

    Happy Hour, Mon-Fri 3pm-6pm The service was very good and shoutout to the manager for saving the day with picking a dessert. My drinks weren't the best, only the Hawaiian mule I actually liked. I had the Lavendar drop and the salted watermelon margarita and those were a no for me. We ordered the pepperoni pizza and the spinach dip and those were good. The brownie dessert is the only one worth getting really. Large space with lots of seating inside and outside.

    Stephan T. N.

    I normally go to Springfield town center because it's closer to me. I came here for my company holiday party and the atmosphere was really nice. We ordered sashimi for starter and for the main, we had ribeye/lobster noodles. The ribeye was very soft and very well cooked. I wished they added more lobster to the noodles dish,but other then that it was so delicious. I can't remember the gentleman that served us, but he was super nice and came around several times to make sure we were doing ok. I would definitely come back again.

    Ruchira C.

    Within 3 days we visited this location two times, once for drinks and dinner and next time during the lunch hours. The experience both the times in terms of service and quality of the food and beverage was similar. Service is attentive and friendly, food is fresh and well tasting, beers on the tap are a must have. During the dinner hours even on a Wednesday, the place was packed, we were asked to wait for 15 mins but were given the table in 5 mins, despite the rush, we were served promptly. Ordered a tap beer, one appetiser - hummus and pita platter - quite sumptuous for 2 people, one entree- Mediterranean Burger with onion rings, enjoyed both. Next time, we went during the lunch hours; ordered tap beers each, I ordered the House Lager 125 medium sized mug, it was fresh and refreshing. For food we ordered chicken wings (came with 3 sauces) and Margherita Pizza, both tasted well. Our experience at Yard House has been good each time (including in Vegas), would like to come back!

    The Carnivore Pizza
    Jay R.

    Yardhouse has always been a favorite between my friends and family. Love to come here just to eat .. or drink... or BOTH! Really good drinks all around and tvs everywhere if you wanted to hang out and watch a game or two. The food is super good too. I forgot to take a picture of the firecracker shrimp and spicy edamame. The edamame I can eat like popcorn, soooo frickin delicious. Hope you enjoy as much I do every time!!

    Korean BBQ Cheesesteak
    Austin P.

    For starters, I didn't know that Tyson's had this area for other activities, the atmosphere is very welcoming, the staff was very friendly and gave great hospitality. Paris took care of me and my boyfriend and got us a table within 2 minutes, our server Kev is very friendly and understanding. The food, is very delicious

    Michael A.

    A very good dining experience for lunch on Sunday (12/13/25) afternoon at Noon! Met a couple of friends there and it was a great hangout place to eat and mingle at. Got seated promptly at a booth near the window and close to the bar where we could watch the football games. Our servers were very attentive and respectful. They took our drink and food orders in a timely manner and were kind enough to bring refills for our drinks and other requests. For our Appetizers, we ordered the Cheese Curds and Nachos. As for our entrees, we got an Orange Chicken, a Korean Alfredo Pasta, a Burger, Tacos and a Chicken Tenders platter. Most of our foods tasted great. The only blemish was that the Orange Chicken had too much sweet sauce on it, but otherwise, everything else was very good. And big portions, too.

    Whiskey glazed salmon
    Margy C.

    I don't get the appeal of Yard House but that's just me. It's always crowded and loud - the very things that make an experience unenjoyable for me at least. So i expected no less on a Saturday evening at an early-ish time of 5:00 p.m. You have to make reservations or expect a wait. Our party of five was seated at a large booth that could accommodate a total of six. Service was good with the right amount of attention. I went for the healthy option and got the whiskey glazed salmon. I do get salmon a lot and preparation varies among places. A dry salmon is going to be a no in my book but one that is grilled medium like a steak with a slight pink in the center is what I would call perfection. The salmon here was perfection! And oh, there's more glaze on the side if you wanted it. The parmesan mash potatoes were plentiful and the roasted vegetables of carrots and broccolini completed the entree. I would definitely order this dish again. Food and service was 5 star but the crowds and noise didn't give me a cozy feel. If I had a choice, I would not go for the loud atmosphere. I just hate not being able to hear my table mates which also means they cannot hear me.

    TJ C.

    Very loud. Slow service. Asked for medium rare. Got medium well done on the steak. On the burger asked for medium got medium rare

    Poke Nachos

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    7 months ago

    It's one of my husband and I go to restaurants after a movie for dinner. They care about their customers.

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    6 months ago

    Average food that is incredibly overpriced. For the cost, I'd recommend going elsewhere.

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    1 year ago

    Great happy hour drinks and appetizers with big portions and cheap prices. The service was good too.

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    9 months ago

    My bartender Mya was outstanding. Super attentive, very nice and took good care of us! Food and drinks were great.

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    10 months ago

    Good food selection. Although the restaurant can be nosey, good place for watching sports

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    Page 3 of 5

    Ask the Community - Yard House

    Is there outside seating?

    Yes, there's a pretty large and spacious covered patio with lots of seating and even heating devices.

    When is this location opening?

    Their phone message says 2/26/23.

    View All 3 Questions

    Circa at The Boro - Avocado Toast

    Circa at The Boro

    4.5(244 reviews)
    0.4 mi

    Really enjoyed my time at circa!…read more Before coming, I perused the menu and knew that I wanted the chicken paillard. It was something I'd never heard of and looked like it had Angel hair pasta, arugula, and the chicken looked interesting. It looked fried, but not in a typical way. So when I got my meal, I was so pleasantly surprised at how delicious the chicken was. It was a light crispy, airy texture to the skin. And the pasta was delicious - so good. It had mushrooms and sweet peppers along with the butter sauce. Thoroughly enjoyed it! I also ended up getting a mocktail which was a spicy faux margarita. Not bad! It had a nice ambience for groups, and our server was super helpful. He made a lot of good suggestions and made sure to check on us. I would highly recommend this restaurant if you're in the area and looking for a nice dining experience!

    After 5 years of happiness with Circa my joyful experience came to the end with their decision to…read morechange their menu. I hope they monitor reviews and will hear my grievances. I understand that you can't as a restaurant work on the same menu all the time,but they take away almost all staples and replace them with something very questionable. So far I tried 2 items and both were with major issues. First I tried Grilled trout entree and trout was bland with nice farro side . Whole dish seems underwhelming and had a lack of bonding sauce or flavor profile to make it a dish. Second time I had Salmon salad and this was not good at all. Salmon itself was perfectly cooked as a medium rare on my liking and champagne dressing in mixed greens was good. But I salad had cold and slimy potato pieces and big chunks of blackish marinated onions,it was hard to eat and even unpleasant. I'm really disappointed,because Thai shrimp salad was absolutely best salad in DC area as well as other very popular dishes from old menu. Please bring back Thai Shrimp!!

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    Circa at The Boro
    Circa at The Boro - Chicken and waffles

    Chicken and waffles

    Circa at The Boro - Shotgun shrimp

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    Shotgun shrimp

    The Simon At Reston Station

    The Simon At Reston Station

    4.2(37 reviews)
    6.2 mi

    If you're in Reston, do yourself a favor and go check out The Simon at Reston Station inside the JW…read moreMarriott. Seriously--you don't want to miss this one. Chef Anthony DiGregorio is doing something really special here. From the moment you walk in, the whole place just feels inviting. The open kitchen adds a fun buzz, and the staff couldn't be nicer--they really make you feel taken care of without it ever feeling over the top. And the food... wow. The charcuterie board has this melt-in-your-mouth pâté and amazing cheeses. The prawns are so good you'll catch yourself reaching for "just one more" every time. The tuna tartare is unbelievably fresh--one bite and you're hooked. The burrata with heirloom tomatoes is bright and flavorful, and the duck special? Let's just say you won't want it to end. Then dessert shows up--a cherry blossom cake that's light, beautiful, and just screams spring. Everything comes out on gorgeous Pordamsa plates, and honestly, each dish looks like it belongs in a photo gallery. No matter what you order, you really can't go wrong. Your taste buds will thank you. And bonus--it's just a short Metro ride from DC, so getting there is easy. I've also heard the hotel has great packages, and if you stay for breakfast, the deliciousness keeps going! Go. You'll be glad you did

    Here's a polished, standout review you can post as-is or tweak slightly for your tone:…read more Exceptional Experience at The Simon The Simon delivers on every level. The food was absolutely outstanding--beautifully prepared, full of flavor, and clearly made with high-quality ingredients. Every dish felt thoughtfully crafted and memorable. The drinks were just as impressive. Creative, perfectly balanced, and expertly made, they elevated the entire experience and paired wonderfully with the meal. What truly tied everything together was the service. Attentive, friendly, and professional without ever feeling intrusive. The staff made us feel genuinely welcomed and well taken care of from start to finish. Whether you're going for a special night out or simply want an excellent meal with fantastic cocktails, The Simon is a must-visit. We can't wait to come back.

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    The Simon At Reston Station
    The Simon At Reston Station
    The Simon At Reston Station

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    Maple Ave Restaurant - Green tomato's.

    Maple Ave Restaurant

    4.2(812 reviews)
    2.8 mi
    $$$

    Maple Ave is a small, no-frills bistro in Vienna that serves higher end modern European options ran…read moreby two people! They offer a prix-fixe menu that changes seasonally (?) for brunch and dinner. The ingredients here are high-quality and well prepared and cared for before serving. I've heard great things about Maple Ave from a friends, so I took my family here for dinner this past Wednesday. We really enjoyed the creativity of how the dishes were crafted and plated here and the execution was also phenomenal. This time around, it was 59.00 per person for a 4-course prix-fixe dinner (two appetizers, one entree, and one dessert). Since there were only a couple options per section, we were able to try all the options they had. FIRST: APPLE HAZELNUT SOUP Creamy, pale colored soup with a thicker consistency similar to butternut squash soup. It was lightly sweet, yet savory at the same time. There were some pickled apples and toasted hazelnuts delicately sprinkled on top that added a bit of a crunch. The soup was unique and we enjoyed it. FIRST: ROOTCAKE Between the rootcake and the apple hazelnut soup, the rootcake was my favorite. The vegetables were caramelized and made into a patty, topped generously with almonds with some umami aïoli and pimenton sauce. The rootcake was so good. Each bite was hearty and rich, and it's such a unique way to prepare vegetables. The sauce enhanced each bite and the almonds provided a nutty texture. I would recommend the rootcake as your first option. SECOND: CRISPY SQUASH NUGGETS I didn't think I would enjoy the crispy squash nuggets as much as I did. The roasted squash is breaded with panko crumbs, sitting in some dill yogurt sauce and topped with some raisins and radish. The squash were perfectly seasoned and crispy with a soft interior that left my taste buds wanting more. The dill yogurt sauce was a good complement. I'd definitely recommend this option if you're not a fan of mushrooms and/or you want something more crispy. SECOND: WILD MUSHROOM RISOTTO One of the best mushroom risottos I've ever had. It's rich and creamy, filled with truffle flavor. The shiitake mushrooms had a dry, crispy texture. The manchego shavings on top were a great plus. The squash was used for coloring and probably some flavoring? Not sure. The whole thing was really good and memorable. I'd definitely recommend! THIRD: SHRIMP I'm not a huge fan of shrimp, but my family loved it along with the citrus braised fennel. I was a fan of the creamy semolina, though! Overall, it wasn't for me, but that's more of a personal preference. THIRD: PORK CONFIT STEAK The pork they used was pork belly (?) and seared very nicely, topped with perfectly crispy potatoes, mangoes (?), brown butter sweet potato puree and chimi churri sauce. The pork belly melted in my mouth but as someone who's not the biggest fan of fatty pork, I wish it was a leaner cut. The potatoes were so good and went well with the sweet potato puree. Even though I didn't love the pork confit steak, I'd recommend this entree over the shrimp. FOURTH: MOCK FRIED "APPLE" PIE It was zucchini instead of apple and you can't even tell. I loved the crispy pie exterior which was lightly topped with cinnamon. The vanilla bean ice cream was my favorite as it was creamy and smooth. The dulce de leche and lavender honey were nice touches. Very nice way to end the meal. All the food here were so rich with lots of complex flavors. Each dish was so beautifully plated with many vibrant colors. We were quite full after all the food we ate. I would recommend coming here with another person to try all the options they offer here! The food here is unique and well-executed, and I'd be open to come back to try a different seasonal menu.

    Very small two person run restaurant! It feels honey and homemade but everything was pretty good…read more The waiter was very friendly and I love that they change the menu up occasionally! I definitely want to come back to try more of their stuff later Zero proof honey cocktail - 3/5 I can really taste the spices and fall like flavors. Pretty refreshing grilled peach salad - 4/5 actually so good! I love how the flavors come together and the greens were crispy and fresh Buckwheat crepe - 3/5 nice and sweet but super thin. Wish it was thicker Omelet - 3.5/5 actually pretty unique and I enjoyed this a lot! So soft Pork confit sandwich - 2.5/5 good filling but the bread is not good. I ended up just eating the center Spicy creme freche wings - 2.5/ 5 the sauce is actually pretty yummy with a nice kick and light creaminess. The issue is the chicken was dry Dessert - 3.5/5 love the sugar on the ice cream and the little dough balls were so moist and yummy!

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    Maple Ave Restaurant
    Maple Ave Restaurant - Mock fried apple pie

    Mock fried apple pie

    Maple Ave Restaurant - Caramelized Honey Torte~

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    Caramelized Honey Torte~

    Randy's Prime Seafood and Steaks

    Randy's Prime Seafood and Steaks

    4.4(392 reviews)
    0.9 mi
    $$$

    Recently, Eater DC published a list of what they considered the best steakhouses in the DMV…read more Randy's made the list. We were looking for a place to have our anniversary dinner. After seeing the list, we chose Randy's. Randy's is a Great American Restaurant, and I must say it's so good to go to a GAR with a menu different from the others. In the past, I've written about how one can go to Coastal Flats and get pretty much the same menu as, for example, Jackson's. We made a reservation for 5 p.m. on a Saturday. We arrived about a half hour early, so we asked if they could seat us right then and there. The people at the host stand said "yes". We were seated at a 4-top booth. Thus, there was plenty of room. The booths, which have mohair seat coverings, were a shade of green and quite attractive. The environment clearly says "upscale steakhouse." Our server was prompt in getting to us and asked if we wanted some water. We chose tap water. He gave us time to look over the menu. We decided to not have any appetizers as we didn't want to get too full. To drink, my husband got a glass of Catena Malbec while I got an Espresso Martini. Our server asked if we wanted some bread. We said "yes". The bread basket had 2 flaky, buttery croissants, plus a slice of white bread and a slice with raisins. For our main course, we both got the 7 oz. filet mignon cooked medium rare. We chose to try two sides. One side was "roasted asparagus" which consists of: "poached egg, parmesan (we asked for no cheese and our request was honored), truffled Bernaise aioli". The second side was "Honey roasted organic rainbow carrots," which were "dusted with candied walnuts". As for the food --- We both thought our steaks were properly cooked, However, my husband said his was on the dry side while mine was just right. We both really enjoyed the side dishes. The asparagus was unconventional, to be sure. Never did I have a poached egg with asparagus. I ate the egg, and it was properly cooked. Looking back, I should have thought to put some salt on it as there was none. The truffled sauce was creamy and added nice flavor. The carrots, to me anyway, were a pleasant surprise. The honey added a nice flavor along with the candied walnuts. They, too, were cooked perfectly. As for being "rainbow" carrots, most were orange, with some white and yellow ones. We had some room for dessert, so we decided to share "Tressa's crispy meringue filled with lemon curd and finished with passionfruit coulis". Since it was our anniversary dinner, a dollop of whipped cream was added to the plate. In that dollop was a lit candle, which was a nice touch. I found the coulis to be on the tart side. The lemon curd was mildly flavored. Service was excellent, though dessert took a while ,to arrive. All in all, a nice splurge and we're glad we came here. (Well...we didn't care for the traffic on Leesburg Pike, but the dinner made it worth the trip).

    Food: Great. Service: Great…read more Ambiance: Great. The lobster crab cake and duck fat fries were good.

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    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks

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    The Maple Room - Strip steak

    The Maple Room

    4.0(140 reviews)
    3.2 mi

    Spectacular food. Top notch service. Warm and comforting environment. Would go here again in a…read moreminute. We had our team dinner here last week and it was such a fabulous place to be. We shared pre-ordered apps and sides. I tried a little of each one and loved them all. Lamb lollipops, Brussel sprouts. Mashed potatoes, glazed carrots. Yum. I friend their squid ink pasta dish for my meal. Others around me tried their steak. Everyone enjoyed the food, including the delicious desserts..everyone was talking about affogatos with such delight, I decided to try it. Wow!!' It was so nice to feel like we were kings and queens for a meal. I hope we go back for another team dinner soon. Or maybe I will have to grab a colleague and go back before then...

    After so many disappointing dining experiences lately, finally we found a restaurant that delivers…read morethe goods! The Maple Room has a nice layout with interesting spaces. I roamed the floor for a bit and found it had multiple areas and a large bar section. The vibe is really good. Multiple seating arrangements, with banquets and tables. Our party of 4 sat at a table in a center area and still felt comfortable and not overly exposed. We were able to converse well and not be drowned out by traffic or noise. The service was outstanding and very professional. Attentive but not overbearing. We ordered drinks, appetizers, main course, and dessert. Everything was delicious and presentation was wonderful. We will definitely be returning soon!

    Photos
    The Maple Room - Left side from entrance

    Left side from entrance

    The Maple Room - French Onion Soup

    French Onion Soup

    The Maple Room - Virgin in Pearadise

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    Virgin in Pearadise

    Yard House - newamerican - Updated May 2026

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