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    Flower Child

    4.4 (240 reviews)
    Closed 11:00 am - 9:00 pm

    Order Flower Child Takeout or Delivery

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    FLOWER CHILD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Recommended Reviews - Flower Child

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    Michelle Y.

    We came here on a whim but it was a pleasant surprise! We have a vegetarian friend in our group and she loved it - we all ended up ordering more Mac and cheese and queso (vegan never tasted so good)! :) The ambiance was so cute/flowery/positive vibes! The service and workers were all very nice too. *sesame noodles / corn & quinoa / smashed potatoes / mother earth bowl / chips & queso / sweet pot fries / mac & cheese / cauliflower risotto / thai chicken & shrimp bowl

    Aldair V.

    This was maybe the 10th time I've been here and I can't enough of the atmosphere in the restaurant. It's a great reflection of the friendly staff and furniture, paintings, and other interior designs. The food is always coming out fresh and tasteful. It's always a joy here

    Chicken Yakisoba Noodles with Seasonal Sangria
    Tyler H.

    Very stylish and comfy ambiance with amazing food. The CHICKEN YAKISOBA NOODLES was delightful and the vanilla cherry sangria hit the spot! The service was quick. Nice to know they have a plethora of locations around the country, too.

    Chicken Enchilada Bowl
    Shannon S.

    I was intrigued by their website where it says they cater to all diets including vegan, vegetarian, paleo, keto, and gluten free, so I had to stop by. I ordered the chicken enchilada bowl. I was so pleased with my meal. It was absolutely delicious, very flavorful and the presentation was so lovely. I greeted upon entry, the young lady that took my order was kind and helpful, the restaurant itself is so cute, it really gives high vibes, I love the decor. I will be back.

    Seating Area
    Chiamaka N.

    Absolutely outstanding! Came here on a whim because I had an appointment in the McLean area and got hungry for some lunch, so I decided to try out this place. Love it here - they have so many delicious hearty options that are also healthy. I decided to get the chicken yakisoba noodles and it was filling, nicely seasoned, and nutritious with the ample vegetables included in this dish. There is a parking garage right next door, so that helps with the headache of looking for parking. Check them out! Great place to go for a quick sit down bite.

    Kate P.

    Fresh, fast, healthy and delicious fare! This venue has an adorable maximalist design esthetic which I loved! It's bustling and a great spot for lunch or an informal meeting. Service was friendly and polite, but there is inconsistencies in the order ready announcements and many are just placed on the shelf rather than called out which is confusing for consumers. The shelf looks like a pick up or door dash shelf and most orders are verbally announced which again makes that usage without a announcement confusing. I'd recommend choosing one or the other and informing folks at check out to keep their eyes peeled on the shelf for their order so the entry area doesn't fill up with people waiting on orders.

    Ashley D.

    Whenever I have to go into work I grab this for lunch and it makes my day! Super fresh ingredients, with salads bowls wraps and protein + side entrees. Ordering online is the best especially during lunch because it gets busy! Very colorful and light atmosphere with lots of seating.

    Sunshine N.

    Everything was marked GF on the menu. It was nice to go somewhere without worrying. I had sweet potato fries and chicken slices with a side of fruit. Honestly it wasn't worth the money, but the food was good. The portion was small for the chicken. There wasn't anything else on the plate, no greens or any other vegetables. Just a few slices of grilled chicken. It surprised me to have it served that way. My husband had the turkey salad. There was a lot of cheese. It was good though. He's not a person that has allergies or anything to worry about. I'm glad he found something to eat. Usually it's the other way. They have only lemonade and tea to drink. No soda. Paper cup for free water. I was surprised at the amount of paper and plastic in the restaurant. The utensils were actually silverware. Plastic straws.

    Salmon* with Smashed Gold Potato and Brussels sprouts
    Aarti B.

    Delicious healthy dishes bursting with flavor, I really enjoy some of the new dishes on the menu like Mushroom Bolognese. Mushroom Bolognese (5/5) - The new vegetarian menu item hits with spot with zucchini noodles , chick peas, mushrooms and tofu "sausage" in marinara sauce. While I'm usually not a fan of zucchini noodles, surprisingly I really enjoyed the dish and everything blended well together and healthy too! Glow Bowl (5/5) - Mild spicy kick and hands-down my favorite dish with sweet potato noodles swimming in a creamy coconut curry sauce and packed with veggies - snap peas, mushrooms, bok choy, zucchini, onion, crunchy sunflower seeds, topped with cilantro. The roasted Tofu is a nice protein add-on that absorbs all the flavors in the bowl. Sweet potato noodles are prepared well and can be tricky to cook as I have feebly attempted! Love the fun healthy stir-fry dish as all the ingredients and flavors blend well together. Forbidden Rice (3/5) - Super spicy stirfry with a heavy dose of grains. While I love grains, they overpower the dish and would opt for a lighter pour of the red chili hoisin sauce. This dish doesn't fare well for delivery with saucy grains and soggy veggies. Mother Earth (4/5) - Healthy salad on a large bed of grains packed with veggies - avocado, arugula, cucumber, portobello mushroom, sweet potato. The dish is also overwhelmed by grains and falls short on flavor. There isn't enough pesto and spicy red pepper miso vinaigrette It's a bit bland and not my favorite delivery option. There's not enough space in the narrow deep-set to-go containers to mix around the toppings. The grains remain on the bottom and can't be easily blended into the bowl. Wider harvest bowl style containers would fair better. Sweet Potato Fries (4/5) - While they were tasty and enjoyed the small portion, I wish they were crispier. The stellar customer service goes above and beyond during the pandemic (shout-out to Mark, the manager and Riley, one of the staff members) and they made a custom delivery and gave me gift cards to comp for an incorrect order. Great service! Flower Child's got a variety of delicious dishes and a truly wonderful and dedicated staff! Love coming back!

    Great flavor to their meat
    Heba E.

    One of my favorite restaurants. You can taste the freshness. And the servers are so nice

    Lily H.

    Been several times to this location Flower Child. Always consistently good food that is healthy. It tastes clean but still tastes good, which is often a hard combination to hit! The quantity of food can vary greatly depending on what you order. Example - one of their seasonals, the Korean hot pot beef comes in the largest bowl ever with the food in the way bottom. At least fill it with more broth if you don't want to fill with food - it looked so sad. Parking in the garage can be validated.

    Mother Earth with chicken and the Italian Chopped with Steak
    Trendy D.

    Not going to lie, I honestly didn't think this place would be worth the hype. I'm also very picky about buying "healthy food" I can make at home. This spot though! SO GOOD and I'll deff be going back! I really enjoyed everything I ordered. They have such great clean and filling meals. I ordered the Mother Earth bowl with chicken and a side of Mac & Cheese. My gf ordered the Italian chopped with steak. I'll give my food a 10/10. I really liked how all the flavors went together perfectly! I was full for hours after eating all that food. The portions were generous It was such a great lunch date hangout spot. Even work spot for meetings. It's a casual ambiance. The service was good. You only really interact with staff at the register but she was super helpful about the menu options considering we've never been.

    Salads
    Claudia L.

    Lovely outdoor lunch with friends @ Flower Child - very friendly service and our salads were fresh and delicious. The inside is also lively and inviting. The menu is impressive and I clearly need to return to try their numerous other offerings!

    Salmon and steak

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    Annabelle J.

    Thank you for sharing your positive words! Be well!

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    3 months ago

    Tasty food but expensive for the portion sizes. This is based on ordering salmon entree and 2 sides.

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    Ameena P.

    Thank you for your feedback Heba! Hope to see you back soon : )

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    5 months ago

    The food was very flavorful !! Customer service was good and knowledgeable about the menu.

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    Rudi V.

    Thank you so much! Look forward to seeing you again soon.

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    Circa at The Boro - Avocado Toast

    Circa at The Boro

    4.5(244 reviews)
    0.0 mi

    Really enjoyed my time at circa!…read more Before coming, I perused the menu and knew that I wanted the chicken paillard. It was something I'd never heard of and looked like it had Angel hair pasta, arugula, and the chicken looked interesting. It looked fried, but not in a typical way. So when I got my meal, I was so pleasantly surprised at how delicious the chicken was. It was a light crispy, airy texture to the skin. And the pasta was delicious - so good. It had mushrooms and sweet peppers along with the butter sauce. Thoroughly enjoyed it! I also ended up getting a mocktail which was a spicy faux margarita. Not bad! It had a nice ambience for groups, and our server was super helpful. He made a lot of good suggestions and made sure to check on us. I would highly recommend this restaurant if you're in the area and looking for a nice dining experience!

    After 5 years of happiness with Circa my joyful experience came to the end with their decision to…read morechange their menu. I hope they monitor reviews and will hear my grievances. I understand that you can't as a restaurant work on the same menu all the time,but they take away almost all staples and replace them with something very questionable. So far I tried 2 items and both were with major issues. First I tried Grilled trout entree and trout was bland with nice farro side . Whole dish seems underwhelming and had a lack of bonding sauce or flavor profile to make it a dish. Second time I had Salmon salad and this was not good at all. Salmon itself was perfectly cooked as a medium rare on my liking and champagne dressing in mixed greens was good. But I salad had cold and slimy potato pieces and big chunks of blackish marinated onions,it was hard to eat and even unpleasant. I'm really disappointed,because Thai shrimp salad was absolutely best salad in DC area as well as other very popular dishes from old menu. Please bring back Thai Shrimp!!

    Photos
    Circa at The Boro
    Circa at The Boro - Chicken and waffles

    Chicken and waffles

    Circa at The Boro - Shotgun shrimp

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    Shotgun shrimp

    The Simon At Reston Station

    The Simon At Reston Station

    4.3(36 reviews)
    5.9 mi

    If you're in Reston, do yourself a favor and go check out The Simon at Reston Station inside the JW…read moreMarriott. Seriously--you don't want to miss this one. Chef Anthony DiGregorio is doing something really special here. From the moment you walk in, the whole place just feels inviting. The open kitchen adds a fun buzz, and the staff couldn't be nicer--they really make you feel taken care of without it ever feeling over the top. And the food... wow. The charcuterie board has this melt-in-your-mouth pâté and amazing cheeses. The prawns are so good you'll catch yourself reaching for "just one more" every time. The tuna tartare is unbelievably fresh--one bite and you're hooked. The burrata with heirloom tomatoes is bright and flavorful, and the duck special? Let's just say you won't want it to end. Then dessert shows up--a cherry blossom cake that's light, beautiful, and just screams spring. Everything comes out on gorgeous Pordamsa plates, and honestly, each dish looks like it belongs in a photo gallery. No matter what you order, you really can't go wrong. Your taste buds will thank you. And bonus--it's just a short Metro ride from DC, so getting there is easy. I've also heard the hotel has great packages, and if you stay for breakfast, the deliciousness keeps going! Go. You'll be glad you did

    Here's a polished, standout review you can post as-is or tweak slightly for your tone:…read more Exceptional Experience at The Simon The Simon delivers on every level. The food was absolutely outstanding--beautifully prepared, full of flavor, and clearly made with high-quality ingredients. Every dish felt thoughtfully crafted and memorable. The drinks were just as impressive. Creative, perfectly balanced, and expertly made, they elevated the entire experience and paired wonderfully with the meal. What truly tied everything together was the service. Attentive, friendly, and professional without ever feeling intrusive. The staff made us feel genuinely welcomed and well taken care of from start to finish. Whether you're going for a special night out or simply want an excellent meal with fantastic cocktails, The Simon is a must-visit. We can't wait to come back.

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    The Simon At Reston Station
    The Simon At Reston Station
    The Simon At Reston Station

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    Maple Ave Restaurant - Green tomato's.

    Maple Ave Restaurant

    4.2(812 reviews)
    2.4 mi
    $$$

    Maple Ave is a small, no-frills bistro in Vienna that serves higher end modern European options ran…read moreby two people! They offer a prix-fixe menu that changes seasonally (?) for brunch and dinner. The ingredients here are high-quality and well prepared and cared for before serving. I've heard great things about Maple Ave from a friends, so I took my family here for dinner this past Wednesday. We really enjoyed the creativity of how the dishes were crafted and plated here and the execution was also phenomenal. This time around, it was 59.00 per person for a 4-course prix-fixe dinner (two appetizers, one entree, and one dessert). Since there were only a couple options per section, we were able to try all the options they had. FIRST: APPLE HAZELNUT SOUP Creamy, pale colored soup with a thicker consistency similar to butternut squash soup. It was lightly sweet, yet savory at the same time. There were some pickled apples and toasted hazelnuts delicately sprinkled on top that added a bit of a crunch. The soup was unique and we enjoyed it. FIRST: ROOTCAKE Between the rootcake and the apple hazelnut soup, the rootcake was my favorite. The vegetables were caramelized and made into a patty, topped generously with almonds with some umami aïoli and pimenton sauce. The rootcake was so good. Each bite was hearty and rich, and it's such a unique way to prepare vegetables. The sauce enhanced each bite and the almonds provided a nutty texture. I would recommend the rootcake as your first option. SECOND: CRISPY SQUASH NUGGETS I didn't think I would enjoy the crispy squash nuggets as much as I did. The roasted squash is breaded with panko crumbs, sitting in some dill yogurt sauce and topped with some raisins and radish. The squash were perfectly seasoned and crispy with a soft interior that left my taste buds wanting more. The dill yogurt sauce was a good complement. I'd definitely recommend this option if you're not a fan of mushrooms and/or you want something more crispy. SECOND: WILD MUSHROOM RISOTTO One of the best mushroom risottos I've ever had. It's rich and creamy, filled with truffle flavor. The shiitake mushrooms had a dry, crispy texture. The manchego shavings on top were a great plus. The squash was used for coloring and probably some flavoring? Not sure. The whole thing was really good and memorable. I'd definitely recommend! THIRD: SHRIMP I'm not a huge fan of shrimp, but my family loved it along with the citrus braised fennel. I was a fan of the creamy semolina, though! Overall, it wasn't for me, but that's more of a personal preference. THIRD: PORK CONFIT STEAK The pork they used was pork belly (?) and seared very nicely, topped with perfectly crispy potatoes, mangoes (?), brown butter sweet potato puree and chimi churri sauce. The pork belly melted in my mouth but as someone who's not the biggest fan of fatty pork, I wish it was a leaner cut. The potatoes were so good and went well with the sweet potato puree. Even though I didn't love the pork confit steak, I'd recommend this entree over the shrimp. FOURTH: MOCK FRIED "APPLE" PIE It was zucchini instead of apple and you can't even tell. I loved the crispy pie exterior which was lightly topped with cinnamon. The vanilla bean ice cream was my favorite as it was creamy and smooth. The dulce de leche and lavender honey were nice touches. Very nice way to end the meal. All the food here were so rich with lots of complex flavors. Each dish was so beautifully plated with many vibrant colors. We were quite full after all the food we ate. I would recommend coming here with another person to try all the options they offer here! The food here is unique and well-executed, and I'd be open to come back to try a different seasonal menu.

    Very small two person run restaurant! It feels honey and homemade but everything was pretty good…read more The waiter was very friendly and I love that they change the menu up occasionally! I definitely want to come back to try more of their stuff later Zero proof honey cocktail - 3/5 I can really taste the spices and fall like flavors. Pretty refreshing grilled peach salad - 4/5 actually so good! I love how the flavors come together and the greens were crispy and fresh Buckwheat crepe - 3/5 nice and sweet but super thin. Wish it was thicker Omelet - 3.5/5 actually pretty unique and I enjoyed this a lot! So soft Pork confit sandwich - 2.5/5 good filling but the bread is not good. I ended up just eating the center Spicy creme freche wings - 2.5/ 5 the sauce is actually pretty yummy with a nice kick and light creaminess. The issue is the chicken was dry Dessert - 3.5/5 love the sugar on the ice cream and the little dough balls were so moist and yummy!

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    Maple Ave Restaurant
    Maple Ave Restaurant - Mock fried apple pie

    Mock fried apple pie

    Maple Ave Restaurant - Caramelized Honey Torte~

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    Caramelized Honey Torte~

    Randy's Prime Seafood and Steaks

    Randy's Prime Seafood and Steaks

    4.4(391 reviews)
    1.0 mi
    $$$

    Recently, Eater DC published a list of what they considered the best steakhouses in the DMV…read more Randy's made the list. We were looking for a place to have our anniversary dinner. After seeing the list, we chose Randy's. Randy's is a Great American Restaurant, and I must say it's so good to go to a GAR with a menu different from the others. In the past, I've written about how one can go to Coastal Flats and get pretty much the same menu as, for example, Jackson's. We made a reservation for 5 p.m. on a Saturday. We arrived about a half hour early, so we asked if they could seat us right then and there. The people at the host stand said "yes". We were seated at a 4-top booth. Thus, there was plenty of room. The booths, which have mohair seat coverings, were a shade of green and quite attractive. The environment clearly says "upscale steakhouse." Our server was prompt in getting to us and asked if we wanted some water. We chose tap water. He gave us time to look over the menu. We decided to not have any appetizers as we didn't want to get too full. To drink, my husband got a glass of Catena Malbec while I got an Espresso Martini. Our server asked if we wanted some bread. We said "yes". The bread basket had 2 flaky, buttery croissants, plus a slice of white bread and a slice with raisins. For our main course, we both got the 7 oz. filet mignon cooked medium rare. We chose to try two sides. One side was "roasted asparagus" which consists of: "poached egg, parmesan (we asked for no cheese and our request was honored), truffled Bernaise aioli". The second side was "Honey roasted organic rainbow carrots," which were "dusted with candied walnuts". As for the food --- We both thought our steaks were properly cooked, However, my husband said his was on the dry side while mine was just right. We both really enjoyed the side dishes. The asparagus was unconventional, to be sure. Never did I have a poached egg with asparagus. I ate the egg, and it was properly cooked. Looking back, I should have thought to put some salt on it as there was none. The truffled sauce was creamy and added nice flavor. The carrots, to me anyway, were a pleasant surprise. The honey added a nice flavor along with the candied walnuts. They, too, were cooked perfectly. As for being "rainbow" carrots, most were orange, with some white and yellow ones. We had some room for dessert, so we decided to share "Tressa's crispy meringue filled with lemon curd and finished with passionfruit coulis". Since it was our anniversary dinner, a dollop of whipped cream was added to the plate. In that dollop was a lit candle, which was a nice touch. I found the coulis to be on the tart side. The lemon curd was mildly flavored. Service was excellent, though dessert took a while ,to arrive. All in all, a nice splurge and we're glad we came here. (Well...we didn't care for the traffic on Leesburg Pike, but the dinner made it worth the trip).

    Food: Great. Service: Great…read more Ambiance: Great. The lobster crab cake and duck fat fries were good.

    Photos
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks

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    The Maple Room - Strip steak

    The Maple Room

    3.9(139 reviews)
    2.8 mi

    After so many disappointing dining experiences lately, finally we found a restaurant that delivers…read morethe goods! The Maple Room has a nice layout with interesting spaces. I roamed the floor for a bit and found it had multiple areas and a large bar section. The vibe is really good. Multiple seating arrangements, with banquets and tables. Our party of 4 sat at a table in a center area and still felt comfortable and not overly exposed. We were able to converse well and not be drowned out by traffic or noise. The service was outstanding and very professional. Attentive but not overbearing. We ordered drinks, appetizers, main course, and dessert. Everything was delicious and presentation was wonderful. We will definitely be returning soon!

    I visited here recently for dinner to celebrate a special occasion with a group of friends, and it…read moredid not disappoint! We picked it really just based on reviews and needing somewhere in Vienna, but I wish it were closer to DC as I would go back all the time. I ordered a filet which was cooked to perfection and just delicious--not too gamey, and with a lovely sear. My friend and I shared the appetizer portion of the gnocchi as our side and immediately regretted not getting the entree portion. I may have been even better than the steak. I desperately want to go back and get it as my full meal, but I know they're changing the menu soon and not sure if it's sticking around. The service, decor, cocktails, and dessert were also all great. Would definitely recommend.

    Photos
    The Maple Room - Left side from entrance

    Left side from entrance

    The Maple Room - French Onion Soup

    French Onion Soup

    The Maple Room - Virgin in Pearadise

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    Virgin in Pearadise

    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    3.7(192 reviews)
    0.4 mi
    $$

    10/10 experience! I was definitely skeptical because of it being a chain restaurant... however I…read morewas pleasantly surprised!! Johnny was our server and was super positive, informative, and quick. The food came out quickly but well presented. We ordered two appetizers- the Cheese Curds and the Poke Nachos. Both EXCELLENT. The poke nachos were absolutely delicious- light, crunchy, and yummy. I got the Cumin Chili Shrimp tacos- they were crunchy and yummy. Good seasoning. I got corn tortillas. I ordered the Downeast Blackberry Cider which was also delicious. It was definitely very sweet but in a good way! The booth was spacious and TVs were playing. It wasn't too loud- you could hear each other talk, it was a good mix of sounds. Would definitely return!

    Food: 8/10 - - 5/10…read moreThe onion rings were okay but they weren't hot like they were fresh out of the fryer . The sauce was good with them though, but I only ate a few because I felt like it was starting to my stomach queasy. I probably wouldn't order them again. My friend also was not feeling them. - 8/10 The lobster garlic noddles were great but I felt like it needed a sauce like some type of soy garlic flavored sauce or similar to bring some wetness to the meal. But the flavor was good! - 10/10 Broccolini was great! I can't tell by the smell and taste that it was charred on the grill which was how I like it cooked. It was well seasoned too. Service: 8/10 Had great service! The hosts and waitresses were welcoming and kind. I do feel like the tables should already have silverware so I had to request it in order to eat my food. Ambiance: 8/10 I like the vibe here. My friend calls it an "upscale Friday's" lol. Prices were not too bad tho. Overall: 7.8 /10 I will be back but try something different

    Photos
    Yard House - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    Flower Child - newamerican - Updated May 2026

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