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TRIO Grill

4.4 (604 reviews)
Closed • 5:00 pm - 9:30 PM
Updated over 3 months ago

TRIO Grill Photos

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TRIO GRILL ATMOSPHERE

What's the vibe?
Classy
Upscale
Moderate noise
Dressy

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Recommended Reviews - TRIO Grill

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Reviews With Photos

Dino M.

Low and Brenda made my first visit absolutely amazing! From the moment I arrived, the service was superior--truly top-tier. I ordered the shrimp cocktail along with the New Frontier bison New York strip, served with short rib and potato hash, red wine jus, and habanero mustard... and every single bite was perfection. The flavors were rich, balanced, and memorable. To top it all off, the manager personally came over to introduce himself, which added such a thoughtful and welcoming touch to the experience. I'll definitely be back--highly recommend!

A'Yanna E.

Came for my dad's birthday and they had his table dressed with a birthday card signed by all the employees in handwriting! How lovely! They also surprised him with a mini birthday cake dessert lit with a candle - how special! Restaurants don't do these things anymore and that really showed a level of service needed. The chef heard my dad saying he didn't see bison on the menu and debating if he should forfeit his "no red meat until next week diet". The chef served my dad's fish he ordered with a side of the bison hash and it made such an impression! I ordered the bison as a first time try and enjoyed it. Oh! And loved the flavors in the butter served with the bread! Seemed to have mustard seed and honey or some spice. Very nice. They both ordered the fish and found it tasty. There was no live music but I could see myself returning for that. Go, enjoy!

Menu
Grace H.

Great food and great service! I came to Trio Grill on a Friday night and it did not disappoint! My fiancé and I came here to celebrate an anniversary, and the staff were so nice. They wrote a card for us and gave us two glasses of champagne on the house. All of the servers and hosts were so attentive and checked in on us frequently to make sure we were enjoying our meal. We also didn't have to wait too long for our food after ordering. We got the calamari, seafood cioppino, scallops, and crème brûlée. The calamari was lightly crispy and had a good amount of seasoning. My fiancé ordered the scallops, which were nicely cooked and perfectly seasoned. I got the seafood cioppino, which was a pretty large portion of mussels, shrimp, and other seafood in a delicious broth. For dessert, we got crème brûlée which was delicious. The food and service were all a 10/10. If you're looking for your next spot to celebrate a special occasion or just go out for a nice meal, I'd definitely recommend Trio.

NEW FRONTIER BISON NEW YORK STRIP*  short rib and potato hash, red wine jus, habanero mustard
Michelle G.

My cousin invited me for my birthday and it was one of my favorite meals ever! Nice ambience and really enjoyed the bison as well as the mustardy butter that came with the bread. Looking forward to coming back.

Chilean sea bass
Alex P.

I would give the restaurant a 3.5/4. We came for a birthday celebration on a weeknight. They brought us out 2 pieces of bread for 3 people. Service was pretty slow honestly. We got a chopped salad which was delicious. The mains were also pretty good. I enjoyed the scallops in brown butter and Chilean sea bass but the short rib was incredibly dry. We tried to order the mousse dome as it gets good reviews but they didn't have any prepared. Overall, I thought the dinner was good but it didn't live up to my expectations for the price.

Teresa L.

This was our first time together visiting my brother in law and his spouse. They suggested we come here. Definitely a great place for dinner after an 8 hour road trip. Started off with drinks and our waiter B was really great. We then ordered our food. We sat and visited while enjoying our drinks and the complimentary bread with this lovely mustard seed butter. It had a little sweetness so maybe a touch of brown sugar or something but it was delicious yet different. Our food came and it was absolutely amazing! Great ambiance and everything was just perfect. Thank you for visit by the manager that was very nice. The hostess were so nice and lovely. Thank you for making our visit to your establishment very enjoyable and memorable. From Indiana, we will be back again when we are in town.

Bread
Camilla W.

We went here for early Valentine's Day and it was a great experience. There was limited parking in the parking lot but valet is also available. Our table was ready a bit before reservation which was nice and they were able to accommodate our booth preference. We had Soy Glazed Pork Belly, Soy Glazed Chilean Sea Bass, and New Frontier Bison New York Strip and complimentary bread. Pork Belly- 11/10 likely the best we've had. It was so crispy on the outside but tender on the inside with a perfectly seasoned sauce on a bed of seaweed salad and scallions. Chilean Sea Bass-9/10 very fresh and had a crispy thin outer layer, the citrus with spinach bed was nice but there were a couple pieces of citrus that looked like onions and was very sour. Perhaps just citrus juice in the puree of citrus garnish would be better. Bison NY strip- cooked very well on a bed of potatoes, steak bits, peppers, corn. I wish the mustard had a more sweetness to it and not as tart Bread- I typically don't comment on the free bread but this one was particular good and their mustard seed butter was a great pairing Atmosphere was very nice, suitable for business dinner or romantic date. Our server was very attentive as well. Highly recommend 10/10

Fried Calamari
Katie A.

best good and restaurant experience i've had in a really long time .. we came for my moms big 6-0 and had high hopes. the server first and foremost was so lovely and attentive the whole brunch, and was realllllly thoughtful about refilling our glasses and taking our plates at the right time. the dishes were perfectly seasoned and made with care and consideration. they even allowed us to store a cake and brought out plates to share with a candle! best thing is that it's also on inKind so you can save 20% on the bill :)

Filet Mignon
Shani L.

Had to park two blocks away. Once you enter, it's a very nice restaurant with burnt organs and brown decor. The pianist added a classy touch. We enjoyed glasses of white wine, steaks and tuna nachos. All came out quick and amazing. I will return.

Beef carpaccio
Jessica P.

Incredible food and service! It's definitely a place for a date night or a special celebration! The private room is incredible for a private event. The outdoor fireplace is super romantic. Favorites: Beef carpaccio, French onion soup and the desserts are just incredible each and every single one of them, but the chocolate toured was my favorite.

Red wine braised short ribs with baby vegetable ragout, horseradish potato puree, red wine jus, preserved lemon gremolata
Sumera A.

If I were to describe the service, it would be: polite, attentive, and welcoming. Our server did a wonderful job waiting our table and was very much informative for the questions we asked and he made sure that we had everything we needed. The ambiance was as one would expect from a restaurant of this caliber. It was dim, quiet, and cozy. The food - from the appetizers, to the main course, all the way to desert exceeded our expectations. I am always looking to try good French onion soup whenever I see it on a menu and Trio's did not disappoint. It was sweet, caramelized onions, topped with gooey cheese and served piping hot. The calamari was good as well but nothing I haven't had at other nice restaurants. Moving on to the main course - I had the red wine braised short ribs and it was decadently fork tender and hearty. It was served over a bed of mashed potatoes with vegetables and all of the flavors were like a melodic symphony on my palette. My sister had the filet mignon medium rare. It was cooked to perfection and the Chianti sauce served over it was delicious. This was also served over a bed of mashed potatoes with grilled asparagus. For our sides we had the triple cheese macaroni and the trio fries. Of the two, the trio fries didn't really have a "wow" factor and tasted nearly the same as any other fries you'd get elsewhere, with the exception that these were a thick cut French fry style. The mac n cheese was pretty good by being gooey and cheesy, topped with breadcrumbs to add some texture. If anything, I think the mac n cheese could've used some salt. Other than that it was great. And lastly, the dessert. The chocolate mousse dome was absolutely decadent when paired with the vanilla ice cream which was velvety. The chocolate mousse was rich and the toppings of tuile and hazelnuts added a nice crunch component to the dish. All in all, our experience with service and food at Trio Grill was spectacular and we will definitely be returning to try something new on the menu. I would like to point out that we went on a slow day so we hope that when we return (if on a busy day), our experience with the service and the quality of the food are still at the exceptional level we experienced.

Crab and spinach omelette
Linda B.

We were quickly greeted at the door by a friendly face and lead to our choice of seating. The restaurant is elegantly appointed, right down to the bathroom. The oldies R&B playlist enhanced my good mood. We were expecting more from the food and it missed the mark for me. The brunch menu was fine, but I'd had breakfast already. I would've liked more choices on the lunch section of the menu. We started with the shrimp appetizer. The tomato-laced broth was good. It came with points of toast that we dipped in the broth-- Yum! I'd asked for toast when I ordered my omelette, but we were told there is no bread service for lunch. Our server brought us more toast for the shrimp, though... so... I got the crab and spinach omelette. I was expecting an overstuffed (or at least stuffed) omelette for the price I paid. I'm glad I asked for the hollandaise sauce on the side-- it wasn't my favorite. It was served with a small salad. My sister came specifically for the Chilean Seabass. It was good, but we've had it cheaper and better tasting at a chain restaurant. The star of the show was the wagyu burger served with an egg and long, thick slices of bacon. My niece said it was good. If you come for brunch, order something with the bacon-- you won't be disappointed. Service was slow-- we waited about 45 minutes for a burger, a couple eggs, and a small piece of fish. They only had one server for the entire dining room at around 2pm on a Sunday, but they had only a few patrons. By the time our food came, there was more staff. This was my first time here. If I had to go again, I'd get the burger for lunch.

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9 months ago

Great food and excellent service. Classic dishes prepared to perfection. Outstanding house Manhattan also!

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TRIO Grill Reviews in Other Languages

Ask the Community - TRIO Grill

Do you currently serve crab cakes or was that a seasonal special?

Do you serve raw oysters?

Yes, we do! You can find our menu at https://www.triomerrifield.com/menu/

Do they have high chair for baby?

Yes for both the private dining room and outdoor patio areas

Is a reservation needed for a weekend date night? If so, any recommendations on how far in advance it should be made?…

I would strongly recommend making a reservation regardless of the day of the week. If it's on the weekend and you want a table on the popular times, then make it at least two to three days in advance.

Whar is the Proper attire?

It's not formal in that you'd need a suit or a cocktail dress, but if you wore shorts or a T-shirt you'd definitely feel underdressed. Button downs and slacks are good for guys; you wouldn't feel out of place with a blazer.

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Our Mom Eugenia - Mosaic

4.3(397 reviews)
0.6 mi
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AMAZING! Firstly, the outdoor and indoor seating is very chic and cute. We choose to sit outside…read more One thing that stood out to me immediately on the menu was that they import their fish and seafoods from the Aegean on the Mediterranean which super cool! I really enjoyed my meal! The preparation of the fish was perfect. The skin was crispy, lightly seasoned just like in Greece. It's the closest thing to Greek food I've had here, at least in regards to the dish. The lamb shank was alright aromas and flavor could've been a little stronger for the red sauce. I was also happy that none of the seafood had a fishy taste to it. They also deboned the branzino. The fish also had a lot of meat so I felt as though I got my moneys worth. As for the grilled octopus it was a little tough in the fatty areas, but overall the flavor and quality was great! The feta psiti was so so, I had it in Greece and it wasn't even close. The dough was a square and it wasn't flaky and delicious like I had. We ordered: Apps Grilled octopus 9/10 Feta Psiti 6/10 Imported Branzino 10/10 Lamb shank over orzo 8/10 Overall, I'd come back 100%. The service was great, fast, cleaned up the areas and dishes well, and informative.

Enjoyed a great meal with our party of 7 tonight , Saturday night!…read more We ordered a bunch of appetizers: halloumi, greek salad, zucchini, dips, saganaki, and entrees and desserts as well. Sorry I don't have photos of everything. The food, service and ambiance were all excellent. I loved the open and airy feel of the restaurant with the big windows and great sunlight. This is the 2nd location I have been to and so far this one is my favorite. Parking is a little wonky as the town gets pretty busy during prime dining hours. You can find street parking if you're patient. All in all, I wish I lived closer so I could enjoy this super-delicious and authentic, greek food all the time.

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Clare and Don's - Shrimp Basket

Clare and Don's

3.8(726 reviews)
2.9 mi•Falls Church City
•$$

The new Chicken Parmesan at Clare & Don's is a must-try!…read more I had to give their new Chicken Parm a try, and it did not disappoint! The chicken was crispy and flavorful, topped with a generous amount of marinara sauce, melted cheese, and Parmesan. It was served over a big portion of creamy tomato pasta that was absolutely delicious. The portion was huge, the flavors were on point, and everything came together perfectly. Definitely the kind of comfort food that leaves you full and happy. Great job, Clare & Don's! This new Chicken Parmesan is definitely worth ordering. 5 stars all the way!

I was in love when we walked in and fell progressively less in love as we ate more of our food…read more Tl;dr - come for drinks, vibes, and simple shit that is good fried. Do not come expecting a solid seafood dinner. We came here after a nearby event. There was live music in the very sizable back lot area. People were actually up and dancing and having a great time. The vibes were stellar. I don't know if I would be into tbis place in the winter if I had to eat inside because the inside is kind of dingey, but outside in the summer is pretty paradisiacal. I did notice that they were doing karaoke in a weird little side room and it did not seem crowded on a Saturday night so that might be worth checking out. Servers were also all super nice. Pretty sure we entered the wrong way and kind of just let ourselves in through the back lot area and then we had no idea where to go to find a host(ess). So we asked the first server we could find where to go and she went "oh I can seat you" and grabbed two menus. Excellent. She also gave us our choice of wherever. The place is huge. Our assigned server was also nice and really knew the menu, which is not small. The menu had a ton of options including some really interesting tofu options and I had a hard time picking so I got excited. Also very customizable where you can choose your preparation. The beer list was not exactly artisinal...a lot of like...michelob ultra. And they had those island slushy kind of drinks. So at first I was like...this is my new weekend hangout. Then our drinks came. They were small and in little plastic cups. Wuhoh. Then our food came. I should have known it wouldn't be fresh. The price wasa little *too* good. When I asked about the catch of the day it was like four different things. I ended up with a buffalo grouper sandwich (grouper was one of the four things). I have had a fresh buffalo grouper sandwich in Clearwater before and that was in 2019 and I still remember it 7 years later. This buffalo grouper sandwich? Oh no. First of all it was this thin, flat battered fried cutlet thing. The breading absorbed the buffalo sauce so I couldn't taste it very much though they did bring me a lot of Bleu cheese dressing. The fish was bad. I bit into it and it tasted fishy and it was dry. Honestly if I hadn't been super hungry I would have just not eaten it. On top of that, I paid an extra dollar to upgrade from fries to hushpuppies. These were legit hushpuppies, but hushpuppies are small and how many did they bring me? 5. Are you kidding? Again, in Florida these are brought free by the basket. They're literally just fried up balls of corn meal. I think that may have offended me more than the bad fish. My husband went witb BBQ pulled chicken and fries and said both were good. So. Here are my thoughts. Would I come here again in the summer for fun vibes and good service? Yes. Would I set low expectations for my food and drink? Yes. Would I probably just order a softdrink and stick to something simple they can't screw up like a quesadilla and fries? Yeeeeeeeah.

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Clare and Don's - Bar

Bar

Clare and Don's - Strawberry, feta cheese salad with haddock

Strawberry, feta cheese salad with haddock

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NUE Elegantly Vietnamese

NUE Elegantly Vietnamese

4.5(512 reviews)
2.4 mi•Falls Church City
•$$$
All you can eat
Romantic vibe

NUE is my favorite restaurant in the DMV area. The drinks, the cuisine and service is beyond…read moreexcellent ! Matt is a wonderful waiter, I've had the pleasure, the two times I've been there ! I'll be back ! can't wait !

I really don't have a lot of experience with Vietnamese food, so my friend recommended that I try…read moreboth a more homey restaurant and a fine dining option. Nue was the fine dining recommendation, and I have to say it was a great introduction to Vietnamese cuisine. As far as parking, there is a garage within walking distance of the stores and restaurants, so parking was pretty convenient. The restaurant itself was beautifully designed. It was dimly lit, spacious, and had a really nice atmosphere. Our waitress was also very knowledgeable about the menu and offered some great suggestions, which was especially helpful since I wasn't very familiar with Vietnamese food. The menu was pretty expansive, and I have to say some of the cocktail descriptions immediately caught my attention. I tried the Lychee Sunset Fizz, made with Hornitos Blanco Tequila, lychee liqueur and lychee, calamansi, yuzu and grenadine. I tend to go for sweeter drinks so this was a nice balance. For food, the Seafood Chả Giò was one of my favorites. It had wild Gulf shrimp, lump crab, Berkshire pork, taro, carrots and fresh herbs. It definitely seems to be one of their headlining items because it was something I noticed quite a few people ordering, and I can see why. But my absolute favorite was the Snow Crab Fried Rice. It had hand-pulled snow crab, shrimp, shallots, eggs and oyster mushrooms, and it was so flavorful and filling. Honestly, I regretted not ordering another portion to take home because I would have happily eaten it again later. All in all, I would definitely return to Nue to try some of the other items on the menu. I'm definitely not finished with my Vietnamese food journey yet, but this was a really great stop along the way. If the Snow Crab Fried Rice is any indication of what's still waiting for me on the menu, I have plenty more to explore.

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NUE Elegantly Vietnamese - Thank you Tom Sietsema for this amazing review in the Washington Post!

Thank you Tom Sietsema for this amazing review in the Washington Post!

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Open Road Grill - Jumbalaya

Open Road Grill

4.0(676 reviews)
0.0 mi
•$$

This place has a great casual atmosphere, and the outdoor patio has a particularly nice feel. The…read moreservice has been very good on every visit, and the bathroom has always been exceptionally clean. The Bloody Mary was good, but the avocado toast was the real standout. It had an incredible combination of black beans, charred corn kernels, feta cheese, and a flavorful kick from the chili aioli. It is the best avocado toast we've ever had! We also tried the salmon avocado toast and added two eggs, and it was delicious as well. The capers and combination of ingredients worked beautifully together. What really makes the avocado toast special is the bread. It is grilled until incredibly crunchy and perfectly toasted. They really know how to build an avocado toast, from the crisp, grilled bread to the creamy avocado, chili aioli, feta, and other flavorful toppings. Every bite has great texture and complexity. The steak and eggs were good, too. The steak was grilled to a perfect temperature and had a simple but flavorful seasoning of salt. The challah French toast was delicious--the French toast flavor was infused all the way through the bread, making every bite flavorful. The crispy corn flakes, macerated berries, and citrus cream on top added wonderful texture and extra complexity. We also love the complimentary popcorn. It is super tasty and a fun snack to enjoy while waiting for the food. The Cobb salad is another delicious choice. Everything tastes fresh, and the grilled chicken makes it hearty and filling. The grilled shrimp salad was also very good, with cashews, edamame, and jicama. The chili bowl is another good option if you're looking for something hearty. For lunch or dinner, try the filet tip pasta. It has a delicious lime flavor and is very tasty. The salmon with warm salad is another good choice. The coffee is good if you like a bold cup. And for dessert, the bread pudding is a perfect finish. It comes in a small muffin-sized portion topped with a dollop of whipped cream and a mint garnish. There are so many good choices here, and everything we've tried has been fresh, flavorful, and thoughtfully prepared. We've had consistently good experiences here and look forward to coming back!

A group of us had dinner at Open Road recently. Our server was incredibly friendly and did a great…read morejob, but unfortunately the overall service was very slow. Drinks from the bar took quite a while to arrive, and there was also a long wait for our food to come out of the kitchen. I ordered the chicken fajitas, and they were definitely the highlight of my meal--hot, sizzling, nicely grilled, and very flavorful. Others in our group also enjoyed the generous portions of wings, fresh salads, and the jambalaya, so the food overall was very good. The restaurant has a fun, energetic vibe, but it was so loud that it was difficult to carry on a conversation at our table. One other downside was parking. The lot is fairly small and shared with three different restaurants, so finding a spot was frustrating. I'd come back because the food was good and the staff was genuinely friendly, but I'd hope for faster service and a better parking experience next time.

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Open Road Grill - Interior bar

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TRIO Grill - seafood - Updated October 2026

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