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    True Food Kitchen

    4.0 (2.1k reviews)
    Open • 11:00 am - 9:00 pm

    True Food Kitchen Reservations

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    TRUE FOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - True Food Kitchen

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    Ancient Grain, V  Mashed potatoes
    Melanie J.

    Was super excited to try this restaurant out as they practice sustainable efforts when serving food. I had the ancient grain bowl with air fried chicken tenders and my friend had the teriyaki bowl. I personally forget to remove the edamame from my order, but my overall portion was really good for the price. Misha, was efficient and helpful with every question we had for him. The place kind of reminded me of a rustic restaurant with the open seating and neutral tones. We also ordered sides and I fell in love with their cheesy mashed potatoes!!!

    Anna N.

    This is a nice healthy food option in the area! I really enjoy the fresh juices they make in house. They are very flavorful and refreshing! The edamame dumpling appetizers were so good and I love the sauce it comes in. The salmon and pasta were good as well! Our server was nice and came to check on us multiple times. There is a lot of seating and it is pretty spacious inside. I would love to come back to try their other drinks!

    Spaghetti squash casserole
    Justine T.

    Very expensive and poor quality food that didn't taste good. The spaghetti squash casserole was ok, but a bit too tangy. The chicken parmesan was also sour, and the pasta was cold. The air-fried french fries were so oily and soggy - it felt like they were actually deep fried and were not pleasant to eat. I didn't care for the peri peri ketchup, either. None of our food came out hot and fresh. It's almost like they just microwave the food, since some parts are cold and some are warm. Service was fairly quick but just alright. They weren't friendly or inviting. We sat outside on the patio and didn't like how close the tables were to each other. It was so close that the person sitting behind me could've hit my head if they leaned back in their seat. I was not comfortable dining here. I remember eating a turkey burger here about 10 years ago and did not like it, but I wanted to give them another shot since they seem to have lots of healthy options. I was sorely disappointed by their food, service, and atmosphere and won't be returning. Highly DO NOT recommend!!

    Chicken Parmesan
    Sydney M.

    I stopped by with my boyfriend and another couple on July 4th around 5. Luckily there was free parking nearby, and it wasn't very busy (probably due to the holiday) so we were seated right away. We sat outside which was lovely. For drinks, I had the Rosé Sangria which was delicious and refreshing, but not very boozy. I'm a lightweight and I did not feel a thing after this one. I also had the Indigo, which I knew would be floral, but it was powerful. Tasted like a flower in a cup - not my favorite, but stronger than the first. My boyfriend had the Crime of Passion and this one was so yummy - it's got a sweet but tart flavor and will wake you up. We tried the Thai Shrimp Lettuce Cups and I was a big fan of these. I wish they gave a bit more because this was barely enough for two, so I wouldn't recommend sharing. But it was flavorful and so fresh! A delicious little bite. For our entrees, I got the Chicken Parmesan and my boyfriend had the Lasagne al Pesto. I thought my chicken was perfectly cooked and juicy, and it tasted like a classic chicken parm. I didn't mind the squash noodles but they are a little mushier than regular pasta. My boyfriend absolutely loved his lasagna and I thought it was a clever pairing of flavors. I would come back for the food, it's certainly fresh and reasonably priced.

    Yan W.

    Brussels sprouts are still king. Cauliflower appetizer was good but I like the Brussels sprouts more with the flavors. Had the lasagne like item and it was pretty good. Prices still high especially drinks. They look great but there's really only a few ounces of liquids. This is true of the non alcoholic drinks. Advertisement for "healthy" fare still there.

    Carrot cake
    Flo S.

    It was a rainy Tuesday evening when I met up with former colleagues at True Food Kitchen, craving something hearty yet wholesome. I started with the cauliflower appetizer, which came with dates--the smoky, grilled flavor paired with the sweetness of the dates was an absolute standout. For my entrée, I went with the grass-fed burger with mushrooms. It was flavorful and satisfying without feeling heavy, and pairing it with the air-fried fries gave me that comfort-food fix while still feeling a little lighter. My colleagues ordered the quinoa bowl and a shrimp and noodle dish, and both looked amazing! And they look like they enjoyed it. We capped off the night with a seasonal carrot cake which was moist with a creamy frosting, which was the perfect finish. Overall, everything was consistently good, from start to finish. True Food Kitchen continues to surprise me in the best way, and I'll definitely be back to try more of the menu.

    Inside dining area
    K S.

    We were looking for an outdoor venue, but the day was iffy. True Food Kitchen had the perfect setup. When it started pouring, the server lowered the clear shades to keep the rain from splashing in. Our server, Olivia was sweet ,efficient and attentive. My wife was impressed with the Matcha Tea, me not so much - just not my thing. The peach lemonade was fantastic! As some of you may know, I am a burger guy, and the Grass Fed burger was cooked perfectly as ordered, nicely presented on a multi seeded bun. The flavor was good but not exceptional. I had the butternut squash soup which had a creamy texture and delicious. My wife had the Chinese Chicken Salad which was a good balance between veggies and protein served with an exceptionally great tasting dressing. I recommend True Food Kitchen for casual dining. They have a huge fully stocked bar, although we did not partake this time.

    True Food
    Jens J.

    Love the lively ambiance at the open, airy and attractively designed True Food. The restaurant runs like a well-oiled machine. Service was excellent. What we really like about True Food is that their food is prepared with high-quality and healthy ingredients. We went with a friend who insisted on ordering both the brussel sprouts and cauliflower starters. These dishes were good. Of the two, the brussel sprouts were better. Unfortunately, my pepperoni pizza was poor. Yes, the pizza's flavor was very good but the Neopolitan-like crust was so soggy and thin that it had to be eaten with a knife and fork. But maybe that's how True Food wants their pizza, and other people prefer it this way. JP ordered a turkey burger. To cut back on carbs, JP requested and received a lettuce leaf as the bun. The burger was excellent, though the kale that came with the dish could have stood more dressing. Our friend, also wanting to restrict carb intake, requested the meatloaf entrée, but without the mashed potatoes. Myself, the boy from Idaho, could never say no to mashed potatoes. Our friend was surprised that the meatloaf only came with carrots. The server explained that the potatoes would have been the other vegetable. Our server graciously then brought our friend a bowl of steamed broccoli to supplement his dish. I tried the meatloaf and it was excellent, definitely prepared from high-quality beef. For a beverage I ordered iced tea. I didn't like that the tea turned out to be a fruity hibiscus variant. When I order iced tea, I like to get iced tea. But overall, our dining experience was very good. I do recommend making reservations.

    Buffalo chicken sandwhich
    Rudy M.

    The food is very healthy! The homemade ketchup was great with the homemade fries. The service was great very friendly and knowledgeable of their food. It's very comfortable inside and they offer outdoor seating. The buffalo chicken was awesome!

    SPARKLING PRICKLY PEAR TISANE
    Toya D.

    Attended my friend's birthday dinner here. It was everyone's first time dining at this location, and my first time even hearing of this restaurant. What I had: *SPARKLING PRICKLY PEAR TISANE *MEATLOAF w/cheesy mashed potatoes, honey roasted carrots, mushroom jus, microgreens *FLOURLESS CHOCOLATE CAKE (the birthday girl) Our server Dominick was a gem, offering hospitality and honest food recommendations. We'll definitely be back to try some other food options. __ I eat. @f.hux I thrift. @DCthriftish

    The bite !!

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    6 months ago

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    THANK YOU FOR THE STARS!! WE HOPE TO HAVE YOU BACK IN SOON

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    5 months ago

    Love the kale salad. I would come back to true food for the food, the rest leaves room for desire.

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    Ask the Community - True Food Kitchen

    Is there a free parking garage nearby?

    Yes.

    Can you make a reservation for the patio?

    No it's first come first serve. Just ask when you check in with the hostess

    Do they serve halal meals?

    No they don't

    Dog friendly patio?

    Yes! Brought my two pups with me

    Is there outdoor heaters for the outdoor tables?

    Yes

    Does anyone know if they have Happy Hour specials?

    Certain locations mosaic district doesn't have it.

    Happy hour specials?

    No. I came here periodically for the last 2-3 yrs and they didn't have any Happy Hour specials. Not sure if they have changed this. All of the other restaurants have specials starting at 3 or 4pm.… 

    Is breakfast/brunch only available on the weekends? Or is it every day?

    Brunch served Saturday & Sunday, 10-4 unless they changed it but I have been to the brunch on Sunday. Always a full house but delicious meals. Enjoy.

    View All 10 Questions

    Open Road Grill - Jumbalaya

    Open Road Grill

    4.0(676 reviews)
    0.4 mi
    •$$

    This place has a great casual atmosphere, and the outdoor patio has a particularly nice feel. The…read moreservice has been very good on every visit, and the bathroom has always been exceptionally clean. The Bloody Mary was good, but the avocado toast was the real standout. It had an incredible combination of black beans, charred corn kernels, feta cheese, and a flavorful kick from the chili aioli. It is the best avocado toast we've ever had! We also tried the salmon avocado toast and added two eggs, and it was delicious as well. The capers and combination of ingredients worked beautifully together. What really makes the avocado toast special is the bread. It is grilled until incredibly crunchy and perfectly toasted. They really know how to build an avocado toast, from the crisp, grilled bread to the creamy avocado, chili aioli, feta, and other flavorful toppings. Every bite has great texture and complexity. The steak and eggs were good, too. The steak was grilled to a perfect temperature and had a simple but flavorful seasoning of salt. The challah French toast was delicious--the French toast flavor was infused all the way through the bread, making every bite flavorful. The crispy corn flakes, macerated berries, and citrus cream on top added wonderful texture and extra complexity. We also love the complimentary popcorn. It is super tasty and a fun snack to enjoy while waiting for the food. The Cobb salad is another delicious choice. Everything tastes fresh, and the grilled chicken makes it hearty and filling. The grilled shrimp salad was also very good, with cashews, edamame, and jicama. The chili bowl is another good option if you're looking for something hearty. For lunch or dinner, try the filet tip pasta. It has a delicious lime flavor and is very tasty. The salmon with warm salad is another good choice. The coffee is good if you like a bold cup. And for dessert, the bread pudding is a perfect finish. It comes in a small muffin-sized portion topped with a dollop of whipped cream and a mint garnish. There are so many good choices here, and everything we've tried has been fresh, flavorful, and thoughtfully prepared. We've had consistently good experiences here and look forward to coming back!

    A group of us had dinner at Open Road recently. Our server was incredibly friendly and did a great…read morejob, but unfortunately the overall service was very slow. Drinks from the bar took quite a while to arrive, and there was also a long wait for our food to come out of the kitchen. I ordered the chicken fajitas, and they were definitely the highlight of my meal--hot, sizzling, nicely grilled, and very flavorful. Others in our group also enjoyed the generous portions of wings, fresh salads, and the jambalaya, so the food overall was very good. The restaurant has a fun, energetic vibe, but it was so loud that it was difficult to carry on a conversation at our table. One other downside was parking. The lot is fairly small and shared with three different restaurants, so finding a spot was frustrating. I'd come back because the food was good and the staff was genuinely friendly, but I'd hope for faster service and a better parking experience next time.

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    Open Road Grill - Interior bar

    Interior bar

    Open Road Grill - Bread Pudding

    Bread Pudding

    Open Road Grill - Korean Wings

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    Korean Wings

    Evelyn Rose - Chai Cheesecake

    Evelyn Rose

    4.7(162 reviews)
    2.8 mi
    •$$$

    We had an incredible experience celebrating a birthday at Evelyn Rose!…read more The menu is exciting, seasonal, and features a TON of local options and farms- you can taste the difference. We decided to start by sharing the wagyu carpaccio, the fried green tomatoes, and an appetizer portion of the cavatelli- I really like that you can do appetizer portions of both pastas on rotation on the menu here. We were also brought two pieces of focaccia with incredibly flavorful olive oil (yum!). The cavatelli and the fried green tomatoes were standouts for us, the pasta had a great chew and the bolognese was really flavorful. The fried green tomatoes came topped with a pimento cheese that was incredible. For our entrees, we opted for the braised bison shoulder and the scallops. The scallops were perfectly prepared and were a very generous portion. The bison shoulder was so tender and the accompaniments were incredible- this was a perfect fall dish. We also got the charred sweet summer corn, which was delicious and came studded with the lightest goat cheese, and rustic Old Bay potatoes, which were absolutely perfectly fried and came with a side of some honey mustard. We took a good amount of the sides home and they held up for a day or two! I was really impressed with the wine list here- there were a lot of solid options. The champagne in particular was excellent (and I am picky!). Our server, who I believe was Riley, really made it a special night. He was so attentive and had excellent suggestions. One touch that was so thoughtful was that we had declined dessert because we would be having birthday cake later, but mentioned that the banana tres leches sounded so good. He brought over a scoop of the banana ice cream that's typically on top of that dessert with a candle in it! It was so kind of him to listen to us but still recognize that it was a special occasion- and it was some of the best ice cream I've had in a long time (he said it is made in house every day with duck eggs, it was so rich and flavorful). We have already booked our return reservation here! Thanks to Evelyn Rose for a wonderful night with such memorable food.

    This was our first time at Evelyn Rose. We haven't been to this space since it was Bazin's. We were…read moreseated and greeted by our server Ashley. The menu was explained and the meal was ordered. We started with the seared octopus with chorizo, tomato couli and parsnip purée. Beautifully presented and delicious. I ordered the cavatelli with fresh ricotta and meatballs. It was really good. Only complaint was it was a little salty. The past was so fresh!! My husband has the ribeye with fresh veggies and a side of the beef fat fries. The steak was cooked perfectly and the fries were so good! We passed on dessert as I couldn't even finish my meal. It was all quite good. The service was high end. Ashley was very attentive and our water glasses were never empty. We will definitely be back!

    Photos
    Evelyn Rose - Interior

    Interior

    Evelyn Rose - Gelato

    Gelato

    Evelyn Rose - Double Egg Yolk Pappardelle Pasta

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    Double Egg Yolk Pappardelle Pasta

    True Food Kitchen - salad - Updated October 2026

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