This is the date night, adult dining experience Beacon has been missing! I have two kids and I…read moreappreciate a family friendly restaurant as much as any parent. But when I want to have an elevated experience with a nod to fine dining, this is my go-to. I always bring friends from out of town here and everyone is impressed. The bartenders make the best martinis and Manhattans you'll find, along with a seasonal cocktail menu that features something for everyone, including mocktails. When I don't want a full dining experience but the hubs and I have a babysitter, we like to sit at the bar for martinis and oysters - SO FRESH! If you don't do oysters, anything on the appetizers list is a wonderful light bite. I don't know what kind of magic the chef uses to make the salads but they are always simple, yet stunning. For dinner, the steak is hard to pass up if you eat red meat. I usually get the single serving NY strip, which is incredible. You can't go wrong. I'm excited to try the porterhouse for 2. My mollusk loving friend raved about the mussels and the fish selection is fantastic. I'm not a big dessert person, but splitting any of the desserts is a treat. Alternatively, the digestif selection doesn't disappoint. The bartenders and bar manager, Nick, are helpful in guiding your taste buds to the right choice. Bud, the owner, whose previous establishments can be read about in some respectfully placed articles around the restaurant, is always accommodating for the busiest place in town. It's nearly impossible to get a seat on Friday and Saturday nights from 6-9, but he will be honest and create a space at one of the little side bar areas if he can. The ambiance is sexy and sophisticated with a touch of whimsy. The toilet paper holder in the restroom always makes me smile (IYKYK). Having been to this restaurant many times, you'll start to see familiar faces as there is now a strong regular crowd. The community and connections that I've found while at Lyonshare have enhanced my experience of living in Beacon. Oh, last thing - brunch is a can't miss, must do culinary event.

First off, our bartender Taylor was just amazing. She knew the menu cold and had a very nice way…read moreabout her. The food and atmosphere here were excellent. We shared the Butter and Blue salad, really well done. The fusilli Ferretto with lamb ragu was one of the best meals I've had in months. The homemade pasta was al dente and the lamb ragu was fragrant and meaty and rich. Perfect on a particularly cold evening. Liz had the sea bass and raved about it. We shared a bottle of Madonna Dell Donno Barolo wine which was probably not the best choice for the sea bass but was an outstanding match for the lamb ragu. The cocktails and dessert were also perfectly done!

Glad we found this place…read more Daughter and I grabbed lunch here. Lots of different items, frashly made, decent prices, and we snagged a lasagna to take home, and it was awesome.

I really wanted to like this place more - the menu sounded great, and there was something for…read moreeveryone. Unfortunately there were a few misses. The Wifey and Eggplant Parm were both solid, but the French Dip was dry and the au jus bland (the meat to bread ratio was also a little low), and the Cuban was overwhelmed by the picked onions and mustard. The chickpea fries are an interesting creation, but were a bland. Willing to give them another try and see how their other offerings compare.

Quality hamburgers with excellent choice of cheese, special fry sauce, mixed greens, savory onion,…read morebacon, and delicious bun. A very relaxed/casual vibe with counter ordering and super friendly staff. Plenty of room to sit; while this isn't a full service dining room, the decor is quite cozy with a laid back feel. The fries were so good. Shoestring fries with right amount of seasoning not overly salty. The unsweetened ice tea is excellent; the teas come with refills. The meyer double is excellent. An excellent option: miles above the ho hum burger options available at chain restaurants.

Had this restaurant in my "collections" for awhile now. Finally made it on a Tuesday evening. I…read morelove how the menu is on the wall visible for everyone. Street parking is available as well as a lot right across from the restaurant. I love the water station available. There is a bench out front to eat as well as plenty of tables indoors & a beautiful setting in the back to eat where it was packed with customers. I will be returning to eat in the back area with the warmer weather upon us. The food was made to order. The burgers were delicious. Two of my nephews had the pork &bacon BBQ burger which I will definitely try next time. Their fry sauce on the table was so delicious. It needs to be sold in bottles to take home!

Not your typical tap house! Not only do they have a wide variety of beers (wine and cocktails too!)…read moreto choose from, but the food is phenomenal. Parking is tight so prepare for street parking and a short walk during peak hours. The inside is cozy and they have a patio out back for nice weather days. The staff is always friendly here and they're part of the reason I always come in when I'm in town! I've tried a couple of things off their menu and and have yet to be disappointed. I appreciate that they are always changing the menu too and have seasonal specials.

Visited Melzingah which was the original Native American name for Beacon…read more The sourdough cinnamon roll was amazing. The rest of the food was nothing spectacular. I had chili and it was too salty. My mom had a quinoa bowl and it was just fine The service was incredibly slow. I don't know of it was an off day but i'd try it one more time. The restaurant is cute with a nice colorful painting inside. Seems like they play live music in there sometimes.

I was visiting my friend in Beacon and we decided to come here to grab brunch. The place itself is…read morepretty small - don't recommend coming with a large group but we were able to snag a seat inside without really waiting. There was actually a good amount of items on the menu which I was surprised about but everything sounded really good. My friend went with with the veggie scramble and I went with the Hobo scramble. The portion size was really good and both dishes came with a side of toast. The food was delicious - the flavors amazing and they really loaded up on the fillings. It was such a perfect brunch meal on a rainy Sunday in beacon. I will say the service was a little on the slower side but they were pretty busy and they were super nice. Highly recommend checking this place out if you are visiting Beacon and are in the mood for brunch!

Came in on a Sunday at around 11:30am with a group of 7 and were told to wait a bit until our full…read moreparty arrived, which is totally fine and understandable. When everyone arrived we all got seated inside and the vibes were immediately off. It took us over 10 min to even get our menus and we were just sitting there trying to flag someone down to help us while we saw a waitress giving menus out to folks just coming in. When we finally got her attention, she just told us "someone will bring it to you soon," when she literally could've just grabbed a few and hand them to us. At this point we were about to leave, but stayed because we were all starving. This happened throughout our meal, we had to ask for water and cups multiple times and even got dirty plates sent to us, which we then asked if we could get newer ones. Not sure if it was because we were the only POC in the room, but we felt like this treatment was targeted specifically at us since everyone else in the place was attended to in a timely, friendly manner. The food was okay and took a while to come out. I got the crab cake benedict and there wasn't much flavor to it. The potatoes were also soggy. The saving grace was probably the banana foster french toast. Overall, we definitely felt unwanted there and would not return solely because of the service.

This place is a hidden gem. It's a small place with about four tables and some wares to buy. We…read morewent for breakfast and got the Turkish breakfast for two. It's clearly family run and the woman who served us was so lovely. The food was incredibly fresh. It was so tasty. We came out very satisfied. The Turkish breakfast is essentially a smorgasbord of various foods. There's cheese there's nuts there's dried fruit. There's fresh fruit. There's cucumber and tomato salad, there's sausage, there's olives, there's bread, there's butter with honey, tahini with molasses, jam, and there's eggs. We got the eggs in the traditional style, which is mixed with peppers and tomatoes. And it was absolutely delicious. Overall, loved this place and would absolutely come back.

Visited Beacon for an upstate trip and came across this lovely little Turkish family restaurant!…read moreIt's super cozy and everything feels so fresh and homemade. My friends and I got the kofta platter and Turkish breakfast with the menemen, which was this interesting tomato and egg dish that was very soft and mildly sweet. The kofta beef meatballs were nice and savory, perfectly paired with the rice and salad. The Turkish breakfast is primarily a lot of cheeses with sauces and small bites with a bread basket - would only recommend if you like different kinds of cheeses and since it is very light on its own it would prob be best to order something in addition to it. My friends and I also tried the salep tea which was this traditional Turkish drink that is very thick and creamy, has a very unique texture with a sweet flavor and cinnamon garnish.

We have visited Cafe Amarcord a few times, and enjoyed the atmosphere, staff and food each time…read more This visit we requested a table away from the door, since it was very cold outside. Pre meal cocktail was a Hugo (St-Germain, Mint, Prosecco, Club Soda ) and Paper Plane (Bourbon, amaro, aperol, lemon juice). For a starter we shared an appetizer from the specials, poached shrimp with a corn sauce. My main course was the CHICKEN FRA DIAVOLO which had a little heat from the crush red peppers. The broccoli rabe served with it was delicious. My husband enjoyed a steak cooked perfectly. Sorry I don't have any other details on his meal.

Nice ambiance, excellent food, great service. A no brainer for a hearty and tasty meal in Beacon…read moreNY. Definitely recommend it if you're in the area. Sat at the bar to have a solo meal and did not disappoint.

Great spot for lunch!…read more My husband and I stopped in on our way back to our Airbnb after a long morning hike. This place is counter service, so we made our way directly to the register to place our order. Upon ordering, we were warned that it would be at least a 30 minute wait until our food was ready due them being short staffed. Although we were hungry, we weren't in a rush and truly appreciated the heads up! I ordered the Eggplant Parmesan sandwich and WOWZA! The sandwich was HUGE! I took a photo of my Gatorade bottle laying next to it for comparison (haha). I hardly ate half of it because it was so filling, however it was definitely delicious. My husband ordered a sandwich of his own (although I can't remember which one) and he was equally pleased. We also ordered a side of tots which were crispy and salty, just how I like them! My husband and I definitely could've shared one sandwich as we both don't eat a lot in one sitting, so this is something to keep in mind if you're reading this before your first visit here!! The weather was absolutely gorgeous so we chose to sit on the front patio. It was such a lovely atmosphere for lunch! Also, because we were sitting outside, they told us to come back in 30 minutes to check if our order was ready because we wouldn't be able to hear them call our name. All in all, a pleasant experience! Would definitely recommend this place for lunch, especially if you're in the mood for sandwiches.

The whole thing is just a complete miss. Chicken sando:…read more chicken was over fried and dry. Biscuit was wet and dense - the opposite end of the world from flakey. Even the tots were hard and dry

This is the first brewery you see when you come off of the Beacon train station and you're walking…read moretowards the town . While doing a brewery personal tour I made it my last right before getting on the train. You know the old cliché, the best for last while this was actually the best brewery in my opinion, and Beacon. The inside is very inviting and there is a scent that permeates in the air that is very relaxing and inviting . The decor is great. Employees, friendly. And the beer amazing . Two Wash Tooth Of The Lion hit the spot from the flights I tried, it was my full glass pour . Love everything about this place and look forward to going back, do venture to this brewery in Hudson Valley !

Nice ambiance. Good food. Their special pretzel was really delicious. Great bartender nice…read moreoptions on tap

So, I needed a cozy place where I could take my remaining siblings and celebrate my recent…read morebirthday. You see, there were once 10 of us, and now only 5 remain. I wanted to make this memorable for all of us. Enter, Danny's Table. This little gem in the Village of Fishkill met every expectation and exceeded them. We took an early dining hour and were seated immediately by Arnoldo, the host, who checked often to assure that we were comfortable and satisfied. We were expertly served by two waitresses, Nayeli and Dyan. And then came the delicious food. The appetizers were so good that I forgot to take pictures of the entrees. I had it all. Great food, great service, and the excellent company I brought with me was already in the bag. I don't know how they could have achieved this level of excellent service and fine dining when they have only been open since September, 2025, but wow! I can only assure you that my siblings and I will be back. And, we will be back soon!

The good and the bad, Beautiful restaurant , great waiting…read morestaff. Our tall handsome waiter was very knowledgeable of the menu and very attentive all thru out. Though he served bread once and never asked if we wanted more! Now for the food The Hanger steak, with Arugula Salad and feta cheese (tasty) fries are French fries nothing special, the Hanger Steak was served medium rare with a bit of Chimichurri ( tasteless) needed salt n pepper, very tiny portion for the price. Duck a l'Orange also kind of small portion and not particularly tasty, served with red cabbage and blood orange au jus!! Shrimp Linguini, nothing out of the world, needed salt n pepper, very bland. Nod for the good, the Cheese Burger and fries was super duper yummy.